The Proceedings of the World Conference on Oilseed and Edible Oils Processing: Emerging technologies, current practices, quality control, technology transfer, and environmental issues

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Publisher : American Oil Chemists' Society
ISBN 13 : 9780935315837
Total Pages : 0 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis The Proceedings of the World Conference on Oilseed and Edible Oils Processing: Emerging technologies, current practices, quality control, technology transfer, and environmental issues by : Semih Sefa Koseoglu

Download or read book The Proceedings of the World Conference on Oilseed and Edible Oils Processing: Emerging technologies, current practices, quality control, technology transfer, and environmental issues written by Semih Sefa Koseoglu and published by American Oil Chemists' Society. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first of two volumes making the proceedings of the conference available to a wider audience within the edible oil community. They reflect the growing global market and the opportunity for joint ventures between western companies and emerging markets. The overall themes are economics and marketing, crushing and feeds, oils and oilseed processing, using oilseed products, formulating and processing finished products, environmental issues, emerging technologies, biotechnology, technology transfer, and quality control. Among the 56 topics are the commercialization and trade of genetically modified varieties, oil quality as a function of the pressing technology, using isolated soy proteins in beverage products, safety and reliability, and good laboratory practices in the food industry. No index. Annotation copyrighted by Book News, Inc., Portland, OR

Proceedings of the World Conference on Oilseed Technology and Utilization

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Publisher : The American Oil Chemists Society
ISBN 13 : 9780935315455
Total Pages : 522 pages
Book Rating : 4.54/5 ( download)

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Book Synopsis Proceedings of the World Conference on Oilseed Technology and Utilization by : Thomas H. Applewhite

Download or read book Proceedings of the World Conference on Oilseed Technology and Utilization written by Thomas H. Applewhite and published by The American Oil Chemists Society. This book was released on 1993 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses current topics related to the technology and utilization of oilseeds and their products, such as managing an enterprise in a market economy; political and environmental challenges of the 1990s; achieving total quality; nutrition; oilseed harvesting and oil/meal separation; processing of vegetable oils; processing vegetable protein products; oilseeds in animal feeds, etc.

Handbook of Cereal Science and Technology, Revised and Expanded

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Publisher : CRC Press
ISBN 13 : 1420027220
Total Pages : 807 pages
Book Rating : 4.28/5 ( download)

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Book Synopsis Handbook of Cereal Science and Technology, Revised and Expanded by : Karel Kulp

Download or read book Handbook of Cereal Science and Technology, Revised and Expanded written by Karel Kulp and published by CRC Press. This book was released on 2000-03-28 with total page 807 pages. Available in PDF, EPUB and Kindle. Book excerpt: This thoroughly revised second edition addresses the full spectrum of cereal grain science, employing agronomic, chemical, and technological perspectives and providing new and expanded treatment of food enrichment techniques, nutritional standards, and product quality evaluation. Written by over 40 internationally respected authorities, the

Kent and Riegel's Handbook of Industrial Chemistry and Biotechnology

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Publisher : Springer Science & Business Media
ISBN 13 : 0387278435
Total Pages : 1856 pages
Book Rating : 4.38/5 ( download)

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Book Synopsis Kent and Riegel's Handbook of Industrial Chemistry and Biotechnology by : James A. Kent

Download or read book Kent and Riegel's Handbook of Industrial Chemistry and Biotechnology written by James A. Kent and published by Springer Science & Business Media. This book was released on 2010-05-27 with total page 1856 pages. Available in PDF, EPUB and Kindle. Book excerpt: This substantially revised and updated classic reference offers a valuable overview and myriad details on current chemical processes, products, and practices. No other source offers as much data on the chemistry, engineering, economics, and infrastructure of the industry. The two volume Handbook serves a spectrum of individuals, from those who are directly involved in the chemical industry to others in related industries and activities. Industrial processes and products can be much enhanced through observing the tenets and applying the methodologies found in the book’s new chapters.

Handbook of Industrial Chemistry and Biotechnology

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Publisher : Springer
ISBN 13 : 3319522876
Total Pages : 2217 pages
Book Rating : 4.76/5 ( download)

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Book Synopsis Handbook of Industrial Chemistry and Biotechnology by : James A. Kent

Download or read book Handbook of Industrial Chemistry and Biotechnology written by James A. Kent and published by Springer. This book was released on 2017-08-01 with total page 2217 pages. Available in PDF, EPUB and Kindle. Book excerpt: This widely respected and frequently consulted reference work provides a wealth of information and guidance on industrial chemistry and biotechnology. Industries covered span the spectrum from salt and soda ash to advanced dyes chemistry, the nuclear industry, the rapidly evolving biotechnology industry, and, most recently, electrochemical energy storage devices and fuel cell science and technology. Other topics of surpassing interest to the world at large are covered in chapters on fertilizers and food production, pesticide manufacture and use, and the principles of sustainable chemical practice, referred to as green chemistry. Finally, considerable space and attention in the Handbook are devoted to the subjects of safety and emergency preparedness. It is worth noting that virtually all of the chapters are written by individuals who are embedded in the industries whereof they write so knowledgeably.

Soybeans

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Publisher : Elsevier
ISBN 13 : 0128043520
Total Pages : 853 pages
Book Rating : 4.23/5 ( download)

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Book Synopsis Soybeans by : Lawrence A. Johnson

Download or read book Soybeans written by Lawrence A. Johnson and published by Elsevier. This book was released on 2015-08-08 with total page 853 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive new soybean reference book disseminates key soybean information to “drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. The most complete and authoritative book on soybeans Features internationally recognized authors in the 21-chapter book Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic

The Proceedings of the World Conference on Oilseed and Edible Oils Processing

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Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.33/5 ( download)

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Book Synopsis The Proceedings of the World Conference on Oilseed and Edible Oils Processing by : Semih Sefa Koseoglu

Download or read book The Proceedings of the World Conference on Oilseed and Edible Oils Processing written by Semih Sefa Koseoglu and published by . This book was released on 1998 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Extraction Optimization in Food Engineering

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Publisher : CRC Press
ISBN 13 : 0824756185
Total Pages : 456 pages
Book Rating : 4.85/5 ( download)

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Book Synopsis Extraction Optimization in Food Engineering by : Constantina Tzia

Download or read book Extraction Optimization in Food Engineering written by Constantina Tzia and published by CRC Press. This book was released on 2003-07-21 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only comprehensive source on extraction process optimization, this book details the installation, construction, development, modeling, control, and economics of conventional and specialized extraction systems in the food processing industry. It supplies case studies for illustration of specific extraction systems in commercial food production.

World Conference on Emerging Technologies in the Fats and Oils Industry

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Publisher : The American Oil Chemists Society
ISBN 13 : 9780935315134
Total Pages : 454 pages
Book Rating : 4.36/5 ( download)

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Book Synopsis World Conference on Emerging Technologies in the Fats and Oils Industry by : A. R. Baldwin

Download or read book World Conference on Emerging Technologies in the Fats and Oils Industry written by A. R. Baldwin and published by The American Oil Chemists Society. This book was released on 1986 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Index of Conference Proceedings

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Publisher :
ISBN 13 :
Total Pages : 890 pages
Book Rating : 4.33/5 ( download)

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Book Synopsis Index of Conference Proceedings by : British Library. Document Supply Centre

Download or read book Index of Conference Proceedings written by British Library. Document Supply Centre and published by . This book was released on 1998 with total page 890 pages. Available in PDF, EPUB and Kindle. Book excerpt: