Yeast Intermediary Metabolism

Author : Dan G. Fraenkel
Publisher :
ISBN 13 : 9780879697976
Total Pages : 0 pages
Book Rating : 4.70/5 ( download)

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Download or read book Yeast Intermediary Metabolism written by Dan G. Fraenkel and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, the eukaryotic microbe baker's yeast, Saccharomyces cerevisiae, has been used in many studies of cell biology common to multicellular organisms. This single-volume handbook explains metabolism as based on Saccharomyces.

Author : Friedrich K. Zimmermann
Publisher : CRC Press
ISBN 13 : 9781566764667
Total Pages : 590 pages
Book Rating : 4.61/5 ( download)

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Download or read book Yeast Sugar Metabolism written by Friedrich K. Zimmermann and published by CRC Press. This book was released on 1997-03-10 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: Yeast Sugar Metabolism looks at the biomechanics, genetics, biotechnology and applications of yeast sugar. The yeast Saccharomyces cereisiae has played a central role in the evolution of microbiology biochemistry and genetics, in addition to its use of a technical microbe for the production of alcoholic beverages and leavening of dough.

Author : Otto Hoffmann-Ostenhof
Publisher : Van Nostrand Reinhold Company
ISBN 13 :
Total Pages : 522 pages
Book Rating : 4.77/5 ( download)

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Download or read book Intermediary Metabolism written by Otto Hoffmann-Ostenhof and published by Van Nostrand Reinhold Company. This book was released on 1987 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Guinness (Firm)
Publisher :
ISBN 13 :
Total Pages : 345 pages
Book Rating : 4.83/5 ( download)

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Download or read book Aspects of Yeast Metabolism written by Guinness (Firm) and published by . This book was released on 1967 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Arthur Kelman Mills
Publisher :
ISBN 13 :
Total Pages : 382 pages
Book Rating : 4.93/5 ( download)

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Download or read book Aspects of Yeast Metabolism written by Arthur Kelman Mills and published by . This book was released on 1968 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Valeria Mapelli
Publisher : Humana
ISBN 13 : 9781071624012
Total Pages : 0 pages
Book Rating : 4.16/5 ( download)

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Download or read book Yeast Metabolic Engineering written by Valeria Mapelli and published by Humana. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition volume expands on the previous edition with new and updated chapters on the latest developments in the study of yeast within the biotechnology field. The chapters in this book cover topics such as transformation protocols for genetic engineering of Saccaromyces cerevisiae and Komagataella spp.; an overview of selection markers, promoters, and strains used for metabolic engineering of S. cerevisiae, P. pastoris, and Z. bailii; the use of yeast in CRISPR/Cas9 technology; tools to study metabolic pathway in Yarrowia lypolitica; and a discussion on the “universal expression system” that is applied in a broad spectrum of fungal species. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Cutting-edge and authoritative, Yeast Metabolic Engineering: Methods and Protocols, Second Edition is a valuable resource for researchers and scientists interested in learning more about this important and developing field.

Author : C. M. M. Franco
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.26/5 ( download)

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Download or read book Studies on the Intermediate Metabolism of Baker's Yeast During Aerobic Growth written by C. M. M. Franco and published by . This book was released on 1980 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Arthur Kelman Mills
Publisher :
ISBN 13 :
Total Pages : 345 pages
Book Rating : 4.97/5 ( download)

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Download or read book Aspects of Yeast Metabolism written by Arthur Kelman Mills and published by . This book was released on 1967 with total page 345 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Graham G. Stewart
Publisher : Springer
ISBN 13 : 3319691260
Total Pages : 423 pages
Book Rating : 4.68/5 ( download)

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Download or read book Brewing and Distilling Yeasts written by Graham G. Stewart and published by Springer. This book was released on 2018-01-04 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is an overview considering yeast and fermentation. The similarities and differences between yeasts employed in brewing and distilling are reviewed. The implications of the differences during the production of beer and distilled products (potable and industrial) are discussed. This Handbook includes a review of relevant historical developments and achievements in this field, the basic yeast taxonomy and biology, as well as fundamental and practical aspects of yeast cropping (flocculation), handling, storage and propagation. Yeast stress, vitality and viability are also addressed together with flavor production, genetic manipulation, bioethanol formation and ethanol production by non-Saccharomyces yeasts and a Gram-negative bacterium. This information, and a detailed account of yeast research and its implications to both the brewing and distilling processes, is a useful resource to those engaged in fermentation, yeast and their many products and processes.

Author : Philip G. K. Reiser
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.57/5 ( download)

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Download or read book Developing a Logical Model of Yeast Metabolism written by Philip G. K. Reiser and published by . This book was released on 2001 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the completion of the sequencing of genomes of an increasing number of organisms, the focus of biology is moving to determining the role of these genes (functional genomics). To this end it is useful to view the cell as a biochemical machine: it consumes simple molecules to manufacture more complex ones by chaining together biochemical reactions into long sequences referred to as metabolic pathways. Such metabolic pathways are not linear but often intersect to form a complex network. Genes play a fundamental role in this network by synthesising the enzymes that catalyse biochemical reactions. Although developing a complete model of metabolism is of fundamental importance to biology and medicine, the size and complexity of the network has proven beyond the capacity of human reasoning. This paper presents intermediate results in the Robot Scientist research programme that aims to discover the function of genes in the metabolism of the yeast Saccharomyces cerevisiae. Results include: (1) the first logical model of metabolism; (2) a method to predict phenotype by deductive inference; and (3) a method to infer reactions and gene function by abductive inference. We describe the in vivo experimental set-up which will allow these in silico inferences to be automatically tested by a laboratory robot.