As American as Shoofly Pie

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Author :
Publisher : University of Pennsylvania Press
ISBN 13 : 0812207718
Total Pages : 327 pages
Book Rating : 4.12/5 ( download)

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Book Synopsis As American as Shoofly Pie by : William Woys Weaver

Download or read book As American as Shoofly Pie written by William Woys Weaver and published by University of Pennsylvania Press. This book was released on 2013-04-11 with total page 327 pages. Available in PDF, EPUB and Kindle. Book excerpt: When visitors travel to Pennsylvania Dutch Country, they are encouraged to consume the local culture by way of "regional specialties" such as cream-filled whoopie pies and deep-fried fritters of every variety. Yet many of the dishes and confections visitors have come to expect from the region did not emerge from Pennsylvania Dutch culture but from expectations fabricated by local-color novels or the tourist industry. At the same time, other less celebrated (and rather more delicious) dishes, such as sauerkraut and stuffed pork stomach, have been enjoyed in Pennsylvania Dutch homes across various localities and economic strata for decades. Celebrated food historian and cookbook writer William Woys Weaver delves deeply into the history of Pennsylvania Dutch cuisine to sort fact from fiction in the foodlore of this culture. Through interviews with contemporary Pennsylvania Dutch cooks and extensive research into cookbooks and archives, As American as Shoofly Pie offers a comprehensive and counterintuitive cultural history of Pennsylvania Dutch cuisine, its roots and regional characteristics, its communities and class divisions, and, above all, its evolution into a uniquely American style of cookery. Weaver traces the origins of Pennsylvania Dutch cuisine as far back as the first German settlements in America and follows them forward as New Dutch Cuisine continues to evolve and respond to contemporary food concerns. His detailed and affectionate chapters present a rich and diverse portrait of a living culinary practice—widely varied among different religious sects and localized communities, rich and poor, rural and urban—that complicates common notions of authenticity. Because there's no better way to understand food culture than to practice it, As American as Shoofly Pie's cultural history is accompanied by dozens of recipes, drawn from exacting research, kitchen-tested, and adapted to modern cooking conventions. From soup to Schnitz, these dishes lay the table with a multitude of regional tastes and stories. Hockt eich hie mit uns, un esst eich satt—Sit down with us and eat yourselves full!

Shoofly Pie

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1582293082
Total Pages : 388 pages
Book Rating : 4.80/5 ( download)

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Book Synopsis Shoofly Pie by : Tim Downs

Download or read book Shoofly Pie written by Tim Downs and published by Simon and Schuster. This book was released on 2003-07 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Kathryn Guilford learns her long-time friend and former boyfriend is dead from apparent suicide, she suspects foul play and hires Dr. Nick Polchak to help her learn the truth.

Red Truck Bakery Cookbook

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Publisher : Clarkson Potter
ISBN 13 : 0804189617
Total Pages : 226 pages
Book Rating : 4.13/5 ( download)

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Book Synopsis Red Truck Bakery Cookbook by : Brian Noyes

Download or read book Red Truck Bakery Cookbook written by Brian Noyes and published by Clarkson Potter. This book was released on 2018-10-23 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make every day delicious—from breakfast to dessert. Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please! “I like pie. That’s not a state secret… I can confirm that the Red Truck Bakery makes some darn good pie.”—President Barack Obama

The Founding Farmers Cookbook

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Publisher : Andrews McMeel Publishing
ISBN 13 : 9781449437169
Total Pages : 0 pages
Book Rating : 4.68/5 ( download)

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Book Synopsis The Founding Farmers Cookbook by : Founding Farmers

Download or read book The Founding Farmers Cookbook written by Founding Farmers and published by Andrews McMeel Publishing. This book was released on 2013-10-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America’s most popular restaurants. Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America’s most popular and sustainable restaurants. Nestled in the nation’s capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can indulge in traditional American dishes such as Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and 7-Cheese Mac & Cheese at home. Best of all, they’re easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers’ market. In addition to 100 accessible farm-to-fork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond. Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen. With its focus on people, fresh food, and local communities, this cookbook with a mission is a must-have for anyone who wants to bring true American food and drink to their home table.

