Wilderness Cooking

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Publisher :
ISBN 13 : 9780684147154
Total Pages : 192 pages
Book Rating : 4.57/5 ( download)

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Book Synopsis Wilderness Cooking by : Berndt Berglund

Download or read book Wilderness Cooking written by Berndt Berglund and published by . This book was released on 1973 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A manual on wilderness cooking with recipes.

The Wilderness Cookbook

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Publisher : Bradt Travel Guides
ISBN 13 : 1784770760
Total Pages : 228 pages
Book Rating : 4.61/5 ( download)

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Book Synopsis The Wilderness Cookbook by : Phoebe Smith

Download or read book The Wilderness Cookbook written by Phoebe Smith and published by Bradt Travel Guides. This book was released on 2018-11-14 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following on from the huge success of her previous titles, Wilderness Weekends (2015) and Britain's Best Small Hills (2016), outdoor guru Phoebe Smith returns with her top tips about wilderness cooking on a single stove, including fifty recipes for breakfast, lunch, dinner, dessert and snacks. She also adds that secret extra ingredient to each recipe - an incredible sense of place, from moorland to coast, woodland, mountains or riverside. This innovative title is packed with advice on how to get the most out of walking in wild places, wild camping and wild cooking. Heading out into the wilds is incredible, but the food you eat when you go wild can be unimaginative - all pre-packed, dehydrated camping meals crammed with salt and colouring. This book, the first written specifically for wild campers, teaches you the tricks to make the tastiest food with limited ingredients and all at the lightest weight so that you can be assured of good food that won't break your back. Bradt's Wilderness Cookbook also includes countryside safety tips, information about understanding the countryside and suggestions and instructions for things to make on the fly, be it an item of cutlery or a driftwood den. The basics of foraging are also covered, from using sphagnum moss to clean your pots to finding cockles to add to your stew or bilberries to mix into your porridge. No matter where you are, what type of terrain you're covering or what season it is, this inspirational new title will have a recipe to fit the moment, from Deviled Eggs in Disguise or Lemon & Cinnamon Muffins for breakfast to Brilliant Burritos or Cracking Couscous for lunch, Rosemary & Garlic Mushrooms for dinner and, to round off, Real Ale Pancakes or Baked Apple & Ginger Bombs for dessert. With Bradt's Wilderness Cookbook, you can ensure the wild food you prepare offers maximum taste and energy for minimum kit, weight and hassle

The Wilderness Cookbook

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Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.83/5 ( download)

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Book Synopsis The Wilderness Cookbook by : Bonnie McTaggart

Download or read book The Wilderness Cookbook written by Bonnie McTaggart and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Wilderness Cuisine

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Publisher :
ISBN 13 : 9780899971148
Total Pages : 239 pages
Book Rating : 4.48/5 ( download)

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Book Synopsis Wilderness Cuisine by : Carole Latimer

Download or read book Wilderness Cuisine written by Carole Latimer and published by . This book was released on 1991 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to backcountry cooking is back by popular demand! Camping doesn't have to mean boring trail mix or expensive freeze-dried meals; try szechuan snow peas, sherried mushroom bisque, and cherries jubilee. With more than 100 recipes to make you forget that you're roughing it, Wilderness Cuisine is the guide to eating well in the backcountry. Also included are chapters on menu planning, grocery shopping, equipment, and packing.

Wilderness Ranger Cookbook

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Publisher : Falcon Guides
ISBN 13 : 9781560440383
Total Pages : 0 pages
Book Rating : 4.84/5 ( download)

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Book Synopsis Wilderness Ranger Cookbook by : Valerie Brunell

Download or read book Wilderness Ranger Cookbook written by Valerie Brunell and published by Falcon Guides. This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of trail-tested recipes from Forest Service wilderness rangers includes quotes from the rangers as well as wilderness tips for safe adventures.

Wilderness Chef

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Publisher : Bloomsbury Publishing
ISBN 13 : 1844865835
Total Pages : 273 pages
Book Rating : 4.33/5 ( download)

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Book Synopsis Wilderness Chef by : Ray Mears

Download or read book Wilderness Chef written by Ray Mears and published by Bloomsbury Publishing. This book was released on 2020-07-09 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gather round an open fire. Share delicious food inspired by the outdoors and infused with age-old wisdom. This is living. This is the way of the wilderness chef. Ray Mears has spent his life travelling the world, living with and learning from trackers, adventurers and indigenous peoples in the desert, the rainforests and the Arctic north. In this book he presents us with a delicious array of his most popular and enduring recipes, tried-and-tested for all levels of skill and in all conditions, from quick and tasty meals to opulent gourmet feasts. Opening with advice on setting up your outdoor kitchen and essential cooking techniques, Ray shows how to assess your ingredients, light a fire, cook in ashes and leaves, steam, smoke, and build a ground oven. He then shares his fabulous and enjoyable recipes, including: - easy ideas that children and grownups can try out (campfire s'mores, wilderness hot dog, egg on a stick, lemon chicken wrapped in dock leaves) - gourmet meals (Italian hunter's rabbit, succulent split-stick roasted salmon) - recipes learned from bushmen and indigenous peoples around the world (potjiekos, canoe country pancakes, fragrant and intense Gurkha curry) Woven throughout are colourful stories of Ray's cooking around the world, from baking a birthday cake using ingredients sourced in the rainforest, to steaming fish Maori-style using bags crafted from Bull Kelp, and pulling a giant Emu leg drumstick out of a ground oven built by a Pitjantjatjara elder in the Central Australian desert. This is a practical and inspiring book drawing on the love of the outdoors, cooking in the open air and creating delicious food from scratch.

The Wilderness Guide to Dutch Oven Cooking

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Publisher : Simon and Schuster
ISBN 13 : 1510779183
Total Pages : 169 pages
Book Rating : 4.81/5 ( download)

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Book Synopsis The Wilderness Guide to Dutch Oven Cooking by : Kate Rowinski

Download or read book The Wilderness Guide to Dutch Oven Cooking written by Kate Rowinski and published by Simon and Schuster. This book was released on 2024-04-02 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make your next outdoor adventure special and create incredible feasts with your Dutch oven—rice pilaf, beef and stout stew, breakfast pizza with ham and braised onions, chicken and dumplings, cherry crumble coffee cake, and more! Dutch ovens have always been a feature of American cooking—many generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a home-cooked meal around the campfire, thanks to their trusty Dutch oven. Now you can do the same with this new collection of seventy-five recipes that will make you want to pack up and head out on the trail! The table of contents includes: Breakfast Breads Soups and Stews Beef, Lamb, and Wild Game Pork Chicken Seafood Dessert And much more! The Wilderness Guide to Dutch Oven Cooking includes all your favorites, along with exciting new recipes. Wilderness cooking can be delicious when you have this book in your rucksack!

Alferd Packer's Wilderness Cookbook

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Publisher :
ISBN 13 : 9780865410367
Total Pages : 48 pages
Book Rating : 4.64/5 ( download)

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Book Synopsis Alferd Packer's Wilderness Cookbook by : James E. Banks

Download or read book Alferd Packer's Wilderness Cookbook written by James E. Banks and published by . This book was released on 1998-11 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: A brief history of Alferd (note spelling) Packer, Colorado's noted cannibal of 19th century, with some recipes & hints for modern packpackers & campers to keep them out of the fix he got in!

Wilderness Cookbook

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Publisher :
ISBN 13 : 9781896764184
Total Pages : 0 pages
Book Rating : 4.85/5 ( download)

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Book Synopsis Wilderness Cookbook by : Bonnie McTaggart

Download or read book Wilderness Cookbook written by Bonnie McTaggart and published by . This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook provides a range of simple, tasty meals for people who like to get away from crowded campgrounds and still enjoy great food. In addition to step-by-step recipes and meal plans, it provides easy-to-follow processes for drying vegetables and fruits, and tips for travelling with fresh produce. A perfect guide for a deliciously satisfying trail adventure.

The Wilderness Cooking Handbook

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 1493022067
Total Pages : 158 pages
Book Rating : 4.69/5 ( download)

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Book Synopsis The Wilderness Cooking Handbook by : J. Wayne Fears

Download or read book The Wilderness Cooking Handbook written by J. Wayne Fears and published by Rowman & Littlefield. This book was released on 2016-03-15 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cooking handbook shows you the basic cooking skills that can convert any fireplace, woodstove, or patio into an alternate-energy cooking site. J. Wayne Fears records the old ways of cooking that are slowly disappearing, and passes along recipes that are created by those with less complicated lifestyles. This useful, informative guide demonstrates how to build an open fire and use it for cooking, and gives you tips on mastering the backpack and sheepherder's stoves. Smoking, drying, and charcoal cooking can be enjoyed at home, at the cabin, or in the wilderness. In here, you'll find recipes for everything from simple bannock - the bread of the wilderness - to hearty Camphouse Roast Beef.