The Old Fashioned Hand Made Sweet Shop Recipes Book

Author : Claire Ptak
Publisher : Hermes House
ISBN 13 : 9780857230027
Total Pages : 0 pages
Book Rating : 4.26/5 ( download)

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Download or read book The Old-Fashioned Hand-Made Sweet Shop Recipes Book written by Claire Ptak and published by Hermes House. This book was released on 2015-01-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hard-boiled, chewy, soft or sticky, sweets are the stuff of childhood memories, and the good news is that they are surprisingly easy to make at home. The fabulous book opens with an overview of the history of sweets and chocolates, and a cook¿s guide to ingredients, equipment and techniques. More than 90 step-by-step recipes follow, including Salt-Water Taffy, Peanut Butter Fudge, Sugar Mice and Raspberry Lollipops. Each method is clearly set out and illustrated including a stunning picture of each finished confection. Packed with tips and variations, this guide will enable cooks of all abilities to recreate their best-loved sweets and chocolates at home.

Author : Hope and Greenwood
Publisher : Random House
ISBN 13 : 1407029878
Total Pages : 261 pages
Book Rating : 4.70/5 ( download)

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Download or read book Life is Sweet written by Hope and Greenwood and published by Random House. This book was released on 2014-04-30 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this jolly little gem of a cookery book, Miss Hope and Mr Greenwood offer 50 of their most delectable sweet recipes - delights such as toffee and fudge, coconut ice, gums, jellies, nougat and, of course, perfect hand-made chocolates. Like the confectionery they sell in their shops, everything in the book will recommend the use of the best ingredients, including fresh cream, butter and natural vanilla, and never use artificial flavours. You will also be treated to a delicious array of sweet stories, historical anecdotes and scandal which are guaranteed to make you chuckle. Exquisitely designed and lavishly photographed, Life is Sweet will tap into the current nostalgia for the confectionery we remember from our childhood and allow us to indulge our sweet tooth to the full.

Author : Claire Ptak
Publisher : Lorenz Books
ISBN 13 : 9781903141847
Total Pages : 0 pages
Book Rating : 4.42/5 ( download)

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Download or read book The Home-Made Sweet Shop written by Claire Ptak and published by Lorenz Books. This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indulge yourself with the ultimate pleasure of home-made confectionery

Author : Claire Ptak
Publisher : Southwater
ISBN 13 : 9781780195193
Total Pages : 0 pages
Book Rating : 4.92/5 ( download)

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Download or read book The Home-Made Sweet Shop written by Claire Ptak and published by Southwater. This book was released on 2017-04-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create all your childhood memories: boiled sweets, taffies, toffees, fudges, nougats, marshmallows, truffles and more!

Author : Jami Curl
Publisher : Ten Speed Press
ISBN 13 : 0399578404
Total Pages : 312 pages
Book Rating : 4.03/5 ( download)

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Download or read book Candy Is Magic written by Jami Curl and published by Ten Speed Press. This book was released on 2017-04-18 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2018 International Association of Culinary Professionals (IACP) Cookbook Award for "Baking" category This game-changing candy cookbook from the owner of Quin, a popular Portland-based candy company, offers more than 200 achievable recipes using real, natural ingredients for everything from flavor-packed fruit lollipops to light-as-air marshmallows. Chai Tea Lollipops, Honey and Sea Salt Marshmallows, Chocolate Pretzel Caramels, Cherry Cola Gumdrops—this is not your average candy, or your average candy book. Candy-maker extraordinaire Jami Curl breaks down candy making into its most precise and foolproof steps. No guess work, no expensive equipment, just the best possible ingredients and stop-you-in-your-tracks-brilliant flavor combinations. She begins with the foundations of candy; how to create delicious syrups, purees, and “magic dusts” that are the building blocks for making lollipops, caramels, marshmallows, and gummy candy. But even more ingeniously, these syrups, purees, and magic dusts can be used to make a myriad of other sweet confections such as Strawberry Cream Soda, Peanut Butter Hot Fudge, Marshmallow Brownies, and Popcorn Ice Cream. And what to do with all your homemade candy? Jami has your covered, with instructions for making candy garlands, tiny candy-filled pinatas, candy ornaments, and more—you are officially party ready. But this is just the tip of the deliciously sweet iceberg--packed with nearly 200 recipes, careful step-by-step instruction, tips for guaranteed success, and flavor guides to help you come up with own unique creations—Candy is Magic is a candy call to action!

