The Lancashire Cook Book Second Helpings

Author : Katie Fisher
Publisher : Get Stuck In
ISBN 13 : 9781910863510
Total Pages : 0 pages
Book Rating : 4.13/5 ( download)

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Download or read book The Lancashire Cook Book written by Katie Fisher and published by Get Stuck In. This book was released on 2019-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Lancashire Cook Book: Second Helpings celebrates the best of the county's food scene and follows on from the best-selling first edition released in 2016, which was Booths Supermarket's second best-selling cook book that year. It includes recipes from The Freemasons at Wiswell from Steven Smith, named gastropub chef of the year in 2019.

Author :
Publisher :
ISBN 13 :
Total Pages : 294 pages
Book Rating : 4.29/5 ( download)

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Download or read book Second Helpings written by and published by . This book was released on 2001 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Kate Eddison
Publisher : Get Stuck In
ISBN 13 : 9781910863442
Total Pages : 0 pages
Book Rating : 4.40/5 ( download)

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Download or read book The Manchester Cook Book: Second Helpings written by Kate Eddison and published by Get Stuck In. This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Manchester Cook Book: Second Helpings celebrates the city's food scene and follows the best-selling first edition released in 2015. It features more than 40 recipes and stories from some of the city's finest restaurants, delis, gastro pubs and cafes including MasterChef winner Simon Wood and Great British Menu contestant Mary-Ellen McTague.

Author : Katie Fisher
Publisher : Get Stuck In series
ISBN 13 : 9781910863336
Total Pages : 0 pages
Book Rating : 4.35/5 ( download)

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Download or read book The Cambridgeshire Cookbook Second Helpings written by Katie Fisher and published by Get Stuck In series. This book was released on 2018-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Cambridgeshire Cook Book: Second Helpings celebrates the best of the region's local food & drink. So whether your taste is fine dining, no nonsense hearty food or something altogether more exotic, there's lots for you here. This is the 31st book in Meze's hugely successful 'Get Stuck In' series.

Author : Katie Fisher
Publisher : Get Stuck In
ISBN 13 : 9781910863565
Total Pages : 0 pages
Book Rating : 4.64/5 ( download)

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Download or read book The North Yorkshire Cook Book Second Helpings written by Katie Fisher and published by Get Stuck In. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The North Yorkshire Cook Book Second Helpings celebrates the best of the area's food and drink scene with over 40 recipes from a selection of restaurants, bars, cafes and producers, including a foreword and recipes from Michelin-star holder Tommy Banks, owner of the 2017 Trip Advisor Best Restaurant in the World, The Black Swan.

Author : Katie Fisher
Publisher : Get Stuck In
ISBN 13 : 9781910863343
Total Pages : 0 pages
Book Rating : 4.43/5 ( download)

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Download or read book The Derbyshire Cook Book: Second Helpings written by Katie Fisher and published by Get Stuck In. This book was released on 2018-09-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Derbyshire Cook Book: Second Helpings celebrates the best of the county's food scene and follows the acclaimed first edition released in 2015. It features more than 40 recipes and stories from some of the region's finest local restaurants, delis, gastro pubs, farm shops, cafes and local suppliers including Chatsworth and Fischer's.

Author : Katie Fisher
Publisher : Get Stuck In
ISBN 13 : 9781910863282
Total Pages : 0 pages
Book Rating : 4.89/5 ( download)

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Download or read book The Nottingham Cook Book: Second Helpings written by Katie Fisher and published by Get Stuck In. This book was released on 2017-11-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From city centre hot spots to rural hidden gems, Nottingham has it all and more! Whether you're looking for a recipe to indulge in from a favourite lunch spot, or a fascinating guide to the city as seen through the eyes of its makers, bakers and chefs, pick up your copy, roll up your sleeves and get stuck in!

Author : Kate Eddison
Publisher :
ISBN 13 : 9781910863169
Total Pages : 0 pages
Book Rating : 4.65/5 ( download)

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Download or read book The Sheffield Cook Book: Second Helpings written by Kate Eddison and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : KATIE. FISHER
Publisher :
ISBN 13 : 9781915538154
Total Pages : 0 pages
Book Rating : 4.57/5 ( download)

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Download or read book NORFOLK COOK BOOK written by KATIE. FISHER and published by . This book was released on 2023 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Simon Hopkinson
Publisher : Hachette+ORM
ISBN 13 : 1401306144
Total Pages : 291 pages
Book Rating : 4.44/5 ( download)

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Download or read book Roast Chicken and Other Stories written by Simon Hopkinson and published by Hachette+ORM. This book was released on 2013-07-23 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Good cooking depends on two things: common sense and good taste." In England, no food writer's star shines brighter than Simon Hopkinson's. His breakthrough Roast Chicken and Other Stories was voted the most useful cookbook ever by a panel of chefs, food writers, and consumers. At last, American cooks can enjoy endearing stories from the highly acclaimed food writer and his simple yet elegant recipes. In this richly satisfying culinary narrative, Hopkinson shares his unique philosophy on the limitless possibilities of cooking. With its friendly tone backed by the author's impeccable expertise, this cookbook can help anyone--from the novice cook to the experienced chef--prepare delicious cuisine . . . and enjoy every minute of it! Irresistible recipes in this book include: Eggs Florentine Chocolate Tart Poached Salmon with Beurre Blanc And, of course, the book's namesake recipe, Roast Chicken Winner of both the 1994 Andre Simon and 1995 Glenfiddich awards (the gastronomic world's equivalent to an Oscar), this acclaimed book will inspire anyone who enjoys sharing the ideas of a truly creative cook and delights in getting the best out of good ingredients.