Techniques in Applied Microbiology

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Publisher : Elsevier
ISBN 13 : 0080544916
Total Pages : 437 pages
Book Rating : 4.15/5 ( download)

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Book Synopsis Techniques in Applied Microbiology by : B. Sikyta

Download or read book Techniques in Applied Microbiology written by B. Sikyta and published by Elsevier. This book was released on 1995-02-16 with total page 437 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers an exhaustive treatment of the techniques in the multidisciplinary field of applied microbiology, and a detailed survey of recent and important advances. It will be of great value to students and professionals involved in the fields of biotechnology, applied and industrial microbiology, and biochemical engineering.

Basic Microbiology Techniques

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Publisher :
ISBN 13 :
Total Pages : 358 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis Basic Microbiology Techniques by : Susan G. Kelley

Download or read book Basic Microbiology Techniques written by Susan G. Kelley and published by . This book was released on 2004 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Techniques in Microbiology

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Author :
Publisher : Pearson
ISBN 13 :
Total Pages : 244 pages
Book Rating : 4.81/5 ( download)

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Book Synopsis Techniques in Microbiology by : John Lammert

Download or read book Techniques in Microbiology written by John Lammert and published by Pearson. This book was released on 2007 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vivid, full-color laboratory techniques handbook is an instructive, concise, graphical presentation of the skills and techniques required in an introductory microbiology lab. Clear visual instructions enable readers to carry out fundamental manipulations and procedures effectively and safely. Demonstrates those techniques that will be used frequently for studying microbes in the laboratory. Has a safety section and frequent safety cautions throughout. Has a convenient, portable 6 x 9 trim size, a spiral binding and soft cover, making it ideal for use on the lab bench surface. It is priced inexpensively so that it will be suitable as a supplement to an in-house or commercial manual. Companion to any introductory laboratory whether for biology majors or allied health majors. "

Techniques in Applied Microbiology

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Author :
Publisher :
ISBN 13 : 9781682860564
Total Pages : 0 pages
Book Rating : 4.66/5 ( download)

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Book Synopsis Techniques in Applied Microbiology by : Ricky Parks

Download or read book Techniques in Applied Microbiology written by Ricky Parks and published by . This book was released on 2016-05-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbiology is a significant branch of science with a diverse range of interdisciplinary applications. This book discusses the applications of microbiology in agriculture, pharmaceutics, food and supplements. It also covers the uses of microbiology in biopolymers, bionanotechnology, green chemistry, etc. The extensive content of this book provides the readers with a thorough understanding of the subject. As this field is developing at a rapid pace, the contents of this book will help the students and academicians associated with the discipline to understand the modern concepts and applications of the subject.

Techniques in Pure and Applied Microbiology

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.83/5 ( download)

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Book Synopsis Techniques in Pure and Applied Microbiology by :

Download or read book Techniques in Pure and Applied Microbiology written by and published by . This book was released on 19?? with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Introductory Microbiology Lab Skills and Techniques in Food Science

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Author :
Publisher : Academic Press
ISBN 13 : 0128232439
Total Pages : 176 pages
Book Rating : 4.39/5 ( download)

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Book Synopsis Introductory Microbiology Lab Skills and Techniques in Food Science by : Cangliang Shen

Download or read book Introductory Microbiology Lab Skills and Techniques in Food Science written by Cangliang Shen and published by Academic Press. This book was released on 2021-11-02 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introductory Microbiology Lab Skills and Techniques in Food Science covers topics on isolation, identification, numeration and observation of microorganisms, biochemistry tests, case studies, clinical lab tasks, and basic applied microbiology. The book is written technically with figures and photos showing details of every lab procedure. This is a resource that is skills-based focusing on lab technique training. It is introductory in nature, but encourages critical thinking based on real case studies of what happens in labs every day and includes self-evaluation learning questions after each lab section. This is an excellent guide for anyone who needs to understand how to apply microbiology to the lab in a practical setting. Presents step-by-step lab procedures with photos in lab setting. Includes case studies of microorganism causing infectious disease. Provides clinical microbial lab tasks to mimic real-life situations applicable to industry.

Laboratory Methods in Microbiology

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Publisher : Academic Press
ISBN 13 : 1483274349
Total Pages : 375 pages
Book Rating : 4.48/5 ( download)

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Book Synopsis Laboratory Methods in Microbiology by : W. F. Harrigan

Download or read book Laboratory Methods in Microbiology written by W. F. Harrigan and published by Academic Press. This book was released on 2014-06-28 with total page 375 pages. Available in PDF, EPUB and Kindle. Book excerpt: Laboratory Methods in Microbiology is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes in microbiology to meet the requirements of students following courses in microbiology at the West of Scotland Agricultural College. The primary object of the manual is to provide a laboratory handbook for use by students following food science, dairying, agriculture and allied courses to degree and diploma level, in addition to being of value to students reading microbiology or general bacteriology. It is hoped that laboratory workers in the food manufacturing and dairying industries will find the book useful in the microbiological aspects of quality control and production development. The book is organized into two parts. Part I is concerned with basic methods in microbiology and would normally form the basis of a first year course. Abbreviated recipes and formulations for a number of typical media and reagents are included where appropriate, so that the principles involved are more readily apparent. Part II consists of an extension of these basic methods into microbiology as applied in the food manufacturing, dairying and allied industries. In this part, the methods in current use are given in addition to, or in place of, the ""classical"" or conventional techniques.

Advances in Applied Microbiology

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Publisher : Gulf Professional Publishing
ISBN 13 : 9780120026487
Total Pages : 280 pages
Book Rating : 4.81/5 ( download)

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Book Synopsis Advances in Applied Microbiology by : Allen I. Laskin

Download or read book Advances in Applied Microbiology written by Allen I. Laskin and published by Gulf Professional Publishing. This book was released on 2001-10-08 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in Applied Microbiology offers intensive reviews of the latest techniques and discoveries in this rapidly moving field. The editors are recognized experts and the format is comprehensive and instructive.

Methods in Applied Soil Microbiology and Biochemistry

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Publisher : Academic Press
ISBN 13 :
Total Pages : 608 pages
Book Rating : 4.81/5 ( download)

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Book Synopsis Methods in Applied Soil Microbiology and Biochemistry by : Kassem Alef

Download or read book Methods in Applied Soil Microbiology and Biochemistry written by Kassem Alef and published by Academic Press. This book was released on 1995-07-11 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: Quality control and quality assurance in applied soil microbiology and biochemistry. Soil sampling, handling, storage and analysis. Enrichment, isolation and counting of soil microrganisms. Anaerobic microbial activities in soil. Enzyme activities. Microbial biomass. Community structure. Field methods. Bioremediation of soil.

Laboratory Manual on Techniques in Applied Microbiology Part-1

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Author :
Publisher :
ISBN 13 :
Total Pages : 91 pages
Book Rating : 4.51/5 ( download)

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Book Synopsis Laboratory Manual on Techniques in Applied Microbiology Part-1 by : M. K. Gupta

Download or read book Laboratory Manual on Techniques in Applied Microbiology Part-1 written by M. K. Gupta and published by . This book was released on 2007 with total page 91 pages. Available in PDF, EPUB and Kindle. Book excerpt: