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Author : Jimmy Rubino
Publisher :
ISBN 13 : 9780738820590
Total Pages : 0 pages
Book Rating : 4.98/5 ( download)
Download or read book Ralph's Italian Restaurant written by Jimmy Rubino and published by . This book was released on 2000 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Paul Petronella
Publisher : Greenleaf Book Group
ISBN 13 : 1626345058
Total Pages : 209 pages
Book Rating : 4.58/5 ( download)
Download or read book Paulie's written by Paul Petronella and published by Greenleaf Book Group. This book was released on 2018-02-13 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: All proceeds from September pre-sales will be donated to Hurricane Harvey Relief Fund. Houston Press named Paulie’s “Best Montrose Neighborhood Restaurant” in 2015, and its operator and namesake, Paul Petronella, was listed among Houston’s “Most Interesting Men” by the Houston Chronicle; the list includes entrepreneurs, philanthropists, and professional athletes. Paul has dedicated his life to making Paulie’s the best it can be for its guests and staff: the finest authentic Italian food, housemade pasta, fresh high-quality coffee, and a wine bar for the sommelier in all of us. In this unique book, Paul shares his lifetime of experience in independent restaurant life and dozens of delicious but simple recipes. Paul focuses on dishes that provide maximum flavor while being easy to reproduce at home. They include nostalgic delicacies from his childhood, dishes from his travels across Italy, and classic items off the Paulie’s menu. Celebrate 20 years of Paulie’s with mouthwatering photos and a first-person account of the history of the restaurant and its people. Roasted Tomatoes recipe on page 10 should read: 2-3 lbs Roma tomatoes 1/2 cup olive oil 2 tbsp dry basil 1 tbsp ground black pepper
Author : Brennan Wasan
Publisher : College Prowler
ISBN 13 : 1427497656
Total Pages : 161 pages
Book Rating : 4.59/5 ( download)
Download or read book San Diego State University 2012 written by Brennan Wasan and published by College Prowler. This book was released on 2011-03-15 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fabio Viviani
Publisher : Hyperion Books
ISBN 13 : 9780316287586
Total Pages : 342 pages
Book Rating : 4.8X/5 ( download)
Download or read book Fabio's Italian Kitchen written by Fabio Viviani and published by Hyperion Books. This book was released on 2014-06-30 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Viviani was growing up in a housing project in Florence, Italy, the center of his world was the kitchen. Now, he shares the best of Italian home cooking while telling the story of his hardscrabble childhood, his success as a chef in the United States, and the women in his family who inspired him.
Author : Robert Helstrom
Publisher :
ISBN 13 : 9781883791025
Total Pages : 0 pages
Book Rating : 4.22/5 ( download)
Download or read book Contemporary Italian written by Robert Helstrom and published by . This book was released on 1995-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joey Baldino
Publisher :
ISBN 13 : 9780762494668
Total Pages : pages
Book Rating : 4.62/5 ( download)
Download or read book Dinner at the Club written by Joey Baldino and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "A hard-to-get reservation is prized among serious restaurant-goers, but a table limited to members only seems to be the Philadelphia diner's Holy Grail. Palizzi Social Club is 100 years old this year in South Philly, but it was after chef Joey Baldino took over from his late uncle Ernie that business really started to boom. Palizzi has mastered the balance of old-school Italian kitsch and super-high-quality food and cocktails. Once a gathering place for the Abruzzi-American community, Palizzi Social Club is a current hot spot: members can take up to three guests, and if the light is on outside, they're open. In 2017, Palizzi was named Bon Appetit's #4 Best New Restaurant, Esquire's honorable mention best new restaurant, and Eater Philly's #1 restaurant of the year. Chef Joey's menu at Palizzi has a broad Southern Italian scope. Seventy adaptable, accessible recipes throughout include dishes like: Fennel and Orange Salad, Arancini with Ragu and Peas, Spaghetti with Crabs, Stromboli, Hazelnut Torrone. Come on in, and join the club."--
Author : Silvano Marchetto
Publisher : Bloomsbury Publishing PLC
ISBN 13 : 9780747557128
Total Pages : 204 pages
Book Rating : 4.28/5 ( download)
Download or read book Da Silvano Cookbook written by Silvano Marchetto and published by Bloomsbury Publishing PLC. This book was released on 2001 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: Da Silvano was one of the first restaurants to bring true Italian cooking to New York, serving elegant simple food. This cookbook presents uncomplicated dishes using fresh, seasonal ingredients along with a down to earth attitude and some great stories from the author.
