The Cookbook Library

Author : Anne Willan
Publisher : Univ of California Press
ISBN 13 : 0520244001
Total Pages : 344 pages
Book Rating : 4.09/5 ( download)

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Download or read book The Cookbook Library written by Anne Willan and published by Univ of California Press. This book was released on 2012-03-03 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: This gorgeously illustrated volume began as notes on the collection of cookbooks and culinary images gathered by renowned cookbook author Anne Willan and her husband Mark Cherniavsky. From the spiced sauces of medieval times to the massive roasts and ragoûts of Louis XIV’s court to elegant eighteenth-century chilled desserts, The Cookbook Library draws from renowned cookbook author Anne Willan’s and her husband Mark Cherniavsky’s antiquarian cookbook library to guide readers through four centuries of European and early American cuisine. As the authors taste their way through the centuries, describing how each cookbook reflects its time, Willan illuminates culinary crosscurrents among the cuisines of England, France, Italy, Germany, and Spain. A deeply personal labor of love, The Cookbook Library traces the history of the recipe and includes some of their favorites.

Author : Willan/Cherniavsky
Publisher :
ISBN 13 : 9780520352612
Total Pages : 0 pages
Book Rating : 4.10/5 ( download)

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Download or read book Cookbook Library written by Willan/Cherniavsky and published by . This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This gorgeously illustrated volume began as notes on the collection of cookbooks and culinary images gathered by renowned cookbook author Anne Willan and her husband Mark Cherniavsky. From the spiced sauces of medieval times to the massive roasts and ragoûts of Louis XIV's court to elegant eighteenth-century chilled desserts, The Cookbook Library draws from renowned cookbook author Anne Willan's and her husband Mark Cherniavsky's antiquarian cookbook library to guide readers through four centuries of European and early American cuisine. As the authors taste their way through the centuries, describing how each cookbook reflects its time, Willan illuminates culinary crosscurrents among the cuisines of England, France, Italy, Germany, and Spain. A deeply personal labor of love, The Cookbook Library traces the history of the recipe and includes some of their favorites.

Author :
Publisher :
ISBN 13 : 9780696021503
Total Pages : pages
Book Rating : 4.01/5 ( download)

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Download or read book Ladies' Home Journal Easy as 1-2-3 Cookbook Library written by and published by . This book was released on 1985 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Institute of Domestic Arts and Scienc
Publisher : Legare Street Press
ISBN 13 : 9781019819210
Total Pages : 0 pages
Book Rating : 4.19/5 ( download)

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Download or read book Woman's Institute Library of Cookery; Volume 4 written by Institute of Domestic Arts and Scienc and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a comprehensive cookbook, first published in 1924, which covers all aspects of cooking and housekeeping. The Woman's Institute was a pioneering organization for women's education and empowerment, and its library of cookbooks was hugely popular in the early 20th century. This particular volume includes sections on nutrition, meal planning, cooking techniques, and recipes for every occasion, from simple family suppers to elaborate dinner parties. The recipes are clearly written and easy to follow, and the book also includes many helpful hints and tips for managing a household. Any home cook, whether novice or experienced, will find this book an invaluable resource. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

Author :
Publisher :
ISBN 13 : 9780848706197
Total Pages : 111 pages
Book Rating : 4.96/5 ( download)

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Download or read book The Southern Heritage Cookbook Library Index written by and published by . This book was released on 1985 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Anne Willan
Publisher : Simon and Schuster
ISBN 13 : 1501173324
Total Pages : 320 pages
Book Rating : 4.25/5 ( download)

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Download or read book Women in the Kitchen written by Anne Willan and published by Simon and Schuster. This book was released on 2021-05-04 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Anne Willan, multi-award-winning culinary historian, cookbook writer, cooking teacher, and founder of La Varenne Cooking School in Paris, explores the lives and work of women cookbook authors whose important books have defined cooking over the past three hundred years. Beginning with the first published cookbook by Hannah Woolley in 1661, up to Alice Waters today, these women, and books, created the canon of the American table. Focusing on the figures behind the recipes, Women in the Kitchen traces the development of American home cooking from the first, early colonial days to transformative cookbooks by Fannie Farmer, Irma Rombauer, Julia Child, Edna Lewis, and Marcella Hazan. Willan offers a short biography of each influential woman, including her background, and a description of the seminal books she authored. These women inspired one another, and in part owe their places in cooking history to those who came before them. Featuring fifty original recipes, as well as updated versions Willan has tested and modernized for the contemporary kitchen, this engaging narrative seamlessly moves through history to help readers understand how female cookbook authors have shaped American cooking today"--Amazon

