To Your Taste

Author : Stanley Tucci
Publisher : Simon and Schuster
ISBN 13 : 1982168013
Total Pages : 304 pages
Book Rating : 4.18/5 ( download)

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Download or read book Taste written by Stanley Tucci and published by Simon and Schuster. This book was released on 2021-10-05 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: "From award-winning actor and food obsessive Stanley Tucci comes an intimate ... memoir of life in and out of the kitchen"--

Author : Celerie Kemble
Publisher : Potter Style
ISBN 13 : 0307394425
Total Pages : 261 pages
Book Rating : 4.22/5 ( download)

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Download or read book Celerie Kemble written by Celerie Kemble and published by Potter Style. This book was released on 2008 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kemble reveals dozens of the coveted residences she has designed, and also teaches readers how to blend their real lives and the fantasy lives they imagine in their own homes. 200 full-color photographs throughout.

Author : William Grimes
Publisher : Oxford University Press on Demand
ISBN 13 : 0195174062
Total Pages : 273 pages
Book Rating : 4.69/5 ( download)

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Download or read book Eating Your Words written by William Grimes and published by Oxford University Press on Demand. This book was released on 2004-09 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this language resource for food and word lovers, a thousand-and-one entries on candies, desserts, cocktails, sauces, pastas, and more are covered, including terms from around the world, cooking styles, and descriptions of utensils, as well as tips on usage, special sidebars on food trends and food word topics, and lists of regional snack foods.

Author : Dana Meachen Rau
Publisher : Capstone
ISBN 13 : 9781404810211
Total Pages : 30 pages
Book Rating : 4.18/5 ( download)

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Download or read book Yum! written by Dana Meachen Rau and published by Capstone. This book was released on 2005 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the sense of taste and how it affects the body.

Author : Sue Goetz
Publisher :
ISBN 13 : 9781943366385
Total Pages : 192 pages
Book Rating : 4.81/5 ( download)

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Download or read book A Taste for Herbs written by Sue Goetz and published by . This book was released on 2019-02 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Think of this book as your herb-seasoning master class, filled with simple secrets for capturing the power of flavor from your herb garden. Herbs are easy to grow anywhere, indoors or out, but do you know which ones do what in your foods and beverages...or how flavors play off of each other? This book shows you how to become an herbal tastemaster, whether you're a home cook or a gourmet foodie. It all starts in the garden with fresh-picked herbs. Let dedicated herb lover Sue Goetz guide you into the delicious world of 20 essential, flavor-rich herbs and the pleasures they offer. With over 100 kitchen-tested herb recipes and full-color photographs throughout, you'll discover how to: grow and harvest the best flavor cultivars for culinary use preserve and package complement herbal flavors with spices, edible flowers, garlic, citrus, and other botanicals prepare easy recipes for mixes, salts, rubs, pestos, oils, vinegars, butters, sugars, dressings, teas, herb-infused beverages...and much more!

Author : Yaffa S. Santos
Publisher : HarperCollins
ISBN 13 : 0062974866
Total Pages : 316 pages
Book Rating : 4.60/5 ( download)

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Download or read book A Taste of Sage written by Yaffa S. Santos and published by HarperCollins. This book was released on 2020-05-19 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the International Latino Book Award for Best Novel–Romance From talented new writer Yaffa S. Santos, a hilarious and heartwarming rom-com about chefs, cooking, love, and self-discovery—a cross between The Hating Game and Sweetbitter Lumi Santana is a chef with the gift of synesthesia—she can perceive a person’s emotions by tasting their cooking. Despite being raised by a single mother who taught her that dreams and true love were silly fairy tales, she takes a chance and puts her heart and savings into opening a fusion restaurant in Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines that have been a source of culinary inspiration to her. When Lumi’s venture fails, she is forced to take a position as a sous chef at a staid French restaurant in midtown owned by Julien Dax, a celebrated chef known for his acid tongue and brilliant smile. Lumi and Julien don’t get along in the kitchen and she secretly vows never to taste his cooking. Little does she know that her resolve doesn’t stand a chance against his culinary prowess. As Julien produces one delectable dish after another, Lumi can no longer resist his creations. She isn’t prepared for the intense feelings that follow, throwing a curveball in her plan to move on as soon as possible. Plus, there’s the matter of Esme, Julien’s receptionist, who seems to always be near and watching. As the attraction between Lumi and Julien simmers, Lumi experiences a tragedy that not only complicates her professional plans, but her love life as well... Clever, witty, and romantic, A Taste of Sage will delight and entertain until the last page.

