The Book Of Matcha

Author : Louise Cheadle
Publisher : Sterling Epicure
ISBN 13 : 9781454922186
Total Pages : 0 pages
Book Rating : 4.84/5 ( download)

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Download or read book The Book of Matcha written by Louise Cheadle and published by Sterling Epicure. This book was released on 2017-01-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Considered the superhero among teas, matcha is renowned for its natural antioxidant qualities--and The Book of Matcha is your go-to guide for learning about this amazing green powder. Written by the owners of the internationally acclaimed tea company teapigs, it covers the history of this super-tea, discusses its health benefits and culinary uses, and features more than 40 inspiring recipes.

Author : Jessica Flint
Publisher : Dovetail Press
ISBN 13 : 9780989888264
Total Pages : 180 pages
Book Rating : 4.66/5 ( download)

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Download or read book Matcha written by Jessica Flint and published by Dovetail Press. This book was released on 2017-03-21 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matcha: A Lifestyle Guide offers everything one needs to enjoy the green goodness at a matcha bar or in the home kitchen.

Author : Louise Cheadle
Publisher : Jacqui Small LLP
ISBN 13 : 9781910254783
Total Pages : 0 pages
Book Rating : 4.89/5 ( download)

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Download or read book The Book of Matcha written by Louise Cheadle and published by Jacqui Small LLP. This book was released on 2016-12-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matcha is a Japanese green tea powder that is fondly referred to by teapigs as ‘a superhero among teas’, thanks to its natural antioxidant qualities. It is widely consumed in both food and drink in Japan, but is becoming increasingly popular around the world as its health benefits and unique taste are embraced globally. Louise Cheadle and Nick Kilby uncover the history behind this phenomenal green powder, looking at how matcha is specially grown, graded and ground. They also examine the health benefits of this super tea, which has been used for centuries by Buddhist monks to keep them focused during meditation, and how it is used today to flavour everything from Kit Kats to Oreos, bread to ice cream. Matcha shots were served at New York Fashion Week in 2015, reflecting the growing popularity of this fascinating beverage, and many are predicting matcha will replace kale as the next big ‘superfood’. Detailing the history of matcha, how it’s produced, its immense health benefits and its varied culinary uses, The Book of Matcha also features over 40 recipes that show you how to use this versatile and antioxidant ingredient at home.

Author : Mariza Snyder
Publisher : Simon and Schuster
ISBN 13 : 1612435033
Total Pages : 92 pages
Book Rating : 4.39/5 ( download)

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Download or read book The Matcha Miracle written by Mariza Snyder and published by Simon and Schuster. This book was released on 2015-08-11 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: FEATURING 50 QUICK-AND-EASY RECIPES The ultimate guide to the nutritional powerhouse supplement praised as "green gold" for its curative, health-boosting qualities. Increase energy, torch calories, and improve your immunity with the antioxidant-packed magic of matcha green tea powder! This handy book serves up all the vital information on how to maximize the benefits of this miraculous superfood. Go beyond tea with this mouthwatering collection of matcha-boosted recipes for every meal of the day, including:• Matcha Cranberry Scones• Matcha Chia Pudding• Poached Eggs on Matcha Hash• Candied Matcha Carrots• Sriracha Matcha Salmon • Matcha Curry Lentils• Cauliflower Matcha Stir-Fry• Chocolate Matcha Truffles

Author : Louise Cheadle
Publisher : Jacqui Small
ISBN 13 : 1911127098
Total Pages : 160 pages
Book Rating : 4.93/5 ( download)

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Download or read book The Book of Matcha written by Louise Cheadle and published by Jacqui Small. This book was released on 2016-12-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Matcha is a Japanese green tea powder that is fondly referred to by teapigs as ‘a superhero among teas’, thanks to its natural antioxidant qualities. It is widely consumed in both food and drink in Japan, but is becoming increasingly popular around the world as its health benefits and unique taste are embraced globally. Louise Cheadle and Nick Kilby uncover the history behind this phenomenal green powder, looking at how matcha is specially grown, graded and ground. They also examine the health benefits of this super tea, which has been used for centuries by Buddhist monks to keep them focused during meditation, and how it is used today to flavour everything from Kit Kats to Oreos, bread to ice cream. Matcha shots were served at New York Fashion Week in 2015, reflecting the growing popularity of this fascinating beverage, and many are predicting matcha will replace kale as the next big ‘superfood’. Detailing the history of matcha, how it’s produced, its immense health benefits and its varied culinary uses, The Book of Matcha also features over 40 recipes that show you how to use this versatile and antioxidant ingredient at home.