Author : Kate Young
Publisher : Bloomsbury Publishing
ISBN 13 : 178854529X
Total Pages : 562 pages
Book Rating : 4.97/5 ( download)

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Download or read book The Little Library Year written by Kate Young and published by Bloomsbury Publishing. This book was released on 2019-10-03 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A very special book' DIANA HENRY. 'Perfect' NINA STIBBE. The Little Library Year takes you through a full twelve months in award-winning food writer Kate Young's kitchen. Here are frugal January meals enjoyed alone with a classic comfort read, as well as summer feasts to be eaten outdoors with the perfect beach read to hand. Beautifully photographed throughout, The Little Library Year is full of delicious seasonal recipes, menus and reading recommendations. 'A wonderful, brilliant book' RUBY TANDOH. 'The best present a food-obsessed bookworm could ask for' OLIA HERCULES. 'Tender, gorgeous, clever and generous' ELLA RISBRIDGER. 'Bibliophile foodies have a treat in store for them. Many treats, in fact' JASPER FFORDE.

Author : Chuck Williams
Publisher : Oxmoor House
ISBN 13 : 9780848728007
Total Pages : 0 pages
Book Rating : 4.09/5 ( download)

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Download or read book Williams-Sonoma The Best of Kitchen Library: Holiday Favorites written by Chuck Williams and published by Oxmoor House. This book was released on 2004-04-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning Williams-Sonoma Kitchen Library, treasured cookbook series comprising forty-three single-subject titles, provides the material for seven new collector`s editions. Each title in the new format offers comprehensive coverage of a method or style of cooking, or a menu part, compiling favorite recipes into a single, beautiful book. Gorgeous full-color images of every recipe as a finished dish anchor the pages, while step-by-step photographed techniques illuminate more challenging tasks. A detailed, illustrated glossary, a trademark of the Kitchen Library series, completes every book. Written by international cooking authorities, these timeless recipe collections provide everything the home cook needs to prepare delicious, inspiring meals for friends and family.

Author : Betty Crocker Editors
Publisher : Betty Crocker
ISBN 13 : 9780028627700
Total Pages : 0 pages
Book Rating : 4.09/5 ( download)

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Download or read book New Cookbook written by Betty Crocker Editors and published by Betty Crocker. This book was released on 1998-11 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Now, you can have everything you need to shine in the kitchen in one convenient package. First, to cover everything you need to know to cook, turn to Betty Crocker's New Cookbook. This hardcover edition makes it a snap to find just the piece of information you need, or your favorite recipe. Whether it's how to make the perfect cup of coffee or identifying types of mushrooms, this is the book you'll turn to again and again.Then, conquer the never-ending issue of what's for dinner with Betty Crocker's Good and Easy Cookbook. Sit down to a real dinner with the help of these 350 tempting recipes. Full of streamlined recipes and new ideas, all cooks will enjoy these clever recipes that make home cooking possible every night. From Thai Chicken with Basil to Pesto Vegetables to Quick Cherry Cobbler, you'll agree that Betty Crocker has the answer to dinner.This convenient -- and economical -- library brings the best of Betty Crocker into your home, for great meal after great meal.

Author : Ryan L. Sittler
Publisher : Association of College & Research Libraries
ISBN 13 : 9780838985113
Total Pages : 0 pages
Book Rating : 4.14/5 ( download)

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Download or read book The Library Instruction Cookbook written by Ryan L. Sittler and published by Association of College & Research Libraries. This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of practical approaches to library instruction, covering library orientation, basic library skills, citing references, plagiarism, evaluating resources, developing specialized research skills, and using technology.