The Culinary Bro-Down Cookbook

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Author :
Publisher : Hachette UK
ISBN 13 : 1455595438
Total Pages : 469 pages
Book Rating : 4.33/5 ( download)

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Book Synopsis The Culinary Bro-Down Cookbook by : Josh Scherer

Download or read book The Culinary Bro-Down Cookbook written by Josh Scherer and published by Hachette UK. This book was released on 2017-08-29 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Culinary Bro-Down Cookbook is full of irreverent essays and anecdotes, but running throughout is a deep sense of soul and self that strives to answer the question: Why can't the deep-fried nonsense you eat with your bros at 2 a.m. have the same emotional gravitas as an intimate family dinner? There was never anything wrong with instant ramen. But there was never anything wrong with not being on the moon, either. That didn't stop Neil Armstrong, Buzz Aldrin, and that other guy* from changing the course of human history with a few daring steps and a super dope catchphrase. So too shall journalist and blogger Josh Scherer change the course of late-night, often-insane, sometimes-smart-but-always-monstrous munchie food that puts your MSG packet garbage to shame. You'll find more than seventy creations broken into the ten "brossential" food groups like: Beer, Fried Things, Tacos, and Struggle Snacks (because money is hard). Josh's recipes range from indulgent eats like Beer-Poached Bratwurst Party Subs and Mac 'n' Cheese Nachos to hella-classy dishes like Broccolini with Burnt Lemon Hollandaise and Pork Belly Tacos with Fish Sauce Caramel. Sprinkled in are the unholy commandments for bro cooking, such as "bagged wine is the only wine you need," and Josh's expert advice on how to beat a hangover (it's mostly just pastrami and emotionally purging movies). Oh and there's bacon, too. Like, a lot of it.

The Culinary Bro-Down Cookbook

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Author :
Publisher : Grand Central Life & Style
ISBN 13 : 1455595438
Total Pages : 469 pages
Book Rating : 4.33/5 ( download)

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Book Synopsis The Culinary Bro-Down Cookbook by : Josh Scherer

Download or read book The Culinary Bro-Down Cookbook written by Josh Scherer and published by Grand Central Life & Style. This book was released on 2017-08-29 with total page 469 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Culinary Bro-Down Cookbook is full of irreverent essays and anecdotes, but running throughout is a deep sense of soul and self that strives to answer the question: Why can't the deep-fried nonsense you eat with your bros at 2 a.m. have the same emotional gravitas as an intimate family dinner? There was never anything wrong with instant ramen. But there was never anything wrong with not being on the moon, either. That didn't stop Neil Armstrong, Buzz Aldrin, and that other guy* from changing the course of human history with a few daring steps and a super dope catchphrase. So too shall journalist and blogger Josh Scherer change the course of late-night, often-insane, sometimes-smart-but-always-monstrous munchie food that puts your MSG packet garbage to shame. You'll find more than seventy creations broken into the ten "brossential" food groups like: Beer, Fried Things, Tacos, and Struggle Snacks (because money is hard). Josh's recipes range from indulgent eats like Beer-Poached Bratwurst Party Subs and Mac 'n' Cheese Nachos to hella-classy dishes like Broccolini with Burnt Lemon Hollandaise and Pork Belly Tacos with Fish Sauce Caramel. Sprinkled in are the unholy commandments for bro cooking, such as "bagged wine is the only wine you need," and Josh's expert advice on how to beat a hangover (it's mostly just pastrami and emotionally purging movies). Oh and there's bacon, too. Like, a lot of it.

Good and Cheap

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Author :
Publisher : Workman Publishing Company
ISBN 13 : 0761184171
Total Pages : 208 pages
Book Rating : 4.71/5 ( download)

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Book Synopsis Good and Cheap by : Leanne Brown

Download or read book Good and Cheap written by Leanne Brown and published by Workman Publishing Company. This book was released on 2015-07-14 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget. While studying food policy as a master’s candidate at NYU, Leanne Brown asked a simple yet critical question: How well can a person eat on the $4 a day given by SNAP, the U.S. government’s Supplemental Nutrition Assistance Program informally known as food stamps? The answer is surprisingly well: Broiled Tilapia with Lime, Spicy Pulled Pork, Green Chile and Cheddar Quesadillas, Vegetable Jambalaya, Beet and Chickpea Salad—even desserts like Coconut Chocolate Cookies and Peach Coffee Cake. In addition to creating nutritious recipes that maximize every ingredient and use economical cooking methods, Ms. Brown gives tips on shopping; on creating pantry basics; on mastering certain staples—pizza dough, flour tortillas—and saucy extras that make everything taste better, like spice oil and tzatziki; and how to make fundamentally smart, healthful food choices. The idea for Good and Cheap is already proving itself. The author launched a Kickstarter campaign to self-publish and fund the buy one/give one model. Hundreds of thousands of viewers watched her video and donated $145,000, and national media are paying attention. Even high-profile chefs and food writers have taken note—like Mark Bittman, who retweeted the link to the campaign; Francis Lam, who called it “Terrific!”; and Michael Pollan, who cited it as a “cool kickstarter.” In the same way that TOMS turned inexpensive, stylish shoes into a larger do-good movement, Good and Cheap is poised to become a cookbook that every food lover with a conscience will embrace.

