Wild Edible Vegetables Of Lesser Himalayas

Author : Arshad Mehmood Abbasi
Publisher : Springer
ISBN 13 : 3319095439
Total Pages : 372 pages
Book Rating : 4.31/5 ( download)

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Download or read book Wild Edible Vegetables of Lesser Himalayas written by Arshad Mehmood Abbasi and published by Springer. This book was released on 2014-10-15 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: Our intention with this book was to present the reader with the most accurate, significant, and up-to-date background and knowledge in the areas of ethnomedicinal and nutraceutical vegetation for the Lesser Himalayas in a comprehensive text. Wild Edible Vegetables of Lesser Himalayas provides a complete review of over 50 important plants of this region and details each species including photographs, botanical name, local name, family, flowering and fruiting period, status and habitat, parts used, distribution, ethnobotanical uses, cultural aspects, medicinal uses, and nutraceutical aspects. Medicinal uses include mode of preparation, method of application and diseases studied; cultural aspects and index; nutraceutical data provides analysis of fats, proteins, fibers, carbohydrates, ash, moisture content, dry matter, and energy value; elemental analysis includes various essential and toxic metals; phytochemical screening includes total phenolics, flavonoids, flavonols and ascorbic acid, and antioxidant potential in terms of DPPH scavenging activity, hydroxyl radical scavenging activity, H2O2 scavenging activity, Fe2+ chelating activity, ferric reducing antioxidant power, and phosphomolybdenum assay for each species. Wild Edible Vegetables of Lesser Himalayas is a concise and handy guide for scientists, scholars, and students interested in the study of agriculture, food science, nutraceutical science, bioscience, biodiversity, applied ethnobotany, ethnoecology, and ecology.

Author : Arshad Mehmood Abbasi
Publisher : Springer Science & Business Media
ISBN 13 : 1461415756
Total Pages : 234 pages
Book Rating : 4.56/5 ( download)

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Download or read book Medicinal Plant Biodiversity of Lesser Himalayas-Pakistan written by Arshad Mehmood Abbasi and published by Springer Science & Business Media. This book was released on 2011-12-16 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Himalayan region is among the largest mountains systems of the world with uncounted unique medicinal plants resources. The lesser Himalayas ranges are the extension of Greater Himalayas. They have unique ecology, vegetation and diversity of medicinal flora due to tremendous variation in the altitude, climate and associated wildlife. The utilization of medicinal plants in medicine suffers from the fact that although plants are used to treat diseases, scientific evidence is lacking in many cases. Different societies of the world use the plants according to their own beliefs and knowledge and previous experiences. Their knowledge about the use of the plants is usually not known to the other world or science. This book provides a brief introduction of Lesser Himalayas, ethnobotanical aspects, marketing and anthropogenic pressure on medicinal flora. It comprises one hundred medicinal plant species including Pteridophytes, Gymnosperms and Angiosperms (Monocots and Dicots) along with their scientific description and traditional uses.

Author : Isabel C. F. R. Ferreira
Publisher : John Wiley & Sons
ISBN 13 : 1118944623
Total Pages : 493 pages
Book Rating : 4.22/5 ( download)

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Download or read book Wild Plants, Mushrooms and Nuts written by Isabel C. F. R. Ferreira and published by John Wiley & Sons. This book was released on 2017-01-17 with total page 493 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wild Plants, Mushrooms and Nuts: Functional Properties and Food Applications is a compendium of current and novel research on the chemistry, biochemistry, nutritional and pharmaceutical value of traditional food products, namely wild mushrooms, plants and nuts, which are becoming more relevant in diets, and are especially useful for developing novel health foods and in modern natural food therapies. Topics covered will range from their nutritional value, chemical and biochemical characterization, to their multifunctional applications as food with beneficial effects on health, though their biological and pharmacological properties (antioxidant, antibacterial, antifungal, antitumor capacity, among others).

