The Craft Beer Bites Cookbook

Author : Jacquelyn Dodd
Publisher : Simon and Schuster
ISBN 13 : 1440581673
Total Pages : 224 pages
Book Rating : 4.70/5 ( download)

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Download or read book The Craft Beer Bites Cookbook written by Jacquelyn Dodd and published by Simon and Schuster. This book was released on 2015-09-04 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Craft Beer Bites Cookbook takes your favorite brewpub grub and kicks it up a notch. From Buffalo Chicken Beer Cheese Dip to Chocolate Stout Cupcakes with Chocolate Stout Cream Cheese Frosting, each recipe captures the complex flavors of a perfectly balanced brew, allowing you to savor the nutty notes in an American brown ale or the zesty bite of an IPA. Complete with dozens of color photographs, this book shows you how to incorporate your true love into every bite-sized snack with 100 delicious craft beer recipes, such as: Hawaiian IPA Pulled-Pork SlidersBelgian Ale Marinated Grilled Steak Crostini with IPA ChimichurriBeer-Battered Shrimp with Chipotle Lime Dipping SauceGrilled Barbeque Chicken and Peach Mini PizzasPeanut Butter Stout Mousse Topped BrowniesSo get ready to toast the country's best brews as you transform everyday appetizers into top-shelf plates!"--Publisher's description.

Author : Jacquelyn Dodd
Publisher : Simon and Schuster
ISBN 13 : 1440564922
Total Pages : 224 pages
Book Rating : 4.25/5 ( download)

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Download or read book The Craft Beer Cookbook written by Jacquelyn Dodd and published by Simon and Schuster. This book was released on 2013-09-18 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transform your dishes with the tremendous flavor of craft beer! The Craft Beer Cookbook doesn't think you need to wait until five o'clock to pop the cap off of a quality beer. From tender pork chops marinated in a bold and citrusy IPA to apple fritters drizzled with an amber ale caramel sauce, the recipes in this book are not only delicious, but they also capture the complex notes and flavors of a perfectly balanced brew. Filled with a diverse selection of varieties, each dish transforms everyday fare into top-shelf plates that are sure to satisfy even the most discerning fan of craft beers. A toast to the world's finest brews, this cookbook highlights inspired dishes like: Sausage and pale ale frittata Roasted mushroom and brown ale soup Salmon with dijon beer cream sauce over drunken couscous Slow-roasted maple stout baby back beef ribs Chocolate stout cake with chocolate raspberry ganache and whipped cream Complete with 100 imaginative craft beer recipes and dozens of four-color photographs, The Craft Beer Cookbook shows you how to incorporate your true love--beer!--into every meal.

Author : Christian DeBenedetti
Publisher : Chronicle Books
ISBN 13 : 1452140596
Total Pages : 171 pages
Book Rating : 4.99/5 ( download)

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Download or read book Beer Bites written by Christian DeBenedetti and published by Chronicle Books. This book was released on 2015-10-13 with total page 171 pages. Available in PDF, EPUB and Kindle. Book excerpt: As beer lovers well know, there has never been a better time to be a beer drinker. But all that beer begs for the right food to go with it! This collection serves up 65 globe-roaming and simple recipes from appetizers to snacks and main courses that go beyond typical pub grub with recommendations of beer styles and widely available must-try brews for each dish. Beer Bites is ideal for the growing cadre of craft beer lovers eager to explore the basics and nuances of beer and food pairings, whether they are hosting tasting nights or just enjoying one good brew at a time.