Carter's Cookbook

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Author :
Publisher :
ISBN 13 : 9780473477240
Total Pages : 94 pages
Book Rating : 4.46/5 ( download)

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Book Synopsis Carter's Cookbook by : Carter Were

Download or read book Carter's Cookbook written by Carter Were and published by . This book was released on 2020 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A simple book of food that Carter makes. Made to use."--Publisher description.

Stirring Up Fun with Food

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Author :
Publisher : Hachette UK
ISBN 13 : 1455538736
Total Pages : 288 pages
Book Rating : 4.37/5 ( download)

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Book Synopsis Stirring Up Fun with Food by : Sarah Michelle Gellar

Download or read book Stirring Up Fun with Food written by Sarah Michelle Gellar and published by Hachette UK. This book was released on 2017-04-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 100 fun food-crafting ideas that will engage, delight, and amaze kids - from actress, entrepreneur, and mom, Sarah Michelle Gellar, and former Martha Stewart Living editor Gia Russo. Why stop with making basic brownies? Why not put them on a stick and decorate them? Why not take boring broccoli and turn it into a yummy cheese muffin instead? Sarah Michelle Gellar learned quickly that to get her kids to be adventurous with food, she had to involve them in preparing it. She wanted that process to be fun and help them develop self-confidence, creative thinking, and even math skills! So Sarah and co-author Gia Russo came up with more than 100 fun food-crafting ideas that take basic food preparation to a surprising new level. Organized by month, the book offers projects for every occasion and theme, including Super Bowl, Valentine's Day, Shark Week, Halloween, and even a Star Wars Day with licensed Star Wars creations! The possibilities are endless!

Rhett & Link's Book of Mythicality

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Author :
Publisher : Hachette UK
ISBN 13 : 0751570567
Total Pages : 272 pages
Book Rating : 4.64/5 ( download)

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Book Synopsis Rhett & Link's Book of Mythicality by : Rhett McLaughlin

Download or read book Rhett & Link's Book of Mythicality written by Rhett McLaughlin and published by Hachette UK. This book was released on 2017-10-12 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Internetainers" Rhett & Link met in first grade when their teacher made them miss recess for writing profanity on their desks, and they have been best friends ever since. Today, their daily YouTube talk show, Good Mythical Morning, is the most-watched daily talk show on the Internet, and nearly 12 million subscribers tune in to see the guys broadcast brainy trivia, wild experiments, and hilarious banter (not to mention the occasional cereal bath). Now the award-winning comedians are finally bringing their "Mythical" world to the printed page in their first book. A hilarious blend of autobiography, trivia, and advice, Rhett & Link's Book of Mythicality: A Field Guide to Curiosity, Creativity, and Tomfoolery will offer twenty ways to add "Mythicality" to your life, including: Eat Something That Scares You Make a Bold Hair Choice Invent Something Ridiculous Say "I Love You" Like It's Never Been Said Speak at Your Own Funeral The goal of these offbeat prompts? To learn new things, laugh more often, and earn a few grown-up merit badges along the way. Heartfelt and completely original, this book will be the perfect gift for anyone looking for a fresh dose of humor and fun.

