Sustainable management of globally significant endemic ruminant livestock in West Africa: Guidelines for documenting plans supporting a breeding program

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Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291463310
Total Pages : 17 pages
Book Rating : 4.12/5 ( download)

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Book Synopsis Sustainable management of globally significant endemic ruminant livestock in West Africa: Guidelines for documenting plans supporting a breeding program by : Marshall, K.

Download or read book Sustainable management of globally significant endemic ruminant livestock in West Africa: Guidelines for documenting plans supporting a breeding program written by Marshall, K. and published by ILRI (aka ILCA and ILRAD). This book was released on 2013-12-31 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable management of globally significant endemic ruminant livestock in West Africa: Estimate of livestock demographic parameters in Senegal

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Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291462772
Total Pages : 48 pages
Book Rating : 4.73/5 ( download)

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Book Synopsis Sustainable management of globally significant endemic ruminant livestock in West Africa: Estimate of livestock demographic parameters in Senegal by :

Download or read book Sustainable management of globally significant endemic ruminant livestock in West Africa: Estimate of livestock demographic parameters in Senegal written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Sustainable management of globally significant endemic ruminant livestock in West Africa: Estimate of livestock demographic parameters in Guinea

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Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291462780
Total Pages : 48 pages
Book Rating : 4.80/5 ( download)

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Book Synopsis Sustainable management of globally significant endemic ruminant livestock in West Africa: Estimate of livestock demographic parameters in Guinea by :

Download or read book Sustainable management of globally significant endemic ruminant livestock in West Africa: Estimate of livestock demographic parameters in Guinea written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Livestock's Long Shadow

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251055717
Total Pages : 418 pages
Book Rating : 4.18/5 ( download)

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Book Synopsis Livestock's Long Shadow by : Henning Steinfeld

Download or read book Livestock's Long Shadow written by Henning Steinfeld and published by Food & Agriculture Org.. This book was released on 2006 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.

Breeding Plans for Ruminant Livestock in the Tropics

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Author :
Publisher : Conran Octopus
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4.08/5 ( download)

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Book Synopsis Breeding Plans for Ruminant Livestock in the Tropics by : Ian Lauder Mason

Download or read book Breeding Plans for Ruminant Livestock in the Tropics written by Ian Lauder Mason and published by Conran Octopus. This book was released on 1982 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa

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Author :
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 94 pages
Book Rating : 4./5 ( download)

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Book Synopsis Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa by : Malabo Montpellier Panel

Download or read book Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa written by Malabo Montpellier Panel and published by Intl Food Policy Res Inst. This book was released on 2020-07-29 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock Systems in Africa highlights options for sustainably promoting growth in the livestock sector, drawing from what four African countries—Ethiopia, Mali, South Africa, and Uganda—have done successfully in terms of institutional and policy innovation as well as programmatic interventions. By adapting these lessons to countries’ specific contexts and scaling them up across the continent, African governments can meet their national and international commitments to agricultural growth and transformation.

Critical Role of Animal Science Research in Food Security and Sustainability

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Author :
Publisher : National Academies Press
ISBN 13 : 0309316472
Total Pages : 264 pages
Book Rating : 4.77/5 ( download)

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Book Synopsis Critical Role of Animal Science Research in Food Security and Sustainability by : National Research Council

Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council and published by National Academies Press. This book was released on 2015-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.

THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE

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Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251088209
Total Pages : 606 pages
Book Rating : 4.03/5 ( download)

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Book Synopsis THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE by : Food and Agriculture Organization of the United Nations

Download or read book THE SECOND REPORT ON THE STATE OF THE WORLD’s ANIMAL GENETIC RESOURCES FOR FOOD AND AGRICULTURE written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-06 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: Animal genetic resource diversity underpins the supply livestock products and services across a wide range of production environments. It promotes resilience and serves as a basis for adapting livestock management to changing conditions. It is vital to livelihoods of many of the world’s poor people. It can contribute to the delivery of ecosystem services such as landscape management and the maintenance of wildlife habitats. However, it is often undervalued, underused and under threat. This report updates the global assessment provided in the first report on The State of the World’s Animal Genetic Resources for Food and Agriculture, published in 2007. It focuses particularly on changes that have occurred during the period since the first report was published. It serves as a basis for a review, and potential update, of the Global Plan of Action for Animal Genetic Resources, which since 2007 has provided an agreed international framework for the management of livestock biodiversity. Drawing on 129 country reports, it presents an analysis of the state of livestock diversity, the influence of livestock-sector trends on the management of animal genetic resources, the state of capacity to manage animal genetic resources, including legal and policy frameworks, and the state of the art in tools and methods for characterization, valuation, use, development and conservation.

In Vivo Conservation of Animal Genetic Resources

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Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 272 pages
Book Rating : 4.03/5 ( download)

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Book Synopsis In Vivo Conservation of Animal Genetic Resources by : Food and Agriculture Organization of the United Nations

Download or read book In Vivo Conservation of Animal Genetic Resources written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: These guidelines present the basic concepts involved in the development and implementation of in vivo conservation plans for animal genetic resources for food and agriculture. The guidelines are intended for use by policy-makers in the management of animal genetic resources, managers of animal breeding organizations, persons responsible for training in management of animal genetic resources and any other stakeholders with leading roles in designing and implementing in vivo conservation programmes for animal genetic resources. Although individual breeders and livestock keepers are not the direct target audience, the guidelines include background information that is relevant for all stakeholders involved in planning conservation programmes.

The State of the World's Land and Water Resources for Food and Agriculture

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Author :
Publisher : Routledge
ISBN 13 : 1136498877
Total Pages : 332 pages
Book Rating : 4.79/5 ( download)

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Book Synopsis The State of the World's Land and Water Resources for Food and Agriculture by : Food and Agriculture Organization of the United Nations

Download or read book The State of the World's Land and Water Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Routledge. This book was released on 2013-06-17 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: The State of the World's Land and Water Resources for Food and Agriculture is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report, to be published every three to five years, and targeted at senior level decision makers in agriculture as well as in other sectors. SOLAW is aimed at sensitizing its target audience on the status of land resources at global and regional levels and FAO's viewpoint on appropriate recommendations for policy formulation. SOLAW focuses on these key dimensions of analysis: (i) quantity, quality of land and water resources, (ii) the rate of use and sustainable management of these resources in the context of relevant socio-economic driving factors and concerns, including food security and poverty, and climate change. This is the first time that a global, baseline status report on land and water resources has been made. It is based on several global spatial databases (e.g. land suitability for agriculture, land use and management, land and water degradation and depletion) for which FAO is the world-recognized data source. Topical and emerging issues on land and water are dealt with in an integrated rather than sectoral manner. The implications of the status and trends are used to advocate remedial interventions which are tailored to major farming systems within different geographic regions.