Author : Jacquelyn Dodd
Publisher : Agate Publishing
ISBN 13 : 1572848332
Total Pages : 253 pages
Book Rating : 4.37/5 ( download)

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Download or read book Lush written by Jacquelyn Dodd and published by Agate Publishing. This book was released on 2019-10-15 with total page 253 pages. Available in PDF, EPUB and Kindle. Book excerpt: Craft beer is the new seasonal ingredient. From Jacquelyn Dodd—the woman behind the award-winning website The Beeroness—comes Lush, a celebration of fruit, vegetables, and craft beer. After all, beer is as seasonal as produce; its ingredients come from the soil and are harvested at peak freshness, just like the offerings at your local farmers’ market. It’s no surprise that the flavors of seasonal craft beers pair perfectly with the food we’re eating at the moment. This cookbook features 80 creative, produce-forward recipes—all of which are made with seasonal craft beer. From Gochujang ISA Shakshuka to Grilled Apricot Saison Shortcakes to Doppelbock Rutabaga Mash, make no mistake: this isn’t your drunk uncle’s beer chili. Whether your Saturdays are spent at the farmers’ market or your favorite local craft brewery (or both!), Dodd’s creative use of produce and beer opens the door to deliciously complex flavors that evolve with the seasons.

Author : John Holl
Publisher : Storey Publishing, LLC
ISBN 13 : 160342864X
Total Pages : 354 pages
Book Rating : 4.44/5 ( download)

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Download or read book The American Craft Beer Cookbook written by John Holl and published by Storey Publishing, LLC. This book was released on 2013-09-10 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl’s collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you’ll soon be amazing your friends with the culinary versatility of your favorite beverage.

Author : Mark Dredge
Publisher : Dog n Bone
ISBN 13 : 9781912983469
Total Pages : 144 pages
Book Rating : 4.6X/5 ( download)

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Download or read book Cooking with Beer written by Mark Dredge and published by Dog n Bone. This book was released on 2021-10-12 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 65 delicious recipes to combine two of your favorite things, beer and food! If you’ve ever enjoyed having a beer with your food, now you can enjoy having beer in your food! The next step for any beer lover is to try using beer as an ingredient, and that's where these 65 delicious recipes come in. Self-confessed beer geek Mark Dredge has combined two of his passions—great brews and delicious food—to make creative combinations for you to try. Every occasion is covered, from recovery hangover brunches featuring coffee stout pancakes and beer brunch muffins to hearty main meals like IPA and cheddar cheese barley risotto. There are also delicious desserts including the must-try PBJ crumble cakes. If you desire some comforting carbs, head to the Ultimate section where every element involves beer in some way, like the ultimate beer quesadilla. And of course, there are a selection of beer snacks that you can enjoy with a well-earned pint in your hand.

Author : Mark Dredge
Publisher : Ryland Peters & Small
ISBN 13 : 1782495029
Total Pages : 295 pages
Book Rating : 4.24/5 ( download)

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Download or read book Cooking with Beer written by Mark Dredge and published by Ryland Peters & Small. This book was released on 2016-04-14 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over 65 delicious recipes using beer as a key ingredient. A beer with your food is a great thing. But what about beer in your food? It's an even better thing! The next step for any beer lover is to try using beer as an ingredient, and that's where COOKING WITH BEER comes in. Self-confessed beer geek Mark Dredge has combined two of his passions - great brews and delicious food - to come up with over 65 awesome recipes using beer as a key component. Every occasion is covered, from lazy hangover brunches featuring a beer-cured bacon sandwich and Hefeweizen French toast to tasty main meals like Tripel Pulled Pork and desserts including a must-try Carrot Cake made with a Double IPA. If you really want to go to town, the Ultimate section has meal ideas where every element involves beer in some way - beer pizza anyone? And of course there is a selection of beer snacks that you can enjoy with a well-earned pint in your hand.