Author : Ralph Stayer
Publisher : Harvard Business Review Press
ISBN 13 : 1633691381
Total Pages : 80 pages
Book Rating : 4.84/5 ( download)
Download or read book How I Learned to Let My Workers Lead written by Ralph Stayer and published by Harvard Business Review Press. This book was released on 2009-09-10 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are your employees like a synchronized "V" of geese in flight-sharing goals and taking turns leading? Or are they more like a herd of buffalo-blindly following you and standing around awaiting instructions? If they're like buffalo, their passivity and lack of initiative could doom your company. In How I Learned to Let My Workers Lead, you'll discover how to transform buffalo into geese-by reshaping organizational systems and redefining employees' expectations about what it takes to succeed. Since 1922, Harvard Business Review has been a leading source of breakthrough ideas in management practice. The Harvard Business Review Classics series now offers you the opportunity to make these seminal pieces a part of your permanent management library. Each highly readable volume contains a groundbreaking idea that continues to shape best practices and inspire countless managers around the world.
Author : Salvatore Cappiello
Publisher : Outskirts Press
ISBN 13 : 9781432778163
Total Pages : 142 pages
Book Rating : 4.61/5 ( download)
Download or read book My Life on Arthur Avenue written by Salvatore Cappiello and published by Outskirts Press. This book was released on 2011-09-01 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: The place where I was born is called Arthur Avenue, located in the Fordham section of New York City's northernmost borough, The Bronx. Much has changed, but when I was growing up Arthur Avenue was the heart of Bronx's Little Italy, a vibrant Italian-American working class neighborhood lined with delis, bakeries, cafes, restaurants and merchants of every kind.I was raised on Arthur Avenue, starting out in a cold-water flat before spending my formative years working in my parent's deli and butcher shop. I went on to open a butcher shop of my own there in my late twenties, shortly before I was incapacitated by Guillain-Barre syndrome.Years later I returned as a purveyor of sundries in front of Ernie's Hardware and, through a series of seemingly fortuitous circumstances, went on to purchase a commercial building on Arthur Avenue. I used the ground level to build Emilia's Family Italian Restaurant, which I owned and operated for many years and which still stands today. My sister and nephew own and operate two vibrant businesses there today -- Mike's Famous Italian Deli in the Arthur Avenue Retail Market, and Arthur Avenue Trattoria, the fine Italian family restaurant located next to Emilia's. I learned many lessons on Arthur Avenue that made me a better man. I'm Salvatore Cappiello, and this is my story.
Author : Sal Scognamillo
Publisher : St. Martin's Press
ISBN 13 : 9781250039392
Total Pages : 0 pages
Book Rating : 4.98/5 ( download)
Download or read book Patsy's Italian Family Cookbook written by Sal Scognamillo and published by St. Martin's Press. This book was released on 2015-03-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Patsy's Restaurant, so famous for its classic Neapolitan Italian food that Frank Sinatra used to fly his favorite dishes from its kitchen to his gigs, has had three chefs since it was founded in 1944: Patsy, his son Joe, and his grandson Sal Scognamillo. The three passed down family recipes, invented great new twists on beloved classics, and emphasized giving their diners-many of them celebrities-exactly what they wanted to eat. Patsy's Italian Family Cookbook features recipes we really want to eat-and can easily make at home, including: - Meatballs! - Pasta with Lentils - Penne alla Vodka with Shrimp - Pork Scaloppine alla Vodka - Chicken Pizzaola - Chicken Liver Cacciatore - Bass Puttanesca - Stuffed Veal Chop - Patsy's Famous Onion Relish - Stuffed Zeppole - Tiramisu - Lemon Ricotta Cheesecake A big, warm, beautiful Italian cookbook with full color throughout, Patsy's Italian Family Cookbook is a great book for those who know the restaurant, and the nationally distributed sauce and pasta line, but also for those who love classic Italian.
