Agriculture In Latin America

Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264312463
Total Pages : 140 pages
Book Rating : 4.63/5 ( download)

DOWNLOAD NOW!

Download or read book OECD-FAO Agricultural Outlook 2019-2028 written by OECD and published by OECD Publishing. This book was released on 2019-07-08 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...

Author : Eric Holt-Giménez
Publisher : Food First Books
ISBN 13 : 9780935028270
Total Pages : 260 pages
Book Rating : 4.77/5 ( download)

DOWNLOAD NOW!

Download or read book Campesino a Campesino written by Eric Holt-Giménez and published by Food First Books. This book was released on 2006 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Campesino a Campesino tells the inspiring story of a true grassroots movement: poor peasant farmers teaching one another how to protect their environment while still earning a living. The first book in English about the farmer-led sustainable agriculture movement in Latin America, Campesino a Campesino includes lots of first-person stories and commentary from the farmer-teachers, mixing personal accounts with detailed analysis of the political, socioeconomic, and ecological factors that galvanized the movement. Campesino farmer leading a farmer to farmer training session in Mexico by Eric Holt-GimenezMany years ago, author Eric Holt-Gim�nez was a volunteer trying to teach sustainable agriculture techniques in the dusty highlands of central Mexico, with little success. Near the end of his tenure, he invited a group of visiting Guatemalan farmers to teach a course in his village. What he saw was like nothing he had known. The Guatemalans used parables, stories, and humor to present agricultural improvement to their Mexican compadres as a logical outcome of clear thinking and compassion; love of farming, of family, of nature, and of community. Rather than try to convince the Mexicans of their innovations, they insisted they experiment new things on a small scale first to see how well they worked. And they saw themselves as students, respecting the Mexicans' deep, lifelong knowledge of their own particular land and climate. All they asked in return was that the Mexicans turn around and share their new knowledge with others--which they did. CAC campo3_photo by Food FirstThis exchange was typical of a grassroots movement called Campesino a Campesino, or Farmer to Farmer, which has grown up in southern Mexico and war-torn Central America over the last three decades. In the book Campesino a Campesino, Holt-Gim�nez writes the first history of the movement, describing the social, political, economic, and environmental circumstances that shape it. The voices and stories of dozens of farmers in the movement are captured, bringing to vivid life this hopeful story of peasant farmers helping one another to farm sustainably, protecting their land, their environment, and their families' future.

Author : Stephen Sherwood
Publisher : Routledge
ISBN 13 : 1315440067
Total Pages : 258 pages
Book Rating : 4.64/5 ( download)

DOWNLOAD NOW!

Download or read book Food, Agriculture and Social Change written by Stephen Sherwood and published by Routledge. This book was released on 2017-05-22 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, food studies scholarship has tended to focus on a number of increasingly abstract, largely unquestioned concepts with regard to how capital, markets and states organize and operate. This has led to a gulf between public policy and people’s realities with food as experienced in homes and on the streets. Through grounded case studies in seven Latin American countries, this book explores how development and social change in food and agriculture are fundamentally experiential, contingent and unpredictable. In viewing development in food as a socio-political-material experience, the authors find new objects, intersubjectivities and associations. These reveal a multiplicity of processes, effects and affects largely absent in current academic literature and public policy debates. In their attention to the contingency and creativity found in households, neighbourhoods and social networks, as well as at the borders of human–nonhuman experience, the book explores how people diversely meet their food needs and passions while confronting the region’s most pressing social, health and environmental concerns.

Author : Martin E Pineiro
Publisher : Routledge
ISBN 13 : 1000242129
Total Pages : 248 pages
Book Rating : 4.26/5 ( download)

DOWNLOAD NOW!

Download or read book Technical Change And Social Conflict In Agriculture written by Martin E Pineiro and published by Routledge. This book was released on 2019-06-21 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the intellectual production of the first phase of the Cooperative Research Project on Agricultural Technology in Latin America (PROTAAL) and the most relevant papers presented by invitees at a meeting held in San Jose, Costa Rica in September 1981.

