Disinfection Byproducts in Drinking Water

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Author :
Publisher : CRC Press
ISBN 13 : 0203486919
Total Pages : 180 pages
Book Rating : 4.17/5 ( download)

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Book Synopsis Disinfection Byproducts in Drinking Water by : Yuefeng Xie

Download or read book Disinfection Byproducts in Drinking Water written by Yuefeng Xie and published by CRC Press. This book was released on 2003-08-27 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The EPA has established regulations which classify four types of disinfection byproducts - TTHMs, haloacetic acids, bromate, and chlorite - and requires public water systems limit these byproducts to specific levels. Most of the information required to comply with these standards is either scattered throughout the literature or derived from confere

Control of Disinfection By-products in Drinking Water Systems

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Publisher : Nova Publishers
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.89/5 ( download)

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Book Synopsis Control of Disinfection By-products in Drinking Water Systems by : Anastasia Nikolau

Download or read book Control of Disinfection By-products in Drinking Water Systems written by Anastasia Nikolau and published by Nova Publishers. This book was released on 2007 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: The occurrence of disinfection by-products (DBPs) in drinking water has been an issue of major concern during several decades. The formation of many DBPs species during water disinfection has been documented, while new by-products are still being detected, as the analytical instrumentation available becomes more accurate and sensitive. Most of the DBPs have been proven to have toxic effects on living organisms; therefore they pose risks to human health during drinking water consumption. The factors affecting their formation have been extensively investigated, their transport and fate have been studied, modelling efforts for several of them have been performed, in order to understand better their behaviour and therefore try to minimise their occurrence in waters. Techniques for their removal from water have also been applied, and a variety of disinfection methods or combinations of disinfecting agents have been investigated with the aim to produce safe drinking water containing the minimum possible concentrations of DBPs. This book deals with the advances in control of DBPs in drinking water systems. Further than an providing an overview of existing disinfection techniques and by-products, up-to-date information on the parameters affecting the procedures of DBPs formation, analytical methods for their determination, toxicity, regulation, it pays special emphasis on the advanced treatment methods applied recently for DBPs control and presents recent promising findings as well as case studies in this field, as the relevant research is proceeding, producing more knowledge and practical solutions in regard to the disinfected drinking water quality.

Disinfection By-products in Drinking Water

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Publisher :
ISBN 13 :
Total Pages : 434 pages
Book Rating : 4.15/5 ( download)

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Book Synopsis Disinfection By-products in Drinking Water by : Tanju Karanfil

Download or read book Disinfection By-products in Drinking Water written by Tanju Karanfil and published by . This book was released on 2008 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a collection of chapters on the latest international research findings, including emerging issues and state-of-the-art studies, related to disinfection by-product formation and control in drinking waters and treated wastewaters.

Management of Legionella in Water Systems

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Publisher : National Academies Press
ISBN 13 : 0309493854
Total Pages : 291 pages
Book Rating : 4.57/5 ( download)

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Book Synopsis Management of Legionella in Water Systems by : National Academies of Sciences, Engineering, and Medicine

Download or read book Management of Legionella in Water Systems written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2020-02-20 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Legionnaires' disease, a pneumonia caused by the Legionella bacterium, is the leading cause of reported waterborne disease outbreaks in the United States. Legionella occur naturally in water from many different environmental sources, but grow rapidly in the warm, stagnant conditions that can be found in engineered water systems such as cooling towers, building plumbing, and hot tubs. Humans are primarily exposed to Legionella through inhalation of contaminated aerosols into the respiratory system. Legionnaires' disease can be fatal, with between 3 and 33 percent of Legionella infections leading to death, and studies show the incidence of Legionnaires' disease in the United States increased five-fold from 2000 to 2017. Management of Legionella in Water Systems reviews the state of science on Legionella contamination of water systems, specifically the ecology and diagnosis. This report explores the process of transmission via water systems, quantification, prevention and control, and policy and training issues that affect the incidence of Legionnaires' disease. It also analyzes existing knowledge gaps and recommends research priorities moving forward.

Disinfection By-products in Drinking Water

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Author :
Publisher : Royal Society of Chemistry
ISBN 13 : 1782620885
Total Pages : 368 pages
Book Rating : 4.84/5 ( download)

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Book Synopsis Disinfection By-products in Drinking Water by : K. Clive Thompson

Download or read book Disinfection By-products in Drinking Water written by K. Clive Thompson and published by Royal Society of Chemistry. This book was released on 2016 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Covering the latest developments in themes related to water disinfection by-products, this book brings the academic and industry researchers right up to date.

Formation and Control of Disinfection By-products in Drinking Water

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Publisher :
ISBN 13 :
Total Pages : 456 pages
Book Rating : 4.35/5 ( download)

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Book Synopsis Formation and Control of Disinfection By-products in Drinking Water by : Philip C. Singer

Download or read book Formation and Control of Disinfection By-products in Drinking Water written by Philip C. Singer and published by . This book was released on 1999 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by more than 30 DBP experts, this technical and managerial reference tool provides essential background and addresses recent activities of the EPA and environmental consultants. It answers important questions, such as how to balance microbial and chemical risks, and includes information on new regulation and treatment costs.

