Technical Manual On Broodstock Management Of Common Carp And Chinese Herbivorous Fish

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251317631
Total Pages : 76 pages
Book Rating : 4.31/5 ( download)

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Download or read book Technical manual on broodstock management of common carp and Chinese herbivorous fish written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-01-23 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: This document provides technical information on broodstock management and identifies the main problems and challenges for the application of modern techniques for breeding management of the broodstock of common carp and Chinese herbivorous fish in the Central Asia and the Caucuses.

Author : V. G. Jhingran
Publisher : WorldFish
ISBN 13 : 9711022176
Total Pages : 203 pages
Book Rating : 4.74/5 ( download)

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Download or read book A Hatchery Manual for the Common, Chinese, and Indian Major Carps written by V. G. Jhingran and published by WorldFish. This book was released on 1985 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Alexey Beskopylny
Publisher : Springer Nature
ISBN 13 : 3031214323
Total Pages : 3287 pages
Book Rating : 4.25/5 ( download)

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Download or read book XV International Scientific Conference “INTERAGROMASH 2022” written by Alexey Beskopylny and published by Springer Nature. This book was released on 2023-02-04 with total page 3287 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book contains proceedings of the XV International Scientific Conference INTERAGROMASH 2022, Rostov-on-Don, Russia. The agro-industrial complex is the most extensive and vital industry. It is rapidly developing by introducing the latest technologies and automating various processes necessary for the functioning of this area. The book is dedicated to engineering technologies of precision farming and agricultural robotics. It includes studies on natural resources variability, sustainable soil management, Agro Big Data, Internet of Things, software and mobile apps for precision agriculture, smart weather for precision agriculture, simulations models and decision support systems, expert systems, DGPS, soil physical and chemical characteristic sensors, machinery, etc. Different types of agricultural robots are presented in the book: autonomous fruit picking robots, farming bots that can seed and water plants, test the soil and remove weeds, completely autonomous robot for ecological and economical ultra-high precision spraying and weeding, harvesting robots with the special vision systems that can “see” fruits and understand whether they're ripe and ready to pick, and others. Also, the book covers advances in agricultural biotechnology in such areas of research as crop production improvement practices, genetic modification, as well as microbial biotechnology in agriculture, etc. The book is aimed for scientists, researchers, and graduate students. It is also useful for representatives of regional authorities, as it gives an idea of existing high-tech solutions for agriculture. The book is written and edited by international researchers, academics, and experts in the corresponding research areas.

Author : László Horváth
Publisher : John Wiley & Sons
ISBN 13 : 1405171758
Total Pages : 192 pages
Book Rating : 4.55/5 ( download)

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Download or read book Carp and Pond Fish Culture written by László Horváth and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the 10 years since publication of the first edition of thiswell-recieved book, the carp and pond fish farming industry hascontinued to grow steadily. Fully revised and updated, thiscomprehensive new edition provides a detailed and practical guideto the principles and practices of farming cyprinid fish, usingtraditional and modern pond culture techniques. Although concentrating primarily on carp culture, this can beregarded as a model for the production of many species in ponds;the most widely used method of producing fish throughout the world.Specific information is also included for other species, such asPike, Wels Catfish and Goldfish and now African Catfish andSterlet. The authors, who between them have many years' experiencefarming fish as well as researching and teaching the subjectscovered in the book, have produced a most useful and timely secondedition. The book will be of great interest to fish farmers, researchers,teachers and students in the area of aquaculture and relatedsubjects, to all those involved specifically in the carp farmingindustry and in the aquaculture of other pond-cultured species.Copies of the book should be available as a reference source inlibraries in academic and research establishments where aquacultureis studied an taught, and for practical reference on fishfarms.

Author : László Horváth
Publisher : John Wiley & Sons
ISBN 13 :
Total Pages : 176 pages
Book Rating : 4.02/5 ( download)

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Download or read book Carp and Pond Fish Culture written by László Horváth and published by John Wiley & Sons. This book was released on 1992-12-08 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: A detailed yet practical guide to the principles and procedures of cyprinid fish farming using traditional and modern pond culture techniques. Describes the complete cycle of fish culture from selection and spawning of broadstock through methods of early fry rearing to growing and harvesting. A special chapter is devoted to the propagation of other pond fish species including pike, tench, zander, wels catfish, Chinese herbivorous species and gold fish. Copiously illustrated.

Author : László Horváth
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251023013
Total Pages : 94 pages
Book Rating : 4.18/5 ( download)

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Download or read book Common Carp: Mass production of eggs and early fry written by László Horváth and published by Food & Agriculture Org.. This book was released on 1985 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : V. G. Jhingran
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.52/5 ( download)

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Download or read book A Hatchery Manual for the Common, Chinese, and Indian Major Carps written by V. G. Jhingran and published by . This book was released on 1985 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Marilyn Chakroff
Publisher :
ISBN 13 :
Total Pages : 210 pages
Book Rating : 4.7B/5 ( download)

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Download or read book Freshwater Fish Pond Culture and Management written by Marilyn Chakroff and published by . This book was released on 1984 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Matthias Halwart
Publisher : WorldFish
ISBN 13 : 9832346339
Total Pages : 84 pages
Book Rating : 4.33/5 ( download)

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Download or read book Culture of Fish in Rice Fields written by Matthias Halwart and published by WorldFish. This book was released on 2004 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Patrick Lavens
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 320 pages
Book Rating : 4.61/5 ( download)

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Download or read book Manual on the Production and Use of Live Food for Aquaculture written by Patrick Lavens and published by Food & Agriculture Organization of the UN (FAO). This book was released on 1996 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: The cultivation of fish and shellfish larvae under controlled hatchery conditions requires not only the development of specific culture techniques, but in most cases also the production and use of live food organisms as feed for the developing larvae. The present manual describes the major production techniques currently employed for the cultivation of the major types of live food commonly used in larviculture, as well as their application potential in terms of their nutritional and physical properties and feeding methods. The manual is divided into different sections according to the major groups of live food organisms used in aquaculture, namely micro-algae, rotifers, Artemia, natural zooplankton, and copepods, nematodes and trochophores.