The Culinary Bro-down Cookbook

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Author :
Publisher :
ISBN 13 : 9781538744451
Total Pages : pages
Book Rating : 4.57/5 ( download)

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Book Synopsis The Culinary Bro-down Cookbook by : Josh Scherer

Download or read book The Culinary Bro-down Cookbook written by Josh Scherer and published by . This book was released on 2017 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rhett & Link Present: The Mythical Cookbook

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Author :
Publisher : HarperCollins
ISBN 13 : 0063323974
Total Pages : 577 pages
Book Rating : 4.71/5 ( download)

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Book Synopsis Rhett & Link Present: The Mythical Cookbook by : Josh Scherer

Download or read book Rhett & Link Present: The Mythical Cookbook written by Josh Scherer and published by HarperCollins. This book was released on 2024-03-11 with total page 577 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the larger-than-life team behind the internet’s most-watched daily show, Good Mythical Morning, and culinary spinoff, Mythical Kitchen, a one-of-a-kind cookbook with 100 recipes for living a Mythical, and delicious, life. When it comes to food—the good, the gooder, and the shockingly not un-good—Mythical Chef Josh, Rhett & Link, and the Mythical Kitcheneers have just about done it all. They’ve taste-tested, mythbusted, and dreamed up the most inventive, delicious, and ridiculous foods imaginable, all for your eyeballs to eat on-screen. But, since your mouth does a much better job of eating than your eyeballs, this flavor-packed cookbook is bringing the best of the Mythical extended universe into your kitchen. From breakfast to dessert and everything in between, inside these pages you’ll find fan favorites and new inspirations including: Garlic Bread McMuffins Chicken and Waffles Pot Pie Grilled Cheese Ramen Link’s Mom’s Country Fried Steak Rhett’s Top Secret Baked Beans Animal-Style Mac ‘n’ Cheese Skittle-Milk French Toast Flamin’ Hot Cheetos Chicken Sandwich Sriracha Fish & Chips Elvis Bread Pudding Pop Tart Lava Cakes Filled with one-of-a-kind recipes, profound life advice, candid photos, and at least one weird story about an angry toaster that’s come to life, The Mythical Cookbook will help you cook deliciously, eat happily, and live Mythically. And have no fear: while their on-screen creations push food to the limits, the recipes in this book are delicious and doable for real life in real kitchens. Bring extra napkins to the table—you’ll need them.

The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners

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Author :
Publisher : W. W. Norton & Company
ISBN 13 : 0393609901
Total Pages : 608 pages
Book Rating : 4.05/5 ( download)

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Book Synopsis The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners by : Matt Lee

Download or read book The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners written by Matt Lee and published by W. W. Norton & Company. This book was released on 2006-10-17 with total page 608 pages. Available in PDF, EPUB and Kindle. Book excerpt: You don't have to be southern to cook southern. From the New York Times food writers who defended lard and demystified gumbo comes a collection of exceptional southern recipes for everyday cooks. The Lee Bros. Southern Cookbook tells the story of the brothers' culinary coming-of-age in Charleston—how they triumphed over their northern roots and learned to cook southern without a southern grandmother. Here are recipes for classics like Fried Chicken, Crab Cakes, and Pecan Pie, as well as little-known preparations such as St. Cecilia Punch, Pickled Peaches, and Shrimp Burgers. Others bear the hallmark of the brothers' resourceful cooking style—simple, sophisticated dishes like Blackened Potato Salad, Saigon Hoppin' John, and Buttermilk-Sweet Potato Pie that usher southern cooking into the twenty-first century without losing sight of its roots. With helpful sourcing and substitution tips, this is a practical and personal guide that will have readers cooking southern tonight, wherever they live.

Young Bro's Cooking

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Author :
Publisher :
ISBN 13 : 9781798445488
Total Pages : 51 pages
Book Rating : 4.84/5 ( download)

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Book Synopsis Young Bro's Cooking by : Cartier King

Download or read book Young Bro's Cooking written by Cartier King and published by . This book was released on 2019-03-09 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not your grand mama's cookbook! You will love the anecdotes and Family Kitchen Wisdom that these two brothers share about growing up in a large family that cooked together and made everything from scratch! Vegans, vegetarians and carnivores alike will love the variety of healthy and sometimes not so healthy recipes that these young lifestyle guru's dish up using the 80/20 rule. They were taught that if you eat healthy 80% of the time that during the other 20% you can enjoy old school recipes made with all the butter,sugar and fat you desire! This book is chock-full of wonderful elegant recipes and entertaining tips that will surprise you, however they have not left out the very basics of healthy cooking, they swear by the use of good olive oil!. While you will learn to bake brie with properly reduced fruit, you will also learn how to bake cake, pies, French bread, make chicken fried tofu, roast stuffed chicken thighs, make gravy, almost moonshine cider and so much more! Their clever mixing of the old with the new along with the hilarious stories make this a book that you just want to sit down and read for pleasure! This book is worth reading for the beverage and extras section alone! This is the perfect gift for a newbie cook or an old school chef that wants to freshen things up a bit. This book is for everyday people who want to eat healthy then serve themselves a decadent treat. These young men show you how!