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Author : Marcella Hazan
Publisher : Harper Collins
ISBN 13 : 0060171030
Total Pages : 490 pages
Book Rating : 4.32/5 ( download)
Download or read book Marcella Cucina written by Marcella Hazan and published by Harper Collins. This book was released on 1997-08-19 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: A culinary tour of Italy offers regional specialties and includes a guide to shopping for ingredients.
Author : Marcella Hazan
Publisher : Knopf
ISBN 13 : 0593534328
Total Pages : 737 pages
Book Rating : 4.28/5 ( download)
Download or read book Essentials of Classic Italian Cooking written by Marcella Hazan and published by Knopf. This book was released on 2022-09-20 with total page 737 pages. Available in PDF, EPUB and Kindle. Book excerpt: A BON APPETIT BEST BOOK OF THE YEAR • A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of classic Italian recipes—from Basil Bruschetta to the only tomato sauce you’ll ever need (the secret ingredient: butter)—beautifully illustrated and featuring new forewords by Lidia Bastianich and Victor Hazan “If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.” —Nigella Lawson Marcella Hazan introduced Americans to a whole new world of Italian food. In this, her magnum opus, she gives us a manual for cooks of every level of expertise—from beginners to accomplished professionals. In these pages, home cooks will discover: • Minestrone alla Romagnola • Tortelli Stuffed with Parsley and Ricotta • Risotto with Clams • Squid and Potatoes, Genoa Style • Chicken Cacciatora • Ossobuco in Bianco • Meatballs and Tomatoes • Artichoke Torta • Crisp-Fried Zucchini blossoms • Sunchoke and Spinach Salad • Chestnuts Boiled in Red Wine, Romagna Style • Polenta Shortcake with Raisins, Dried Figs, and Pine Nuts • Zabaglione • And much more This is the go-to Italian cookbook for students, newlyweds, and master chefs, alike. Beautifully illustrated with line drawings throughout, Essentials of Classic Italian Cooking brings together nearly five hundred of the most delicious recipes from the Italian repertoire in one indispensable volume. As the generations of readers who have turned to it over the years know (and as their spattered and worn copies can attest), there is no more passionate and inspiring guide to the cuisine of Italy.
Author : Marcella Hazan
Publisher : Harper Collins
ISBN 13 : 0066209676
Total Pages : 404 pages
Book Rating : 4.78/5 ( download)
Download or read book Marcella Says... written by Marcella Hazan and published by Harper Collins. This book was released on 2004-10-05 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marcella Hazan is acclaimed for her trailblazing cookbooks, but first and foremost she is a teacher. From cooking classes held in her small New York City apartment kitchen in the 1960s to the avidly sought after Master Classes she led in her beautiful Venice home, Marcella has been the authoritative guide to Italian cooking. This much-anticipated follow-up to Marcella Cucina offers 100 new tantalizing recipes that bring Marcella's warm, conversational, and illuminating teachings into home kitchens everywhere. The legendary author and cooking teacher shares invaluable lessons in Italian cooking, including mastering traditional techniques, selecting and using ingredients, and planning and preparing complete Italian menus. Drawing on her unique ability to present each recipe as a narrative with subplots, characters, and rich history, Marcella demonstrates just how many delicious new stories she still has to tell.
Author : Marcella Hazan
Publisher : Alfred a Knopf Incorporated
ISBN 13 : 9780394405100
Total Pages : 483 pages
Book Rating : 4.02/5 ( download)
Download or read book The Classic Italian Cook Book written by Marcella Hazan and published by Alfred a Knopf Incorporated. This book was released on 1976 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, second, and cheese courses
Author : Marcella Hazan
Publisher : Penguin
ISBN 13 : 1440629749
Total Pages : 328 pages
Book Rating : 4.47/5 ( download)
Download or read book Amarcord written by Marcella Hazan and published by Penguin. This book was released on 2008-10-07 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beloved teacher and bestselling cookbook author Marcella Hazan tells how a young girl raised in Emilia-Romagna became America?s godmother of Italian cooking Widely credited with introducing proper Italian food to the English-speaking world, Marcella Hazan is as authentic as they come. Raised in Cesenatico, a quiet fishing town on the northern Adriatic Sea, she?s eventually have her own cooking schools in New York, Bologna, and Venice and teach students from around the world to appreciate and produce the food that native Italians eat. She?d write bestselling and award-winning cookbooks, collect invitations to cook at top restaurants, and have thousands of loyal students and readers. When Marcella met the love of her life, Victor, they married and moved to New York City. She knew not a word of English or?what?s more surprising?a single recipe. She longed for the flavors of her homeland and attempted to re-create them. One day Craig Claiborne invited himself to lunch, and the rest is history. Amarcord means ?I remember? in Marcella?s native Romagnolo dialect. In these pages, Marcella looks back on the adventures of a life lived for pleasure and a love of teaching. Throughout, she entertains the reader with stories of the twists and turns that brought her love, fame and a chance to change the way we eat forever.
