The Low Carb Italian Kitchen

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Author :
Publisher : Kyle Books
ISBN 13 : 1804190969
Total Pages : 360 pages
Book Rating : 4.68/5 ( download)

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Book Synopsis The Low Carb Italian Kitchen by : Katie Caldesi & Giancarlo Caldesi

Download or read book The Low Carb Italian Kitchen written by Katie Caldesi & Giancarlo Caldesi and published by Kyle Books. This book was released on 2023-03-16 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pizza, pasta, tiramisu - surely these can't feature in a healthy low-carb diet!? However, the Mediterranean diet is widely acclaimed for its health benefits, and in the hands of Italian food and low-carb specialists Katie and Giancarlo Caldesi, everyone's favourite cuisine can become part of a healthy eating lifestyle. With ninety-three years of cooking experience and several bestsellers between them, Katie and Giancarlo have become leading advocates for the health benefits of a low-carb diet. Here, they show you how, in more than 80 fabulous Italian recipes, you can still eat some of the tastiest food on the planet while shedding weight and achieving a healthier, happier and more energized you. Using the Caldesi's bespoke CarbScale, The Low Carb Italian Kitchen ensures that anyone can enjoy delicious low-carb Italian food. From sugar-free dolci and low-carb pizza to portion-controlled pasta with abundant vegetables and delicious antipasti.

Low-Carb Italian Cooking

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Author :
Publisher : M. Evans
ISBN 13 : 1461710650
Total Pages : 225 pages
Book Rating : 4.53/5 ( download)

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Book Synopsis Low-Carb Italian Cooking by : Francis Anthony

Download or read book Low-Carb Italian Cooking written by Francis Anthony and published by M. Evans. This book was released on 2004-03-10 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The time has come for a gourmet complement to the extraordinarily popular low carb, high protein diet popularized by Dr. Atkins. This book includes delicious recipes for such traditional dishes such as Chicken Marsala, Veal Parmesan, and Beef Bracciole, as well as some of the Love Chef's more original recipes, all guaranteed to be delicious!

The Low-Carb Comfort Food Cookbook

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Author :
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0544187172
Total Pages : 374 pages
Book Rating : 4.77/5 ( download)

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Book Synopsis The Low-Carb Comfort Food Cookbook by : Micheal R. Eades

Download or read book The Low-Carb Comfort Food Cookbook written by Micheal R. Eades and published by Houghton Mifflin Harcourt. This book was released on 2010-12-22 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revolutionary cookbook that whisks the carbs out of comfort food classics—from the New York Times bestselling authors of Protein Power. When you think about low-carb diets, do you picture complicated meal plans and bland foods that leave you with cravings? Do the words comfort food make you long for scrumptious delights like pancakes, ice cream, chocolate chip cookies, or fettucine alfredo—foods you thought you could never have on a low-carb diet? If your answers to the above were yes and yes, you’re in for a huge surprise! You can have these foods and many more, thanks to The Low-Carb Comfort Food Cookbook. Drs. Michael and Mary Dan Eades and chef Ursula Solom give you unique, easy cooking tips and more than 300 yummy low-carb recipes for foods that help you keep your weight down and fulfill your cravings. In no time at all, you’ll be on an easy-to-follow low-carb plan that will allow you to stay thin and healthy—and feel great! The Low-Carb Comfort Food Cookbook includes: Southern fried chicken with pan gravy * Elegant biscuits * Melt-in-your-mouth pancakes * Deluxe low-carb macaroni and cheese * Beef and mushroom crepes * Spicy corn chips * Soft crust pizza * Low-carb beef stroganoff * Raisin rolls * Breaded sole * Fettucine alfredo * Low-carb lasagna * Super banana bread * Low-carb tacos * Bean and cheese burritos * Best garlic bread * Eggplant parmigiana * Rich low-carb pound cake * Scrumptious low-carb cheesecake * Apple brown betty * Cheddar cheese waffles * Chocolate ice cream * Key lime pie * Sublime truffles

Low Carb Italian Cookbook

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Author :
Publisher : CreateSpace
ISBN 13 : 9781516935505
Total Pages : 108 pages
Book Rating : 4.00/5 ( download)

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Book Synopsis Low Carb Italian Cookbook by : Linda Stevens