Around the Family Table

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Author :
Publisher :
ISBN 13 : 9780965684286
Total Pages : pages
Book Rating : 4.88/5 ( download)

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Book Synopsis Around the Family Table by :

Download or read book Around the Family Table written by and published by . This book was released on 2017-11-30 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Four & Twenty Blackbirds Pie Book

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Publisher : Grand Central Life & Style
ISBN 13 : 1455575984
Total Pages : 348 pages
Book Rating : 4.85/5 ( download)

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Book Synopsis The Four & Twenty Blackbirds Pie Book by : Emily Elsen

Download or read book The Four & Twenty Blackbirds Pie Book written by Emily Elsen and published by Grand Central Life & Style. This book was released on 2013-10-29 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the proprietors of the renowned Brooklyn shop and cafe comes the ultimate pie-baking book for a new generation of bakers. Melissa and Emily Elsen, the twenty-something sisters who are proprietors of the wildly popular Brooklyn pie shop and cafe Four & Twenty Blackbirds, have put together a pie-baking book that's anything but humble. This stunning collection features more than 60 delectable pie recipes organized by season, with unique and mouthwatering creations such as Salted Caramel Apple, Green Chili Chocolate, Black Currant Lemon Chiffon, and Salty Honey. There is also a detailed and informative techniques section. Lavishly designed, Four & Twenty Blackbirds Pie Book contains 90 full-color photographs by Gentl & Hyers, two of the most sought-after food photographers working today. With its new and creative recipes, this may not be you mother's cookbook, but it's sure to be one that every baker from novice to pro will turn to again and again.

Sunbonnets and Shoofly Pies

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Publisher :
ISBN 13 :
Total Pages : 292 pages
Book Rating : 4.96/5 ( download)

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Book Synopsis Sunbonnets and Shoofly Pies by : John Joseph Stoudt

Download or read book Sunbonnets and Shoofly Pies written by John Joseph Stoudt and published by . This book was released on 1973 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Mrs. Rowe's Little Book of Southern Pies

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Publisher : Ten Speed Press
ISBN 13 : 1580089801
Total Pages : 130 pages
Book Rating : 4.07/5 ( download)

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Book Synopsis Mrs. Rowe's Little Book of Southern Pies by : Mollie Cox Bryan

Download or read book Mrs. Rowe's Little Book of Southern Pies written by Mollie Cox Bryan and published by Ten Speed Press. This book was released on 2009-04-28 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legendary Recipes from Virginia's Queen of Pie Mrs. Rowe, known fondly as "the Pie Lady" by legions of loyal customers, was the quintessential purveyor of all-American comfort food. Today her family carries on this legacy at the original Mrs. Rowe's Restaurant and Bakery in Staunton, Virginia, as well as at the new country buffet. The restaurant's bustling take-out counter sells a staggering 100 handmade pies every day! With the pies being snapped up that quickly, it's no wonder that Mrs. Rowe urged her customers to order dessert first. In Mrs. Rowe's Little Book of Southern Pies, recipes for Southern classics like Key Lime Pie and Pecan Fudge Pie sit alongside restaurant favorites like French Apple Pie and Original Coconut Cream Pie. Additional recipes gathered from family notebooks and recipe boxes include regional gems like Shoofly Pie and Lemon Chess Pie. With berries and custards and fudge--oh my!--plus a variety of delectable crusts and toppings, this mouthwatering collection offers a little slice of Southern hospitality that will satisfy every type of sweet tooth--and convince even city slickers to take the time to smell the Fresh Peach Pie.

Shoo, Fly Guy! (Fly Guy #3)

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Author :
Publisher : Scholastic Inc.
ISBN 13 : 0545666333
Total Pages : 36 pages
Book Rating : 4.36/5 ( download)

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Book Synopsis Shoo, Fly Guy! (Fly Guy #3) by : Tedd Arnold

Download or read book Shoo, Fly Guy! (Fly Guy #3) written by Tedd Arnold and published by Scholastic Inc.. This book was released on 2013-09-24 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fly Guy is hungry. He wants something brown and smelly. Yuck! Fly Guy returns home to discover that Buzz has gone on a picnic without him! Sad and hungry, Fly Guy takes off in search of his favorite food. He gets shooed away from a hamburger, a slice of pizza, a dog's bones, and even roadkill--leaving readers to guess what Fly Guy's favorite oozy, lumpy, smelly, brown food could possibly be. It's Shoo Fly Pie, of course!Using hyperbole, puns, slapstick, and silly drawings, Tedd Arnold delivers an easy reader that is full of fun in his NEW YORK TIMES bestselling Fly Guy series.

Vegan Pie in the Sky

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Publisher : Da Capo Lifelong Books
ISBN 13 : 0738212741
Total Pages : 238 pages
Book Rating : 4.46/5 ( download)

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Book Synopsis Vegan Pie in the Sky by : Isa Chandra Moskowitz

Download or read book Vegan Pie in the Sky written by Isa Chandra Moskowitz and published by Da Capo Lifelong Books. This book was released on 2011-10-25 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegan cooking.