A Cookbook Of Traditional Gambian And Modern Recipes

Author : Mamie Njie
Publisher : Xlibris Corporation
ISBN 13 : 1984512315
Total Pages : 106 pages
Book Rating : 4.14/5 ( download)

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Download or read book A Cookbook of Traditional Gambian and Modern Recipes written by Mamie Njie and published by Xlibris Corporation. This book was released on 2018-04-05 with total page 106 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mamies Takeaway at Kanifing also catered to international tourists visiting the Gambia during the tourism season. On Mondays, Wednesdays, and Fridays a minimum of two busloads of tourists were brought in by hotels to enjoy the savory taste of authentic Gambian cuisine and exotic salads.

Author : Michele Daryanani
Publisher :
ISBN 13 : 9781908797001
Total Pages : 164 pages
Book Rating : 4.02/5 ( download)

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Download or read book The Gambian Cookbook written by Michele Daryanani and published by . This book was released on 2011 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Heralded as the ultimate and most comprehensive Gambian cookbook, "The Gambian Cookbook" brings together the traditions, flavours and love of many families all over the smiling coast. Having spent their formative childhood years in The Gambia, the authors developed a passion for friends, family and good food. This book brings together that love in an attempt to share it with the world. Summary: A cookbook collection of typical recipes and authors' favourites from The Gambia, West Africa.

Author : Coco Wiseman
Publisher : Wingback Books
ISBN 13 : 1301350257
Total Pages : 17 pages
Book Rating : 4.54/5 ( download)

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Download or read book African Cookbook - Coco Cooks Gambia written by Coco Wiseman and published by Wingback Books. This book was released on with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: Coco originates from Mombasa and has spent years travelling around Africa taking in the cultures of a vibrant continent. In her series of books 'Coco Cooks Africa' she revisits some of her favourite places and cooks some of the best meals she has tasted. Coco Cooks Gambia recipes are full of African spice and flavour a fusion of herbs and spices that are truly unique to West African Cuisine.

Author : Margaret (Badjan) Ellis
Publisher : Xlibris Corporation
ISBN 13 : 1503588254
Total Pages : 104 pages
Book Rating : 4.57/5 ( download)

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Download or read book West African Perspective written by Margaret (Badjan) Ellis and published by Xlibris Corporation. This book was released on 2015-08-04 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you plan to serve a simple meal or go extremely elaborate, there is something in this cookbook for you. The international flare that the recipes add to your cooking is what you really need to ‘wow’ your guests and family. You can choose to go for the familiar dishes or a complete traditional dish that will leave them speechless. In this book, you will find recipe favorites that will bring elegance to your table. You have everything you need ranging from appetizers and soups to seafood and meat dishes which completes your collection of ideas to astound your guests. Since we are on the topic of creating a lasting impression, this would be a good time to mention the fun ideas that are included in the book to help you dress up your meals. You would want to browse the salad and side dish sections for a variety of ideas such as sweet, couscous or tropical salads, herbal potatoes, coconut or green rice, rice sticks and much more. Lastly, it is important to mention that creativity is a major factor for successful cooking and is greatly encouraged to ensure that we are transforming the perception of cooking from boring or intimidating to exciting and fun. There is an interesting selection of dishes like creamy shrimp, grilled pepper fish, peanut butter chicken, tasty mango chicken, spinach soup, goat melt, creamy lamb stew and mouth-watering grilled pork just to highlight a few. This book encourages the introduction of innovation in both the food preparation and presentation which will transform your simple home-cooked meals into unusual menus suitable for all occasions. Whether you are a novice or experienced cook or your taste is exclusive or simple, there is something in this book for everyone and for every season.

Author : Adele Faye Njie
Publisher :
ISBN 13 : 9789983956306
Total Pages : 165 pages
Book Rating : 4.06/5 ( download)

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Download or read book A Taste of the Gambia written by Adele Faye Njie and published by . This book was released on 2013 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Angela Shelf Medearis
Publisher : Rodale
ISBN 13 : 9781579546182
Total Pages : 294 pages
Book Rating : 4.88/5 ( download)

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Download or read book The Ethnic Vegetarian written by Angela Shelf Medearis and published by Rodale. This book was released on 2004-09-22 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ranging from Moroccan Zucchini Pancakes to Congo Moambe, a taste-tempting array of recipes for meatless dishes is based on African, Afro-Caribbean, Native American, Creole, Slavery and Southern, and Modern culinary traditions and is accompanied by tips on how to create an ethnic vegetarian kitchen, culinary techniques, personal reminiscences, and culinary lore. Original. 35,000 first printing.

Author : Margaret (Badjan) Ellis
Publisher : Xlibris Corporation
ISBN 13 : 9781503588264
Total Pages : 104 pages
Book Rating : 4.62/5 ( download)

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Download or read book West African Perspective written by Margaret (Badjan) Ellis and published by Xlibris Corporation. This book was released on 2015-08-04 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Adele Faye N'jie
Publisher :
ISBN 13 :
Total Pages : 93 pages
Book Rating : 4.80/5 ( download)

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Download or read book A Taste of the Gambia written by Adele Faye N'jie and published by . This book was released on 1994 with total page 93 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Jessica B. Harris
Publisher : Simon and Schuster
ISBN 13 : 0684802759
Total Pages : 408 pages
Book Rating : 4.56/5 ( download)

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Download or read book The Africa Cookbook written by Jessica B. Harris and published by Simon and Schuster. This book was released on 1998 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gathers information on the unique foods of Africa and the lands they come from, and provides more than two hundred traditional and new recipes.

Author : Wisdom Kadjo
Publisher :
ISBN 13 :
Total Pages : 430 pages
Book Rating : 4.41/5 ( download)

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Download or read book The Comprehensive Africa Cookbook written by Wisdom Kadjo and published by . This book was released on 2021-03-27 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best traditional and modern recipes of the African cuisine.Recipes from Morocco, Senegal, Ethiopia, South Africa, Ghana, Somalia, Congo, Algeria, Libya, Eritrea and many more.We take great care to ensure that our recipes are successfully recooked. We have usually written very precise step-by-step instructions, so that really everyone can recook our recipes.With our recipes you don't have to be afraid that it might not work. With our recipes it will work.Our recipes can be adapted to every taste in a playful way, so that really everyone can enjoy our recipes. In the preparation you will also find instructions to make it work.You will find many traditional recipes in our cookbooks, but also modernized ones. Since it is often the case that you can't get all the ingredients for a recipe nearby, we have modified some recipes with similar ingredients that give the same result, but in any case can be recooked without spending a lot of money on ingredients and without having to search for them.Let our delicious recipes inspire you and get to know a new culture of cooking.