Author : Marcella Hazan
Publisher : Simon and Schuster
ISBN 13 : 1451627378
Total Pages : 256 pages
Book Rating : 4.74/5 ( download)
Download or read book Ingredienti written by Marcella Hazan and published by Simon and Schuster. This book was released on 2016-07-12 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the inimitable woman who popularized Italian cuisine in America, Marcella Hazan’s simple and elegant manual on how to shop for the best ingredients and prepare the most delicious meals is a must-have for every home cook. When Marcella Hazan died in 2013, the world mourned the passing of the “Godmother of Italian cooking.” But her legacy lives on, through her cookbooks and recipes, and in the handwritten notebooks filled with her thoughts on how to select the best ingredients—Ingredienti. Her husband and longtime collaborator Victor has translated and transcribed these vignettes on how to buy and what to do with the fresh produce used in Italian cooking, the elements of an essential pantry, and salumi. Before you know how to cook, you must know how to shop. From Artichokes to Zucchini, Anchovies to Ziti, Ingredienti offers succinct and compelling advice on how to choose vegetables, pasta, olive oil, Parmigiano Reggiano, prosciutto, and all of the key elements of Marcella’s classic meals. Organic isn’t necessarily best, boxed pasta can be better than fresh. Marcella’s authoritative wisdom and surprising tips will change the way you cook. Her clear, practical guidance in acquiring the components of good cooking is helpful wherever you choose to shop—in supermarkets, farmers’ markets, specialty food stores, or online. Based on sixty years of almost daily visits to the market to choose the ingredients of that day’s meal, Ingredienti is a life’s work, distilled—an expression of Marcella’s judgments, advice, and suggestions. Uncomplicated and precise, this volume will be essential to home cooks eager to produce meals in the same delicious style Marcella was the first to introduce to America.
Author : Giuliano Hazan
Publisher : Open Road Media
ISBN 13 : 1453286330
Total Pages : 371 pages
Book Rating : 4.33/5 ( download)
Download or read book Hazan Family Favorites written by Giuliano Hazan and published by Open Road Media. This book was released on 2012-10-23 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: The tradition of tasty Italian food continues with this beautifully illustrated collection of creative recipes, from primo to dolci! As a child in America, Giuliano Hazan’s mother, Marcella, packed him meatballs with potatoes and peas, veal stew with mushrooms, and other homemade dishes for lunch—dishes that in no way resembled the peanut butter sandwiches his classmates enjoyed. And so began his appreciation of great food. Hazan Family Favorites celebrates delicious recipes from the Hazan family, prepared just as Giuliano prepares them for his own family today. Here are 85 recipes for every course in the Italian meal, including Appetizers, Soups, Pastas and Rice, Meats and Seafood, and Sides and Desserts. With recipes from Swiss Chard Tortelloni to Strawberry Gelato and everything in between, Hazan Family Favorites offers an intimate look at this iconic family and their most beloved recipes.
Author : Mary Augusta Ward
Publisher : Broadview Press
ISBN 13 : 9781551111704
Total Pages : 620 pages
Book Rating : 4.05/5 ( download)
Download or read book Marcella written by Mary Augusta Ward and published by Broadview Press. This book was released on 2002-03-21 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marcella, young and with a new-womanly independence, has a yearning to help the poor. When a gamekeeper is murdered near where she lives, Marcella finds herself at odds with her wealthy fiancé over beliefs about property and justice. The discovery leads Marcella to pursue—among other things—a career in nursing. In settings ranging from village cottages, London slums and hospital wards to fashionable drawing rooms and the Ladies’ Gallery of the Houses of Parliament, the book combines a gripping story with serious issues—socialism, rural and urban poverty, poaching laws, journalistic ethics, the Woman Question—inspiring critics to liken Marcella to George Eliot’s novels. The Broadview Literary Texts edition records the substantive differences between the two major editions published during Ward’s lifetime, and included among the many appendices are news accounts of the murder trial and executions that inspired the novel, and previously unpublished letters by Ward. NB: Mary Augusta Ward has traditionally been known as Mrs. Humphry Ward.
Author : Marcella Hazan
Publisher : Knopf
ISBN 13 : 0593802098
Total Pages : 0 pages
Book Rating : 4.90/5 ( download)
Download or read book Marcella's Italian Kitchen written by Marcella Hazan and published by Knopf. This book was released on 2024-10-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A personal cookbook from the James Beard Foundation Lifetime Achievement Award-winner and best-selling author that captures every aspect of Italian home cooking—from appetizers to ice cream. • “It’s almost as good as a trip to Italy!” —New York magazine Including almost 250 recipes, Marcella’s Italian Kitchen brings home cooks the authentic tastes of Italy. Here are Fettuccine with Clams and Zucchini and Veal Scaloppini with Hazelnuts and Balsamic Vinegar, Cauliflower Salad with Red Pepper, Olives, and Anchovies and Amaretti and Custard Cream Semifreddo. Drawing on her experiences growing up in Italy, Hazan has crafted the ultimate guide to Italian food.
Author : Marcella Pixley
Publisher : Farrar, Straus and Giroux (BYR)
ISBN 13 : 0374303592
Total Pages : 368 pages
Book Rating : 4.94/5 ( download)
Download or read book Ready to Fall written by Marcella Pixley and published by Farrar, Straus and Giroux (BYR). This book was released on 2017-11-28 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: A young adult novel about a teen who finds hope and a fresh start after a terrible loss, and learns that being strong means letting go. When Max Friedman’s mother dies of cancer, instead of facing his loss, Max imagines that her tumor has taken up residence in his brain. It's a terrible tenant—isolating him from family, distracting him in school, and taunting him mercilessly about his manhood. With the tumor in charge, Max implodes, slipping farther and farther away from reality. Finally, Max is sent to the artsy, off-beat Baldwin School to regain his footing. He joins a group of theater misfits in a steam-punk production of Hamlet where he becomes friends with Fish, a girl with pink hair and a troubled past, and The Monk, an edgy upperclassman who refuses to let go of the things he loves. For a while, Max almost feels happy. But his tumor is always lurking in the wings—until one night it knocks him down and Max is forced to face the truth, not just about the tumor, but about how hard it is to let go of the past. At turns lyrical, haunting, and triumphant, Ready to Fall is a story of grief, love, rebellion and starting fresh from acclaimed author Marcella Pixley.