Author : Jon Yeager
Publisher : Simon and Schuster
ISBN 13 : 1510729259
Total Pages : 136 pages
Book Rating : 4.54/5 ( download)

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Download or read book The Ultimate Guide to Beer Cocktails written by Jon Yeager and published by Simon and Schuster. This book was released on 2018-06-05 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: “These two are a fierce, combined font of cocktail knowledge.” —The Skillery Written by Jon and Lindsay Yeager, the renowned husband-and-wife mixologist duo of the Tennessee cocktail creative PourTaste, this book provides a variety of innovative and experimental recipes for mixing beers and spirits together (yes, you read that right) so you can join in on the imaginative new trend of “beertails.” The experts at PourTaste, with their years of training and dedication to the art of mixology, teach readers how to combine the beauty (and bubbles) of beer and the spirit of spirits to create refreshing new additions to any bartender’s repertoire. Included through this book are lush full-color photographs and step-by-step recipes to help educate readers on how to sling these delicious (and welcome) new members of the mixology scene. Beertails are easy to make, they taste great, and they accommodate any type of drinker—whether the preference is beer or liquor. Perfect for any type of celebration! Let your guests experience these exciting new tastes and flavors with the recipes provided in The Ultimate Guide to Beer Cocktails. Just be sure to save yourself a sip or two!

Author : John Holl
Publisher : Storey Publishing
ISBN 13 : 1612120903
Total Pages : 353 pages
Book Rating : 4.04/5 ( download)

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Download or read book The American Craft Beer Cookbook written by John Holl and published by Storey Publishing. This book was released on 2013-08-27 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Open a cold one and get cooking! Showcasing the diverse ways that beer can be used to enhance a meal, either as an ingredient or by pairing, John Holl’s collection of 155 tasty recipes are designed for the beer-loving foodie. From twists on traditional favorites like American Wheat Bear Steamed Clams to unexpected surprises like Chocolate Jefferson Stout Cupcakes, you’ll soon be amazing your friends with the culinary versatility of your favorite beverage.

Author : Marvin Gapultos
Publisher : Tuttle Publishing
ISBN 13 : 1462920365
Total Pages : 408 pages
Book Rating : 4.65/5 ( download)

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Download or read book Pulutan! Filipino Bar Bites, Appetizers and Street Eats written by Marvin Gapultos and published by Tuttle Publishing. This book was released on 2018-11-20 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pulutan: finger foods, appetizers, bar snacks and street foods best enjoyed alongside an alcoholic drink. Tart and refreshing seafood ceviche spritzed with citrus, tender pork meatballs in spicy coconut sauce, charred chicken skewers lacquered with sweet and savory glazes--the array of Filipino bar snacks and small dishes known as "Pulutan" are the definitive pairing for a cold beer, wine cooler or cocktail. Incorporating culinary influences from Spain, China, Mexico and the U.S., along with indigenous flavors and traditions, these Filipino finger foods can range from tapas and pintxos to eggrolls and dumplings, and even barbecued meat and chicken wings. Do as Filipinos do: invite some friends over, enjoy a selection of delicious Filipino snacks, and socialize over a few cold drinks! This Filipino cookbook includes over 60 exciting Pulutan recipes, such as: Grilled Coconut and Lemongrass Shrimp Raw Oysters with Green Mango Mignonette (Kinilaw) Fried Calamari with Crispy Purple Yam Crust Corn-Dogged Quail Eggs (Kwek-Kwek) Fried Green Mangoes Grilled Bacon Skewers with Pineapple Glaze Spicy Sizzling Squid (Sisig na Pusit) Pork Meatballs with Spicy Coconut Sauce (Bicol Express) Grilled Garlic Lamb Chops (Salpicao) And much more, including many unique cocktails and desserts! In his new cookbook, Marvin Gapultos shows you how to eat and drink like a Filipino with a range of easy Pulutan recipes. The recipes are easy to follow and use ingredients readily found in any supermarket or Asian grocery store. What's more, as a Certified Cicerone(R) and craft beer professional, Marvin also provides perfect beer pairings for each dish so you can elevate your Pulutan experience to the highest degree. The results are tasty, satisfying finger foods that you'll enjoy making and sharing. This cookbook is the essential guide to Filipino food and drinking culture. Cheers for Filipino Food! Mabuhay!