Author : 徳永睦子
Publisher : Kodansha International
ISBN 13 : 9784770029867
Total Pages : 140 pages
Book Rating : 4.61/5 ( download)

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Download or read book New Tastes in Green Tea written by 徳永睦子 and published by Kodansha International. This book was released on 2004 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lauded for its medicinal and healthful properties and low caffeine, green tea is said to help prevent cancer, maintain a healthy blood cholesterol, control high blood pressure and more. This inspiring new cookbook introduces ideas for incorporating green tea into a modern lifestyle.

Author : Aster
Publisher : Hachette UK
ISBN 13 : 1912023911
Total Pages : 128 pages
Book Rating : 4.12/5 ( download)

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Download or read book The Matcha Cookbook written by Aster and published by Hachette UK. This book was released on 2018-08-02 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a simple matcha latte, to ice cream, infused salt, smoothie bowls, tea loaves and homemade beauty recipes, The Matcha Cookbook explores the history, health benefits and 50 delicious recipes using this super healthy ingredient. As an ingredient, matcha is growing in popularity with health foodies and wellness seekers, with over 2.7 million posts on Instagram. Research shows that matcha can reduce the risk of cancer, improve heart health, aid recovery from exercise and help prevent ageing; the traditional matcha tea alone contains the nutritional equivalent of 10 cups of regular green tea, with 137 times more antioxidants, acting as the body's defence agents. Recipes include: Creamed corn & egg on sourdough Matcha bliss balls Summer rolls with matcha dipping sauce Seared rib eye steak with matcha dressed greens Matcha lemon posset

Author : Evangeline Neo
Publisher : Candid Creation Publishing
ISBN 13 : 9789810910686
Total Pages : 132 pages
Book Rating : 4.81/5 ( download)

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Download or read book Eva, Kopi and Matcha written by Evangeline Neo and published by Candid Creation Publishing. This book was released on 2014-06-30 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who would have thought that Eva's crossover from one red dot to another could be peppered with so many good laughs? Eva, Kopi and Matcha is a light-hearted and witty narration of cultural differences in Singapore and Japan, matter-of-factly spewed out by Eva, a typical Singaporean with an "auntie" mindset. In this humorous trajectory of everyday musings, Eva takes a funny, and often self-deprecating look at random and awkward mismatches between the two red dots, revealing much exasperation and delight along the way. Together with Kopi and Matcha, her imaginary pets, Eva tries to suss out a life in Japan and find a place in her home away from home.

Author : Per Oscar Brekell
Publisher : Tuttle Publishing
ISBN 13 : 1462922562
Total Pages : 133 pages
Book Rating : 4.67/5 ( download)

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Download or read book A Beginner's Guide to Japanese Tea written by Per Oscar Brekell and published by Tuttle Publishing. This book was released on 2021-12-07 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will! Japanese tea expert Per Oscar Brekell is one of the few foreigners to complete the difficult training in Japan as a tea instructor. Now, with this book, he shares the secrets and insights he's gleaned from a career dedicated to promoting and preparing this ancient beverage. Combining a practical approach with in-depth knowledge and a keen eye for the healthful benefits of tea, this visual guide will help you understand everything from how tea is picked and processed to the physical and mental health benefits that come from drinking it. Through stunning color photos and engaging information from Brekell, readers of this book will get: A guided tour of Japan's main tea-growing regions, from Uji/Kyoto to Shizuoka and Kagoshima, and a journey from leaf to cup An introduction to top-grade premium and single-estate Japanese teas like yabukita, koshun, yamakai, sofu and asatsuyu A detailed guide to brewing Japanese teas to enhance their flavor and to highlight their healthful properties An in-depth look at traditional Japanese teapots and teacups A curated selection of teas suitable for home brewing and serving in various situations Every tea lover will find something to savor in this comprehensive introduction to the incredible world of Japanese teas.

Author : Tyas Sōsen
Publisher :
ISBN 13 : 9781704715674
Total Pages : 218 pages
Book Rating : 4.79/5 ( download)

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Download or read book The Story of Japanese Tea written by Tyas Sōsen and published by . This book was released on 2019-11-05 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: The material for this book has accumulated over twelve years of active practice in Japan's rite of tea of which the author has received full instructorship; two years of full-time employment at a traditional tea vendor in the heart of Uji, during which he studied for and passed the examination of the Nihoncha Instructor Association and received certification as accredited instructor; regular meetings with, and tea farm visits at the properties of skilled artisan tea manufacturers, encounters that have provided much insight in subjects as the struggles of tea farmers, the reality behind the manufacturing of tea, and the workings of the industry as a whole. In addition, for the past four years, the author has devoted his life to discovering the essence of tea through curating a special selection of tea, repeatedly talking to and interviewing tea manufacturers, gathering insider information about the industry, etc. in order to truthfully and openly make this information available internationally. The discoveries made, and the information gathered during such interactions is what constitutes the foundation for the material presented in this book, and it is with the wish to objectively portray what Japanese tea at its core and in essence is that this book has been brought to life.