The Cow In The Kitchen

Author : June Crebbin
Publisher :
ISBN 13 : 9781406326321
Total Pages : 0 pages
Book Rating : 4.21/5 ( download)

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Download or read book Cows in the Kitchen written by June Crebbin and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cows are in the kitchen, the ducks on the dresser, the pigs in the pantry, the hens on the hatstand and the sheep on the sofa While the farmer snoozes in the haystack, the animals are having a ball in his farmhouse

Author : Diana Prichard
Publisher : Little Pickle Press
ISBN 13 : 9781939775016
Total Pages : 0 pages
Book Rating : 4.19/5 ( download)

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Download or read book The Cow in Patrick O'Shanahan's Kitchen written by Diana Prichard and published by Little Pickle Press. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A charming non-icky-at-all introduction to the question: "Where does this food come from?."

Author : Jared Stone
Publisher : Macmillan
ISBN 13 : 1250052580
Total Pages : 317 pages
Book Rating : 4.82/5 ( download)

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Download or read book Year of the Cow written by Jared Stone and published by Macmillan. This book was released on 2015-04-28 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: "After realizing he knew more about TVs than about the meat on his plate ... Jared Stone purchased an entire grass-fed steer and resolved to make the best use of it that he possibly could. [This book] follows the trials and tribulations of a home cook as he and his family try to form a more meaningful relationship with their food and the environment. From meeting the rancher who raised his cow to learning how to successfully pack a freezer with cow parts, Stone gets to know his steer and examines how previous generations ate, delving into the ways our ancestors prepared meals and the ethnography of cattle"--

Author : Evelyne Johnson
Publisher :
ISBN 13 : 9781878093455
Total Pages : 24 pages
Book Rating : 4.52/5 ( download)

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Download or read book The Cow in the Kitchen written by Evelyne Johnson and published by . This book was released on 1983 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: A farmer seeking relief from his over-crowded house is surprised when a wise man tells him to bring the cow into the kitchen.

Author : Diana Rodgers
Publisher : BenBella Books
ISBN 13 : 1950665119
Total Pages : 320 pages
Book Rating : 4.12/5 ( download)

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Download or read book Sacred Cow written by Diana Rodgers and published by BenBella Books. This book was released on 2020-07-14 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: We're told that if we care about our health—or our planet—eliminating red meat from our diets is crucial. That beef is bad for us and cattle farming is horrible for the environment. But science says otherwise. Beef is framed as the most environmentally destructive and least healthy of meats. We're often told that the only solution is to reduce or quit red meat entirely. But despite what anti-meat groups, vegan celebrities, and some health experts say, plant-based agriculture is far from a perfect solution. In Sacred Cow, registered dietitian Diana Rodgers and former research biochemist and New York Times bestselling author Robb Wolf explore the quandaries we face in raising and eating animals—focusing on the largest (and most maligned) of farmed animals, the cow. Taking a critical look at the assumptions and misinformation about meat, Sacred Cow points out the flaws in our current food system and in the proposed "solutions." Inside, Rodgers and Wolf reveal contrarian but science-based findings, such as: • Meat and animal fat are essential for our bodies. • A sustainable food system cannot exist without animals. • A vegan diet may destroy more life than sustainable cattle farming. • Regenerative cattle ranching is one of our best tools at mitigating climate change. You'll also find practical guidance on how to support sustainable farms and a 30-day challenge to help you transition to a healthful and conscientious diet. With scientific rigor, deep compassion, and wit, Rodgers and Wolf argue unequivocally that meat (done right) should have a place on the table. It's not the cow, it's the how!

Author : Bernard Most
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 9780152047634
Total Pages : 44 pages
Book Rating : 4.38/5 ( download)

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Download or read book The Cow that Went Oink written by Bernard Most and published by Houghton Mifflin Harcourt. This book was released on 2003 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: A cow that oinks and a pig that moos are ridiculed by the other barnyard animals until each teaches the other a new sound.

Author : Mari C. Schuh
Publisher : Capstone
ISBN 13 : 9780736809924
Total Pages : 30 pages
Book Rating : 4.29/5 ( download)

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Download or read book Cows on the Farm written by Mari C. Schuh and published by Capstone. This book was released on 2002 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn about the life and care of cows.

Author : Dirk Van Loon
Publisher : Storey Publishing
ISBN 13 : 1612123201
Total Pages : 273 pages
Book Rating : 4.02/5 ( download)

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Download or read book The Family Cow written by Dirk Van Loon and published by Storey Publishing. This book was released on 2014-02-28 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the essential guide for anyone who wants to keep a cow. Fully illustrated chapters provide comprehensive information on buying, handling, feeding, milking, calving, nutrition, health care, breeds, growing feed crops, and more.

Author : Joann S. Grohman
Publisher : Chelsea Green Publishing
ISBN 13 : 160358479X
Total Pages : 298 pages
Book Rating : 4.91/5 ( download)

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Download or read book Keeping a Family Cow written by Joann S. Grohman and published by Chelsea Green Publishing. This book was released on 2013-11-01 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cow is the most productive, efficient creature on earth. She will give you fresh milk, cream, butter, and cheese, build human health and happiness, and even turn a profit for homesteaders and small farmers who seek to offer her bounty to the local market or neighborhood. She will provide rich manure for your garden or land, and will enrich the quality of your life as you benefit from the resources of the natural world. Quite simply, the family that keeps a cow is a healthy family. Originally published in the early 1970s as The Cow Economy and reprinted many times over, Keeping a Family Cow has launched thousands of holistic small-scale dairy farmers and families raising healthy cows in accordance with their true nature. The book offers answers to frequently asked questions like, 'Should I get a cow?' and 'How Much Space do I need?' in addition to extensive information on: • The health benefits of untreated milk; • How to milk a cow effectively and with ease; • Choosing your dairy breed; • Drying off your cow; • Details on calving and breeding; • The importance of hay quality and how to properly feed your cow; • Fencing and pasture management; • Housing, water systems, and other supplies; • Treating milk fever and other diseases and disorders; • Making butter, yogurt, and cheese, and, of course . . . • . . . Everything else the conventional dairy industry doesn’t tell us! Now revised and updated to incorporate new information on the raw milk debate, the conversation about A1 vs. A2 milk, fully grassfed dairies, more practical advice for everyday chores, and updated procedures for cow emergencies. Keeping a Family Cow has not only stood the test of time, it still remains the go-to inspirational manual for raising a family milk cow nearly forty years after its first publication. Joann Grohman has a lifetime of practical experience that has been bound into this one volume and presented in the spirit of fun and learning.

Author : Kathryn Gillespie
Publisher : University of Chicago Press
ISBN 13 : 022658285X
Total Pages : 259 pages
Book Rating : 4.56/5 ( download)

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Download or read book The Cow with Ear Tag #1389 written by Kathryn Gillespie and published by University of Chicago Press. This book was released on 2018-11-12 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: To translate the journey from a living cow to a glass of milk into tangible terms, Kathryn Gillespie set out to follow the moments in the life cycles of individual animals—animals like the cow with ear tag #1389. She explores how the seemingly benign practice of raising animals for milk is just one link in a chain that affects livestock across the agricultural spectrum. Gillespie takes readers to farms, auction yards, slaughterhouses, and even rendering plants to show how living cows become food. The result is an empathetic look at cows and our relationship with them, one that makes both their lives and their suffering real.