Download or read book Low Carb Italian Cookbook written by Linda Stevens and published by CreateSpace. This book was released on 2015-08-16 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: ENJOY EASY AND DELICIOUS LOW CARB RECIPES FOR EXTREME WEIGHT LOSS STARTING TODAY! Whether you are looking for new tastes and flavors to add into your low carbohydrate lifestyle, or you are simply a fan of Italian style cuisine and miss its presence in your life, you will find the most authentic and tastiest Italian dishes recreated in this inspiring collection of low carbohydrate regional masterpieces. Of all of the world's favorite styles of cooking, Italian food offers flavors that are comforting, refreshing, and richly steeped in tradition. For many of us, the smell of a savory Italian dish is enough to soothe and nourish the soul. Here in this collection, true Italian favorites have been recreated to fit into your modern, healthy lifestyle. Low carbohydrate alternatives breathe inspiring new life into favorites that you thought you had to leave behind forever. You have made the commitment to make your health a priority. Now it is time to treat yourself to the flavors of your favorite regional cuisine without any of the guilt. Enjoy your favorite sauces, as they bless the freshness of "noodles" created from fresh vegetables, or enjoy a soul warming soup without the worry that your healthy lifestyle will be temporarily sabotaged. The recipes in this book were created with your special dietary considerations in mind. All recipes contain twenty grams or fewer of net carbohydrates. Many of these dishes are calorie and fat conscious as well, however there are richer dishes included in this collection as well. You can have both the flavors and the freshness that are the trademarks of pure authentic Italian cuisine. With the help of the recipes included in this book, there is no reason to deny yourself of the traditional Italian flavors for one minute more. Just to say Thank you for checking out this book I would like to give you a FREE report - Weight Loss Metabolism Secrets: Discover the Secrets to Firing Up Your Metabolism to Achieve Lasting, Natural Weight Loss. Go to weightloss-tips.ca to grab your free copy now! SCROLL UP AND CLICK BUY TO ORDER YOUR COPY INSTANTLY

The Regional Italian Kitchen

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 159077499X
Total Pages : 370 pages
Book Rating : 4.91/5 ( download)

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Book Synopsis The Regional Italian Kitchen by : Nika Hazelton

Download or read book The Regional Italian Kitchen written by Nika Hazelton and published by Rowman & Littlefield. This book was released on 2015-04-28 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: When world famous food authority Nika Hazelton cooks for herself, she most often turns to the wonderful and varied cuisine of her native Italy. In this vintage cookbook Hazelton shares hundreds of her personal favorites from every region of Italy with delectable yet refreshingly simple dishes that reflect the enormous variety and incomparable tastes of real Italian home cooking, la cucina casalinga. Drawing on her firsthand knowledge of the Italian kitchen, her extensive travels in the country, and, most importantly, her deep understanding of the food of her native land, Hazelton has chosen more than 250 of her favorite recipes to inspire both beginner and expert. Every region of Italy contributes something to this unusual collection: from the seafood and rice dishes of Venice and the savory bistecca of Florence, to the sweets of Sicily, the pasta of Naples, and the sophisticated cooking of Rome. The Regional Italian Kitchen brings the best of Italian home cooking to your table...tempting and unusual dishes that will increase your culinary repertoire and delight your family and guests. It is an indispensable book for everyone who loves truly good food.

Rome

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Author :
Publisher : Hardie Grant
ISBN 13 : 1743583621
Total Pages : 389 pages
Book Rating : 4.23/5 ( download)

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Book Synopsis Rome by : Katie Caldesi

Download or read book Rome written by Katie Caldesi and published by Hardie Grant. This book was released on 2015-09-10 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: All roads lead to Rome, and all roads in the Eternal City itself lead to a delicious meal. Here, Katie and Giancarlo unearth the city's hidden gems recipes that have been handed down through the generations, as well as new, exciting dishes inspired by Romans from all walks of life. The duo present their interpretations of classic dishes, like Katie's spicy cheese and pepper pasta, alongside family favourites like sea bass with parma ham and sage. Collaborating with Rome's best chefs, they also share modern recipes like fiery hot chili sorbet that reflect the heat and color of this bustling city. This is an impressive, fresh look at Rome's cuisine that will be sure to inspire. A beautiful keepsake, Rome offers a sumptuous visual journey to the heart of Italy, from the Pantheon and Colosseum to Renaissance palazzos, Baroque fountains, and neighbourhood trattorias.