Author : Latin American Regional Meeting of the Food and Agriculture Organization of the United Nations. 2d, Montevideo, 1950
Publisher :
ISBN 13 :
Total Pages : 182 pages
Book Rating : 4.04/5 ( download)

DOWNLOAD NOW!

Download or read book Agriculture in Latin America written by Latin American Regional Meeting of the Food and Agriculture Organization of the United Nations. 2d, Montevideo, 1950 and published by . This book was released on 1951 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Stephen Sherwood
Publisher : Taylor & Francis
ISBN 13 : 1315440075
Total Pages : 251 pages
Book Rating : 4.71/5 ( download)

DOWNLOAD NOW!

Download or read book Food, Agriculture and Social Change written by Stephen Sherwood and published by Taylor & Francis. This book was released on 2017-05-22 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: In recent years, food studies scholarship has tended to focus on a number of increasingly abstract, largely unquestioned concepts with regard to how capital, markets and states organize and operate. This has led to a gulf between public policy and people’s realities with food as experienced in homes and on the streets. Through grounded case studies in seven Latin American countries, this book explores how development and social change in food and agriculture are fundamentally experiential, contingent and unpredictable. In viewing development in food as a socio-political-material experience, the authors find new objects, intersubjectivities and associations. These reveal a multiplicity of processes, effects and affects largely absent in current academic literature and public policy debates. In their attention to the contingency and creativity found in households, neighbourhoods and social networks, as well as at the borders of human–nonhuman experience, the book explores how people diversely meet their food needs and passions while confronting the region’s most pressing social, health and environmental concerns.

Author : Alexandra Bot
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251046258
Total Pages : 84 pages
Book Rating : 4.55/5 ( download)

DOWNLOAD NOW!

Download or read book Conservation Agriculture written by Alexandra Bot and published by Food & Agriculture Org.. This book was released on 2001 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: The purpose of this publication is to show how conservation agriculture can increase crop production while reducing erosion and reversing soil fertility decline, improving rural livelihoods and restoring the environment in developing countries. Soil organic matter and biological activity in the rooting zone, stimulated by continual additions of fresh organic material (crop residues and cover crops) are the basis of conservation agriculture, as described in the first chapter.

Author : John Weeks
Publisher : Springer
ISBN 13 : 1349240257
Total Pages : 306 pages
Book Rating : 4.58/5 ( download)

DOWNLOAD NOW!

Download or read book Structural Adjustment and the Agricultural Sector in Latin America and the Caribbean written by John Weeks and published by Springer. This book was released on 2016-01-03 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a result of the regional debt crisis, most governments of Latin America in the 1980s entered into a process of profound policy change, from an import substitution oriented strategy to a focus upon export-promotion, with an emphasis upon market liberalisation. According to mainstream economic theory, the effect of this shift would be to favour agriculture. This book, with contributors from Latin America and Europe, surveys the results on agriculture of a decade of policy change, and to produce new and unexpected insights.

Author : United Nations. Economic Commission for Latin America
Publisher :
ISBN 13 :
Total Pages : 148 pages
Book Rating : 4.92/5 ( download)

DOWNLOAD NOW!

Download or read book Agriculture in Latin America written by United Nations. Economic Commission for Latin America and published by . This book was released on 1963 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Alain De Janvry
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251040836
Total Pages : 72 pages
Book Rating : 4.34/5 ( download)

DOWNLOAD NOW!

Download or read book Agricultural and Rural Development Policy in Latin America written by Alain De Janvry and published by Food & Agriculture Org.. This book was released on 1997 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study analyzes the significance of new economic context in Latin America and the Caribbean for the design of policies for the agricultural sector. In addition, it analyzes and assesses recent trends in agricultural development policy in Latin America, to identify and synthesize new policy directions, and to highlight emerging challenges and avenues for policy innovation. The main conclusion of the study is that Latin American agricultural and rural development policy is at a turning point that will require bold new initiatives to improve the production performance of agriculture, reduce rural poverty, protect the natural resource base of the sector and ensure the political sustainability of economic growth. This will require a pro-active set of interventions designed at restoring the specificity of sectoral agricultural policy while maintaining consistency with the macro reforms.--Publisher's description.