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Author : Josh Rogers
Publisher :
ISBN 13 : 9781604785753
Total Pages : 0 pages
Book Rating : 4.56/5 ( download)
Download or read book 2014 America's Top Restaurants written by Josh Rogers and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Covering 1,478 restaurants in 36 major markets, as rated and reviewed by over 224,000 avid diners."--Page 4 of cover.
Author : Josh Rogers
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.44/5 ( download)
Download or read book Zagat 2014 America's Top Restaurants written by Josh Rogers and published by . This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Covering 1,478 restaurants in 36 major markets, as rated and reviewed by over 224,000 avid diners."--Page 4 of cover.
Author : Josh Rogers
Publisher :
ISBN 13 : 9781604785760
Total Pages : 0 pages
Book Rating : 4.64/5 ( download)
Download or read book 2014 America's Top Restaurants Leather written by Josh Rogers and published by . This book was released on 2013-11-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Covering 1,478 restaurants in 36 major markets, as rated and reviewed by over 224,000 avid diners."--Page 4 of cover.
Author : The Washington Post
Publisher : Diversion Books
ISBN 13 : 1682305414
Total Pages : 296 pages
Book Rating : 4.16/5 ( download)
Download or read book America's Best Food Cities written by The Washington Post and published by Diversion Books. This book was released on 2016-04-10 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Washington Post food critic’s guide to the nation’s top ten culinary capitals—plus restaurant recipes you can make in your own kitchen. Follow Tom Sietsema as he dines, drinks and browses at 271 restaurants, bars, and shops while reporting for his America’s Best Food Cities project. Along the way, he measures how each city stacks up in terms of creativity, community, tradition, ingredients, shopping, variety, and service. Sietsema offers a guidebook to his top recommendations, garnished with short descriptions of the eateries he visited, the best things he ordered in each city, and even some signature recipes from notable restaurants along his path, so that you too can make the best dishes without buying a plane ticket. Along the way he dishes out surprises and tips to satisfy the palate of every culinary adventurer. This is the ultimate guide to eating well in America’s top 10 food cities, whether you’re a resident of one of them or planning a visit. Bon appetit!
Author : Bill Corsello
Publisher :
ISBN 13 : 9781604780079
Total Pages : 356 pages
Book Rating : 4.7X/5 ( download)
Download or read book America's Top Restaurants 2009 written by Bill Corsello and published by . This book was released on 2008-10 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: For almost thirty years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2009 AMERICA'S TOP RESTAURANT SURVEY, covering 1,222 restaurants. No matter the economic climate, our appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2009 AMERICA'S TOP RESTAURANT SURVEY rates and reviews over 1,250 of America's best restaurants. The newest guide delivers ZAGAT'S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.
Author : Zagat Survey
Publisher :
ISBN 13 : 9781570060045
Total Pages : 194 pages
Book Rating : 4.45/5 ( download)
Download or read book Zagat Survey written by Zagat Survey and published by . This book was released on 1994-11 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Shelley Gallagher
Publisher :
ISBN 13 : 9781570068980
Total Pages : 360 pages
Book Rating : 4.84/5 ( download)
Download or read book Zagat America's Top Restaurants written by Shelley Gallagher and published by . This book was released on 2007-10 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling consumer-based survey covers the top-rated restaurants acrossthe USA.
Author : Zagat Survey (Firm)
Publisher :
ISBN 13 : 9781570061516
Total Pages : 244 pages
Book Rating : 4.13/5 ( download)
Download or read book 1999 Zagat America's Top Restaurants written by Zagat Survey (Firm) and published by . This book was released on 1998-12 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's top restaurants are separately rated on food, decor, service, and cost, with snappy reviews that are concise and fun to read. Extensive indices are ideal for obtaining specific information quickly and easily.
Author : Krishnendu Ray
Publisher : Bloomsbury Publishing
ISBN 13 : 1472520246
Total Pages : 264 pages
Book Rating : 4.41/5 ( download)
Download or read book The Ethnic Restaurateur written by Krishnendu Ray and published by Bloomsbury Publishing. This book was released on 2016-02-11 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Academic discussions of ethnic food have tended to focus on the attitudes of consumers, rather than the creators and producers. In this ground-breaking new book, Krishnendu Ray reverses this trend by exploring the culinary world from the perspective of the ethnic restaurateur. Focusing on New York City, he examines the lived experience, work, memories, and aspirations of immigrants working in the food industry. He shows how migrants become established in new places, creating a taste of home and playing a key role in influencing food cultures as a result of transactions between producers, consumers and commentators. Based on extensive interviews with immigrant restaurateurs and students, chefs and alumni at the Culinary Institute of America, ethnographic observation at immigrant eateries and haute institutional kitchens as well as historical sources such as the US census, newspaper coverage of restaurants, reviews, menus, recipes, and guidebooks, Ray reveals changing tastes in a major American city between the late 19th and through the 20th century. Written by one of the most outstanding scholars in the field, The Ethnic Restaurateur is an essential read for students and academics in food studies, culinary arts, sociology, urban studies and indeed anyone interested in popular culture and cooking in the United States.
Author : Zagat Survey (Firm)
Publisher :
ISBN 13 : 9781570065491
Total Pages : 320 pages
Book Rating : 4.97/5 ( download)
Download or read book America's Top Restaurants written by Zagat Survey (Firm) and published by . This book was released on 2003-11 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: For 25 years, ZAGAT has reported on the shared experiences of diners. Here are the results of the 2004 AMERICA'S TOP RESTAURANTS SURVEY, covering 1,222 restaurants. No matter the economic climate, our appetite for lively dining destinations continues unabated, inspiring ever bolder ventures. For every notable closing, there's another restaurateur waiting in the wings, often joined by an expensive team of architects and designers and ZAGATSURVEY is always there to note the changes. So whether you are looking for the hippest restaurant, where to dine with celebs or find a lunch bargain, the new ZAGATSURVEY 2004 AMERICA'S TOP RESTAURANTS rates and reviews over 1,000 of America's best restaurants. The newest guide delivers ZAGAT’S signature comprehensive coverage, rating each restaurant on appeal, decor, service and cost.
