The Jewish People In America A Time For Gathering The Second Migration 1820 1880

Author : Hasia R. Diner
Publisher : JHU Press
ISBN 13 : 9780801851216
Total Pages : 358 pages
Book Rating : 4.11/5 ( download)

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Download or read book A Time for Gathering written by Hasia R. Diner and published by JHU Press. This book was released on 1995-05 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diner describes this "second wave" of Jewish migration and challenges many long-held assumptions--particularly the belief that the immigrants' Judaism erodes in the middle class comfort of Victorian America.

Author :
Publisher :
ISBN 13 :
Total Pages : 360 pages
Book Rating : 4.20/5 ( download)

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Download or read book The Jewish People in America: A time for gathering: the second migration, 1820-1880 written by and published by . This book was released on 1992 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of the Jews in America from colonial times to the present. See the index in each volume for references to antisemitism. Contents:

Author : Hasia R. Diner
Publisher : Oxford University Press
ISBN 13 : 9780199726561
Total Pages : 184 pages
Book Rating : 4.66/5 ( download)

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Download or read book A New Promised Land written by Hasia R. Diner and published by Oxford University Press. This book was released on 2003-11-06 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An excellent Afikoman gift for the teen or young adult at the seder... Diner...writes in a clear style that pulls together that diverse entity known as the American Jewish community."--The Chicago Jewish Star An engaging chronicle of Jewish life in the United States, A New Promised Land reconstructs the multifaceted background and very American adaptations of this religious group, from the arrival of twenty-three Jews in the New World in 1654, through the development of the Orthodox, conservative, and Reform movements, to the ordination of Sally Priesand as the first woman rabbi in the United States. Hasia Diner supplies fascinating details about Jewish religious traditions, holidays, and sacred texts. In addition, she relates the history of the Jewish religious, political, and intellectual institutions in the United States, and addresses some of the biggest issues facing Jewish Americans today, including their increasingly complex relationship with Israel.

Author : Hasia R. Diner
Publisher : JHU Press
ISBN 13 : 9780801850653
Total Pages : 404 pages
Book Rating : 4.57/5 ( download)

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Download or read book In the Almost Promised Land written by Hasia R. Diner and published by JHU Press. This book was released on 1995-10 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seeking the reasons behind Jewish altruism toward African Americans, Hasis Finer shows how-in the wake of the Leo Frank trial and lynching in Atlanta-Jews came to see that their relative prosperity wa sno protection against the same social forces that threatened blacks. Jewish leaders and organizations genuinely believed in the cause of black civil rights, Diner suggests, but they also used that cause as a way of advancing their own interests-launching a vicarious attack on the nation that they felt had not lived up to its own ideals of freedom and equality.

Author : Gerald Sorin
Publisher : JHU Press
ISBN 13 : 9780801851223
Total Pages : 692 pages
Book Rating : 4.2X/5 ( download)

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Download or read book A Time for Building written by Gerald Sorin and published by JHU Press. This book was released on 1995-05 with total page 692 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Time for Building describes the experiences of Jews who stayed in the large cities of the Northeast and Midwest as well as those who moved to smaller towns in the deep South and the West.

Author :
Publisher :
ISBN 13 :
Total Pages : 352 pages
Book Rating : 4.38/5 ( download)

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Download or read book The Jewish People in America: A time for building: the third migration, 1880-1920 written by and published by . This book was released on 1992 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: A history of the Jews in America from colonial times to the present. See the index in each volume for references to antisemitism. Contents:

Author : Hasia R. Diner
Publisher : Princeton University Press
ISBN 13 : 0691221707
Total Pages : 233 pages
Book Rating : 4.00/5 ( download)

