The Visual Food Encyclopedia

Author : QA international Collectif QA international Collectif
Publisher : Québec Amerique
ISBN 13 : 2764408986
Total Pages : 688 pages
Book Rating : 4.88/5 ( download)

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Download or read book The Visual Food Encyclopedia written by QA international Collectif QA international Collectif and published by Québec Amerique. This book was released on 1996 with total page 688 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : François Fortin
Publisher :
ISBN 13 :
Total Pages : 696 pages
Book Rating : 4.30/5 ( download)

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Download or read book The Visual Food Encyclopedia written by François Fortin and published by . This book was released on 1996-10-15 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Visual Food Encyclopedia What does a tree tomato look like? What's the difference between a turnip and a rutabaga? Where does malanga come from? How do you trim an artichoke bottom? The Visual Food Encyclopedia answers all these food questions—and thousands more. The Visual Food Encyclopedia is the cook's companion in the market and the kitchen, illustrating and explaining everything other cookbooks assume you already know. It takes you by the hand and, with a no-nonsense approach, tells you how to look for freshness, when to buy each ingredient at its peak, how to store it once you get it home, and the best methods of preparation and cooking. This extensive guide covers more than 1,000 ingredients, including: 70 different kinds of vegetables 63 varieties of fruits 37 types of meat 62 species of fish 34 different cereals and grains 47 herbs, spices, and condiments 30 kinds of cheese and milk products Varieties of nuts and seeds, mushrooms, seaweed, sugars, fats and oils, and coffee and tea. In large part, the explaining is done with pictures, over 1,200 of them. The state-of-the-art computer images are so clear and richly colored, you'll want to eat the food right off the page. And because you just have to see how some things are done, like cutting a chicken into serving pieces, basic tecniques are clearly illustrated with original step-by-step photographs. This unique book doesn't ignore health concerns either. All the entries include nutritional highlights. A glossary of terms along with a comprehensive index of the technical and most commonly known names for each entry are provided at the end of the book. Plus, while this is an encyclopedia, not a cookbook, serving ideas and traditional recipes using selected ingredients are featured. From the novice cook to the experienced chef, there are timeless lessons to be learned from The Visual Food Encyclopedia.

Author : Experts from Dole Food Experts from Dole Food Company
Publisher : Elsevier
ISBN 13 : 0080530877
Total Pages : 529 pages
Book Rating : 4.71/5 ( download)

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Download or read book Encyclopedia of Foods written by Experts from Dole Food Experts from Dole Food Company and published by Elsevier. This book was released on 2002-01-13 with total page 529 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Encyclopedia of Foods: A Guide to Healthy Nutrition is a definitive resource for what to eat for maximum health as detailed by medical and nutritional experts. This book makes the connection between health, disease, and the food we eat. The Encyclopedia describes more than 140 foods, providing information on their history, nutrient content, and medical uses. The Encyclopedia also describes the "fit kitchen", including the latest in food safety, equipment and utensils for preparing fit foods, and ways to modify favorite recipes to ensure health and taste. Details healthy eating guidelines based on the RDA food pyramid Provides scientific basis and knowledge for specific recommendations Beautifully illustrated Extensive list of reliable nutrition resources Describes the fit kitchen from the latest in food safety to equipment and utensils for preparing fit foods to ways to modify favorite recipes to ensure health and taste

Author : Ken Albala
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313376271
Total Pages : 1566 pages
Book Rating : 4.76/5 ( download)

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Download or read book Food Cultures of the World Encyclopedia [4 volumes] written by Ken Albala and published by Bloomsbury Publishing USA. This book was released on 2011-05-25 with total page 1566 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive reference work introduces food culture from more than 150 countries and cultures around the world—including some from remote and unexpected peoples and places. From babka to baklava to the groundnut stew of Ghana, food culture can tell us where we've been—and maybe even where we're going. Filled with succinct, yet highly informative entries, the four-volume Food Cultures of the World Encyclopedia covers all of the planet's nation-states, as well as various tribes and marginalized peoples. Thus, in addition to coverage on countries as disparate as France, Ethiopia, and Tibet, there are also entries on Roma Gypsies, the Maori of New Zealand, and the Saami of northern Europe. There is even a section on food in outer space, detailing how and what astronauts eat and how they prepare for space travel as far as diet and nutrition are concerned. Each entry offers information about foodstuffs, meals, cooking methods, recipes, eating out, holidays and celebrations, and health and diet. Vignettes help readers better understand other cultures, while the inclusion of selected recipes lets them recreate dishes from other lands.

Author : Laura Gladwin
Publisher : Abrams
ISBN 13 : 164700487X
Total Pages : 100 pages
Book Rating : 4.73/5 ( download)

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Download or read book Feast Your Eyes on Food written by Laura Gladwin and published by Abrams. This book was released on 2021-10-26 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fall in love with food with Laura Gladwin’s Feast Your Eyes on Food, a family compendium that celebrates the variety and abundance of more than 1,000 delicious things to eat from all over the world, featuring illustrations by Zoe Barker. Learn how the Italians revolutionized flour and water as you pore over different pasta and noodle shapes. Discover how cheese is made, find out why onions make you cry, and marvel at nature’s ingenuity as you take a bite from 18 varieties of apples and pears. Split into digestible chapters, this visual guide explores the journey from farm to table, letting you taste your way around the world from the comfort of your home. “A visual treat for browsers, chefs, and foodies.” —Booklist “Aspiring foodies will slowly devour this beautifully illustrated, oversized compilation of food-related facts and insight.” —School Library Journal

Author : DK
Publisher : Dorling Kindersley Ltd
ISBN 13 : 0241501660
Total Pages : 528 pages
Book Rating : 4.65/5 ( download)

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Download or read book The Visual Encyclopedia written by DK and published by Dorling Kindersley Ltd. This book was released on 2020-10-01 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: This landmark piece of reference publishing offers a reliable, visually stunning, and family-friendly alternative to online information sources. Includes carefully curated content, the pages of this illustrated encyclopedia are designed to be accessible and illuminating to a wide range of readers, and parents and teachers can be confident that children won't see any unwanted content. Featuring accessible and authoritative information, this book is a comprehensive guide to a wide range of human knowledge, and its text is integrated with clear artworks and informative, illuminating photography to bring general knowledge vividly to life. The scope of content in The Visual Encyclopedia makes it stand alone as a self-contained family reference guide, and it covers the fields of science, nature, space, history, the arts, technology, leisure, and more. The information is organized thematically to make navigation easy, and clear signposting highlights connections between subjects. Whether you want to find the answer to a question, read about a particular area of interest, or simply browse a range of subjects at leisure, this accessible, family-friendly reference guide offers a trustworthy source of knowledge and enjoyment.

Author :
Publisher :
ISBN 13 : 9782890378933
Total Pages : 685 pages
Book Rating : 4.34/5 ( download)

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Download or read book The Visual Food Encyclopedia written by and published by . This book was released on 1996 with total page 685 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : DK
Publisher : Penguin
ISBN 13 : 0744021154
Total Pages : 304 pages
Book Rating : 4.58/5 ( download)

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Download or read book One Million Things written by DK and published by Penguin. This book was released on 2019-07-16 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: No two pages look alike in this eye-popping children's encyclopedia. Exploring everything from amazing animals to art, this book is packed with fun facts for kids. With its unique visual approach, One Million Things! shows you a range of topics but presents them with a twist. Mingle with a bunch of snakes... on a ladder! Meet your mammal relatives in a photo album, or peek into a drawer full of prosthetic eyes to discover the science of genetics. An ice sculpture reveals the science behind states of matter, architectural marvels are displayed on a house of cards, and the story of space exploration is told through an astronaut's stamp collection. This comprehensive children's book covers technology, Earth, people, nature, history, science, the human body, and much more. With something new to discover on every page, One Million Things! will consistently entertain and inform. It's the ultimate children's reference book.

Author : Jonathan Deutsch
Publisher : Bloomsbury Publishing USA
ISBN 13 : 0313380597
Total Pages : 251 pages
Book Rating : 4.94/5 ( download)

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Download or read book They Eat That? written by Jonathan Deutsch and published by Bloomsbury Publishing USA. This book was released on 2012-01-16 with total page 251 pages. Available in PDF, EPUB and Kindle. Book excerpt: This thoroughly engaging encyclopedia considers the rich diversity of unfamiliar foods eaten around the world. The title They Eat That?: A Cultural Encyclopedia of Weird and Exotic Food from around the World says it all. This fun encyclopedia, organized A–Z, describes and offers cultural context for foodstuffs people eat today that might be described as "weird"—at least to the American palate. Entries also include American regional standards, such as scrapple and chitterlings, that other regions might find distasteful, as well as a few mainstream American foods, like honey, that are equally odd when one considers their derivation. A long narrative entry on insects, for example, discusses the fact that insects are enjoyed as a regular part of the diet in some Asian, South and Central American, and African countries. It then looks at the kinds of insects eaten, where and how they are eaten, cultural uses, nutrition, and preparation. Each of the encyclopedia's 100 entries includes a representative recipe or, for a food already prepared like maggoty cheese, describes how it is eaten. Each entry ends with suggested readings.

Author : DK
Publisher : National Geographic Books
ISBN 13 : 146548177X
Total Pages : 0 pages
Book Rating : 4.71/5 ( download)

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Download or read book People and Places: A Visual Encyclopedia written by DK and published by National Geographic Books. This book was released on 2019-08-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Meet the people of the world and find out about some of the fascinating cultures that make up our global community. From Spaniards to Samoans, and the Miao to the Miskitu, this fully updated edition of DK's popular Encyclopedia of People will take you on a worldwide tour of continents, peninsulas, and islands to discover what life is like for the billions of people on our planet. Discover how the Yakut people survive in the Arctic temperatures of Siberia, or why tattoos are so important in Maori culture. Learn about the Mbendeje people's hunting sign language that lets them silently creep up on unsuspecting prey. People and Places: A Visual Encyclopedia allows you to explore different cultures through illuminating photography and bitesize chunks of information. The perfect companion to geography and culture projects for school-aged children, this book is a treasure trove of facts and information about the people that make up our world.