Author : Claire Ptak
Publisher : Lorenz Books
ISBN 13 : 9780754828860
Total Pages : 0 pages
Book Rating : 4.67/5 ( download)

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Download or read book Boiled Sweets and Hard Candy written by Claire Ptak and published by Lorenz Books. This book was released on 2014-06-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indulge your sweet tooth with this gorgeous collection of classic confectionery. From traditional hard candies and suckable lollipops to chewy taffies and shaped fondants, there is a best-loved treat for everyone here. Includes sugar-working techniques, such as making a sugar syrup, using a sugar thermometer, working fondant, and pulling and stretching taffy. Every recipe is described clearly, with easy-to-follow instructions and an inspiring photograph of the finished confection, making it simple to achieve success.

Author : Elizabeth LaBau
Publisher : Quarry Books
ISBN 13 : 1610586468
Total Pages : 160 pages
Book Rating : 4.67/5 ( download)

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Download or read book The Sweet Book of Candy Making written by Elizabeth LaBau and published by Quarry Books. This book was released on 2012-09-01 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Create your own delicious, gorgeous, and professional-quality candies with The Sweet Book of Candy Making. Whether you're a beginner or a seasoned candy maker, you will find mouthwatering recipes and expert tips to inspire you—and satisfy your sweet tooth. Inside, you'll find: —Candy-making essentials: all you need to know about equipment, ingredients, and techniques, including step-by-step lessons on pulling taffy, rolling truffles, filling peanut butter cups, and more —More than 50 recipes for sugar candies, fondant, caramels, toffee, fudge, truffles, chocolates, marshmallows, and fruit and nut candies —Troubleshooting tips for each type of candy —How to perfect the classics you love, from English Toffee to Chocolate Fudge to Peanut Brittle —Try your hand at something new: Pistachio Marzipan Squares, Passion Fruit Marshmallows, Mango-Macadamia Nut Caramels, Lemon Meringue Lollipops, and more —Decorating techniques to show off your tasty results Get started in your kitchen with The Sweet Book of Candy Making!

Author : Claire Ptak
Publisher : Lorenz Books
ISBN 13 : 9780754824732
Total Pages : 0 pages
Book Rating : 4.3X/5 ( download)

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Download or read book The Complete Step-By-Step Guide to Making Sweets, Candy and Chocolates written by Claire Ptak and published by Lorenz Books. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Usually associated with childhood indulgences, the taste of candy and chocolate is a pleasure enjoyed by many. This volume evokes memories of long-forgotten tastes, with 150 recipes for sweets, candies and chocolate confections, whether hard, chewy, soft or sticky.

Author : Thomas R. Quinn
Publisher : Courier Corporation
ISBN 13 : 048613587X
Total Pages : 34 pages
Book Rating : 4.78/5 ( download)

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Download or read book Old-Fashioned Homemade Ice Cream written by Thomas R. Quinn and published by Courier Corporation. This book was released on 2012-03-08 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Complete instructions and helpful advice for making delicious homemade ice cream, either in a hand-cranked or electric freezer. Includes 58 mouthwatering ice cream recipes, plus recipes for toppings and sauces. Introduction. Illustrated throughout.

Author : Kris Hoogerhyde
Publisher : Ten Speed Press
ISBN 13 : 1607741857
Total Pages : 224 pages
Book Rating : 4.55/5 ( download)

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Download or read book Sweet Cream and Sugar Cones written by Kris Hoogerhyde and published by Ten Speed Press. This book was released on 2012-04-17 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: San Francisco’s Bi-Rite Creamery is as well known for its small-batch, handcrafted, show-stoppingly inventive ice cream as it is for the long line that snakes around the block. Guests young and old flock to the destination ice cream shop, craving a toasty banana split, a jewel-toned ice pop, a scoop of cooling sorbet, a mouthwatering ice cream sandwich, or one of the best ice cream cakes around. Lucky for ice cream lovers, Bi-Rite Creamery’s secret is in plain sight: their irresistible goods are all made using top quality, farm-fresh, seasonal ingredients—locally sourced, whenever possible—and now you can bring their legendary creations into your home. This essential guide to making your own delicious ice cream and treats covers all the classic flavors and delectable variations, plus creative combinations like Orange-Cardamom,Chai-Spiced Milk Chocolate, Balsamic Strawberry, Malted Vanilla with Peanut Brittle and Milk Chocolate, and Honey Lavender. Driven by the Creamery’s most popular flavors, each chapter in Sweet Cream and Sugar Cones serves as a meditation on a particular ingredient. Featuring recipes for Bi-Rite’s famed cakes, frostings, pie crusts, and cookies, you can easily mix and match to create an infinite array of delicious custom frozen treats. Filled with step-by-step techniques and insider’s secrets, this lavishly illustrated cookbook will turn your kitchen into a personal Bi-Rite Creamery (without the long line).