Super Easy Sous Vide Cookbook Healthy Delicious Sous Vide Recipes To Cook Restaurant Meals At Home

Author : Katy Adams
Publisher : Independently Published
ISBN 13 : 9781091251168
Total Pages : 38 pages
Book Rating : 4.69/5 ( download)

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Download or read book Super Easy Sous Vide Cookbook: Healthy & Delicious Sous Vide Recipes to Cook Restaurant Meals at Home written by Katy Adams and published by Independently Published. This book was released on 2019-03-22 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Start cooking simple and delicious sous vide meals at Home This book will completely change your understanding of healthy food! From now on, you will know that fried food can be healthy and diet friendly! You don't have to be a culinary expert to make the best sous vide recipes. On the contrary, it's pretty simple, hands-off cooking that everyone can master. At first glance, it may seem difficult for an average cook. Don't be misled by the French name. The name may sound fancy, but cooking sous vide is easier than you think. Simply throw all ingredients into a cooking pouch and vacuum seal it; then, set your cooker, submerge the pouch in the preheated water bath and sit back. The beauty of this cooking method is that it allows you to cook several meals simultaneously. It results in all-star dishes that cannot be achieved by other traditional cooking methods. It couldn't be better, right?! To help you get all benefits from Sous Vide Cooking we designed this Cookbook where: Collected most valuable breakfast, poultry, seafood and dessert recipes You will enrich your life with healthy meals Your cooking level will increase You will cook delicious oil-free meals and lose your weight Under the cover of this book you'll find: Savory recipes for your family for any occasion Most delicious Sous Vide Recipes Preparation & cooking time Complete list of ingredients for each recipe Only simple and tasty recipes which can be applied to any experience level in cooking Go ahead and grab you valuable copy right away!

Author : Joan A. Pierre
Publisher : Charles Jesuseyitan Adebola
ISBN 13 : 8832533340
Total Pages : 116 pages
Book Rating : 4.47/5 ( download)

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Download or read book Sous Vide Cookbook written by Joan A. Pierre and published by Charles Jesuseyitan Adebola. This book was released on 2018-03-26 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking food to perfection with the precise flavors and tenderness is easy with this simple-to-understand cookbook. This sous vide cookbook demystifies the sous vide cooking technique, showing you how to fully exploit the wonders of sous vide cooking previously unpopular in homes. This sous vide cookbook offers several delicious recipes cooked to "flavor and texture" precision. You will find Breakfast, Lunch and Dinner Recipes, Desserts, Poultry Recipes, Seafood Recipes, Beef and Lamb Recipes, Pork Recipes, Egg Recipes, and Vegetable Recipes. This book features A kick start guide An overview of the needed sous vide cooking equipments Several sumptuous recipes to choose from night after night.

Author : Paul Hall
Publisher : Paul Hall
ISBN 13 : 9781802442915
Total Pages : 144 pages
Book Rating : 4.1X/5 ( download)

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Download or read book The Essential Sous Vide Cookbook written by Paul Hall and published by Paul Hall. This book was released on 2021-02-18 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Essential Sous Vide Cookbook is an approachable cookbook that demystifies sous vide cooking and demonstrates how it can make your life easier, while also giving you the tools to try exciting new dishes. Originally from the French for "under vacuum" because it often involves sealing food in plastic, sous vide allows you to cook food gently in an automatic water bath to the perfect temperature. That may sound intimidating, but the technique has trickled down from experimental fine-dining restaurant kitchens to the home kitchen precisely because it's an easy, convenient, and hands-off way to cook. Sous vide not only makes traditional cooking easier and more foolproof, it often can help to make food taste better, taking away all the guesswork and giving you back some free time. Now, this easy-to-follow Sous Vide Cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. With many recipes for everything from eggs to dinner party-worthy mains, this sous vide cookbook will give everyone from beginners to sous vide maestros even more reasons to love sous vide cooking. Discover the necessary gear you'll want to keep nearby, including what immersion calculator to buy, learn best practices, and get cooking! The Essential Sous Vide Cookbook includes: Breakfast to dinner―The many recipes in this sous vide cookbook cover meals for any time of day, including sides and desserts. Sous vide 101―Learn the hows and whys of sous vide cooking with an introductory section. Mix it up―Helpful cooking charts in this simple-to-use sous vide cookbook feature various cuts and cooking times that allow you to create your own recipes. No matter your skill level in the kitchen, the Complete Sous Vide Cookbook will help you make delectable dishes.

