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Author :
Publisher :
ISBN 13 : 9789768173652
Total Pages : 271 pages
Book Rating : 4.53/5 ( download)
Download or read book The Multi-Cultural Cuisine of Trinidad and Tobago and the Caribbean written by and published by . This book was released on 2002-01-01 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to the varied cuisines of Trinidad and Tobago.
Author : Ramin Ganeshram
Publisher : Hippocrene Books
ISBN 13 : 9780781811255
Total Pages : 292 pages
Book Rating : 4.52/5 ( download)
Download or read book Sweet Hands written by Ramin Ganeshram and published by Hippocrene Books. This book was released on 2005-10-31 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Callalloo and Buss Up Shut, Mother-in-Law And Kuchela, Chip Chip and Doubles. The verbiage of Trinidad's cuisine is both lyrical and mysterious. The variety of foods from this Caribbean nation and their fanciful names tell the story of a rich and eclectic cultural heritage. A British colony from 1779 until 1962, during those years Trinidad & Tobago's population grew to include East Indian and Chinese indentured servants who worked in the sugar plantations alongside former African slaves. Trinidadian food is marked by the blending of these cultures. As such, curry, Indian breads, callaloo (a soup of West African origin), and fried rice are all among the national dishes. The book includes these dishes, as well as many others, including Shrimp Creole, Beef Stew with Dumplings, and Ginger Beer. Also included are fascinating histories and anecdotes on such topics as Trinidadian rum, Buccaneer Cooking, and Black Cake. Beautiful photographs! by Jean-Paul Vellotti bring this beautiful island nation and its unique cuisine to life.
Author : K. Reynolds-James
Publisher : CreateSpace
ISBN 13 : 9781492841562
Total Pages : 54 pages
Book Rating : 4.60/5 ( download)
Download or read book Trinidad Recipes Cookbook written by K. Reynolds-James and published by CreateSpace. This book was released on 2013-09 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most Wanted Trinidadian Recipes (Trinidad & Tobago) Trinidad recipes are not only traditional! Anyone who has tasted “Trini” cooking can admit that it's absolutely mouthwatering. These recipes are quick and easy to make because usually it's just a matter of knowing how to do it. This book will serve as your perfect guide. The ingredients in these recipes capture the Trinidadian island flavors, and you can usually get them at supermarkets or food stores worldwide. There are some Trinidad Recipes that everyone would certainly enjoy. You will find these very recipes in this book. With "Trinidad Recipes Cookbook: Most Wanted Trinidad Cooking Recipes" you'll be able to arrest the delightful "Trini" flavors in the comfort of your home. Experience the Caribbean; enjoy the taste! Get Your Copy Today
Author : Angel Burns
Publisher :
ISBN 13 : 9781697067316
Total Pages : 98 pages
Book Rating : 4.1X/5 ( download)
Download or read book Irresistible Trinidad Recipes written by Angel Burns and published by . This book was released on 2019-10-02 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Have you ever experienced Trinidad cuisine? Do you find Trinidadian foods extremely tempting that you crave them all day long? Do you want to learn more about it? Do you know you don't have to travel so far to get your authentic recipes? What's more? You don't need to wait until your next vacation to have a taste. Thrilling, right? We knoww! We have brought Trinidad right to your doorstep. People who go on vacation to Trinidad don't have high hopes when it comes to food, but they are always taken by surprise because of the wide variety of dishes available. This cookbook helps you to explore different dishes from this region with influences from Middle-East, Europe, China, India, and Africa. Would you like to integrate exquisite" Trini" tastes into your recipes any day, anywhere, and at any time? You have come to the right place. This cookbook has all kinds of Trinidad cooking ideas for you, which is a good thing because the diversity of Trinidadian meals is deeper than you imagine. You may think that all their meals are spicy, but that is not true. You know what? Why don't we skip the thinking part and start making them; these will provide more answers than this description ever could. Come learn something new.
Author : Kumar Mahabir
Publisher :
ISBN 13 :
Total Pages : 129 pages
Book Rating : 4.52/5 ( download)
Download or read book Caribbean East Indian Recipes written by Kumar Mahabir and published by . This book was released on 1992 with total page 129 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : LaurelAnn Morley
Publisher : Morley
ISBN 13 : 9789768082077
Total Pages : 0 pages
Book Rating : 4.70/5 ( download)
Download or read book Caribbean Recipes written by LaurelAnn Morley and published by Morley. This book was released on 2006-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Caribbean Recipes "Old & New"is a comprehensive Caribbean cookbook with over 400 recipes, some originals plus new recipes created in the Caribbean style of cooking. Many recipes come from the author’s restaurant, "The Cove" in Barbados. The book is written in the style of a family memoir as the author tells of gatherings and cooking experiences throughout her life. The book includes some of the author’s biography, hints and substitutes concerning food preparation, and a glossary of Caribbean foods. Each chapter is color-coded in bright Caribbean colors and contains a little story followed by the appropriate recipes and food photography. The pages are illustrated with original watercolor art sketches done by the author’s father, Gordon Parkinson, who is an artist well known throughout the Caribbean. The book is printed in large font for ease of reading, with recipes that are easy to follow. It also contains a page at the end entitled "My own recipes" for you to add any new or given Caribbean recipes.
