Wheat In A Global Environment

Author : Z. Bedo
Publisher : Springer Science & Business Media
ISBN 13 : 940173674X
Total Pages : 757 pages
Book Rating : 4.49/5 ( download)

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Download or read book Wheat in a Global Environment written by Z. Bedo and published by Springer Science & Business Media. This book was released on 2013-06-29 with total page 757 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat breeders have achieved significant results over the last fifty years in research on mankind's one of the most important crops. Classical genetic and breeding methods, far broader international cooperation than was experienced in earlier periods, and improvements in agronomic techniques have led to previously unimaginable development in the utilisation of wheat for human consumption. The contribution of wheat researchers is particularly noteworthy since these results have been achieved at a time when the world population has grown extremely dynamically. Despite this demographic explosion, of a proportion never previously experienced, thousands of millions of people have been saved from starvation, thus avoiding unpredictable social consequences and situations irreconcilable with human dignity. Despite these developments in many regions of the world food supplies are still uncertain and the increase in the world's wheat production has not kept pace with the population increase during the last decade. Due to the evils of civilisation and the pollution of the environment there is a constant decline in the per capita area of land suitable for agricultural production. Based on population estimates for 2030, the present wheat yield of around 600 million tonnes will have to be increased to almost 1000 million tonnes if food supplies are to be maintained at the present level.

Author : Society for Experimental Biology. Environmental Physiology Group
Publisher :
ISBN 13 :
Total Pages : 87 pages
Book Rating : 4.85/5 ( download)

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Download or read book Wheat Growth Under Global Environment Change written by Society for Experimental Biology. Environmental Physiology Group and published by . This book was released on 1995 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author :
Publisher :
ISBN 13 :
Total Pages : 325 pages
Book Rating : 4.07/5 ( download)

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Download or read book Wheat in a Global Environment written by and published by . This book was released on 2000 with total page 325 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Mike J. Gooding
Publisher : John Wiley & Sons
ISBN 13 : 1119652596
Total Pages : 506 pages
Book Rating : 4.95/5 ( download)

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Download or read book Wheat written by Mike J. Gooding and published by John Wiley & Sons. This book was released on 2022-01-27 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt: Wheat is produced on a greater area, grown over a wider geographic range, and traded internationally as a commodity more than any other arable crop. Wheat alone provides 20% of the calories and protein in the global human diet. Understanding the interactions between wheat production, the environment, and human nutrition is essential for meeting the demands of food security as we approach the middle of the 21st century. Wheat: Environment, Food and Health is written by two leading authorities in the field and offers insights into critical issues such as the sustainability of wheat production, the challenges of both mitigating and adapting to environmental change, and the effects of wheat consumption on human health. Covering a broad range of topics, the authors: Introduce the historical development and utilization of the wheat crop. Describe the factors affecting the quality and acceptability of wheat for different uses. Discuss the soil characteristics that are required for, and changed by, wheat production. Examine the water, temperature, and light requirements of wheat systems. Explore the methods and sustainability of plant breeding and farmer approaches to improving crop yields. Describe the development, structure, and composition of wheat grain. Discuss the contribution and impacts, both positive and negative, of wheat consumption on human health. • Discuss how modern technologies and new approaches are addressing the challenges of maintaining wheat production. Wheat: Environment, Food and Health is an essential resource for researchers and academics in disciplines including agriculture, plant biology, applied biology, botany, food science and nutrition, crop improvement, food security, environmental sustainability, and human health.

Author : Munir Ozturk
Publisher : Academic Press
ISBN 13 : 0128195673
Total Pages : 388 pages
Book Rating : 4.73/5 ( download)

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Download or read book Climate Change and Food Security with Emphasis on Wheat written by Munir Ozturk and published by Academic Press. This book was released on 2020-04-03 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate Change and Food Security with Emphasis on Wheat is the first book to present the full scope of research in wheat improvement, revealing the correlations to global issues including climate change and global warming which contribute to food security issues. Wheat plays a key role in the health of the global economy. As the world population continuously increases, economies modernize, and incomes rise, wheat production will have to increase dramatically to secure it as a reliable and sustainable food source. Since covering more land area with wheat crops is not a sustainable option, future wheat crops must have consistently higher yields and be able to resist and/or tolerate biotic and abiotic stresses that result from climate change. Addressing the biophysical and socioeconomic constraints of producing high-yielding, disease-resistant, and good quality wheat, this book will aid in research efforts to increase and stabilize wheat production worldwide. Written by an international team of experts, Climate Change and Food Security with Emphasis on Wheat is an excellent resource for academics, researchers, and students interested in wheat and grain research, especially as it is relevant to food security. Covers a wide range of disciplines, including plant breeding, genetics, agronomy, physiology, pathology, quantitative genetics and genomics, biotechnology and gene editing Explores the effect of climate change on biotic stresses (stripe rust, stem rust, leaf rust, Karnal bunt, spot blotch) on wheat production and utilization of biotechnology Focuses on whole genome sequencing and next-generation sequencing technologies to improve wheat quality and address the issue of malnutrition in developing world

Author : Marci Baranski
Publisher : University of Pittsburgh Press
ISBN 13 : 0822989069
Total Pages : 224 pages
Book Rating : 4.66/5 ( download)

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Download or read book The Globalization of Wheat written by Marci Baranski and published by University of Pittsburgh Press. This book was released on 2022-11-15 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: In The Globalization of Wheat, Marci R. Baranski explores Norman Borlaug’s complicated legacy as godfather of the Green Revolution. Winner of the Nobel Peace Prize in 1970 for his role in fighting global hunger, Borlaug, an American agricultural scientist and plant breeder who worked for the Rockefeller Foundation, left a legacy that divides opinions even today. His high-yielding dwarf wheat varieties, known as miracle seeds, effectively doubled and tripled crop yields across the globe, from Kenya to India and Argentina to Mexico due to their wide adaptation. But these modern seeds also required expensive chemical fertilizers and irrigation, both of which were only available to wealthier farmers. Baranski argues that Borlaug’s new technologies ultimately privileged wealthier farmers, despite assurances to politicians that these new crops would thrive in diverse geographies and benefit all farmers. As large-scale monocultures replaced traditional farming practices, these changes were codified into the Indian wheat research system, thus limiting attention to traditional practices and marginal environments. In the shadow of this legacy, and in the face of accelerating climate change, Baranski brings new light to Borlaug’s role in a controversial concept in agricultural science.