Author : Christopher Lester
Publisher :
ISBN 13 :
Total Pages : 93 pages
Book Rating : 4.50/5 ( download)

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Download or read book Sous Vide Cookbook for Beginners written by Christopher Lester and published by . This book was released on 2021-02-26 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered how they manage to do those super tender mega-tasty meats in restaurants and cafes? Actually, it is not a secret anymore--most of them own a truly magic device with a French name, Sous Vide. The foods are cooking with sous vide at lower temperatures. This way, no part of the food is ever heated above its ideal cooking temperature, which ensures even sous vide cooking, saving all the juiciness and tenderness. In the Complete Sous Vide Cookbook for Everybody, we have collected all the most relevant tips and the best sous vide recipes to make sure that your Sous Vide at home experience is truly perfect: HOW TO GET STARTED WITH SOUS VIDE COOKING FOR EVERYBODY? You will find useful tips, the best foods, and clear instructions for cooking sous vide at home. EAT DELICIOUS RESTAURANT-QUALITY MEALS AT HOME. You will find original, easy-to-follow recipes for Sous Vide better home cooking. WHAT CAN I COOK WITH SOUS VIDE? Try cooking eggs, pork, lamb, fish, vegetables, and desserts using your Sous Vide cooker. BE PREPARED TO SEE SOUS VIDE RECIPES THAT WILL MAKE YOU DROOL. Mouth-watering photos, clear and simple instructions, and nutritional information are provided. HOW LONG DOES IT TAKE TO COOK? Each sous vide recipe furnishes preparation and cooking time. USEFUL SOUS VIDE EQUIPMENT HELPS MAKE YOUR COOKING EASIER. For your convenience, we have included information about kitchen tools for the perfect Sous Vide cooking. INTERESTING FACTS ABOUT SOUS VIDE FOR EVERYBODY. At the beginning of the sous vide recipe book, you are provided with incredible facts and advantages of Sous Vide cooking. FIND ANY SOUS VIDE RECIPE EASILY. You can find any sous vide recipe in the Table of Contents by the main ingredients or in the Recipe Index alphabetically. By the way, Sous Vide cooking is not only an excellent match for meat and fish, but is ideally suited to make the most delicious vegetables, side dishes, fruit, and desserts. Get familiar with the tips and advice, and then select a sous vide recipe that you fancy. As you get more experienced, you can start experimenting with the settings and products, or just keep following the sous vide recipes and instructions for your favorite dishes. These Sous Vide recipes are categorized into different chapters that range from: Eggs and Dairy Poultry Meat Seafood Vegetables and Grains Sauces and Infusions Desserts Well, with modern cooking appliances, the fairy tales have got closer than ever. Pay attention to 2 options of the paperback (See all formats and editions): black-white interior color interior Download this cookbook today and enjoy your fragrant healthy bread at home!

Author : Terry H. Miller
Publisher : AndreaAstemio
ISBN 13 :
Total Pages : 200 pages
Book Rating : 4./5 ( download)

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Download or read book Sous Vide Cookbook written by Terry H. Miller and published by AndreaAstemio. This book was released on 2020-01-19 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are You Interested In Learning How To Become A Sous Vide Cooking Master? Using this Sous Vide Cookbook, you can utilize these practical and simple recipes that help you to produce the best possible quality meals for an everyday diet. However, while this Sous Vide Cookbook provides recipes for great tasting meals, it can definitely be a little challenging if you are the type of person who loves to switch things up in the kitchen on a daily basis. That is where this Sous Vide Cookbook will come in handy. This Sous Vide Cookbook will include 120 healthy and delicious recipes, along with basic useful practices, and more recent sous vide cooking techniques, will give your kitchen a three hundred and sixty-degree transformation. In this book Sous Vide Cookbook, you will get: • A breakdown of Sous Vide Cooking • An explanation, and guide to the Sous Vide lifestyle and equipment • 120 delicious Sous Vide recipes with easy instructions and a nutritional breakdown of the number of calories, fat, protein, and carbs that they will add to your diet. • And so much more! • Safety recommendations when practicing Sous Vide cooking • Common cooking temperatures when cooking with a Sous Vide Cooker • The diverse types of Sous Vide Equipment and methods of use • Useful tips to help if you are a beginner to the Sous Vide world • How to keep food at safe temperatures while cooking • And so much more! If you have just started to explore the world of Sous Vide cooking or maybe, you are simply seeking new enticing Sous Vide recipes, then, this Sous Vide cookbook will give you the solutions to your problems. Grab a copy today and let's bring life to your new Sous Vide experience.

