St Louis Coffee A Stimulating History

Author : Deborah Reinhardt
Publisher : Arcadia Publishing
ISBN 13 : 1467152323
Total Pages : 128 pages
Book Rating : 4.27/5 ( download)

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Download or read book St. Louis Coffee: A Stimulating History written by Deborah Reinhardt and published by Arcadia Publishing. This book was released on 2022-11-07 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Taste of St. Louis Coffee is an elixir many live by, but few of us know the history of what's in our mug. Follow author Deborah Reinhardt as details the rich history of coffee in the Gateway City.

Author : Monika Trobits
Publisher : Arcadia Publishing
ISBN 13 : 1439666199
Total Pages : 210 pages
Book Rating : 4.97/5 ( download)

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Download or read book Bay Area Coffee written by Monika Trobits and published by Arcadia Publishing. This book was released on 2011-11-02 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the rich history of San Francisco’s coffee culture from its roots in the nineteenth century to today’s celebrated artisanal roasters. San Francisco was booming in the mid-nineteenth century, and along with adventurers seeking their fortunes came sacks of green coffee beans. The old Yerba Buena Cove swiftly filled with ships, and the city emerged as the third-largest coffee port in the United States. What followed was the rise—and local demise—of the “big three” coffee roasters: Folger’s, Hills Brothers and MJB. Specialized Bay Area roasters like Peerless, Peet’s and Blue Bottle sprang up in their wake, while places such as Tosca’s, Caffé Trieste and the Blue Unicorn blazed the way for modern coffeehouses. In Bay Area Coffee, Monika Trobits explores how the humble coffee bean became an ever-evolving stable of San Francisco Bay.

Author : Morton Satin
Publisher :
ISBN 13 : 9781591026884
Total Pages : 0 pages
Book Rating : 4.81/5 ( download)

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Download or read book Coffee Talk written by Morton Satin and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: What is it about coffee that makes it so popular across so many different cultures? Can it be the caffeine, or is there something else that makes it so alluring? --

Author : Suzanne Stone with Contributions from David Feldman
Publisher : Arcadia Publishing
ISBN 13 : 1467141399
Total Pages : 192 pages
Book Rating : 4.90/5 ( download)

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Download or read book New Orleans Coffee: A Rich History written by Suzanne Stone with Contributions from David Feldman and published by Arcadia Publishing. This book was released on 2019 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Orleans history is steeped in coffee. Outside the Cathedral of St. Louis in Jackson Square, early entrepreneurs like Old Rose provided eager churchgoers with the brew, and it was sold in the French Market beginning in the late 1700s. Caf du Monde and Morning Call started serving caf au lait more than a century ago. People gathered for business, socializing, politics and auctions at five hundred coffee exchanges and shops in the 1800s. Since 1978, myriad specialty coffee shops have opened to meet increasing demand for great coffee. Author Suzanne Stone presents the full story of this celebrated tradition, including how chicory became part of the city's special flavor.

Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 1928914527
Total Pages : 709 pages
Book Rating : 4.25/5 ( download)

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Download or read book History of Roasted Whole Soy Flour (Kinako), Soy Coffee, Coffee Alternatives, Problems with Coffee, and Soy Chocolate (1540-2012) written by William Shurtleff and published by Soyinfo Center. This book was released on 2012-11 with total page 709 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author :
Publisher :
ISBN 13 :
Total Pages : 752 pages
Book Rating : 4.50/5 ( download)

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Download or read book The Tea & Coffee Trade Journal written by and published by . This book was released on 1924 with total page 752 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 1948436329
Total Pages : 1537 pages
Book Rating : 4.28/5 ( download)

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Download or read book History of Soy Nutritional Research (1946-1989) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-02-07 with total page 1537 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 20 photographs and illustrations - many color. Free of charge in digital PDF format.

Author : Nina Luttinger
Publisher : New Press, The
ISBN 13 : 1595587241
Total Pages : 269 pages
Book Rating : 4.44/5 ( download)

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Download or read book The Coffee Book written by Nina Luttinger and published by New Press, The. This book was released on 2012-05-01 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of coffee from the sixth century to Starbucks that’s “good to the last sentence” (Las Cruces Sun News). One of Library Journal’s “Best Business Books” This updated edition of The Coffee Book is jammed full of facts, figures, cartoons, and commentary covering coffee from its first use in Ethiopia in the sixth century to the rise of Starbucks and the emergence of Fair Trade coffee in the twenty-first. The book explores the process of cultivation, harvesting, and roasting from bean to cup; surveys the social history of café society from the first coffeehouses in Constantinople to beatnik havens in Berkeley and Greenwich Village; and tells the dramatic tale of high-stakes international trade and speculation for a product that can make or break entire national economies. It also examines the industry’s major players, revealing the damage that’s been done to farmers, laborers, and the environment by mass cultivation—and explores the growing “conscious coffee” market. “Drawing on sources ranging from Molière and beatnik cartoonists to the Food and Agriculture Organization, the authors describe the beverage’s long and colorful rise to ubiquity.” —The Economist “Most stimulating.” —The Baltimore Sun

Author : Suzanne Stone
Publisher : History Press Library Editions
ISBN 13 : 9781540239815
Total Pages : 194 pages
Book Rating : 4.10/5 ( download)

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Download or read book New Orleans Coffee written by Suzanne Stone and published by History Press Library Editions. This book was released on 2019-07-22 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Orleans history is steeped in coffee. Outside the Cathedral of St. Louis in Jackson Square, early entrepreneurs like Old Rose provided eager churchgoers with the brew, and it was sold in the French Market beginning in the late 1700s. Café du Monde and Morning Call started serving café au lait more than a century ago. People gathered for business, socializing, politics and auctions at five hundred coffee exchanges and shops in the 1800s. Since 1978, myriad specialty coffee shops have opened to meet increasing demand for great coffee. Author Suzanne Stone presents the full story of this celebrated tradition, including how chicory became part of the city's special flavor.

Author :
Publisher :
ISBN 13 :
Total Pages : 2136 pages
Book Rating : 4.79/5 ( download)

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Download or read book The Spice Mill written by and published by . This book was released on 1922 with total page 2136 pages. Available in PDF, EPUB and Kindle. Book excerpt: