Altbier

Author : Horst D. Dornbusch
Publisher : Brewers Publications
ISBN 13 : 1938469429
Total Pages : 144 pages
Book Rating : 4.28/5 ( download)

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Download or read book Altbier written by Horst D. Dornbusch and published by Brewers Publications. This book was released on 2017-06-12 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Altbier is considered Germany’s oldest and most famous beer style. This book explains how monks and nuns brewed it in Düsseldorf centuries ago, and how to brew one today. Altbier covers brewing processes, flavor profile, recipes and much more. The Classic Beer Style Series from Brewers Publications examines individual world-class beer styles, covering origins, history, sensory profiles, brewing techniques and commercial examples.

Author : Garrett Oliver
Publisher : OUP USA
ISBN 13 : 0195367138
Total Pages : 962 pages
Book Rating : 4.33/5 ( download)

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Download or read book The Oxford Companion to Beer written by Garrett Oliver and published by OUP USA. This book was released on 2012 with total page 962 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The first major reference work to investigate the history and vast scope of beer, The Oxford Companion to Beer features more than 1,100 A-Z entries written by 166 of the world's most prominent beer experts"-- Provided by publisher.

Author : Jamie Panagos
Publisher : Juniper Networks Books
ISBN 13 : 1936779056
Total Pages : 116 pages
Book Rating : 4.55/5 ( download)

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Download or read book Day One Junos Monitoring and Troubleshooting written by Jamie Panagos and published by Juniper Networks Books. This book was released on 2010-03 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Day One booklet advocates a process for monitoring and troubleshooting your network. The goal is to give you an idea of what to look for before ever typing a show command, so by book's end, you should know not only what to look for, but where to look.Day One: Junos Monitoring and Troubleshooting shows you how to identify the root causes of a variety of problems and advocates a common approach to isolate the problems with a best practice set of questions and tests. Moreover, it includes the instrumentation to assist in root cause identification and the configuration know-how to solve both common and severe problems before they ever begin.

Author : Steve Johnson
Publisher : Taylor Trade Publishing
ISBN 13 : 1461661641
Total Pages : 328 pages
Book Rating : 4.41/5 ( download)

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Download or read book America's Best Brews written by Steve Johnson and published by Taylor Trade Publishing. This book was released on 1997-03-01 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes and rates more than 375 of the best craft beers, identifies who actually makes them, explains how beer is made, guides you in homebrewing, lists beer festivals, and reveals America's top 25 breweries.

Author : Horst D. Dornbusch
Publisher : Brewers Publications
ISBN 13 : 1938469305
Total Pages : 212 pages
Book Rating : 4.05/5 ( download)

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Download or read book Bavarian Helles written by Horst D. Dornbusch and published by Brewers Publications. This book was released on 2000-04-28 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: First created in Munich in 1894, Bavarian Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich’s beer hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. A page-turning guide through Bavaria with stories of royalty, dynasties, and helles seekers fill the pages. Beer enthusiasts and brewers interested in learning more about the dazzling helles will treasure this book. Written by a man who knows all about it, Horst Dornbusch covers the exact step-by-step brewing methods to achieve the necessary perfection of a helles.

Author : Christina Perozzi
Publisher : Penguin
ISBN 13 : 0399161325
Total Pages : 338 pages
Book Rating : 4.22/5 ( download)

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Download or read book The Naked Pint written by Christina Perozzi and published by Penguin. This book was released on 2012-10-02 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Stouts, Barleywines, and Lambics to food pairing, tasting, and homebrewing—this is beer as you’ve never known it before. The Naked Pint is a definitive primer on craft brews that celebrates beer for what it truly is: sophisticated, complex, and flavorful. Covering everything from beer history to the science behind beer, food and beer pairings, tasting, and homebrewing, Perozzi and Beaune strip down America’s favorite beverage to its truest form. Whether you’ve just started wondering what life is like beyond the ice-cold six-pack or have already discovered your favorite Porter or IPA, The Naked Pint will help you unearth the power that comes with knowing your ales from your lagers.

Author : Joshua M. Bernstein
Publisher : Union Square & Co.
ISBN 13 : 1454906871
Total Pages : 603 pages
Book Rating : 4.72/5 ( download)

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Download or read book The Complete Beer Course written by Joshua M. Bernstein and published by Union Square & Co.. This book was released on 2013-09-03 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A wide-ranging volume that is sure to appeal to beer enthusiasts and casual consumers alike. Highly recommended.” —Library Journal (STARRED REVIEW) Go on a fun, flavorful tour through the world of craft brews with one of the most unique and fascinating voices in beer today. It's a great time to be a beer drinker, but also the most confusing, thanks to the dizzying array of available draft beers. Expert Joshua Bernstein comes to the rescue with The Complete Beer Course, demystifying the sudsy stuff and breaking down the elements that make a beer's flavor spin into distinctively different and delicious directions. Structured around a series of easy-to-follow classes, his course hops from lagers and pilsners to hazy wheat beers, Belgian-style abbey and Trappist ales, aromatic pale ales and bitter IPAs, roasty stouts, barrel-aged brews, belly-warming barley wines, and mouth-puckering sour ales. There is even a class on international beer styles and another on pairing beer with food and starting your own beer cellar. Through suggested, targeted tastings, you'll learn when to drink down-and when to dump those suds down a drain.

Author : George Fix
Publisher : Brewers Publications
ISBN 13 : 1938469194
Total Pages : 209 pages
Book Rating : 4.90/5 ( download)

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Download or read book Principles of Brewing Science written by George Fix and published by Brewers Publications. This book was released on 1999-11-15 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Principles of Brewing Science is an indispensable reference which applies the practical language of science to the art of brewing. As an introduction to the science of brewing chemistry for the homebrewer to the serious brewer’s desire for detailed scientific explanations of the process, Principles is a standard addition to any brewing bookshelf.

Author : Jamil Zainasheff
Publisher : Brewers Publications
ISBN 13 : 098407564X
Total Pages : 318 pages
Book Rating : 4.45/5 ( download)

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Download or read book Brewing Classic Styles written by Jamil Zainasheff and published by Brewers Publications. This book was released on 2007-10-08 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Award-winning brewer Jamil Zainasheff teams up with homebrewing expert John J. Palmer to share award-winning recipes for each of the 80-plus competition styles. Using extract-based recipes for most categories, the duo gives sure-footed guidance to brewers interested in reproducing classic beer styles for their own enjoyment or to enter into competitions.

Author : Steve Dolinsky
Publisher : Northwestern University Press
ISBN 13 : 081014428X
Total Pages : 313 pages
Book Rating : 4.86/5 ( download)

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Download or read book The Ultimate Chicago Pizza Guide written by Steve Dolinsky and published by Northwestern University Press. This book was released on 2021-10-15 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Ultimate Guide to Chicago Pizza: A History of Squares & Slices in the Windy City takes on Chicago pizza and its histories, zeroing in on the city proper, legendary places and chef and signature styles"--