Author : Renata Sõukand
Publisher : Springer
ISBN 13 : 3319339494
Total Pages : 172 pages
Book Rating : 4.98/5 ( download)

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Download or read book Changes in the Use of Wild Food Plants in Estonia written by Renata Sõukand and published by Springer. This book was released on 2016-11-07 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a systematized overview of wild edible plants eaten in the territory of present Estonia, with a focus on the systematic changes within the field. Starting in the end of 18th century, when the first data was published, the text is an extended version and compilation of articles on the subject published by Drs. Kalle and Sõukand and includes unpublished fieldwork results. This work covers changes and tendencies not covered previously due to the limits of article length. Included in this data is a general overview table containing all used plant taxa, parts used and purposes of use. More details on specific food-uses are provided in separate chapters analysing dynamics of changes of the importance of wild plants within the specific food category.

Author : Ripu M. Kunwar
Publisher : Springer Nature
ISBN 13 : 3030574083
Total Pages : 2107 pages
Book Rating : 4.86/5 ( download)

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Download or read book Ethnobotany of the Himalayas written by Ripu M. Kunwar and published by Springer Nature. This book was released on 2021-07-29 with total page 2107 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development. It has by now widely been recognized that “traditional” knowledge is always in flux and adapting to a quickly changing environment. Trends of globalization, especially the globalization of plant markets, have greatly influenced how plant resources are managed nowadays. While ethnobotanical studies are now available from many regions of the world, no comprehensive encyclopedic series focusing on the worlds mountain regions is available in the market. Scholars in plant sciences worldwide will be interested in this website and its dynamic content. The field (and thus the market) of ethnobotany and ethnopharmacology has grown considerably in recent years. Student interest is on the rise, attendance at professional conferences has grown steadily, and the number of professionals calling themselves ethnobotanists has increased significantly (the various societies, like the Society for Economic Botany, the International Society of Ethnopharmacology, the Society of Ethnobiology, and the International Society for Ethnobiology currently have thousands of members). Growth has been most robust in BRIC countries. This new MRW on Ethnobotany of the Himalayas takes advantage of the increasing international interest and scholarship in the field of mountain research. It includes the best and latest research on a full range of descriptive, methodological, theoretical, and applied research on the most important plants in the Himalayas. Each contribution is scientifically rigorous and contributes to the overall field of study.

Author : Sanjeet Kumar
Publisher : BoD – Books on Demand
ISBN 13 : 1803560320
Total Pages : 590 pages
Book Rating : 4.28/5 ( download)

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Download or read book Medicinal Plants written by Sanjeet Kumar and published by BoD – Books on Demand. This book was released on 2022-11-02 with total page 590 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, Medicinal Plants, provides a comprehensive overview of plant species helpful for treating and preventing human diseases and disorders. It also discusses how to obtain sustainable healthcare systems from nature and make harmony with currently available medicinal wealth, ecology, and the community.

Author : Mubashir Hussain Masoodi
Publisher : Springer Nature
ISBN 13 : 9811648808
Total Pages : 387 pages
Book Rating : 4.09/5 ( download)

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Download or read book Edible Plants in Health and Diseases written by Mubashir Hussain Masoodi and published by Springer Nature. This book was released on 2022-01-13 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book provides significant information on some of the promising edible medicinal plants and how these possess both nutritive as well as medicinal value. The significance of these edible plants in traditional medicine, their distribution in different regions and the importance of their chemical constituents are discussed systematically concerning the role of these plants in ethnomedicine in different regions of the world. The current volume focuses on the economic and culturally important medicinal uses of edible plants and a detailed survey of the literature on scientific researches of pharmacognostical characteristics, traditional uses, scientific validation, and phytochemical composition, and pharmacological activities. This book is a single-source scientific reference to explore the specific factors that contribute to these potential health benefits, as well as discussing how to maximize those potential benefits. Chemists, food technologists, pharmacologists, phytochemists as well as all professionals involved with quality control and standardization will find in this book a valuable and updated basis for their work.

