Judging Dairy Cattle Classic Reprint

Author : Amer Benjamin Nystrom
Publisher : Forgotten Books
ISBN 13 : 9780331469608
Total Pages : 36 pages
Book Rating : 4.0X/5 ( download)

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Download or read book Judging Dairy Cattle (Classic Reprint) written by Amer Benjamin Nystrom and published by Forgotten Books. This book was released on 2017-11-19 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Judging Dairy Cattle One of the chief factors influencing the cost of production in dairying is the yield obtained from each cow in the herd. Records kept on a large number of cows show in general that the highest average income over the cost of feed has been obtained from herds composed of the highest producing cows. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author : Adam Leland Beam
Publisher : Forgotten Books
ISBN 13 : 9780265848173
Total Pages : 130 pages
Book Rating : 4.72/5 ( download)

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Download or read book Breeds of Dairy Cattle and Theory of Judging (Classic Reprint) written by Adam Leland Beam and published by Forgotten Books. This book was released on 2017-10-28 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Breeds of Dairy Cattle and Theory of Judging Biblical references to milk, butter, and cheese. Aristotle wrote about casein, fat, and water, all the known substances in milk. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author : Walter Whittier Swett
Publisher : Forgotten Books
ISBN 13 : 9781528227728
Total Pages : 36 pages
Book Rating : 4.27/5 ( download)

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Download or read book Judging Dairy Cattle on the Basis of Type and Records of Production (Classic Reprint) written by Walter Whittier Swett and published by Forgotten Books. This book was released on 2017-10-27 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Judging Dairy Cattle on the Basis of Type and Records of Production Bul s are judged on the basis of their conformation and masculinity, although it is now generally recognized that a bull's appearance is no indication of the production inheritance he transmits to his offspring. Emphasis on type, particularly on the finer show - ring points, 1500 often serves to minimize the educational value of cattle shows and judging contests by overshadowing the real purpose fer which cattle are bred. For many years it was necessary, of course, to judge the utility value of dairy animals by their physical appearance alone. Now, however, since production records afford a definite means of measuring the producing capacity of cows and the breeding value of sires, it appears that the judging standards, at least those for judging cows and bulls, might well include a consideration of available production records. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author : JOHN W. WUICHET
Publisher :
ISBN 13 : 9780282805135
Total Pages : 0 pages
Book Rating : 4.33/5 ( download)

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Download or read book JUDGING OF BEEF CATTLE (CLASSIC REPRINT). written by JOHN W. WUICHET and published by . This book was released on 2022 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Harry Percy Barrows
Publisher : Forgotten Books
ISBN 13 : 9780365384311
Total Pages : 26 pages
Book Rating : 4.13/5 ( download)

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Download or read book Judging the Dairy Cow as a Subject of Instruction in Secondary Schools (Classic Reprint) written by Harry Percy Barrows and published by Forgotten Books. This book was released on 2018-03-23 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Judging the Dairy Cow as a Subject of Instruction in Secondary Schools Fig. 2. - Out1ine of dairy cow with parts named: 1, poll; 2, forehead; 3, bridge of nose; cheek; 5, jaw; 6, neck; 7, crest of neck; 8, throat; 9, dewlap; 10, brisket; 11, Withers; 12, shoulder; 13, point of shoulder; 14, elbow; 15, arm or forearm; 16, knee 17, shank; 18, ankle; 19, hoof; 20, fetlock; 21, crop; 22, -chine - back; 23, loin, 24, flank; 25, milk well; 26, mammary vein or milk vein; 27, navel; 28, udder; 29, teats; 30, hook, or hook bone, hips; 31, pelvic arch; 32, pin bone, or. Rump bone thigh; 34, stifle; 35, hock; 36, switch or brush of tail; 37, escutcheon. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author : George W. Trimberger
Publisher :
ISBN 13 :
Total Pages : 304 pages
Book Rating : 4.11/5 ( download)

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Download or read book Dairy Cattle Judging Techniques written by George W. Trimberger and published by . This book was released on 1961 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Charles Sumner Plumb
Publisher : Forgotten Books
ISBN 13 : 9780267582358
Total Pages : 20 pages
Book Rating : 4.58/5 ( download)

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Download or read book A Lesson in Judging Cattle (Classic Reprint) written by Charles Sumner Plumb and published by Forgotten Books. This book was released on 2018-02-02 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Lesson in Judging Cattle Well, how about this Jersey cow? Said Henry. Aren't you going to say anything about her? That reminds me, I was just about to remark that now we would take a look at Silver's Mollie. We think she is a beautiful cow, but the Lord never intended her for a beef-maker. Won't you just stand back a bit and look at her as you did Czarina? Now tell me what you see. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author : George William Trimberger
Publisher :
ISBN 13 :
Total Pages : 304 pages
Book Rating : 4.32/5 ( download)

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Download or read book Dairy Cattle Judging Techniques written by George William Trimberger and published by . This book was released on 1964 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Fritz Wilhelm Woll
Publisher : Forgotten Books
ISBN 13 : 9781390499803
Total Pages : 58 pages
Book Rating : 4.04/5 ( download)

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Download or read book California State Dairy Cow Competition, 1916-18 (Classic Reprint) written by Fritz Wilhelm Woll and published by Forgotten Books. This book was released on 2018-09-08 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from California State Dairy Cow Competition, 1916-18 The record period decided upon for cows in the competition was ten months, which is the average normal lactation period of dairy cows. The reasons for adopting this period, instead of one for a full year, are stated in the circular cited above. Later developments in connection with advanced-registry tests of different breed associa tions have further emphasized the wisdom of a ten - menth record period. The production by the cows for each month was determined on the basis of tests of one or two days' duration (one day for grade or common cows, two days for pure-breds, in accordance with the rules of the various breed associations), and the milk records fur nished by the owners, which were checked up in various ways. The accumulated credits for ten consecutive months make the records of production of milk and butter fat for the cows in the competition. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Author : George Severance
Publisher : Forgotten Books
ISBN 13 : 9781333644918
Total Pages : 28 pages
Book Rating : 4.14/5 ( download)

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Download or read book How to Choose a Good Cow (Classic Reprint) written by George Severance and published by Forgotten Books. This book was released on 2016-09-17 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from How to Choose a Good Cow To study the homely, commonplace cow is strictly in accordance with the spirit of the times. The growing tendency in education is to give a larger and larger proportion of time to the study of things that pertain to everyday life. Every man, woman and child uses in one or more forms the products of the dairy cow. In Western Wash ington many families and many communities depend upon dairying for their principal income, many others keep a family cow, and many depend upon buying all milk, butter, etc., consumed. In any case, all are interested in the most economical production of high class dairy products. Dairy cows vary greatly in the amount of milk and butter fat they will produce and in the economy of production. Many will yield a large profit but many will not pay for their feed with the best of care and are correctly termed star boarders. The majority of dairy herds contain some star boarders eating up the profits produced by better members of the herd. Many dairymen realize they are not clearing much money but are unable to detect the boarders. There is no more important thing to be taught in a region as de pendent upon dairying for its development and prosperity as Western Washington than the best method for selecting a good cow, and there is no better channel for the dissemination of this knowledge than through the public schools. There are two methods in use for the selection of a dairy cow: 1. The use of the Babcock test and the milk scale. 2. Selection of a cow from physical makeup. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.