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Download or read book Lower East Side Memories written by Hasia R. Diner and published by Princeton University Press. This book was released on 2020-11-10 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Manhattan's Lower East Side stands for Jewish experience in America. With the possible exception of African-Americans and Harlem, no ethnic group has been so thoroughly understood and imagined through a particular chunk of space. Despite the fact that most American Jews have never set foot there--and many come from families that did not immigrate through New York much less reside on Hester or Delancey Street--the Lower East Side is firm in their collective memory. Whether they have been there or not, people reminisce about the Lower East Side as the place where life pulsated, bread tasted better, relationships were richer, tradition thrived, and passions flared. This was not always so. During the years now fondly recalled (1880-1930), the neighborhood was only occasionally called the Lower East Side. Though largely populated by Jews from Eastern Europe, it was not ethnically or even religiously homogenous. The tenements, grinding poverty, sweatshops, and packs of roaming children were considered the stuff of social work, not nostalgia and romance. To learn when and why this dark warren of pushcart-lined streets became an icon, Hasia Diner follows a wide trail of high and popular culture. She examines children's stories, novels, movies, museum exhibits, television shows, summer-camp reenactments, walking tours, consumer catalogues, and photos hung on deli walls far from Manhattan. Diner finds that it was after World War II when the Lower East Side was enshrined as the place through which Jews passed from European oppression to the promised land of America. The space became sacred at a time when Jews were simultaneously absorbing the enormity of the Holocaust and finding acceptance and opportunity in an increasingly liberal United States. Particularly after 1960, the Lower East Side gave often secularized and suburban Jews a biblical, yet distinctly American story about who they were and how they got here. Displaying the author's own fondness for the Lower East Side of story books, combined with a commitment to historical truth, Lower East Side Memories is an insightful account of one of our most famous neighborhoods and its power to shape identity.

Author : Eli Faber
Publisher : JHU Press
ISBN 13 : 9780801851209
Total Pages : 228 pages
Book Rating : 4.03/5 ( download)

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Download or read book A Time for Planting written by Eli Faber and published by JHU Press. This book was released on 1995-05 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In this first volume, [the author] deals directly with how that tension between accommodation and group survival was played out in the setting of colonial America by cosmopolitan Sephardic and Ashkenazic Jews. Confronted by a host society reluctant to fully accept Jews as part of civil society, the Sephardic and Ashkenazic Jews in colonial America were the first to establish a model of how these pulls could be balanced to assure survival"--Series editor forword.

Author : Robert A. Rockaway
Publisher : Cornell University Press
ISBN 13 : 1501724630
Total Pages : 246 pages
Book Rating : 4.33/5 ( download)

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Download or read book Words of the Uprooted written by Robert A. Rockaway and published by Cornell University Press. This book was released on 2018-09-05 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: American Jewish leaders, many of German extraction, created the Industrial Removal Office (IRO) in 1901 in order to disperse unemployed Jewish immigrants from New York City to smaller Jewish communities throughout the United States. The IRO was designed to help refugees from persecution in the Pale of Russia find jobs and community support and, secondarily, to reduce the Manhattan ghettoes and minimize antisemitism. In twenty-one years, the IRO distributed seventy-nine thousand East European Jews to over fifteen hundred cities and towns, including Chino, California; Des Moines, Iowa; and Pensacola, Florida. Wherever they went, these twice-displaced immigrants wrote letters to the IRO's main office. Robert A. Rockaway has selected, and translated from Yiddish, letters that describe the immigrants' new surroundings, work conditions, and living situations, as well as letters that give voice to typical tensions between the immigrants and their benefactors. Rockaway introduces the letters with an essay on conditions in the Pale and on early American Jewish attempts to assist emigrants.

Author : Annie Hauck-Lawson
Publisher : Columbia University Press
ISBN 13 : 0231136528
Total Pages : 370 pages
Book Rating : 4.25/5 ( download)

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Download or read book Gastropolis written by Annie Hauck-Lawson and published by Columbia University Press. This book was released on 2010-08-13 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: An irresistible sampling of the city's rich food heritage, Gastropolis explores the personal and historical relationship between New Yorkers and food. Beginning with the origins of New York's fusion cuisine, such as Mt. Olympus bagels and Puerto Rican lasagna, the book describes the nature of food and drink before the arrival of Europeans in 1624 and offers a history of early farming practices. Specially written essays trace the function of place and memory in Asian cuisine, the rise of Jewish food icons, the evolution of food enterprises in Harlem, the relationship between restaurant dining and identity, and the role of peddlers and markets in guiding the ingredients of our meals. They share spice-scented recollections of Brooklyn, Queens, and the Bronx, and colorful vignettes of the avant-garde chefs, entrepreneurs, and patrons who continue to influence the way New Yorkers eat.