Author :
Publisher : ScholarlyEditions
ISBN 13 : 1490107053
Total Pages : 706 pages
Book Rating : 4.59/5 ( download)

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Download or read book Issues in Global Environment—Globalization and Global Change Research: 2013 Edition written by and published by ScholarlyEditions. This book was released on 2013-05-01 with total page 706 pages. Available in PDF, EPUB and Kindle. Book excerpt: Issues in Global Environment—Globalization and Global Change Research: 2013 Edition is a ScholarlyEditions™ book that delivers timely, authoritative, and comprehensive information about Dendrochronologia. The editors have built Issues in Global Environment—Globalization and Global Change Research: 2013 Edition on the vast information databases of ScholarlyNews.™ You can expect the information about Dendrochronologia in this book to be deeper than what you can access anywhere else, as well as consistently reliable, authoritative, informed, and relevant. The content of Issues in Global Environment—Globalization and Global Change Research: 2013 Edition has been produced by the world’s leading scientists, engineers, analysts, research institutions, and companies. All of the content is from peer-reviewed sources, and all of it is written, assembled, and edited by the editors at ScholarlyEditions™ and available exclusively from us. You now have a source you can cite with authority, confidence, and credibility. More information is available at http://www.ScholarlyEditions.com/.

Author : Erika Marie Bsumek
Publisher : Oxford University Press
ISBN 13 : 0199793077
Total Pages : 318 pages
Book Rating : 4.75/5 ( download)

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Download or read book Nation-States and the Global Environment written by Erika Marie Bsumek and published by Oxford University Press. This book was released on 2013-04-02 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hardly a day passes without journalists, policymakers, academics, or scientists calling attention to the worldwide scale of the environmental crisis confronting humankind. While climate change has generated the greatest alarm in recent years, other global problems-desertification, toxic pollution, species extinctions, drought, and deforestation, to name just a few-loom close behind. The scope of the most pressing environmental problems far exceeds the capacity of individual nation-states, much less smaller political entities. To compound these problems, economic globalization, the growth of non-governmental activist groups, and the accelerating flow of information have fundamentally transformed the geopolitical landscape. Despite the new urgency of these challenges, however, they are not without historical precedent. As this book shows, nation-states have long sought agreements to manage migratory wildlife, just as they have negotiated conventions governing the exploitation of rivers and other bodies of water. Similarly, nation-states have long attempted to control resources beyond their borders, to impose their standards of proper environmental exploitation on others, and to draw on expertise developed elsewhere to cope with environmental problems at home. This collection examines this little-understood history, providing case studies and context to inform ongoing debates.

Author : Shabir H Wani
Publisher : Springer Nature
ISBN 13 : 3030595773
Total Pages : 296 pages
Book Rating : 4.77/5 ( download)

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Download or read book Physiological, Molecular, and Genetic Perspectives of Wheat Improvement written by Shabir H Wani and published by Springer Nature. This book was released on 2020-12-17 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: World population is growing at an alarming rate and may exceed 9.7 billion by 2050, whereas agricultural productivity has been negatively affected due to yield limiting factors such as biotic and abiotic stresses as a result of global climate change. Wheat is a staple crop for ~20% of the world population and its yield needs be augmented correspondingly in order to satisfy the demands of our increasing world population. “Green revolution”, the introduction of semi-dwarf, high yielding wheat varieties along with improved agronomic management practices, gave rise to a substantial increase in wheat production and self-sufficiency in developing countries that include Mexico, India and other south Asian countries. Since the late 1980’s, however, wheat yield is at a standoff with little fluctuation. The current trend is thus insufficient to meet the demands of an increasing world population. Therefore, while conventional breeding has had a great impact on wheat yield, with climate change becoming a reality, newer molecular breeding and management tools are needed to meet the goal of improving wheat yield for the future. With the advance in our understanding of the wheat genome and more importantly, the role of environmental interactions on productivity, the idea of genomic selection has been proposed to select for multi-genic quantitative traits early in the breeding cycle. Accordingly genomic selection may remodel wheat breeding with gain that is predicted to be 3 to 5 times that of crossbreeding. Phenomics (high-throughput phenotyping) is another fairly recent advancement using contemporary sensors for wheat germplasm screening and as a selection tool. Lastly, CRISPR/Cas9 ribonucleoprotein mediated genome editing technology has been successfully utilized for efficient and specific genome editing of hexaploid bread wheat. In summary, there has been exciting progresses in the development of non-GM wheat plants resistant to biotic and abiotic stress and/or wheat with improved nutritional quality. We believe it is important to highlight these novel research accomplishments for a broader audience, with the hope that our readers will ultimately adopt these powerful technologies for crops improvement in order to meet the demands of an expanding world population.

Author : J. I. L. Morison
Publisher :
ISBN 13 :
Total Pages : 87 pages
Book Rating : 4.15/5 ( download)

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Download or read book Wheat Growth Under Global Environmental Change written by J. I. L. Morison and published by . This book was released on 1995 with total page 87 pages. Available in PDF, EPUB and Kindle. Book excerpt: