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Author : Henry James
Publisher :
ISBN 13 :
Total Pages : 656 pages
Book Rating : 4.XF/5 ( download)
Download or read book Italian Hours written by Henry James and published by . This book was released on 1909 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry James
Publisher : DigiCat
ISBN 13 :
Total Pages : 318 pages
Book Rating : 4.84/5 ( download)
Download or read book Italian Hours written by Henry James and published by DigiCat. This book was released on 2022-09-04 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: DigiCat Publishing presents to you this special edition of "Italian Hours" by Henry James. DigiCat Publishing considers every written word to be a legacy of humankind. Every DigiCat book has been carefully reproduced for republishing in a new modern format. The books are available in print, as well as ebooks. DigiCat hopes you will treat this work with the acknowledgment and passion it deserves as a classic of world literature.
Author : Генри Джеймс
Publisher : Litres
ISBN 13 : 5043821671
Total Pages : 424 pages
Book Rating : 4.76/5 ( download)
Download or read book Italian Hours written by Генри Джеймс and published by Litres. This book was released on 2021-12-02 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry James
Publisher :
ISBN 13 :
Total Pages : 656 pages
Book Rating : 4.48/5 ( download)
Download or read book Italian Hours written by Henry James and published by . This book was released on 1909 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Henry James
Publisher : BoD – Books on Demand
ISBN 13 : 3387051727
Total Pages : 474 pages
Book Rating : 4.28/5 ( download)
Download or read book Italian Hours; Essays On Travels written by Henry James and published by BoD – Books on Demand. This book was released on 2023-09-16 with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John F. Mariani
Publisher : Broadway
ISBN 13 : 9780767901291
Total Pages : 0 pages
Book Rating : 4.90/5 ( download)
Download or read book The Dictionary of Italian Food and Drink written by John F. Mariani and published by Broadway. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the origins of gnocchi to a short history of restaurants in Italy. Notes regional variations on specific dishes. Differs in detail to Laroosse Gastronomiquet offers more historical detail and such things as a complete listing of the rules for a true Neapolitan Pizza.
Author : Henry James
Publisher : Good Press
ISBN 13 :
Total Pages : 316 pages
Book Rating : 4.13/5 ( download)
Download or read book Italian Hours written by Henry James and published by Good Press. This book was released on 2019-11-20 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Italian Hours' is a book of travel writing by Henry James. It contains essays that James had written over nearly forty years about a country he knew and loved well. James extensively revised and sometimes expanded the essays to create a more consistent whole. He also added two new essays and an introduction.
Author : Henry James
Publisher : Read Books Ltd
ISBN 13 : 1473365724
Total Pages : 366 pages
Book Rating : 4.28/5 ( download)
Download or read book Italian Hours (1909) written by Henry James and published by Read Books Ltd. This book was released on 2016-04-03 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early work by Henry James was originally published in 1909 and we are now republishing it with a brand new introductory biography. Henry James was born in New York City in 1843. One of thirteen children, James had an unorthodox early education, switching between schools, private tutors and private reading.. James published his first story, 'A Tragedy of Error', in the Continental Monthly in 1864, when he was twenty years old. In 1876, he emigrated to London, where he remained for the vast majority of the rest of his life, becoming a British citizen in 1915. From this point on, he was a hugely prolific author, eventually producing twenty novels and more than a hundred short stories and novellas, as well as literary criticism, plays and travelogues. Amongst James's most famous works are The Europeans (1878), Daisy Miller (1878), Washington Square (1880), The Bostonians (1886), and one of the most famous ghost stories of all time, The Turn of the Screw (1898). We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author : Giada De Laurentiis
Publisher : Clarkson Potter
ISBN 13 : 0307885615
Total Pages : 258 pages
Book Rating : 4.16/5 ( download)
Download or read book Everyday Italian written by Giada De Laurentiis and published by Clarkson Potter. This book was released on 2010-10-20 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Food Network star's first book, Giada De Laurentiis helps you put a fabulous Italian dinner on the table tonight, for friends or just for the kids, with a minimum of fuss and a maximum of flavor. Everyday Italian is true to its title: the fresh, simple recipes are incredibly quick and accessible, and also utterly mouth-watering—perfect for everyday cooking. And the book is focused on the real-life considerations of what you actually have in your refrigerator and pantry (no mail-order ingredients here) and what you’re in the mood for—whether a simply sauced pasta or a hearty family-friendly roast, these great recipes cover every contingency. So, for example, you’ll find dishes that you can make solely from pantry ingredients, or those that transform lowly leftovers into exquisite entrées (including brilliant ideas for leftover pasta), and those that satisfy your yearning to have something sweet baking in the oven. There are 7 ways to make red sauce more interesting, 6 different preparations of the classic cutlet, 5 perfect pestos, 4 creative uses for prosciutto, 3 variations on basic polenta, 2 great steaks, and 1 sublime chocolate tiramisù—plus 100 other recipes that turn everyday ingredients into speedy but special dinners. What’s more, Everyday Italian is organized according to what type of food you want tonight—whether a soul-warming stew for Sunday supper, a quick sauté for a weeknight, or a baked pasta for potluck. These categories will help you figure out what to cook in an instant, with such choices as fresh-from-the-pantry appetizers, sauceless pastas, everyday roasts, and stuffed vegetables—whatever you’re in the mood for, you’ll be able to find a simple, delicious recipe for it here. That’s the beauty of Italian home cooking, and that’s what Giada De Laurentiis offers here—the essential recipes to make a great Italian dinner. Tonight.
Author : Marcella Hazan
Publisher : Knopf
ISBN 13 : 0593534328
Total Pages : 737 pages
Book Rating : 4.28/5 ( download)
Download or read book Essentials of Classic Italian Cooking written by Marcella Hazan and published by Knopf. This book was released on 2022-09-20 with total page 737 pages. Available in PDF, EPUB and Kindle. Book excerpt: A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.