Cook Italy

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Author :
Publisher : Kyle Books
ISBN 13 : 9781906868192
Total Pages : 0 pages
Book Rating : 4.90/5 ( download)

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Book Synopsis Cook Italy by : Katie Caldesi

Download or read book Cook Italy written by Katie Caldesi and published by Kyle Books. This book was released on 2010-06-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Caldesis spend time each year in Italy teaching. Over the years they've amassed a huge number of authentic recipes, plus a treasure trove of lesser-known regional recipes, from Venison with Cinnamon and Juniper from the Dolomites to Swordfish, Mint, Pine Nut, and Eggplant Penne from Sicily, and everything in between. Non-Italians rarely appreciate how richly diverse the country is. The 20 regions, from Liguria to Apulia, and Lombardy to Calabria have their own signature flavors and dishes shaped by the particular terrain and climate. With 12 chapters of masterclass techniques and over 425 recipes, this book includes it all.

Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook

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Author :
Publisher : Fair Winds Press (MA)
ISBN 13 : 1592339883
Total Pages : 178 pages
Book Rating : 4.84/5 ( download)

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Book Synopsis Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook by : Michelle Dudash

Download or read book Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook written by Michelle Dudash and published by Fair Winds Press (MA). This book was released on 2021-07-06 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook is a new type of Mediterranean diet cookbook focused on low-carb (aka high protein) Mediterranean recipes for lifelong health.

Low-Carb Italian Cooking with the Love Chef

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Author :
Publisher : M. Evans
ISBN 13 : 9781590772393
Total Pages : 0 pages
Book Rating : 4.93/5 ( download)

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Book Synopsis Low-Carb Italian Cooking with the Love Chef by : Francis Anthony

Download or read book Low-Carb Italian Cooking with the Love Chef written by Francis Anthony and published by M. Evans. This book was released on 2014-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a gourmet version of the low-carb, high protein diet by Robert Atkins, using Italian cuisine to show readers that it is possible to cut carbohydrates even in a pasta-rich environment.

Low Carb Italian Recipes and Low Carb On-The-Go Recipes

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Author :
Publisher : CreateSpace
ISBN 13 : 9781512105933
Total Pages : 146 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis Low Carb Italian Recipes and Low Carb On-The-Go Recipes by : Tina Palmarchetty

Download or read book Low Carb Italian Recipes and Low Carb On-The-Go Recipes written by Tina Palmarchetty and published by CreateSpace. This book was released on 2015-05-09 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the Low Carb Bibles! A series of Low Carb Cookbooks for home cooks and food enthusiasts! Looking For New Low Carb Ideas That Actually Taste Great? Explore the world, and make cooking an easy task with Tina Palmarchetty, as she takes you through different cultures and cooking techniques all carefully designed to please the avid Low Carb follower! Busy Moms Listen Up! Tina delivers delicious recipes for the entire family. She was a working mother when she decided to write these books, she understands the constraints that come with the territory. Hungry? Excited? There's More! You'll never have trouble coming up with meal ideas again. The Low Carb Bibles provide you with everything you need to go Low Carb, stay Low Carb, and LOVE EATING LOW CARB: Vitamix Recipes - Soups, Smoothies, Juices, and Sauces - don't have a Vitamix? A blender will do just fine! A Collection of Your Favoruite Foods (All Low Carb) - miss the pasta, pizza, burgers, and desserts from your diet? It's all one click away! Italian, Indian, Greek, Mexican recipes, and many more! Always on the go? Check out the On-The-Go Recipe Book or the Freezer Recipes Book to save time! On a budget? Eating low carb doesn't have to be more expensive than it already is - check out the Quick and Cheap Low Carb Recipes - with every recipe taking 10 minutes or less! Slow cookers, pressure cookers, and baking galore - you'l find it all with this amazing set of cookbooks! All recipes are family-friendly, and Tina goes a step further by providing her very own set of Low Carb Kids Recipes - great for the whole family - even better for the little ones! Get More For Less! Purchase each book one-by-one or check out the combo books by Tina to get a discount on multiple book purchases. This is truly - the best Low Carb cookbook set out - purchase your copies today and see why!