Appetite for America

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Author :
Publisher : Bantam
ISBN 13 : 0553383485
Total Pages : 562 pages
Book Rating : 4.85/5 ( download)

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Book Synopsis Appetite for America by : Stephen Fried

Download or read book Appetite for America written by Stephen Fried and published by Bantam. This book was released on 2011-05-03 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • Featured in the PBS documentary The Harvey Girls: Opportunity Bound The legendary life and entrepreneurial vision of Fred Harvey helped shape American culture and history for three generations—from the 1880s all the way through World War II—and still influence our lives today in surprising and fascinating ways. Now award-winning journalist Stephen Fried re-creates the life of this unlikely American hero, the founding father of the nation’s service industry, whose remarkable family business civilized the West and introduced America to Americans. Appetite for America is the incredible real-life story of Fred Harvey—told in depth for the first time ever—as well as the story of this country’s expansion into the Wild West of Bat Masterson and Billy the Kid, of the great days of the railroad, of a time when a deal could still be made with a handshake and the United States was still uniting. As a young immigrant, Fred Harvey worked his way up from dishwasher to household name: He was Ray Kroc before McDonald’s, J. Willard Marriott before Marriott Hotels, Howard Schultz before Starbucks. His eating houses and hotels along the Atchison, Topeka, and Santa Fe railroad (including historic lodges still in use at the Grand Canyon) were patronized by princes, presidents, and countless ordinary travelers looking for the best cup of coffee in the country. Harvey’s staff of carefully screened single young women—the celebrated Harvey Girls—were the country’s first female workforce and became genuine Americana, even inspiring an MGM musical starring Judy Garland. With the verve and passion of Fred Harvey himself, Stephen Fried tells the story of how this visionary built his business from a single lunch counter into a family empire whose marketing and innovations we still encounter in myriad ways. Inspiring, instructive, and hugely entertaining, Appetite for America is historical biography that is as richly rewarding as a slice of fresh apple pie—and every bit as satisfying. *With two photo inserts featuring over 75 images, and an appendix with over fifty Fred Harvey recipes, most of them never-before-published.

Art and Appetite

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Author :
Publisher : Yale University Press
ISBN 13 : 0300196237
Total Pages : 250 pages
Book Rating : 4.38/5 ( download)

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Book Synopsis Art and Appetite by : Annelise K. Madsen

Download or read book Art and Appetite written by Annelise K. Madsen and published by Yale University Press. This book was released on 2013-12-10 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: " Food has always been an important source of knowledge about culture and society. Art and Appetite takes a fascinating new look at depictions of food in American art, demonstrating that the artists' representations of edibles offer thoughtful reflection on the cultural, political, economic, and social moments in which they were created. Using food as an emblem, artists were able to both celebrate and critique their society, expressing ideas relating to politics, race, class, gender, and commerce. Focusing on the late 18th century through the Pop artists of the 20th century, this lively publication investigates the many meanings and interpretations of eating in America. Richly illustrated, Art and Appetite features still life and trompe l'oeil painting, sculpture, and other works by such celebrated artists as William Merritt Chase, John Singleton Copley, Elizabeth Paxton, Norman Bel Geddes, Stuart Davis, Edward Hopper, Alice Neel, Wayne Thiebaud, Roy Lichtenstein, and many more. Essays by leading experts address topics including the horticultural and botanical underpinnings of still-life paintings, the history of alcohol consumption in the United States, Thanksgiving, and food in the world of Pop art. In addition to the images and essays, this book includes a selection of 18th- and 19th-century recipes for all-American dishes including molasses cake, stewed terrapin, rice blancmange, and roast calf's head. "--

Fred Harvey Houses of the Southwest

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Publisher : Arcadia Publishing
ISBN 13 : 9780738525631
Total Pages : 36 pages
Book Rating : 4.34/5 ( download)

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Book Synopsis Fred Harvey Houses of the Southwest by : Richard Melzer

Download or read book Fred Harvey Houses of the Southwest written by Richard Melzer and published by Arcadia Publishing. This book was released on 2008 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Inventing the Southwest

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Author :
Publisher : Northland Publishing
ISBN 13 :
Total Pages : 172 pages
Book Rating : 4.80/5 ( download)

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Book Synopsis Inventing the Southwest by : Kathleen L. Howard

Download or read book Inventing the Southwest written by Kathleen L. Howard and published by Northland Publishing. This book was released on 1996 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: A heavily illustrated history & appreciation of the contribution of the Fred Harvey Company to the preservation and promotion of Indian art. Serves as the catalog of an exhibit--through April 1997-- at the Heard Museum in Phoenix. c. Book News Inc.

Can Journalism Be Saved?

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Publisher : Bloomsbury Publishing USA
ISBN 13 :
Total Pages : 162 pages
Book Rating : 4.10/5 ( download)

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Book Synopsis Can Journalism Be Saved? by : Rachel Davis Mersey

Download or read book Can Journalism Be Saved? written by Rachel Davis Mersey and published by Bloomsbury Publishing USA. This book was released on 2010-08-06 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book challenges the once-dominant social responsibility model and argues that a new, "individual-first" paradigm is what will allow journalism to survive in today's crowded media marketplace. By some measures, it would seem that print journalism is dying. Journalism recently suffered one of its worst circulation declines in years: a drop of more than ten percent in the a six month period ending September 30, 2009. The Rocky Mountain News in Denver, CO, closed its doors in 2009—after it dominated the AP awards in 2008, and was lauded for an investigative expose on unfair treatment of former nuclear workers. Even the New York Times and the Washington Post are experiencing financial trouble. But print advertising revenue still trumps online advertising revenue ten-fold. Is there hope yet for traditional journalism? This book reviews the complicated challenge facing journalism, tracing its 19th-century community-oriented origins and documenting the vast expansion of the news business via blogs and other Internet-enabled outlets, user-generated content, and news-like alternatives. The author argues that a radical shift in mindset—striving to meet each individual's demands for what he wants to know—will be necessary to save journalism.

Insatiable Appetite

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Publisher : Rowman & Littlefield
ISBN 13 : 9780742553651
Total Pages : 284 pages
Book Rating : 4.55/5 ( download)

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Book Synopsis Insatiable Appetite by : Richard P. Tucker

Download or read book Insatiable Appetite written by Richard P. Tucker and published by Rowman & Littlefield. This book was released on 2007 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a comprehensive and critical historical overview of the role played by the US as a developer and consumer of tropical nature. -- Distributed by Syndetic Solutions, LLC.

The End of Overeating

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Publisher : Rodale
ISBN 13 : 1605294578
Total Pages : 354 pages
Book Rating : 4.75/5 ( download)

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Book Synopsis The End of Overeating by : David A. Kessler

Download or read book The End of Overeating written by David A. Kessler and published by Rodale. This book was released on 2010-09-14 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: Uncovers the influences that have conditioned people to overeat, explaining how combinations of fat, sugar, and sa

Appetite City

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Publisher : North Point Press
ISBN 13 : 1429990279
Total Pages : 384 pages
Book Rating : 4.71/5 ( download)

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Book Synopsis Appetite City by : William Grimes

Download or read book Appetite City written by William Grimes and published by North Point Press. This book was released on 2009-10-13 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York is the greatest restaurant city the world has ever seen. In Appetite City, the former New York Times restaurant critic William Grimes leads us on a grand historical tour of New York's dining culture. Beginning with the era when simple chophouses and oyster bars dominated the culinary scene, he charts the city's transformation into the world restaurant capital it is today. Appetite City takes us on a unique and delectable journey, from the days when oysters and turtle were the most popular ingredients in New York cuisine, through the era of the fifty-cent French and Italian table d'hôtes beloved of American "Bohemians," to the birth of Times Square—where food and entertainment formed a partnership that has survived to this day. Enhancing his tale with more than one hundred photographs, rare menus, menu cards, and other curios and illustrations (many never before seen), Grimes vividly describes the dining styles, dishes, and restaurants succeeding one another in an unfolding historical panorama: the deluxe ice cream parlors of the 1850s, the boisterous beef-and-beans joints along Newspaper Row in the 1890s, the assembly-line experiment of the Automat, the daring international restaurants of the 1939 World's Fair, and the surging multicultural city of today. By encompassing renowned establishments such as Delmonico's and Le Pavillon as well as the Bowery restaurants where a meal cost a penny, he reveals the ways in which the restaurant scene mirrored the larger forces shaping New York, giving us a deliciously original account of the history of America's greatest city. Rich with incident, anecdote, and unforgettable personalities, Appetite City offers the dedicated food lover or the casual diner an irresistible menu of the city's most savory moments.

An Appetite For Wonder: The Making of a Scientist

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Author :
Publisher : Random House
ISBN 13 : 1448152690
Total Pages : 322 pages
Book Rating : 4.98/5 ( download)

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Book Synopsis An Appetite For Wonder: The Making of a Scientist by : Richard Dawkins

Download or read book An Appetite For Wonder: The Making of a Scientist written by Richard Dawkins and published by Random House. This book was released on 2013-09-12 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Born to parents who were enthusiastic naturalists, and linked through his wider family to a clutch of accomplished scientists, Richard Dawkins was bound to have biology in his genes. But what were the influences that shaped his life? And who inspired him to become the pioneering scientist and public thinker now famous (and infamous to some) around the world? In An Appetite for Wonder we join him on a personal journey from an enchanting childhood in colonial Africa, through the eccentricities of boarding school in England, to his studies at the University of Oxford’s dynamic Zoology Department, which sparked his radical new vision of Darwinism, The Selfish Gene. Through Dawkins’s honest self-reflection, touching reminiscences and witty anecdotes, we are finally able to understand the private influences that shaped the public man who, more than anyone else in his generation, explained our own origins.

The Harvey Girls

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Author :
Publisher : Da Capo Press
ISBN 13 : 9781569249260
Total Pages : 326 pages
Book Rating : 4.61/5 ( download)

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Book Synopsis The Harvey Girls by : Lesley Poling-Kempes

Download or read book The Harvey Girls written by Lesley Poling-Kempes and published by Da Capo Press. This book was released on 1994-07-04 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The story of the pioneering women who worked as waitresses at Fred Harvey's restaurants along the railway from the 1880s through the 1950s.