Author : Ruby Roth
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449479073
Total Pages : 144 pages
Book Rating : 4.77/5 ( download)
Download or read book The Help Yourself Cookbook for Kids written by Ruby Roth and published by Andrews McMeel Publishing. This book was released on 2016-04-05 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experts tell us the best way to teach kids healthy eating habits is to involve them in the process. This irresistible cookbook presents 60 appealing recipes kids will beg to make themselves, in fun and charming illustrations they will love. Bursting with color, humor, cute animal characters, and cool facts (Did you know your brain actually shrinks when you’re dehydrated? Drink water, quick!), Help Yourself empowers children to take charge of their own nutrition — for now and for life! Recipes include: fun-to-munch hand-held snacks like Life Boats bright fruit-flavored drinks like Tickled Pink the always-popular things on toast like Leprechaun Tracks salads they will actually eat like Tiger Stripes cozy small meals like Tomato Tornado and sweets like chocolatey Disappearing Dots, because everybody likes candy! Excerpt from the Intro: Since the day you were born, someone has been making you food and serving you meals (that’s the life!). But wait a minute...what’s that on the end of your arm? Why, it’s a hand! And it turns out you need little more than your own two hands and a few ingredients to help yourself to healthy foods...and help the world, while you’re at it! Because from the tip of your nose to the tip of an iceberg, the food we eat affects our bodies, our environment, and even strangers on the other side of the planet. It's amazing but true.
Author : B. Leblanc
Publisher : Booksales
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.58/5 ( download)
Download or read book The Complete Caribbean Cookbook written by B. Leblanc and published by Booksales. This book was released on 1996 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Take a culinary cruise from Barbados through Guadeloupe to Trinidad and create for yourself a true taste for the Caribbean, Jamaican, Cuban, Creole and South American. Over 200 mouthwatering dishes from the simple to the exotic."--Amazon.com
Author : Nicole Ponseca
Publisher : Artisan
ISBN 13 : 1579658822
Total Pages : 304 pages
Book Rating : 4.23/5 ( download)
Download or read book I Am a Filipino written by Nicole Ponseca and published by Artisan. This book was released on 2018-11-13 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filipino food is having its moment. Sour, sweet, funky, fatty, bright, rich, tangy, bold—no wonder adventurous eaters like Anthony Bourdain consider Filipino food “the next big thing.” But so do more mainstream food lovers—Vogue declares it “the next great American cuisine.” Filipinos are the second-largest Asian population in America, and finally, after enjoying Chinese, Japanese, Thai, and Vietnamese food, we’re ready to embrace Filipino food, too. Written by trailblazing restaurateurs Nicole Ponseca and Miguel Trinidad, I Am a Filipino is a cookbook of modern Filipino recipes that captures the unexpected and addictive flavors of this vibrant and diverse cuisine. The techniques (including braising, boiling, and grilling) are simple, the ingredients are readily available, and the results are extraordinary. There are puckeringly sour adobos with meat so tender you can cut it with a spoon, along with other national dishes like kare-kare (oxtail stew) and kinilaw (fresh seafood dressed in coconut milk and ginger). There are Chinese-influenced pansit (noodle dishes) and lumpia (spring rolls); Arab-inflected cuisine, with its layered spicy curries; and dishes that reflect the tastes and ingredients of the Spaniards, Mexicans, and Americans who came to the Philippines and stayed. Included are beloved fried street snacks like ukoy (fritters), and an array of sweets and treats called meryenda. Filled with suitably bold and bright photographs, I Am a Filipino is like a classic kamayan dinner—one long, festive table piled high with food. Just dig in!
Author : Erik Trinidad
Publisher : World Swirl Press
ISBN 13 : 9780615570341
Total Pages : 192 pages
Book Rating : 4.48/5 ( download)
Download or read book Fancy Fast Food written by Erik Trinidad and published by World Swirl Press. This book was released on 2012-02 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fancy Fast Food (www.fancyfastfood.com), is the brainchild of interactive designer and writer Erik R. Trinidad. Based upon the unique food blog, Fancy Fast Food showcases photographs and recipes of items purchased at fast food chain restaurants that go through an "extreme makeover" to make them appear like haute cuisine. None of it is to be taken seriously; as the website's tagline goes, "Yeah, it's still bad for you -- but see how good it can look!" Launched in May 2009, Fancy Fast Food's aim is to poke fun at the increasing growth of "foodie" culture in America -- something that has been long overdue; The Village Voice has called foodies a "plague" in New York City. The New York Observer labels food zealots as "foodiots." Fancy Fast Food takes an "anti-foodie foodie" stance and mocks the self-important gourmand. Regardless of whether you attempt any of the dozens of recipes in the book, Fancy Fast Food provides an entertaining and hilarious commentary on fast food and pop culture.