Disinfection By-Products in Drinking Water

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Publisher : Elsevier
ISBN 13 : 0857090321
Total Pages : 238 pages
Book Rating : 4.24/5 ( download)

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Book Synopsis Disinfection By-Products in Drinking Water by : M Fielding

Download or read book Disinfection By-Products in Drinking Water written by M Fielding and published by Elsevier. This book was released on 1999-01-01 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume brings together contributors from water regulators, and water suppliers in Europe and North America to discuss the main issues associated with reaching a cost-effective balance between microbial and chemical risks. Overviews of research are presented alongside illuminating case studies of the practical approaches taken by water companies and regulators on both sides of the Atlantic.

Disinfection By-products in Drinking Water

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Publisher : Butterworth-Heinemann
ISBN 13 : 0081029772
Total Pages : 490 pages
Book Rating : 4.70/5 ( download)

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Book Synopsis Disinfection By-products in Drinking Water by : M.N.V. Prasad

Download or read book Disinfection By-products in Drinking Water written by M.N.V. Prasad and published by Butterworth-Heinemann. This book was released on 2020-03-06 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Disinfection Byproducts in Drinking Water: Detection and Treatment presents cutting-edge research on how to understand the procedures, processes and considerations for detecting and treating disinfection by-products from drinking water, swimming pool water, and wastewater. The book begins with an overview of the different groups of Disinfection Byproducts (DBPs), such as: Trihalomethanes (THM), Halo acetic acids, and Haloacetonitrile (HAN). This coverage is quickly followed by a clear and rigorous exposition of the latest methods and technologies for the characterization, occurrence, formation, transformation and removal of DBPs in drinking water. Other chapters focus on ultraviolet-visible spectroscopy, electron spin resonance, and gas chromatography-mass spectrometry. Researchers will find a valuable resource to a breath of topics for DBP detection and treatment, including various recent techniques, such as microfiltration, nanofiltration membrane and nanotechnology. Explains the latest research in detection, treatment processes and remediation technologies Includes sampling, analytical and characterization methods and approaches Covers cutting-edge research, including membrane based technologies, nanotechnology treatment technologies and bioremediation treatment technologies Provides background information regarding contamination sources

Controlling Disinfection By-products and Microbial Contaminants in Drinking Water

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Author :
Publisher : DIANE Publishing
ISBN 13 : 142890073X
Total Pages : 330 pages
Book Rating : 4.38/5 ( download)

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Book Synopsis Controlling Disinfection By-products and Microbial Contaminants in Drinking Water by : Robert M. Clark

Download or read book Controlling Disinfection By-products and Microbial Contaminants in Drinking Water written by Robert M. Clark and published by DIANE Publishing. This book was released on 2001 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Some Drinking-water Disinfectants and Contaminants, Including Arsenic

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Author :
Publisher : IARC
ISBN 13 : 9789283212843
Total Pages : 540 pages
Book Rating : 4.43/5 ( download)

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Book Synopsis Some Drinking-water Disinfectants and Contaminants, Including Arsenic by : IARC Working Group on the Evaluation of Carcinogenic Risks to Humans

Download or read book Some Drinking-water Disinfectants and Contaminants, Including Arsenic written by IARC Working Group on the Evaluation of Carcinogenic Risks to Humans and published by IARC. This book was released on 2004 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt: A working group of 23 experts from 13 countries met in Lyon to evaluate the evidence for carcinogenicity of arsenic (mostly naturally occurring) as a contaminant of drinking-water, and of the water-disinfectant chloramine. The working group also evaluated or re-evaluated four chlorination by-products found in drinking-water, namely chloral hydrate, di- and trichloroacetic acids, and 3-chloro-4-(dichloromethyl)-5-hydroxy-2(5H)-furanone (also known as MX). High-level exposure to arsenic in drinking-water occurs in some regions such as China, Latin America, Bangladesh and West Bengal. The Working Group reviewed epidemiological studies of human cancer (mainly ecological studies in Taiwan and Chile, and several case-control and cohort studies) in relation to arsenic in drinking-water. Arsenic in drinking-water (primarily inorganic, as arsenate and to a lesser extent arsenite) was evaluated as carcinogenic to humans (Group 1) on the basis of sufficient evidence for an increased risk for cancer of the urinary bladder, lung and skin. Studies on inorganic arsenic in experimental animals provided limited evidence for its carcinogenicity, but sufficient evidence was found in experimental animals for the carcinogenicity of dimethylarsinic acid (an organic form of arsenic), which produced urinary bladder tumours in rats and lung tumours in mice after oral administration.