Inventing Wine

Author : Paul Lukacs
Publisher : W. W. Norton & Company
ISBN 13 : 0393239640
Total Pages : 384 pages
Book Rating : 4.45/5 ( download)

DOWNLOAD NOW!

Download or read book Inventing Wine: A New History of One of the World's Most Ancient Pleasures written by Paul Lukacs and published by W. W. Norton & Company. This book was released on 2013-10-21 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Meticulously researched history…look[s] at how wine and Western civilization grew up together." —Dave McIntyre, Washington Post Because science and technology have opened new avenues for vintners, our taste in wine has grown ever more diverse. Wine is now the subject of careful chemistry and global demand. Paul Lukacs recounts the journey of wine through history—how wine acquired its social cachet, how vintners discovered the twin importance of place and grape, and how a basic need evolved into a realm of choice.

Author : Hugh Johnson
Publisher : Mitchell Beazley
ISBN 13 : 1784727865
Total Pages : 425 pages
Book Rating : 4.64/5 ( download)

DOWNLOAD NOW!

Download or read book Hugh Johnson Pocket Wine 2022 written by Hugh Johnson and published by Mitchell Beazley. This book was released on 2021-09-09 with total page 425 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's best-selling annual wine guide. Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 45th year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide. It provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. It reveals which vintages to buy, which to drink and which to cellar, which growers to look for and why. Hugh Johnson's Pocket Wine Book gives clear information on grape varieties, local specialities and how to match food with wines that will bring out the best in both. This latest edition of Hugh Johnson's Pocket Wine Book includes a colour supplement: The Ten Best Things About Wine Right Now.

Author : Mark A. Matthews
Publisher : Univ of California Press
ISBN 13 : 0520276957
Total Pages : 322 pages
Book Rating : 4.56/5 ( download)

DOWNLOAD NOW!

Download or read book Terroir and Other Myths of Winegrowing written by Mark A. Matthews and published by Univ of California Press. This book was released on 2016-03-15 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Matthews brings a scientist's skepticism and scrutiny to widely held ideas and beliefs about viticulture--often promulgated by people who have not tried to grow grapes for a living--and subjects them to critical examination: Is terroir primarily a marketing ploy that obscures our understanding of which environments really produce the best wine? Can grapevines that yield a high berry crop generate wines of high quality? What does it mean to have vines that are balanced or grapes that are fully mature? Do biodynamic practices violate biological principles? These and other questions will be addressed in a book that could alternatively be titled (in homage to a PUP bestseller) On Wine Bullshit"--Provided by publisher.

Author : Paul B. Lukacs
Publisher :
ISBN 13 :
Total Pages : 350 pages
Book Rating : 4.72/5 ( download)

DOWNLOAD NOW!

Download or read book Inventing Wine written by Paul B. Lukacs and published by . This book was released on 2012 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work describes the eight thousand year history of wine, chronicling the changes that have taken place in preparation and taste as the ancient world gave way to the scientific, industrial, social, and ideological revolutions of modern times. It tells the story of how wine, as enjoyed by millions of people today, came into existence. Drinking wine can be traced back 8,000 years, yet the wines we drink today are radically different from those made in earlier eras. While its basic chemistry remains largely the same, wine's social roles have changed fundamentally, being invented and reinvented many times over many centuries. Here the author chronicles wine's transformation from a source of spiritual and bodily nourishment to a foodstuff valued for the wide array of pleasures it can provide. He relates how the prototypes of contemporary wines first emerged when people began to have options of what to drink, and he demonstrates that people selected wine for dramatically different reasons than those expressed when doing so was a necessity rather than a choice. During wine's long history, men and women imbued wine with different cultural meanings and invented different cultural roles for it to play. The power of such invention belonged both to those drinking wine and to those producing it. These included tastemakers like the medieval Cistercian monks of Burgundy who first thought of place as an important aspect of wine's identity; nineteenth-century writers such as Grimod de la Reyniere and Cyrus Redding who strived to give wine a rarefied aesthetic status; scientists like Louis Pasteur and Emile Peynaud who worked to help winemakers take more control over their craft; and a host of visionary vintners who aimed to produce better, more distinctive-tasting wines, eventually bringing high-quality wine to consumers around the globe. By charting the changes in both wine's appreciation and its production, the author offers a new way to look at the present as well as the past.

Author : John Varriano
Publisher : Reaktion Books
ISBN 13 : 186189886X
Total Pages : 282 pages
Book Rating : 4.69/5 ( download)

DOWNLOAD NOW!

