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Author : William Willard Ashe
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.09/5 ( download)
Download or read book The Possibilities of a Maple Sugar Industry in Western North Carolina written by William Willard Ashe and published by . This book was released on 1897 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joseph Hyde Pratt
Publisher :
ISBN 13 :
Total Pages : 35 pages
Book Rating : 4.48/5 ( download)
Download or read book The Possibilities of a Maple Sugar Industry in Western North Carolina written by Joseph Hyde Pratt and published by . This book was released on 1897 with total page 35 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Joseph Austin Holmes
Publisher :
ISBN 13 :
Total Pages : 29 pages
Book Rating : 4.48/5 ( download)
Download or read book The Possibilities of a Maple Sugar Industry in Western North Carolina written by Joseph Austin Holmes and published by . This book was released on 1897 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William F. Fox
Publisher : Forgotten Books
ISBN 13 : 9781334555947
Total Pages : 72 pages
Book Rating : 4.4X/5 ( download)
Download or read book The Maple Sugar Industry (Classic Reprint) written by William F. Fox and published by Forgotten Books. This book was released on 2016-12-07 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Maple Sugar Industry At first the sap was generally carried to the fire or sugarhouse in buckets, by hand or with a Shoulder yoke; occasionally a barrel and sled, drawn by an ox team or horses, were added to the gathering outfit. But as the scale of operations increased the gathering tank was introduced, and is now used in all but the smallest groves. Where the work is on a large scale, pipes are Often run through the bush, as the grove is sometimes called, connecting with the sugarhouse or with large storage tanks on the roadside, while in one large Adirondack sugar grove a narrow-guage railway is used for collecting sap. The first great change in the actual process of sugar making came about the middle of the nineteenth century with the adoption of an iron pan in place of the old kettle. The earliest form of evaporator was a Shallow pan 30 inches wide, 6 inches deep, and from 6 to 10 feet in length. This was supported by a thin-walled fire box of stone or brick. Nearly the entire under surface of the pan was exposed to the heat, which resulted in much more rapid evaporation, the use of less fuel, and the manufacture Of a better quality Of Sirup and sugar. With the introduction of these evaporator pans, buildings for shelter were erected, most of them very rudely-constructed open shanties. A few lengths Of rusty stovepipe placed at the rear end Of the arch, as the fire box is called, carried the smoke outside. This form of pan was filled to a certain depth with sap, which, when reduced to a thin Sirup, was poured out and the evaporator refilled. In 1865 pans with partitions to cause an alternating flow were introduced. This improve ment allowed the sap to enter at one end of the evaporator and to flow from side to side through succeeding compartments, reaching the other end in the form of Sirup, where it was drawn off into a receiving tank. Thus the modern evaporator, an apparatus remarkable for the inge unity displayed in its construction, and for its adaptability to the needs of the industry, has been evolved from the old, plain Sheet-iron pan. Those in use to-day by the best sugar makers are Of all sizes, but average about 6 inches deep, 40 inches wide, and from 10 to 18 feet long. They are often made with corrugated bottoms to increase the heating surface. Partitions from Side to side, and open at alternate ends, are placed in them at intervals of from 8 to 10 inches. The sap, Whose flow from the storage tank is carefully regulated, enters the evaporator at one end and flows slowly across the pan from side to side, around the partitions, until it reaches the far end. By that time it is reduced to the desired density. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : J. B. Spencer
Publisher : Forgotten Books
ISBN 13 : 9780266217633
Total Pages : 70 pages
Book Rating : 4.3X/5 ( download)
Download or read book The Maple Sugar Industry in Canada (Classic Reprint) written by J. B. Spencer and published by Forgotten Books. This book was released on 2017-10-12 with total page 70 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Maple Sugar Industry in Canada The making of maple sugar and syrup has become but a memory in the recollection of residents in many of the older parts of Canada where even the wood lots have given up their places to cultivated fields. The industry is still, however, an important one over large areas in Quebec and to a less extent in Ontario and the provinces down by the sea. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Walter H. Crockett
Publisher : Forgotten Books
ISBN 13 : 9780331182903
Total Pages : 52 pages
Book Rating : 4.04/5 ( download)
Download or read book How Vermont Maple Sugar Is Made (Classic Reprint) written by Walter H. Crockett and published by Forgotten Books. This book was released on 2017-11-16 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from How Vermont Maple Sugar Is Made This bulletin is issued for the two-fold purpose of making known certain facts regarding Vermont's most famous products, -maple sugar and syrup, -and also to bring producers and' con sumers of these products in closer touch With one another. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Anthony McGill
Publisher : Forgotten Books
ISBN 13 : 9781390306934
Total Pages : 52 pages
Book Rating : 4.33/5 ( download)
Download or read book Maple Syrup and Sugar, 1906 written by Anthony McGill and published by Forgotten Books. This book was released on 2018-09-14 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Maple Syrup and Sugar, 1906: First and Second Collections Whenever possible. These have been Iming I ll se peut que certaines pages outées lors d'une restauration dans le texte. Mais. Lorsque cela était pages n'ont pas été lilmées. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Anthony McGill
Publisher : Forgotten Books
ISBN 13 : 9781391253046
Total Pages : 24 pages
Book Rating : 4.43/5 ( download)
Download or read book Maple Sugar (Classic Reprint) written by Anthony McGill and published by Forgotten Books. This book was released on 2018-10 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Maple Sugar Sub - I beg to hand you a report dealing with eighty-three (88) samples purchased by our inspectors as Maple Sugar in December and January last. Forty-seven (47) samples appear to be genuine, as judged by the standards legalized under Order in Council of October 27. 1911, and published as G. 994. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Albert Hugh Bryan
Publisher : Forgotten Books
ISBN 13 : 9780331271133
Total Pages : 52 pages
Book Rating : 4.33/5 ( download)
Download or read book Maple Sugar written by Albert Hugh Bryan and published by Forgotten Books. This book was released on 2018-01-05 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Maple Sugar: Composition, Methods of Analysis, Effect of Environment The maple sugar Of commerce may be divided into soft or hard sugar or into' stirred sugar (sometimes called grain sugar), cake sugar, and tub sugar. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author : Engineering Societies Library
Publisher :
ISBN 13 :
Total Pages : 912 pages
Book Rating : 4.24/5 ( download)
Download or read book Classed Subject Catalog written by Engineering Societies Library and published by . This book was released on 1963 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt:
