The Glass Transition

Author : E. Donth
Publisher : Springer Science & Business Media
ISBN 13 : 3662043653
Total Pages : 433 pages
Book Rating : 4.53/5 ( download)

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Download or read book The Glass Transition written by E. Donth and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 433 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes and interrelates the following processes: cooperative alpha processes in a cold liquid, structural relaxation in the glass near Tg, the Johari-Goldstein beta process, the Williams-Götze process in a warm liquid, fast nonactivated cage rattling and boson peak, and ultraslow Fischer modes.

Author : Jasim Ahmed
Publisher : John Wiley & Sons
ISBN 13 : 1118935713
Total Pages : 496 pages
Book Rating : 4.12/5 ( download)

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Download or read book Glass Transition and Phase Transitions in Food and Biological Materials written by Jasim Ahmed and published by John Wiley & Sons. This book was released on 2017-02-03 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Glass and State Transitions in Food and Biological Materials describes how glass transition has been applied to food micro-structure, food processing, product development, storage studies, packaging development and other areas. This book has been structured so that readers can initially grasp the basic principles and instrumentation, before moving through the various applications. In summary, the book will provide the “missing link” between food science and material science/polymer engineering. This will allow food scientists to better understand the concept and applications of thermal properties.

Author : Malte Henkel
Publisher : Springer
ISBN 13 : 3540696849
Total Pages : 361 pages
Book Rating : 4.41/5 ( download)

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Download or read book Ageing and the Glass Transition written by Malte Henkel and published by Springer. This book was released on 2007-04-11 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Understanding cooperative phenomena far from equilibrium is one of the fascinating challenges of present-day many-body physics. Glassy behaviour and the physical ageing process of such materials are paradigmatic examples. The present volume, primarily intended as introduction and reference, collects six extensive lectures addressing selected experimental and theoretical issues in the field of glassy systems.

Author : Rickey J. Seyler
Publisher : ASTM International
ISBN 13 : 080311995X
Total Pages : 310 pages
Book Rating : 4.56/5 ( download)

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Download or read book Assignment of the Glass Transition written by Rickey J. Seyler and published by ASTM International. This book was released on 1994 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Ivan S. Gutzow
Publisher : John Wiley & Sons
ISBN 13 : 3527636544
Total Pages : 360 pages
Book Rating : 4.49/5 ( download)

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Download or read book Glasses and the Glass Transition written by Ivan S. Gutzow and published by John Wiley & Sons. This book was released on 2011-04-27 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by renowned researchers in the field, this up-to-date treatise fills the gap for a high-level work discussing current materials and processes. It covers all the steps involved, from vitrification, relaxation and viscosity, right up to the prediction of glass properties, paving the way for improved methods and applications. For solid state physicists and chemists, materials scientists, and those working in the ceramics industry. With a preface by L. David Pye and a foreword by Edgar D. Zanotto

Author : Ada Altieri
Publisher : Springer Nature
ISBN 13 : 3030236005
Total Pages : 220 pages
Book Rating : 4.07/5 ( download)

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Download or read book Jamming and Glass Transitions written by Ada Altieri and published by Springer Nature. This book was released on 2019-08-28 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: The work described in this book originates from a major effort to develop a fundamental theory of the glass and the jamming transitions. The first chapters guide the reader through the phenomenology of supercooled liquids and structural glasses and provide the tools to analyze the most frequently used models able to predict the complex behavior of such systems. A fundamental outcome is a detailed theoretical derivation of an effective thermodynamic potential, along with the study of anomalous vibrational properties of sphere systems. The interested reader can find in these pages a clear and deep analysis of mean-field models as well as the description of advanced beyond-mean-field perturbative expansions. To investigate important second-order phase transitions in lattice models, the last part of the book proposes an innovative theoretical approach, based on a multi-layer construction. The different methods developed in this thesis shed new light on important connections among constraint satisfaction problems, jamming and critical phenomena in complex systems, and lay part of the groundwork for a complete theory of amorphous solids.

Author : Toyoyuki Kitamura
Publisher : Newnes
ISBN 13 : 0124071708
Total Pages : 401 pages
Book Rating : 4.04/5 ( download)

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Download or read book Liquid Glass Transition written by Toyoyuki Kitamura and published by Newnes. This book was released on 2012-12-31 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: A glass is disordered material like a viscous liquid and behaves mechanically like a solid. A glass is normally formed by supercooling the viscous liquid fast enough to avoid crystallization, and the liquid-glass transition occurs in diverse manners depending on the materials, their history, and the supercooling processes, among other factors. The glass transition in colloids, molecular systems, and polymers is studied worldwide. This book presents a unified theory of the liquid-glass transition on the basis of the two band model from statistical quantum field theory associated with the temperature Green’s function method. It is firmly original in its approach and will be of interest to researchers and students specializing in the glass transition across the physical sciences. Examines key theoretical problems of the liquid-glass transition and related phenomena Clarifies the mechanism and the framework of the liquid-glass transition

Author : Avraam I. Isayev
Publisher : John Wiley & Sons
ISBN 13 : 3527653996
Total Pages : 528 pages
Book Rating : 4.97/5 ( download)

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Download or read book Encyclopedia of Polymer Blends, Volume 3 written by Avraam I. Isayev and published by John Wiley & Sons. This book was released on 2016-06-07 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: A complete and timely overview of the topic, this Encyclopedia imparts knowledge of fundamental principles and their applications for academicians, scientists and researchers, while informing engineers, industrialists and entrepreneurs of the current state of the technology and its utilization. The most comprehensive source on polymer blends available on the market Offers a complete and timely overview of the topic Each article presents up to date research & development on a topic and its basic principles and applications, integrates case studies, laboratory and pilot plant experiments, and gives due reference to published and patented literature Equips academics, scientists and researchers with knowledge of fundamentals principles and their applications, and informs the engineers, industrialists and entrepreneurs about the state of the art technology and its applications

Author : Bhesh Bhandari
Publisher : Woodhead Publishing
ISBN 13 : 9780081003091
Total Pages : 0 pages
Book Rating : 4.99/5 ( download)

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Download or read book Non-Equilibrium States and Glass Transitions in Foods written by Bhesh Bhandari and published by Woodhead Publishing. This book was released on 2016-11-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Non-equilibrium States and Glass Transitions in Foods: Processing Effects and Product Specific Implications presents the tactics needed to understand and control non-equilibrium states and glass transitions in food, an essential element in maintaining the shelf-life and quality of foods. After brief introductory chapters introduce the science behind non-equilibrium states and glass transitions in foods, the book details how glass transition temperature is affected by composition and the ways it influences processability and physico-chemical changes during the storage of foods, also exploring how these effects can be controlled. The second section looks at individual foods, highlighting the implications of non-equilibrium states and glass transitions within these foods. Maintaining and improving the quality of food is of upmost importance to food companies who have to ensure that the shelf life of their products is as long as possible. A large amount of research has been performed into glass transitions in food over the last few years, however there has not been a comprehensive review. This book fills that gap.

Author : Marzena Rams-Baron
Publisher : Springer
ISBN 13 : 3319720023
Total Pages : 230 pages
Book Rating : 4.29/5 ( download)

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Download or read book Amorphous Drugs written by Marzena Rams-Baron and published by Springer. This book was released on 2018-02-09 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explains theoretical and technological aspects of amorphous drug formulations. It is intended for all those wishing to increase their knowledge in the field of amorphous pharmaceuticals. Conversion of crystalline material into the amorphous state, as described in this book, is a way to overcome limited water solubility of drug formulations, in this way enhancing the chemical activity and bioavailability inside the body. Written by experts from various fields and backgrounds, the book introduces to fundamental physical aspects (explaining differences between the ordered and the disordered solid states, the enhancement of solubility resulting from drugs amorphization, physical instability and how it can be overcome) as well as preparation and formulation procedures to produce and stabilize amorphous pharmaceuticals. Readers will thus gain a well-funded understanding and find a multi-faceted discussion of the properties and advantages of amorphous drugs and of the challenges in producing and stabilizing them. The book is an ideal source of information for researchers and students as well as professionals engaged in research and development of amorphous pharmaceutical products.