Download or read book Wine written by John Varriano and published by Reaktion Books. This book was released on 2022-10-24 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: For oenophiles, casual wine-drinkers, and aesthetes alike, an informative and entertaining history sure to delight even the most sensitive palates. From celebrations of Bacchus in ancient Rome to the Last Supper and casual dinner parties, wine has long been a key component of festivities, ceremonies, and celebrations. Made by almost every civilization throughout history, in every part of the world, wine has been used in religious ceremonies, inspired artists and writers, been employed as a healing medicine, and, most often, sipped as a way to relax with a gathering of friends. Yet, like all other forms of alcohol, wine has also had its critics, who condemn it for the drunkenness and bad behavior that arise with its overconsumption. Wine can render you tongue-tied or philosophical; it can heal wounds or damage health; it can bring society together or rend it. In this fascinating cultural history of wine, John Varriano takes us on a tour of wine’s lively story, revealing the polarizing effect wine has had on society and culture through the ages. From its origins in ancient Egypt and Mesopotamia to the expanding contemporary industries in Australia, New Zealand, and America, Varriano examines how wine is made and how it has been used in rituals, revelries, and remedies throughout history. In addition, he investigates the history of wine’s transformative effects on body and soul in art, literature, and science from the mosaics of ancient Rome to the poetry of Dickinson and Neruda and the paintings of Caravaggio and Manet. A spirited exploration, this book will delight lovers of sauvignon blanc or pinot noir, as well as those who are interested in the rich history of human creativity and consumption.

Author : Charles Dempsey
Publisher : UNC Press Books
ISBN 13 : 9780807826164
Total Pages : 316 pages
Book Rating : 4.62/5 ( download)

DOWNLOAD NOW!

Download or read book Inventing the Renaissance Putto written by Charles Dempsey and published by UNC Press Books. This book was released on 2001 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: The figure of the putto (often portrayed as a mischievous baby) made frequent appearances in the art and literature of Renaissance Italy. Commonly called spiritelli, or sprites, putti embodied a minor species of demon, in their nature neither good

Author : Tim Patterson
Publisher : Univ of California Press
ISBN 13 : 0520968220
Total Pages : 344 pages
Book Rating : 4.26/5 ( download)

DOWNLOAD NOW!

Download or read book Wine and Place written by Tim Patterson and published by Univ of California Press. This book was released on 2018-01-02 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The concept of terroir is one of the most celebrated and controversial subjects in wine today. Most will agree that well-made wine has the capacity to express “somewhereness,” a set of consistent aromatics, flavors, or textures that amount to a signature expression of place. But for every advocate there is a skeptic, and for every writer singing praises related to terroir there is a study or a detractor seeking to debunk terroir as myth. Wine and Place examines terroir using a multitude of voices and points of view—from winemakers to wine critics, from science to literature—seeking not to prove its veracity but to explore its pros, cons, and other aspects. This comprehensive anthology lets readers come to their own conclusions about terroir.

Author : Teresa Riordan
Publisher : Broadway
ISBN 13 : 0767914511
Total Pages : 338 pages
Book Rating : 4.12/5 ( download)

DOWNLOAD NOW!

Download or read book Inventing Beauty written by Teresa Riordan and published by Broadway. This book was released on 2004 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of the clothing, gadgets, and other products that were designed to promote female beauty is a tour of such innovations as hoop skirts, cosmetic surgery, face cream, and more, in a volume that also discusses the contributions of social trends and technological innovation. Original.

Author : Nick Wise
Publisher :
ISBN 13 : 9781780380629
Total Pages : 287 pages
Book Rating : 4.23/5 ( download)

DOWNLOAD NOW!

Download or read book Celebrity Vineyards written by Nick Wise and published by . This book was released on 2013 with total page 287 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the hills of Napa to the mountain slopes of Tuscany, author Nick Wise went in search of great wine and famous people who are also winemakers. His astonishing trip, the wines he tasted and the incredible people he met are recounted in loving and often humorous detail in this fully illustrated new book. Nick Wise journeyed to Central and Northern California and interviewed winemakers including film director Francis Ford Coppola and the Walt Disney family. In Canada, he interviewed actor Dan Ackroyd and in the hills of Tuscany, world-renowned composer Ludovico Einaudi. He also visited Spain where he toured Anta Banderas, the winery of actor Antonio Banderas. He includes an opening essay on America's first vintner, Thomas Jefferson, whose Monticello estate is still producing wine from the grapes that the third President of America planted over 200 years ago. The story of Nick's journey through wine country is filled with adventure, new discoveries, amazing people and, most important, brilliant wines (and some not so brilliant). Written for fans of wine, travel and the rich and famous, Celebrity Vineyards is a fascinating journey into a world that, for most of us, is only a dream.

Author : Nicolas Joly
Publisher : Board and Bench Publishing
ISBN 13 : 0932664830
Total Pages : 180 pages
Book Rating : 4.39/5 ( download)

DOWNLOAD NOW!

Download or read book Biodynamic Wine, Demystified written by Nicolas Joly and published by Board and Bench Publishing. This book was released on 2001-05-01 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: