Washburn Crosbys Gold Medal Cook Book

Author : Washburn-Crosby Co
Publisher :
ISBN 13 :
Total Pages : 72 pages
Book Rating : 4.23/5 ( download)

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Download or read book Gold Medal Flour Cook Book written by Washburn-Crosby Co and published by . This book was released on 1910 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published by the manufacturers of Gold Medal Flour, this 1910 cookbook contains recipes for making soups, entrées and desserts with the famous brand of flour. A wide selection of baking recipes are found within, including breads, rolls, shortcakes, waffles, doughnuts, pastries and cakes. It also includes an impassioned article that advocates the health benefits of baking and eating of white bread.

Author :
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.2X/5 ( download)

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Download or read book Washburn-Crosby's Gold Medal Cook Book written by and published by . This book was released on 1909 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Washburn-Crosby Co
Publisher : Franklin Classics Trade Press
ISBN 13 : 9780344894091
Total Pages : 70 pages
Book Rating : 4.96/5 ( download)

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Download or read book Gold Medal Flour Cook Book written by Washburn-Crosby Co and published by Franklin Classics Trade Press. This book was released on 2018-11-08 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author :
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.87/5 ( download)

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Download or read book Washburn-Crosby's Gold Medal Cook Book written by and published by . This book was released on 1917 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Washburn-Crosby Co
Publisher : Wentworth Press
ISBN 13 : 9781362551713
Total Pages : 70 pages
Book Rating : 4.16/5 ( download)

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Download or read book GOLD MEDAL FLOUR COOK BK written by Washburn-Crosby Co and published by Wentworth Press. This book was released on 2016-08-26 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author :
Publisher :
ISBN 13 :
Total Pages : 70 pages
Book Rating : 4.04/5 ( download)

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Download or read book Washburn-Crosby's New Gold Medal Cook Book written by and published by . This book was released on 1904 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Washburn-Crosby Company
Publisher : Forgotten Books
ISBN 13 : 9781334225673
Total Pages : 74 pages
Book Rating : 4.72/5 ( download)

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Download or read book Gold Medal Flour Cook Book (Classic Reprint) written by Washburn-Crosby Company and published by Forgotten Books. This book was released on 2016-11-09 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Gold Medal Flour Cook Book Table of Proportions 1 quart of our requires 1% cup of butter, or butter and lard mixed for pastry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."

Author : Betty Crocker
Publisher : Betty Crocker
ISBN 13 : 0358381134
Total Pages : 281 pages
Book Rating : 4.36/5 ( download)

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Download or read book Betty Crocker Betty's Best 100 written by Betty Crocker and published by Betty Crocker. This book was released on 2021 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate Betty Crocker's 100th birthday with more than 100 of her best recipes Betty Crocker is 100! To celebrate a century of helping American home cooks get food on the table, Betty Crocker is sharing 100 of her best recipes that have fed and nourished every generation since 1921. Each recipe in this heirloom book is a cherished favorite that's easy to make and difficult to fail, and each includes a note for a closer look at the American icon. With a full range of recipes, from breads and hearty casseroles to decadent cakes and sweets, Betty's Best 100 is sure to be as treasured in your kitchen as Betty Crocker is.

Author : Susan Marks
Publisher : Simon and Schuster
ISBN 13 : 1439104018
Total Pages : 290 pages
Book Rating : 4.19/5 ( download)

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Download or read book Finding Betty Crocker written by Susan Marks and published by Simon and Schuster. This book was released on 2010-05-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: IN 1945, FORTUNE MAGAZINE named Betty Crocker the second most popular American woman, right behind Eleanor Roosevelt, and dubbed Betty America's First Lady of Food. Not bad for a gal who never actually existed. "Born" in 1921 in Minneapolis, Minnesota, to proud corporate parents, Betty Crocker has grown, over eight decades, into one of the most successful branding campaigns the world has ever known. Now, at long last, she has her own biography. Finding Betty Crocker draws on six years of research plus an unprecedented look into the General Mills archives to reveal how a fictitious spokesperson was enthusiastically welcomed into kitchens and shopping carts across the nation. The Washburn Crosby Company (one of the forerunners to General Mills) chose the cheery all-American "Betty" as a first name and paired it with Crocker, after William Crocker, a well-loved company director. Betty was to be the newest member of the Home Service Department, where she would be a "friend" to consumers in search of advice on baking -- and, in an unexpected twist, their personal lives. Soon Betty Crocker had her own national radio show, which, during the Great Depression and World War II, broadcast money-saving recipes, rationing tips, and messages of hope. Over 700,000 women joined Betty's wartime Home Legion program, while more than one million women -- and men -- registered for the Betty Crocker Cooking School of the Air during its twenty-seven-year run. At the height of Betty Crocker's popularity in the 1940s, she received as many as four to five thousand letters daily, care of General Mills. When her first full-scale cookbook, Betty Crocker's Picture Cook Book, or "Big Red," as it is affectionately known, was released in 1950, first-year sales rivaled those of the Bible. Today, over two hundred products bear her name, along with thousands of recipe booklets and cookbooks, an interactive website, and a newspaper column. What is it about Betty? In answering the question of why everyone was buying what she was selling, author Susan Marks offers an entertaining, charming, and utterly unique look -- through words and images -- at an American icon situated between profound symbolism and classic kitchen kitsch.

Author : Crosby Co Minneapolis Washburn
Publisher : Legare Street Press
ISBN 13 : 9781019927991
Total Pages : 0 pages
Book Rating : 4.92/5 ( download)

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Download or read book Washburn, Crosby Co.'s New Cook Book written by Crosby Co Minneapolis Washburn and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cookbook, first published in 1880, was a popular resource for housewives of the time. It contains a collection of recipes for everything from soups and salads to cakes and preserves. The book is a wonderful look at historic American cooking and provides valuable insight into the culinary trends of the past. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.