The Masala Art

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Author :
Publisher : Roli Books Private Limited
ISBN 13 : 9788174367570
Total Pages : 144 pages
Book Rating : 4.78/5 ( download)

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Book Synopsis The Masala Art by : Hemant Oberoi

Download or read book The Masala Art written by Hemant Oberoi and published by Roli Books Private Limited. This book was released on 2011-03-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: For the first time celebrated Chef Hemant Oberoi shares his experiments with masalas which resulted in extraordinary recipes that have been loved by all who have walked through the doors of Taj’s popular restaurants crafted by him. The Masala Art: Indian Haute Cuisine is a culmination of Chef Oberoi’s holistic journey across the Indian cosmopolitans and obscured states and villages – delving into the cuisines of every nook and corner of the country. Deeply embedded in cultural traditions, his innovative recipes have revolu-tionized the Indian culinary world. The Masala Art shares age-old secrets and recipes with contemporary flavours while retaining their traditional touch. A feast for your eyes and palate, everyday cooking is truly a simple and pleasurable experience. Vital to the Indian tradition, The Masala Art sets forth a veritable blend of spices to create scrumptious Indian cuisine. While the recipes come from the Grand Chef of the Taj Group of Hotels, they are easy to follow. Right from the food for maharajas, to the authentic flavours of our local dhabas, a delectable spread of Indian food seems to be somewhere around the corner. And you will be cooking it.

Masala Lab

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Author :
Publisher : Penguin Books
ISBN 13 : 9780143451372
Total Pages : 0 pages
Book Rating : 4.75/5 ( download)

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Book Synopsis Masala Lab by : Krish Ashok

Download or read book Masala Lab written by Krish Ashok and published by Penguin Books. This book was released on 2021-04-15 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever wondered why your grandmother threw a teabag into the pressure cooker while boiling chickpeas, or why she measured using the knuckle of her index finger? Why does a counter-intuitive pinch of salt make your kheer more intensely flavourful? What is the Maillard reaction and what does it have to do with fenugreek? What does your high-school chemistry knowledge, or what you remember of it, have to do with perfectly browning your onions? Masala Lab by Krish Ashok is a science nerd's exploration of Indian cooking with the ultimate aim of making the reader a better cook and turning the kitchen into a joyful, creative playground for culinary experimentation. Just like memorizing an equation might have helped you pass an exam but not become a chemist, following a recipe without knowing its rationale can be a sub-optimal way of learning how to cook. Exhaustively tested and researched, and with a curious and engaging approach to food, Krish Ashok puts together the one book the Indian kitchen definitely needs, proving along the way that your grandmother was right all along.

Masala Mamas

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Author :
Publisher : Ecademy Press
ISBN 13 : 1784523348
Total Pages : 233 pages
Book Rating : 4.43/5 ( download)

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Book Synopsis Masala Mamas by : Elana Sztokman

Download or read book Masala Mamas written by Elana Sztokman and published by Ecademy Press. This book was released on 2018-04-11 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the Kalwa slum in Mumbai, India, where harsh conditions make it difficult for some children to study, an amazing group of women is working to make sure that kids go to school. Meet the Masala Mamas, 16 women who live in the Kalwa slum who are dedicating their lives to providing hot meals for kids in school. Every morning, they cook hundreds of meals – hot nutritious meals from fresh ingredientsand aromatic spices. They cook with extra special love, care and dedication. Because their customers are the most important people in the world: children. These are their stories and their recipes. It is a cookbook like you’ve never seen before. It is about women, friendship, social change, Indian culture, and most of all love. All through food.

Priya Dreams of Marigolds & Masala

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Publisher : Beaver's Pond Press
ISBN 13 : 9781643439556
Total Pages : 36 pages
Book Rating : 4.53/5 ( download)

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Book Synopsis Priya Dreams of Marigolds & Masala by : Meenal Patel

Download or read book Priya Dreams of Marigolds & Masala written by Meenal Patel and published by Beaver's Pond Press. This book was released on 2019-03-26 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Priya lives in the United States and her family is from India. She feels the magic of the place her family comes from through her Babi Ba's colorful descriptions of India--from the warm smell of spices to the swish-swish sound of a rustling sari. Together, Priya and Babi Ba make their heritage live on through the traditions that they infuse into their everyday lives.

Tibetan Studies in Comparative Perspective

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Author :
Publisher : Routledge
ISBN 13 : 131798059X
Total Pages : 224 pages
Book Rating : 4.99/5 ( download)

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Book Synopsis Tibetan Studies in Comparative Perspective by : Chih-yu Shih

Download or read book Tibetan Studies in Comparative Perspective written by Chih-yu Shih and published by Routledge. This book was released on 2018-10-24 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Politics, history, and religion have long lent Tibet a glamorous air, particularly in the West. But Tibet can be understood in an astonishingly wide variety of other ways, including linguistic, ecological, environmental and climatological, geographical, geological, economic, biologic, sociologic, medicinal. Tibetan Studies in Comparative Perspective touches on all the elements of the Tibet issue, offering invaluable insight to a wide variety of readers, from specialists to those with a general interest in the topic. By putting readers into the shoes of all the stakeholders, from the Dalai Lama in his home in exile and the various Tibetan exile communities, to decision makers in Beijing, New Delhi, Washington and London, the issues at stake come into bold relief. Furthermore, the book examines the potential opportunities that lay ahead, documents where and how Tibetans have been dispersed and offers a glimpse into the social and political undercurrents sending shudders through this exiled nation. With the chasm between exiles and indigenous Tibetans growing ever-larger, what challenges do Tibetans confront just to remain Tibetan? And how will this shape the future of their political movement? The book provides a timely re-examination of the contemporary predicament of Tibetans, both in and out of Tibet. This book was published as two special issues of Asian Ethnicity.

