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Author : Mack N. Leath
Publisher :
ISBN 13 :
Total Pages : 132 pages
Book Rating : 4.76/5 ( download)
Download or read book U.S. Corn Industry written by Mack N. Leath and published by . This book was released on 1982 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sergio O. Serna-Saldivar
Publisher : Elsevier
ISBN 13 : 0128118865
Total Pages : 690 pages
Book Rating : 4.63/5 ( download)
Download or read book Corn written by Sergio O. Serna-Saldivar and published by Elsevier. This book was released on 2018-11-09 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world’s largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product Covers the production and handling of corn, with both food and non-food applications
Author : Andrea Pelleschi
Publisher : ABDO
ISBN 13 : 1680797220
Total Pages : 115 pages
Book Rating : 4.20/5 ( download)
Download or read book Inside the Corn Industry written by Andrea Pelleschi and published by ABDO. This book was released on 2016-12-15 with total page 115 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some commodities command massive economic, social, and political influence. This title examines the business around corn, the most ubiquitous crop in the United States. It explores corn's many uses, complex supply chain, and attendant environmental debates. Features include essential facts, a glossary, selected bibliography, websites, source notes, and an index. Aligned to Common Core Standards and correlated to state standards. Essential Library is an imprint of Abdo Publishing, a division of ABDO.
Author : Mack N. Leath
Publisher :
ISBN 13 :
Total Pages : 119 pages
Book Rating : 4.13/5 ( download)
Download or read book U.S. Corn Industry written by Mack N. Leath and published by . This book was released on 1982 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Arturo Warman
Publisher : Univ of North Carolina Press
ISBN 13 : 9780807854372
Total Pages : 294 pages
Book Rating : 4.79/5 ( download)
Download or read book Corn & Capitalism written by Arturo Warman and published by Univ of North Carolina Press. This book was released on 2003 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring the history and importance of corn worldwide, Arturo Warman traces its development from a New World food of poor and despised peoples into a commodity that plays a major role in the modern global economy. The book, first published in Mexico i
Author : Cynthia Clampitt
Publisher : University of Illinois Press
ISBN 13 : 0252096878
Total Pages : 305 pages
Book Rating : 4.77/5 ( download)
Download or read book Midwest Maize written by Cynthia Clampitt and published by University of Illinois Press. This book was released on 2015-02-28 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food historian Cynthia Clampitt pens the epic story of what happened when Mesoamerican farmers bred a nondescript grass into a staff of life so prolific, so protean, that it represents nothing less than one of humankind's greatest achievements. Blending history with expert reportage, she traces the disparate threads that have woven corn into the fabric of our diet, politics, economy, science, and cuisine. At the same time she explores its future as a source of energy and the foundation of seemingly limitless green technologies. The result is a bourbon-to-biofuels portrait of the astonishing plant that sustains the world.
Author : Corn Industries Research Foundation
Publisher :
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4.42/5 ( download)
Download or read book Corn Facts and Figures written by Corn Industries Research Foundation and published by . This book was released on 1954 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Department of Agriculture
Publisher :
ISBN 13 :
Total Pages : 540 pages
Book Rating : 4.80/5 ( download)
Download or read book Agricultural Statistics written by United States. Department of Agriculture and published by . This book was released on 1991 with total page 540 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John C. Hudson
Publisher :
ISBN 13 :
Total Pages : 282 pages
Book Rating : 4.51/5 ( download)
Download or read book Making the Corn Belt written by John C. Hudson and published by . This book was released on 1994 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Civil War demonstrated that, even though its agriculture was distinctive, the larger region was divided in social and political terms.
Author : Michael Pollan
Publisher : Penguin
ISBN 13 : 0143038583
Total Pages : 481 pages
Book Rating : 4.80/5 ( download)
Download or read book The Omnivore's Dilemma written by Michael Pollan and published by Penguin. This book was released on 2007-08-28 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules What should we have for dinner? Ten years ago, Michael Pollan confronted us with this seemingly simple question and, with The Omnivore’s Dilemma, his brilliant and eye-opening exploration of our food choices, demonstrated that how we answer it today may determine not only our health but our survival as a species. In the years since, Pollan’s revolutionary examination has changed the way Americans think about food. Bringing wide attention to the little-known but vitally important dimensions of food and agriculture in America, Pollan launched a national conversation about what we eat and the profound consequences that even the simplest everyday food choices have on both ourselves and the natural world. Ten years later, The Omnivore’s Dilemma continues to transform the way Americans think about the politics, perils, and pleasures of eating.