Author : Michelle Ross
Publisher :
ISBN 13 : 9781716677564
Total Pages : 82 pages
Book Rating : 4.64/5 ( download)

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Download or read book Wake Up Your Taste Buds Food! written by Michelle Ross and published by . This book was released on 2020-08-05 with total page 82 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book holds delicious food ideas that can even be prepared by children.

Author : Francois Chartier
Publisher : McClelland & Stewart
ISBN 13 : 077102312X
Total Pages : 224 pages
Book Rating : 4.25/5 ( download)

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Download or read book Taste Buds and Molecules written by Francois Chartier and published by McClelland & Stewart. This book was released on 2011-10-25 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's the secret relationship between the strawberry and the pineapple? Between mint and Sauvignon Blanc? Thyme and lamb? Rosemary and Riesling? In Taste Buds and Molecules, sommelier François Chartier, who has dedicated over twenty years of passionate research to the molecular relationships between wines and foods, reveals the fascinating answers to these questions and more. With an infectious enthusiasm, Chartier presents a revolutionary way of looking at food and wine, showing how to create perfect harmony between the two by pairing complementary (and often surprising) ingredients. The pages of this richly illustrated practical guide are brimming with photos, sketches, recipes from great chefs, and tips for creating everything from simple daily meals to tantalizing holiday feasts. Wine amateurs and connoisseurs, budding cooks and professional chefs, and anyone who simply loves the pleasures of eating and drinking will be captivated and charmed by this journey into the hidden world of flavours.

Author : Jehanne Dubrow
Publisher : Columbia University Press
ISBN 13 : 0231554249
Total Pages : 94 pages
Book Rating : 4.44/5 ( download)

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Download or read book Taste written by Jehanne Dubrow and published by Columbia University Press. This book was released on 2022-08-23 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taste is a lyric meditation on one of our five senses, which we often take for granted. Structured as a series of “small bites,” the book considers the ways that we ingest the world, how we come to know ourselves and others through the daily act of tasting. Through flavorful explorations of the sweet, the sour, the salty, the bitter, and umami, Jehanne Dubrow reflects on the nature of taste. In a series of short, interdisciplinary essays, she blends personal experience with analysis of poetry, fiction, music, and the visual arts, as well as religious and philosophical texts. Dubrow considers the science of taste and how taste transforms from a physical sensation into a metaphor for discernment. Taste is organized not so much as a linear dinner served in courses but as a meal consisting of meze, small plates of intensely flavored discourse.

Author : Marjorie Calvert
Publisher : Demos Medical Publishing
ISBN 13 : 1935281526
Total Pages : 300 pages
Book Rating : 4.28/5 ( download)

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Download or read book Navigating Smell and Taste Disorders written by Marjorie Calvert and published by Demos Medical Publishing. This book was released on 2010-08-03 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Demos Health and the American Academy of Neurology Present a New Book for Patients with Smell and Taste Disorders Over 200,000 people visit doctors each year for smell and taste problems. Since our ability to smell and taste decreases with age, up to 14 million Americans aged 55 and older may live with these disorders, undiagnosed. Smell and taste disorders affect a person's ability to enjoy food and drink and may result in decreased appetite, weight loss, and too much added sugar and salt in the diet. In severe cases they may lead to depression. Smell and taste problems can also interfere with personal safety, limiting the ability to notice smoke and potentially harmful chemicals and gases. Navigating Smell and Taste Disorders is a unique collaboration between a doctor and a food consultant that both addresses the subject of smell and taste loss and provides food preparation tips and a special recipe section that will appeal to other senses and make food attractive again. This is a must-have reference book for all those living with smell and taste disorders. The book covers the whole disorder including How smell and taste work Causes of smell and taste problems Treatments What you can expect when you visit a specialist Recipes that will appeal to other senses and make food attractive again First-person accounts of coping with this disorder Navigating Smell and Taste Disorders is the inaugural book in the series Neurology Now Books from the American Academy of Neurology. Inspired by Neurology Now, the AAN's leading neurologic patient information magazine, Neurology Now Books are written from a multidisciplinary approach, combining the expertise of a neurologist with other related experts and patients and caregivers. Each volume will provide the reader with the most up-to-date information, answers to questions and concerns, and first-person accounts of others who are living with a neurologic disorder.