Around the World in Eighty Meals

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Publisher : Red Rock Press
ISBN 13 : 193317644X
Total Pages : 563 pages
Book Rating : 4.44/5 ( download)

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Book Synopsis Around the World in Eighty Meals by : Nan Lyons

Download or read book Around the World in Eighty Meals written by Nan Lyons and published by Red Rock Press. This book was released on 2010 with total page 563 pages. Available in PDF, EPUB and Kindle. Book excerpt: An oral history, in the most personal sense of the word, as Lyons follows Phileas Fogg's itinerary-- with a few detours-- with enough time in stopover for dining experiences.

Indian Grill

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Author :
Publisher : Ecco
ISBN 13 : 9780880016872
Total Pages : 178 pages
Book Rating : 4.76/5 ( download)

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Book Synopsis Indian Grill by : Smita Chandra

Download or read book Indian Grill written by Smita Chandra and published by Ecco. This book was released on 1999-03-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last decade, Indian food has grown ever more popular throughout North America. Now, in this one-of-a-kind cookbook, Smita Chandra introduces the ancient art of tandoori cooking, modified for a kitchen or backyard grill. Since most home chefs in America don't have access to a tandoor -- a large clay oven sunk into the ground and layered with glowing charcoal -- Chandra spent years perfecting traditional tandoori recipes for the home grill. In Indian Grill, she presents a complete range of over 100 dishes, from vegetables and chicken to seafood and lamb, with accompanying raitas, chutneys, and dips. Other chapters are devoted to appetizers and drinks, basic sauces, soups and salads, and rice. Recipe headnotes offer the reader a culinary history, evoking the beguiling tastes, smells, and sights of India. Among the mouth-watering recipes are Machali Masala (grilled breaded salmon steaks marinated in olive oil, lemon juice, herbs, and spices); Achari Kabobs (lamb marinated in pickling spices, onions, and vinegar); and Thayir Pachadi (cucumber with grilled potatoes, onions, and tomatoes in yogurt); as well as many others. Vegetarians, who often have little choice at barbecues, will find a sumptuous selection of vegetable dishes, such as Baingan Kashmiri (baby eggplant coated in a sweet-and-sour tamarind fennel sauce served with grilled apples). Ideal for both the summer backyard barbecue and the indoor kitchen grill, Indian Grill is a fresh, flavorful, and healthy take on Indian cooking, tandoori style.

Phantom Gourmet Guide to Boston's Best Restaurants 2008

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Author :
Publisher : St. Martin's Griffin
ISBN 13 : 1429993855
Total Pages : 208 pages
Book Rating : 4.52/5 ( download)

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Book Synopsis Phantom Gourmet Guide to Boston's Best Restaurants 2008 by : The Phantom Gourmet

Download or read book Phantom Gourmet Guide to Boston's Best Restaurants 2008 written by The Phantom Gourmet and published by St. Martin's Griffin. This book was released on 2007-08-21 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Phantom Serves up the Best of Boston and Beyond Do you eat food? Then follow these simple instructions for finding great meals everywhere from the North End to the North Shore, including standout restaurants in Rhode Island, Cape Cod, and even southern New Hampshire and southern Maine: 1. Buy this book. 2. Go to the table of contents on p. iii. 3. Select a location or a type of restaurant. 4. Read reviews of the Phantom Gourmet's eight favorite restaurants in that category. 5. Enjoy an unforgettable meal, and don't forget to tell them the Phantom sent you! The Phantom Gourmet Guide to Boston's Best Restaurants is the ultimate guide to finding good eats in Boston and New England.

Fodor's Shanghai

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Publisher : Fodors Travel Publications
ISBN 13 : 1400017459
Total Pages : 290 pages
Book Rating : 4.54/5 ( download)

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Book Synopsis Fodor's Shanghai by : Inc. Fodor's Travel Publications

Download or read book Fodor's Shanghai written by Inc. Fodor's Travel Publications and published by Fodors Travel Publications. This book was released on 2007 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Detailed and timely information on accommodations, restaurants, and local attractions highlight these updated travel guides, which feature all-new covers, a two-color interior design, symbols to indicate budget options, must-see ratings, multi-day itineraries, Smart Travel Tips, helpful bulleted maps, tips on transportation, guidelines for shopping excursions, and other valuable features. Original.

Masala & Meatballs

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Publisher :
ISBN 13 : 1624143881
Total Pages : 194 pages
Book Rating : 4.85/5 ( download)

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Book Synopsis Masala & Meatballs by : Asha Shivakumar

Download or read book Masala & Meatballs written by Asha Shivakumar and published by . This book was released on 2018-01-09 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Where Indian Flavors & The American Palate Meet Indian cuisine is full of intense and exciting flavors that you’ll love, but can scare o the home cook...until now. Asha Shivakumar, who grew up in India before moving to the states, breaks that barrier with bold but approachable dishes that tow a delicious line between Indian and American food. These aren’t fusion recipes—these are beloved classics eaten all over India selected specifically for people used to American food. Think Masala Chicken Wings, Chickpea-Roasted Garlic Fries, Potato and Chickpea Burger, White Chicken Curry Pot Pie and so much more. Masala & Meatballs is packed with surprising recipes that are bursting with flavor, masterful photography and heartfelt stories of growing up in India and then raising a family in the United States. With each turn of the page you’ll expand your palate, boost your cooking bravado and experience a whole new thrilling world of flavors.