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Author :
Publisher : Meredith Books
ISBN 13 : 9780696218484
Total Pages : 240 pages
Book Rating : 4.88/5 ( download)
Download or read book Food Network Kitchens Making it Easy written by and published by Meredith Books. This book was released on 2004 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are recipes, tips and tricks for the home cook from the experts at Food Network Kitchens.
Author : Jennifer Darling
Publisher : Wiley
ISBN 13 : 9780696227165
Total Pages : 0 pages
Book Rating : 4.69/5 ( download)
Download or read book Making It Easy written by Jennifer Darling and published by Wiley. This book was released on 2005-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: • Savory recipes that can be prepared with little time and effort, yet with fabulous results. • Delicious meals for busy families or impromptu crowds. • Dozens of irresistible appetizers, main dishes, sides, and desserts for any occasion. • Great tips and shortcuts for faster meal planning and preparation.
Author : Jennifer Darling
Publisher : Meredith Books
ISBN 13 : 9780696218545
Total Pages : 298 pages
Book Rating : 4.42/5 ( download)
Download or read book Food Network Kitchens Cookbook written by Jennifer Darling and published by Meredith Books. This book was released on 2003 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes from the experienced chefs in the Food Network Kitchens share the cooking secrets and techniques that have helped make celebrity chefs famous.
Author : Food Network Kitchens
Publisher : Meredith Books
ISBN 13 : 9780696230219
Total Pages : 208 pages
Book Rating : 4.16/5 ( download)
Download or read book Food Network Favorites written by Food Network Kitchens and published by Meredith Books. This book was released on 2005-11-21 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compilation of favorite recipes from a group of internationally acclaimed chefs features more than 120 signature dishes from such cooks as Emeril Lagasse, Mario Batali, and Wolfgang Puck, along with preparation tips and personal anecdotes.
Author : Food Network Kitchens
Publisher : Houghton Mifflin
ISBN 13 :
Total Pages : 442 pages
Book Rating : 4.89/5 ( download)
Download or read book Food Network Kitchens Favorites Recipes written by Food Network Kitchens and published by Houghton Mifflin. This book was released on 2008-07-21 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every page contains top picks for recipes and tips that will make your home cooking as fun and fabulous as what you see on the Food Network.--
Author : Jennifer Darling
Publisher :
ISBN 13 : 9780696225321
Total Pages : 288 pages
Book Rating : 4.28/5 ( download)
Download or read book Food Network Kitchens Cookbook written by Jennifer Darling and published by . This book was released on 2003-01-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of more than 160 recipes from the Food Network's kitchens, along with explanations of basic and complex cooking techniques and a behind-the-scenes look at the network's shows.
Author : Food Network Kitchens
Publisher : Meredith Books
ISBN 13 : 9780696226861
Total Pages : 276 pages
Book Rating : 4.63/5 ( download)
Download or read book How to Boil Water written by Food Network Kitchens and published by Meredith Books. This book was released on 2006-08-21 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 1,000 fresh recipes, tips, and photos for beginning cooks from the Food Network kitchens.
Author : Allen Salkin
Publisher : Penguin
ISBN 13 : 0425272869
Total Pages : 513 pages
Book Rating : 4.62/5 ( download)
Download or read book From Scratch written by Allen Salkin and published by Penguin. This book was released on 2014-10-07 with total page 513 pages. Available in PDF, EPUB and Kindle. Book excerpt: Twenty Years of Dish from Flay and Fieri to Deen and DeLaurentiis... Includes a New Afterword! “I don’t want this shown. I want the tapes of this whole series destroyed.”—Martha Stewart “In those days, the main requirement to be on the Food Network was being able to get there by subway.”—Bobby Flay “She seems to suggest that you can make good food easily, in minutes, using Cheez Whiz and chopped-up Pringles and packaged chili mix.”—Anthony Bourdain This is the definitive history of The Food Network from its earliest days as a long-shot business gamble to its current status as a cable obsession for millions, home along the way to such icons as Emeril Lagasse, Rachael Ray, Mario Batali, Alton Brown, and countless other celebrity chefs. Using extensive inside access and interviews with hundreds of executives, stars, and employees, From Scratch is a tantalizing, delicious look at the intersection of business, pop culture, and food. INCLUDES PHOTOS
Author : Food Network Magazine,
Publisher : Hyperion
ISBN 13 : 9781401324193
Total Pages : 0 pages
Book Rating : 4.93/5 ( download)
Download or read book Food Network Magazine Great Easy Meals written by Food Network Magazine, and published by Hyperion. This book was released on 2011-03-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's for dinner You'll find all the answers you need in this eagerly awaited first cookbook from the best-selling Food Network Magazine. Inspired by the magazine's popular "Weeknight Cooking" section, this book is packed with great family recipes from Food Network Kitchens, plus dozens of tips from the chefs. With this book, you'll be able to put fun new dinners on the table every night, along with dozens of simple sides and 10-minute desserts. And each recipe comes with a photograph, so you'll see exactly what your dish will look like when you take it to the table. Best of all, each chapter comes with an exciting mix-and-match feature that lets you write your own recipes and try new twists on your family's favorite dishes. You'll be able to make mac and cheese dozens of ways, throw together tasty new stir-fries, and reinvent chicken dinners again and again. This is easy cooking at its best: Just look at the all-photo recipe index and see what grabs you. You'll have dinner done in no time! Look inside for 250 amazing (and amazingly easy!) recipes, plus sneak peeks at the stars' home kitchens, and a list of Food Network's ultimate pantry essentials. With this book, anyone can cook like a star! Recipes include: Hoisin Chicken with Cucumber Salad Manchego-Stuffed Pork Burgers Apple-Cheddar-Squash Soup Garlic-Sesame Spinach Cold Curry-Peanut Noodles Glazed Radishes Tilapia with Green Beans Ricotta, Ham, and Scallion Tart Japanese-Style Crispy Pork Bacon-Cheddar Mashed Potatoes Seared Steak with Chard Salad Gnocchi NiÇoise Chololate-Glazed Pound Cake Tiramisu Trifles Chocolate CrÈme BrÛlÉe Peach Melba
Author : Food Network Kitchen
Publisher : Clarkson Potter
ISBN 13 : 0770435017
Total Pages : 242 pages
Book Rating : 4.11/5 ( download)
Download or read book The Chopped Cookbook written by Food Network Kitchen and published by Clarkson Potter. This book was released on 2014-04-08 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: With nearly 200 recipes, The Chopped Cookbook teaches you how to combine pantry staples to make exciting meals so that the question "what's for dinner?" never stumps you again. If you’ve ever looked into your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake up weeknight dinners. Just as each basket on Chopped has many tasty possibilities, so, too, do the contents of your refrigerator. By showing you how to spin your favorite ingredients into 188 fun, doable, and delicious recipes—including go-to guides for making salad dressings and pan sauces, four-ingredient market baskets that can go in many tasty directions, and ideas for ways to reinvent pasta dinners—the culinary masterminds at Food Network set you up for mealtime victory every night.