Author : Christopher Lester
Publisher : Independently Published
ISBN 13 :
Total Pages : 80 pages
Book Rating : 4.49/5 ( download)

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Download or read book Sous Vide Cookbook for Beginners written by Christopher Lester and published by Independently Published. This book was released on 2020-03-06 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever wondered how they manage to do those super tender mega-tasty meats in restaurants and cafes? Actually, it is not a secret anymore-most of them own a truly magic device with a French name, Sous Vide. The foods are cooking with sous vide at lower temperatures. This way, no part of the food is ever heated above its ideal cooking temperature, which ensures even sous vide cooking, saving all the juiciness and tenderness. In the Complete Sous Vide Cookbook for Everybody, we have collected all the most relevant tips and the best sous vide recipes to make sure that your Sous Vide at home experience is truly perfect: HOW TO GET STARTED SOUS VIDE COOKING FOR EVERYBODY? You will find useful tips, the best foods, and clear instructions for cooking sous vide at home. EAT DELICIOUS RESTAURANT-QUALITY MEALS AT HOME. You will find original, easy-to-follow recipes for Sous Vide better home cooking. WHAT CAN I COOK WITH SOUS VIDE? Try cooking eggs, pork, lamb, fish, vegetables, and desserts using your Sous Vide cooker. BE PREPARED TO SEE SOUS VIDE RECIPES THAT WILL MAKE YOU DROOL. Mouth-watering photos, clear and simple instructions, and nutritional information are provided. HOW LONG DOES IT TAKE TO COOK? Each sous vide recipe furnishes preparation and cooking time. USEFUL SOUS VIDE EQUIPMENT HELPS MAKE YOUR COOKING EASIER. For your convenience, we have included information about kitchen tools for the perfect Sous Vide cooking. INTERESTING FACTS ABOUT SOUS VIDE FOR EVERYBODY. At the beginning of the sous vide recipe book, you are provided with incredible facts and advantages of Sous Vide cooking. FIND ANY SOUS VIDE RECIPE EASILY. You can find any sous vide recipe in the Table of Contents by the main ingredients or in the Recipe Index alphabetically. By the way, Sous Vide cooking is not only an excellent match for meat and fish, but is ideally suited to make the most delicious vegetables, side dishes, fruit, and desserts. Get familiar with the tips and advice, and then select a sous vide recipe that you fancy. As you get more experienced, you can start experimenting with the settings and products, or just keep following the sous vide recipes and instructions for your favorite dishes. These Sous Vide recipes are categorized into different chapters that range from: Eggs and Dairy Poultry Meat Seafood Vegetables and Grains Sauces and Infusions Desserts Well, with modern cooking appliances, the fairy tales have got closer than ever. Pay attention to 2 options of the paperback (see All 3 formats and editions): black-white interior color interior Download this cookbook today and enjoy your fragrant healthy bread at home!Scroll up and click the BUY NOW button to get your copy.

Author : Harry Stewart
Publisher : PublishDrive
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.49/5 ( download)

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Download or read book Sous Vide Cookbook: Remarkable Sous-Vide Recipes for Cooking at Home (Cooking in Vacuum) written by Harry Stewart and published by PublishDrive. This book was released on 2017-10-30 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you still choosing between healthy and tasty food? Here is solution for you You shouldn’t have to go out to expensive restaurants just to eat perfectly cooked food. Whether you’re a sous vide enthusiast seeking to add new recipes to your repertoire, or just getting into the technique, this book will show you how easy it is to make restaurant quality food in your very own home. Sous Vide attracts people all over the world. This method can cook the wide variety of the meals; especially this thing makes the technology in-demand nowadays. The restaurant method of cooking attracts not only chefs but a housewife and just food lovers. Contents of the book: Chapter 1 - Introduction Of The Sous Vide Chapter 2 - Sous Vide V/S Conventional Cooking Technique Chapter 3 - How Does The Sous Vide Technique Improve Presentation? Chapter 4 - How To Properly Cook Using The Sous Vide Technique? Chapter 5 - The First Rule Of Sous Vide Is Safety Chapter 6 - Some Additional Specific Tips To Safe Sous Vide Recipes Inside this cookbook you'll find only the best SousVide recipes for: Breakfast Meat Poultry Seafood Sides Desserts If you want to use sous vide to prepare amazing food simply and easily then this is the book for you!

Author : Linda Gilmore
Publisher : Independently Published
ISBN 13 :
Total Pages : 102 pages
Book Rating : 4.38/5 ( download)