Author : Rajan Katoch
Publisher : Springer Nature
ISBN 13 : 9811654379
Total Pages : 604 pages
Book Rating : 4.74/5 ( download)

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Download or read book Nutritional Quality Management of Forages in the Himalayan Region written by Rajan Katoch and published by Springer Nature. This book was released on 2022-04-12 with total page 604 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book discusses up-to-date and detailed information about the nutritional quality of forage in the biodiversity-rich Himalayan region and their potential in livestock feeding. • Provides a comprehensive discussion on the prospects of Himalayan forages. • Collates findings and data based on more than two decades of research on nutritional quality of different temperate grasses, fodder trees, legumes and non-conventional forage resources. • Includes information on different forage resources, nutritional quality of forages, niche based nutritive forage species, varietal improvement of different species for nutritionally rich forages, non-conventional forages and modern biotechnological intervention for quality improvement of forages. • Offers a valuable resource of information on forages for researchers and policymakers • Include information oriented toward livestock feeding, influencing their health, production and productivity affecting economic status of farmers. • Presents exhaustive information on forage species along with pictorial presentations. The target audience will be researchers and scientists in public and private institutions (e.g. government, academia, dairy industry), policy planners, animal nutritionists and students. The monograph is relevant for the readers interested in understanding forage quality for livestock feeding and suggest models for quality improvement of forages worldwide, in similar topographies. It is also relevant to the researchers studying forage improvement and biofortification for nutritional enhancement for improving livestock health and productivity

Author : Andrew J. Hund
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1440839395
Total Pages : 359 pages
Book Rating : 4.99/5 ( download)

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Download or read book The Himalayas written by Andrew J. Hund and published by Bloomsbury Publishing USA. This book was released on 2018-06-15 with total page 359 pages. Available in PDF, EPUB and Kindle. Book excerpt: A thorough and detailed resource that describes the history, culture, and geography of the Himalayan region, providing an indispensable reference work to both general readers and seasoned scholars in the field. The Himalayas: An Encyclopedia of Geography, History, and Culture serves as a convenient and authoritative reference for anyone exploring the region and seeking to better understand the history, events, peoples, and geopolitical details of this unique area of the world. It explores the geography and details of the demographics, discusses relevant historical events, and addresses socioeconomic movements, political intrigues and controversies, and cultural details as to give an overarching impression of the region as a coherent and cohesive whole. Readers will come away with a vastly heightened understanding of the geographical region we recognize as the Himalayas, and grasp the issues of geography, history, and culture that are central to contemporary understandings of the human culture in the region. The alphabetically arranged and succinct entries provide easy access to detailed, authoritative information. Additionally, sidebars throughout the book relate compelling facts that point readers to new and interesting avenues of exploration. The volume also includes a chronological overview of the region, ten primary source documents, and a comprehensive bibliography of supporting works.

Author : Olim K. Khojimatov
Publisher : Springer Nature
ISBN 13 : 3031230310
Total Pages : 1486 pages
Book Rating : 4.18/5 ( download)

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Download or read book Ethnobiology of Uzbekistan written by Olim K. Khojimatov and published by Springer Nature. This book was released on 2023-08-25 with total page 1486 pages. Available in PDF, EPUB and Kindle. Book excerpt: Natural resources and associated biological diversity provide the basis of livelihood for humans, particularly in rural areas and mountain regions around the world. Over centuries, indigenous peoples, traditional societies and local communities have developed their own specific knowledge regarding plant use, management, and conservation. The history of plant use by humans as food and to treat diverse ailments dates back to ancient civilizations. Even though the advent of allopathic medicine has somehow minimized the role of medicinal plants in favor of synthetic drugs, a number of modern drug discoveries have been based on medicinal plants used by indigenous peoples. Ethnobiology is the burgeoning interdisciplinary scientific field which covers all sorts of interactions between plants and people, and Central Asia is recognized as a plant diversity hot spot. The mountains and valleys of this region are rich in unique medicinal and food plant species. Local communities residing in the mountain regions of Central Asia possess unique knowledge of surrounding resources, which is the result of many years of interaction with and selection of the most desirable and pervasive plant species present. In this context, this book provides comprehensive information on cross-culture variation in the traditional uses of plants, fungi, and animal species as food, medicine, and for cultural purposes among the diverse communities of Uzbekistan. The key areas of focus include plant diversity in Uzbekistan, cross cultural variation in traditional uses of plant species, high-value medicinal and food plant species, and threats and conservation status of plant species and traditional knowledge