Wildlife And Food Security In Africa

Author : Yaa Ntiamoa-Baidu
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251041031
Total Pages : 124 pages
Book Rating : 4.32/5 ( download)

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Download or read book Wildlife and Food Security in Africa written by Yaa Ntiamoa-Baidu and published by Food & Agriculture Org.. This book was released on 1997 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: One path to solving the food security problem in Africa is to broaden the spectrum of crops cultivated and animals husbanded on the continent to include non-traditional species such as wildlife, and to develop new and innovative production systems to complement the conventional systems. In looking at the role of wildlife in food security in Africa, this publication is concerned not only with the direct contribution of wildlife as a food resource, but also with the influence of wildlife on access to food through employment and income generation, its influence on physical, spiritual and cultural well-being of people. as well as its positive and negative influences on food production capabilities.--Introduction.

Author : Lere Amusan
Publisher : Ethics International Press
ISBN 13 : 1804410519
Total Pages : 389 pages
Book Rating : 4.16/5 ( download)

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Download or read book Food Security and Food Sovereignty Challenges in Africa written by Lere Amusan and published by Ethics International Press. This book was released on 2022-08-19 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited volume advances knowledge of food security and food sovereignty for students and researchers. The book analyses and interprets field data and interrogates relevant literature, which forms the basis for decisions on improving food security and sovereignty in Africa. It deepens an understanding of food fraud, and of multinational corporations’ (MNCs) manipulations of food quality to the detriment of consumers. It provides information to advance new knowledge on the issue of international interdependency of unequal exchange, and the inactions of governments against the dumping and waste of food.

Author : Sue Mainka
Publisher : IUCN
ISBN 13 : 2831706386
Total Pages : 148 pages
Book Rating : 4.82/5 ( download)

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Download or read book Links Between Biodiversity Conservation, Livelihoods and Food Security written by Sue Mainka and published by IUCN. This book was released on 2002 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: The global use of wild animals for meat is now the primary illegal activity in many protected areas, and growing human populations and a lack of livelihood options suggest that demand for wild meat is likely to continue to rise. This Occasional Paper contains the background information presented to participants at a workshop jointly organized by IUCN, FAO and TRAFFIC in Yaoundé, Cameroon. The workshop aimed to forge functional links among the various stakeholders concerned with the unsustainable use of wild fauna for food, and it contains the communiqué and a summary of the discussions related to problems and solutions.

Author : Liam Riley
Publisher : African Books Collective
ISBN 13 : 1920597352
Total Pages : 70 pages
Book Rating : 4.51/5 ( download)

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Download or read book Food Security in Africa's Secondary cities written by Liam Riley and published by African Books Collective. This book was released on 2018-04-29 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report marks the first stage of AFSUNs goal of expanding knowledge about urban food systems and experiences of household food insecurity in secondary African cities. It contributes to an understanding of poverty and sustainability in Mzuzu, Malawi, through the lens of household food security. The focus on food as an urban issue not only speaks to the development challenges presented by urbanization, but it also brings a fresh perspective to debates about food security in Malawi. The urban setting highlights the changing food system in Malawi where people in rural and urban areas are increasingly reliant on cash income to buy food. The reports key findings include that the most vulner- able households are those without a formal wage income, households headed by older people, especially older women, and households that are not able to produce food in the rural areas. The research also shows that the food system is dynamic and diverse, with households accessing food from a variety of formal and informal food sources and relying on rural-urban linkages for urban survival. Urban and rural agriculture are important features of the food system, but there is little evidence that these are the self-help responses to poverty that advocates for urban agriculture in Africa sometimes imply.

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309257441
Total Pages : 322 pages
Book Rating : 4.42/5 ( download)

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Download or read book Workforce Needs in Veterinary Medicine written by National Research Council and published by National Academies Press. This book was released on 2013-11-17 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The U.S. veterinary medical profession contributes to society in diverse ways, from developing drugs and protecting the food supply to treating companion animals and investigating animal diseases in the wild. In a study of the issues related to the veterinary medical workforce, including demographics, workforce supply, trends affecting job availability, and capacity of the educational system to fill future demands, a National Research Council committee found that the profession faces important challenges in maintaining the economic sustainability of veterinary practice and education, building its scholarly foundations, and evolving veterinary service to meet changing societal needs. Many concerns about the profession came into focus following the outbreak of West Nile fever in 1999, and the subsequent outbreaks of SARS, monkeypox, bovine spongiform encephalopathy, highly pathogenic avian influenza, H1N1 influenza, and a variety of food safety and environmental issues heightened public concerns. They also raised further questions about the directions of veterinary medicine and the capacity of public health service the profession provides both in the United States and abroad. To address some of the problems facing the veterinary profession, greater public and private support for education and research in veterinary medicine is needed. The public, policymakers, and even medical professionals are frequently unaware of how veterinary medicine fundamentally supports both animal and human health and well-being. This report seeks to broaden the public's understanding and attempts to anticipate some of the needs and measures that are essential for the profession to fulfill given its changing roles in the 21st century.

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309316472
Total Pages : 264 pages
Book Rating : 4.77/5 ( download)

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Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council and published by National Academies Press. This book was released on 2015-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.

Author : Kodjo Pierre Abassa
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.24/5 ( download)

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Download or read book Improving Food Security in Africa written by Kodjo Pierre Abassa and published by . This book was released on 1995 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Felix Kwabena Donkor
Publisher : Frontiers Media SA
ISBN 13 : 2832526535
Total Pages : 112 pages
Book Rating : 4.38/5 ( download)

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Download or read book Cross-cutting issues in the water, land, energy and food security nexus: Perspectives from sub-saharan africa written by Felix Kwabena Donkor and published by Frontiers Media SA. This book was released on 2023-06-27 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Michele Jay-Russell
Publisher : Springer
ISBN 13 : 3319244426
Total Pages : 254 pages
Book Rating : 4.26/5 ( download)

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Download or read book Food Safety Risks from Wildlife written by Michele Jay-Russell and published by Springer. This book was released on 2015-12-15 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foodborne illnesses caused by zoonotic pathogens associated with wildlife hosts are an emerging microbial food safety concern. Transmission of foodborne pathogens can occur through ingestion, or improper handling, of contaminated game meat. Wild and feral animals have also been investigated as potential sources of Campylobacter, Escherichia coli O157:H7 and other enteric pathogens following foodborne disease outbreaks linked to fresh fruits and vegetables (e.g., baby spinach in California, shelled-peas in Alaska, strawberries in Oregon). This book explores the range of bacterial, parasitic, and viral pathogens that have been described in wildlife populations in the United States, Europe and other parts of the world. It also addresses important challenges and solutions to balance agriculture, conservation, and public health goals. The book provides unique information on approaches in risk communication, co-management, and One Health in a wildlife-food safety context. The first five chapters review research on the detection, epidemiology and ecology of foodborne pathogens in wildlife populations including the influence of wildlife-livestock-human interactions. The second half of the book addresses current guidelines to mitigate microbial food safety risks from wildlife hosts and new regulations proposed by the U.S. Food and Drug Administration in the Food Safety Modernization Act Produce Safety Rule. Chapters are written by an array of internationally reco gnized authors, and will be of interest to agriculture safety experts, ecologists, environmental health specialists, food safety professionals, microbiologists, public health practitioners, veterinarians, wildlife biologists, and others in academia, government, industry, and students in these disciplines.

Author : Peter Lindsey
Publisher : Traffic East/Southern Africa
ISBN 13 : 9781858502496
Total Pages : 81 pages
Book Rating : 4.97/5 ( download)

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Download or read book An Analysis of Game Meat Production and Wildlife-based Land Uses on Freehold Land in Namibia written by Peter Lindsey and published by Traffic East/Southern Africa. This book was released on 2011-01-01 with total page 81 pages. Available in PDF, EPUB and Kindle. Book excerpt: