Venice, Tradition and Food

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Author :
Publisher : Arsenale
ISBN 13 : 9788877433114
Total Pages : 0 pages
Book Rating : 4.16/5 ( download)

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Book Synopsis Venice, Tradition and Food by : Pino Agostini

Download or read book Venice, Tradition and Food written by Pino Agostini and published by Arsenale. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The goal of the authors in this book is to make a real contribution to the survival of Venetian civilization by revisiting the cuisine of the Serenissima Republica. They do with with precise and accurate recipes that are wholly faithful to the originals, with a little local history thrown in.

Venice and Its Food. History, Recipes, Traditions, Places, Curiosity and Secrets of the Venetian Cuisine of Yesterday and Today

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Publisher :
ISBN 13 : 9788887528381
Total Pages : pages
Book Rating : 4.81/5 ( download)

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Book Synopsis Venice and Its Food. History, Recipes, Traditions, Places, Curiosity and Secrets of the Venetian Cuisine of Yesterday and Today by : Sally Spector

Download or read book Venice and Its Food. History, Recipes, Traditions, Places, Curiosity and Secrets of the Venetian Cuisine of Yesterday and Today written by Sally Spector and published by . This book was released on 2020 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Taste of Venice

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Author :
Publisher : Michael Joseph
ISBN 13 : 9780863502040
Total Pages : 128 pages
Book Rating : 4.40/5 ( download)

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Book Synopsis Taste of Venice by : Jeanette Nance Nordio

Download or read book Taste of Venice written by Jeanette Nance Nordio and published by Michael Joseph. This book was released on 1988 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE TASTE OF VENICE IS BROUGHT TO LIFE WITH A COLLECTION OF AUTHENTIC RECIPES ILLUSTRATED WITH BEAUTIFUL ARTWORK TO EVOKE THE ATMOSPHERE OF ONE OF THE MOST HISTORICAL AND ROMANTIC PLACES IN THE WORLD.

The Undrowned Child

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Publisher : Delacorte Press
ISBN 13 : 0375898611
Total Pages : 466 pages
Book Rating : 4.17/5 ( download)

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Book Synopsis The Undrowned Child by : Michelle Lovric

Download or read book The Undrowned Child written by Michelle Lovric and published by Delacorte Press. This book was released on 2011-08-09 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Teodora has always longed to visit Venice, and at last she has her chance. But strange and sinister things are afoot in the beautiful floating city. Teo is quickly subsumed into a secret world in which salty-tongued mermaids run subversive printing presses, ghosts good and bad patrol the streets, statues speak, rats read, and librarians fluidly turn into cats. And where a book, The Key to the Secret City, leads Teo straight into the heart of the danger that threatens to destroy the city to which she feels she belongs. An ancient proverb seems to unite Teo with a Venetian boy, Renzo, and with the Traitor who has returned from the dark past to wreak revenge. . . . But who is the Undrowned Child destined to save Venice?

A Table in Venice

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Author :
Publisher : Clarkson Potter
ISBN 13 : 1524760307
Total Pages : 288 pages
Book Rating : 4.04/5 ( download)

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Book Synopsis A Table in Venice by : Skye McAlpine

Download or read book A Table in Venice written by Skye McAlpine and published by Clarkson Potter. This book was released on 2018-03-20 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to cook traditional Italian dishes as well as reinvented favorites, and bring Venice to life in your kitchen with these 100 Northern Italian recipes. Traveling by gondola, enjoying creamy risi e bisi for lunch, splashing through streets that flood when the tide is high—this is everyday life for Skye McAlpine. She has lived in Venice for most of her life, moving there from London when she was six years old, and she’s learned from years of sharing meals with family and neighbors how to cook the Venetian way. Try your hand at Bigoli with Creamy Walnut Sauce, Scallops on the Shell with Pistachio Gratin, Grilled Radicchio with Pomegranate, and Chocolate and Amaretto Custard.

Italian Street Food

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Publisher : Rizzoli Publications
ISBN 13 : 1922417521
Total Pages : 0 pages
Book Rating : 4.27/5 ( download)

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Book Synopsis Italian Street Food by : Paola Bacchia

Download or read book Italian Street Food written by Paola Bacchia and published by Rizzoli Publications. This book was released on 2021-09-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not just another Italian cookbook filled with pizza and pasta recipes. Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you traditional, local recipes that are rarely seen outside of Italy. Delve inside to discover the secret dishes from Italy’s hidden laneways and learn about the little-known recipes of this world cuisine. Learn how to make authentic polpettine, arancini, piadine, cannoli, and crostoli, and perfect your gelato-making skills with authentic Italian flavours such as lemon ricotta, peach and basil, and panettone flavour. With beautiful stories and photography throughout, Italian Street Food brings an old and much-loved cuisine into a whole new light.

Venice: Recipes Lost and Found

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Publisher : Hardie Grant
ISBN 13 : 9781742707730
Total Pages : 0 pages
Book Rating : 4.34/5 ( download)

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Book Synopsis Venice: Recipes Lost and Found by : Katie Caldesi

Download or read book Venice: Recipes Lost and Found written by Katie Caldesi and published by Hardie Grant. This book was released on 2015-03-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: There's an old Venetian saying - magna e bevi che a vita xe un lampo - "eat and drink because life is a lightning flash". With this in mind, Katie and Giancarlo Caldesi have dodged the tourists and unearthed some of the most delicious and authentic recipes that the romantic, alluring city of Venice has to offer. From San Marco to the old Jewish area, the Caldesis draw inspiration from the less obvious areas of the city for their delectable recipes. Try some hot polpette (salty pork rissoles) or sarde in saor (marinated sardines) with a glass of wine with friends. The traditional Venetian pasta, bigoli, served with a delicious fresh fish salsa is a signature dish that you'll cook time and time again. And the sweet fritelle, fried dumplings filled with custard that have been served on the streets of Venice for centuries, are bound to become an instant hit. Set against the backdrop of breathtaking photographs of the city and Katie's anecdotes of their trip, Venice is a beautiful cookbook and keepsake that will transport you to Italy with every page turned.

Venice on a Plate

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Author :
Publisher : Marsilio Editori Spa
ISBN 13 : 9788831715041
Total Pages : 177 pages
Book Rating : 4.46/5 ( download)

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Book Synopsis Venice on a Plate by : Enrica Rocca

Download or read book Venice on a Plate written by Enrica Rocca and published by Marsilio Editori Spa. This book was released on 2014-02-03 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'Winner of two Gourmand Cookbook Awards 2014: Best in the World, Historical Recipes and Best Local Cuisine, For Italy' Food and glass: a combination offering an authentically Venetian experience. Venetian cooking is fundamentally a simple cuisine because of the basic ingredients and methods of preparation and the time required for cooking is short, but it is also complex, giving rise to striking and unusual combinations. This gastronomic tradition is the product of a highly distinctive territory, one in which water and land closely exist. There are fish and shellfish from the lagoon and the nearby Adriatic, vegetables and fruit from the islands in the estuary, and meat and game from the mainland and spices from the distant Orient. What better way to present these traditional Venetian dishes than on the magnificent glassware of Murano? In an unprecedented and audacious coupling of gastronomy and art, Venetian glass reveals its many fascinating and still up-to-date aspects and is brought back to life on the modern table through these original pairings.

Venezia in Cucina - the Flavours of Venice

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Author :
Publisher : Sime Books
ISBN 13 : 9788895218427
Total Pages : 282 pages
Book Rating : 4.26/5 ( download)

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Book Synopsis Venezia in Cucina - the Flavours of Venice by : Cinzia Armanini

Download or read book Venezia in Cucina - the Flavours of Venice written by Cinzia Armanini and published by Sime Books. This book was released on 2013 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Venice has always been a bustling trade city. Its cuisine is the most profound expression of a territorial identity and was not immune to contaminations by other cultures. The need to preserve food during long sea journeys and strong links with the Far East--the origin of the city's imported spices--generated recipes with unexpected flavours. Nonetheless, the flavour of Venetian dishes reveals something more than its commercial past. To discover its complexities you must sail to the lagoon's islands, where the restaurants offer authentic traditional Venetian cuisine. VENEZIA IN CUCINA captures the essence and inspiration of many of those native Venetian dishes, including everything from antipasti and entrees to wine pairings and delectable desserts.

Veneto

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Author :
Publisher : Chronicle Books
ISBN 13 : 9780811823500
Total Pages : 176 pages
Book Rating : 4.04/5 ( download)

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Book Synopsis Veneto by : Julia della Croce

Download or read book Veneto written by Julia della Croce and published by Chronicle Books. This book was released on 2003-07 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sauces and condiments - Appetizers and snacks - Soup, pasta and rice - Polenta - Vegetable side dishes - Sweets.