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Download or read book Sous Vide Cookbook written by Linda Gilmore and published by Independently Published. This book was released on 2020-02-13 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: I envy those of you who have never heard about sous vide cooking- you are about to discover this truly unique cooking technology that will totally change everything you believe about healthy and flavorful food. Sous vide was once only found in the professional kitchens of restaurants and food manufacturers, but today it is available to every household. This Sous Vide Book is a comprehensive guide to every aspect of sous vide cooking, written in easy-to-understand language. Crispy steaks, delicate yogurt, or creamy eggs... Or maybe perfect shrimp, flaky salmon, or caramelized carrots? Innovative sous vide recipes and fancy experiments are collected under one cover in this wonderful Sous Vide Cookbook. Indulge yourself and your loved ones with some perfect sous vide at home. YOU CAN COOK A GREAT VARIETY OF MEALS WITH SOUS VIDE. You can rely on these sous vide recipes, as the author and her readers have tested them all and they have always turned out great. GORGEOUS PHOTOS WILL HELP YOU CHOOSE JUST THE RIGHT SOUS VIDE RECIPE. The instructions are easy to follow, and each sous vide recipe is illustrated with beautiful photographs. NUTRITIONAL INFORMATION WITH EACH SOUS VIDE RECIPE WILL HELP YOU MAINTAIN A HEALTHY LIFESTYLE. You will always know the number of calories, nutrients, and minerals in each serving. BUT WHAT IF YOU LIKE A DELICIOUS CRUST? Each meal described in this sous vide cookbook can be finished in a cast-iron skillet or on a grill, on the stovetop, or in a standard oven. FOCUS ON A VARIETY OF HEALTHY RECIPES rather than fighting your way through information intended for professionals. We are delighted to share with you these useful tips that sous vide cooking has brought to us. SAVE YOURSELF SOME TIME. With our Sous Vide Recipe Book, you can simply buy some easy-to-find ingredients, put them in your kitchen device, and enjoy perfectly cooked, mouth-watering meat or fish every time. As a culinary art, sous vide cooking allows a lot of room for creativity. It is a completely new world - and a big one. You can cook a new meal every day for a year and it will always turn out perfectly. On the other hand, you can select five favorite sous vide recipes and bring them to perfection. The only thing I have to warn you about - this hobby is rather addictive. It is really incredible watching raw meat turn into a delicious, evenly cooked steak. And even more incredible is knowing that the creator of this miracle is no one but you. The sous vide circulator is just a modest assistant, a crafty, automated helper. Anyone can cook restaurant-quality meals if their kitchen is big enough to accommodate a sous vide device. As for advice and tips - everything a novice cook could need is in this Sous Vide Cookbook for Beginners. This sous vide cookbook for everybody is here to prove that cooking perfect steak at home can be really very simple. All you need is a good recipe, the right ingredients, and some tips on sous vide cooking. With our sous vide recipes and recommendations, you can cook your own homemade turkey roulade, chicken lettuce wraps, butter catfish, dulce de leche, and many other varieties of main dishes and desserts! Pay attention to 2 options of the paperback (see All 3 formats and editions): black-white interior color interior Download this cookbook today and enjoy your fragrant healthy bread at home!Scroll up and click the BUY NOW button to get your copy.

Author : Lisa Q. Fetterman
Publisher : Ten Speed Press
ISBN 13 : 0399578072
Total Pages : 290 pages
Book Rating : 4.76/5 ( download)

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Download or read book Sous Vide at Home written by Lisa Q. Fetterman and published by Ten Speed Press. This book was released on 2016-11-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beginner's guide to sous vide, which has been a popular cooking technique in restaurants for years, offering tender and succulent dishes cooked to perfection. Now, from the creator of Nomiku—the first affordable sous vide machine—comes this easy-to-follow cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) Thanksgiving turkey along with all the trimmings, classics like Perfect Sous Vide Steak and Duck Confit, and next-level appetizers like Deep Fried Egg Yolks. Including over 100 recipes for everything from Halibut Tostadas, Grilled Asparagus with Romesco, and Chicken Tikka Masala, to Dulce de Leche, Hassle-Free Vanilla Ice Cream, and even homemade Coffee-Cardamom Bitters, Sous Vide at Home has you covered for every occasion.

Author : Milten Blarde
Publisher :
ISBN 13 :
Total Pages : 122 pages
Book Rating : 4.34/5 ( download)

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Download or read book Instant Accu Slim Sous Vide Cookbook written by Milten Blarde and published by . This book was released on 2020-09-06 with total page 122 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sous Vide, a modern technique that will transform your kitchen into a home restaurant and make you a chef overnight! While sous vide sounds impressive, it is actually a really easy cooking method that you can work with. Not only is this cooking method capable of making delicious meals, but it is also really simple to learn. Now this easy-to-follow Instant Accu Slim Sous Vide Cookbook that clearly illustrates how to harness the power of sous vide technology to achieve restaurant-quality dishes in the comfort of your own kitchen. Discover the stress-free way to cook a delicious (and never dry!) The Complete Instant Accu Slim Sous Vide Cookbook tells you: The History of Sous Vide Cooking The Science behind Sous Vide Cooking The Benefits of Sous Vide Cooking The Basics of Using Instant Accu Slim Sous Vide Common FAQs for Instant Accu Slim Sous Vide 30-Day Meal Plan And this Cookbook contains the following categories: Eggs Shrimp and Fish Poultry Meat Vegetables Desserts Cocktails and Infusions Basics Sauces, and Condiments Get a copy of this great Instant Accu Slim Sous Vide Cookbook and makes tasty food easy for you and Your Whole Family!