Truffle In The Kitchen

Author : Rodney Dunn
Publisher : Lantern
ISBN 13 : 9781921384394
Total Pages : 0 pages
Book Rating : 4.95/5 ( download)

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Download or read book The Truffle Cookbook written by Rodney Dunn and published by Lantern. This book was released on 2017-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his second cookbook, Rodney Dunn, founder of The Agrarian Kitchen in Tasmania, celebrates the natural wonder that is the truffle. In addition to more than 60 recipes, Rodney gives a fascinating insight into the Australian truffle industry and practical advice on buying, storing and (most importantly) cooking with truffles. Harvested in winter, truffles have an intense earthy flavour that works particularly well with indulgent ingredients such as cream, butter and cheese. Rodney's recipes are lush and comforting -- just the thing for cosy meals at home -- and once you start experimenting, you'll be surprised at how many dishes can be enhanced by this inimitable fungus. As Rodney firmly believes, there is no such thing as too much truffle.

Author : Jack Czarnecki
Publisher :
ISBN 13 : 9780578627755
Total Pages : 92 pages
Book Rating : 4.52/5 ( download)

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Download or read book Truffle In The Kitchen: A Cook's Guide written by Jack Czarnecki and published by . This book was released on 2019-12-20 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: No food has quite the allure and mystery of the truffle. For years, professional chefs have been wowing their guests with the complex flavors and intoxicating aromas yet home chefs hesitate to take the plunge. Truffle in the Kitchen not only guides you through the many uses of the culinary truffle but goes deep into the lore and science that makes the truffle so fun to use and enjoy. Jack Czarnecki, of Joe's Restaurant (Reading, PA) and The Joel Palmer House (Dayton, OR), shares with you everything he's learned over his lauded career foraging for truffles, using them in his restaurants and making truffle products. Winner of a James Beard Book award in 1996, Jack once again wants to take you on a culinary journey with humor and insight. Explore the fun and aromatic world of the truffle!

Author : Susi Gott Séguret
Publisher : Hatherleigh Press
ISBN 13 : 1578268192
Total Pages : 282 pages
Book Rating : 4.91/5 ( download)

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Download or read book Cooking with Truffles: A Chef's Guide written by Susi Gott Séguret and published by Hatherleigh Press. This book was released on 2021-04-27 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: The perfect primer for experimenting with truffles in over 150 recipes. An ingredient with magical properties which brings a new dimension to countless dishes, the truffle is nature’s most lauded culinary treasure. Cooking with Truffles: A Chef's Guide demystifies the truffle for the professional and the home chef, with over 150 unique and tantalizing recipes to suit every palate and occasion. Written by Susi Gott Séguret, Cooking with Truffles features a variety of recipes, ranging from the simple to the sublime. And if you should happen to find yourself without a truffle in your pantry, the recipes stand well on their own! Cooking with Truffles includes an introduction to truffle history—both at home and abroad—as well as truffle science and geography, and notes on taste profiles and seasonality. Anecdotes and photos throughout bring to life a cookbook that's a true feast for the senses. If you’ve ever been curious about truffles, here’s your chance to satisfy your yearnings!

Author : Ken Hom
Publisher : Serindia Publications
ISBN 13 : 9781932476682
Total Pages : 0 pages
Book Rating : 4.87/5 ( download)

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Download or read book Truffles written by Ken Hom and published by Serindia Publications. This book was released on 2014-11-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on a genuine lasting friendship between Ken Hom and Pierre-Jean Pebeyre, a meeting of East and West, this essential modern kitchen book unveils and revels in the mystery of the world's most sought-after scented ingredient: the black truffle of France. Recipes within range from the simple to the elaborate, although nothing complicated, with all featuring truffles as the star.

Author : Dede Wilson
Publisher : Harvard Common Press
ISBN 13 : 9781558322301
Total Pages : 108 pages
Book Rating : 4.02/5 ( download)

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Download or read book Truffles written by Dede Wilson and published by Harvard Common Press. This book was released on 2006-08-26 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: The gourmet chocolate market is growing like gangbusters, and Truffles offers 50 recipes for indulgent chocolate truffles using high-quality chocolate infused with a wide range of fabulous flavorings. Anyone can become a master truffle maker with these clear, easy-to-follow recipes and tips on truffle-making basics, choosing the right chocolate, and decorating and storing truffles. Filled with beautiful 4-color photographs, this is the only book on the market devoted entirely to truffles.

Author : Carole Bloom
Publisher : Ten Speed Press
ISBN 13 : 0307791300
Total Pages : 242 pages
Book Rating : 4.06/5 ( download)

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Download or read book Truffles, Candies, and Confections written by Carole Bloom and published by Ten Speed Press. This book was released on 2012-12-04 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: With TRUFFLES, CANDIES, AND CONFECTIONS at your side, starting a candymaking tradition will be as rewarding as it is delectable. Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn their visions of sugarplums into home-baked perfection. Bloom begins with an illuminating discussion of candymaking essentials, from ingredients to tools to techniques, and then shares more than 180 exquisitely detailed recipes for truffles, caramels, nut brittles, fudge, and more. If you haven't dared to try candymaking or have been frustrated by attempts in the past, get out the baking sheets and gift boxes—it's time to prepare, devour, and share batches of blissful, homemade treats like Mocha Truffles, Hazelnut Chocolate Kisses, Vanilla Cream Caramels, Butter Peanut Brittle, and Maple Pecan Fudge. Bloom's clear, concise instructions will help beginners master even the trickiest techniques, like tempering chocolate and making caramel, and her many recipe variations will inspire experienced candymakers to experiment with new flavor combinations.

Author : Booksumo Press
Publisher :
ISBN 13 : 9781795263696
Total Pages : 49 pages
Book Rating : 4.95/5 ( download)

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Download or read book The Homemade Chocolate Truffle Cookbook written by Booksumo Press and published by . This book was released on 2019-01-27 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Making Chocolate Truffles 101. Get your copy of the best and most unique Truffle recipes from BookSumo Press Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on making delicious Chocolate Truffles. The The Homemade Chocolate Truffle Cookbook is a complete set of simple but very unique Truffles recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Here is a Preview of the delicious Chocolate Truffles you will learn: Peanut Butter Truffles Cream Cheese Vanilla Truffles Whipped Cream Cookie Truffle Pie Irish Cream Truffle Fudge Expresso Truffles Potluck Truffles Mediterranean Almond Truffles December's Peppermint Truffles 3-Ingredient Truffles Simple Truffle Torte Truffles Combo Valentine's Day Truffles Almond Wafer Truffles Much, much more! Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort! Related Searches: Chocolate Truffles cookbook, Chocolate Truffles recipes, Truffles cookbook, Truffles recipes, Truffle cookbook, Truffle recipes, candy recipes cookbook

Author : Laura Werlin
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449429416
Total Pages : 275 pages
Book Rating : 4.16/5 ( download)

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Download or read book Mac & Cheese, Please! written by Laura Werlin and published by Andrews McMeel Publishing. This book was released on 2012-12-04 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning cheese expert and author of Grilled Cheese, Please! shares fifty recipes that revolutionize everyone’s favorite macaroni dish. No one knows cheese better than Laura Werlin. In Mac & Cheese, Please!, she shares fifty classic and creative recipes organized by fun topics, such as Porky Mac & Cheese, Decadent Mac & Cheese, Lighten Up Mac & Cheese, Veggie Mac & Cheese, Party Time Mac & Cheese, and Breakfast for Dinner Mac & Cheese. There are even a few gluten-free options! Laura also includes mac & cheese fun facts and tips on achieving cheesy perfection every time. Mac & Cheese, Please! even includes an appendix with info on Laura’s favorite food trucks and restaurants that specialize in mac & cheese.

Author : Kimberly Lovato
Publisher :
ISBN 13 : 9781458755643
Total Pages : 385 pages
Book Rating : 4.49/5 ( download)

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Download or read book Walnut Wine and Truffle Groves written by Kimberly Lovato and published by . This book was released on 2010-05-07 with total page 385 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pull up a chair and visit the Dordogne (called Perigord by the locals) the way it should be visited: one bite at a time. Walnut Wine and Truffle Groves is a culinary travel book that navigates the back roads - as well as the menus and markets - of the southwestern region of France with newfound excitement. Through interviews with local home cooks and chefs, visits to local farms, historic sites and wineries, market tours, and serendipitous detours, Lovato provides a glimpse into this unspoiled wonderland. The alluring recipes and stunning photographs let readers discover the true jewels in France's culinary crown as well as discover the country's most beautiful and less trod-upon provinces.

Author : Jan Moran
Publisher : Sunny Palms Press
ISBN 13 :
Total Pages : 332 pages
Book Rating : 4./5 ( download)

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Download or read book The Chocolatier written by Jan Moran and published by Sunny Palms Press. This book was released on 2020-01-28 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young widow. A husband she thought she knew. Will a chocolatier’s secret destroy the family left behind? "A solid pick for fans of historical romances combined with a heartbreaking mystery.” – Library Journal San Francisco, 1953: Heartbroken over the mysterious death of her husband, Celina Savoia, a second-generation chocolatière, resolves to take their young son to Italy’s shimmering Amalfi coast to introduce him to his father’s family. Just as she embarks on a magical, romantic life of making chocolate by the sea surrounded by a loving family, she begins to suspect that her husband had a dark secret—forged in the final days of WWII—that could destroy the relationships she’s come to cherish. While a second chance at love is tempting, the mystery of her husband’s true identity thwarts her efforts. Challenged to pursue the truth or lose the life she’s come to love, Celina and her late husband’s brother, Lauro, must trace the past to a remote, Peruvian cocoa region to face the deceit that threatens to shatter their lives. In The Chocolatier, Jan Moran, an international bestselling author of the contemporary Summer Beach series, and the historical novels The Winemakers and Scent of Triumph from St. Martin's Press, offers a testament to the power of forgiveness and the resilience of love, along with insights into the world of chocolate-making. The Chocolatier is also available in audiobook. For readers of Danielle Steel, Renee Rosen, Susan Meissner, Barbara Taylor Bradford, Chanel Cleeton, and Gill Paul. “A novel that gives fans of romantic sagas a compelling voice to follow.” – Booklist “Jan Moran is the new queen of the epic romance.” – USA Today Bestselling Author Rebecca Forster Excerpt: One chocolate truffle had changed her destiny. Indeed, it was one of Celina’s best—a silky cocoa powder-dusted truffle filled with raspberry-infused, dark chocolate ganache and enrobed with a couverture, a layer of rich chocolate that melted optimally with the warmth of the body. After she had offered one to a weary, dark-haired soldier who had just returned from the European front, he introduced himself as Tony Savoia, an Italian immigrant whose family had owned and operated Cioccolata Savoia before war rationing had made sugar difficult to obtain. And so the journey begins...give yourself the gift of The Chocolatier now.