The Classic Konkan Cookbook

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Author :
Publisher : Harper India
ISBN 13 : 9789352776672
Total Pages : 220 pages
Book Rating : 4.74/5 ( download)

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Book Synopsis The Classic Konkan Cookbook by : Jyotsna Shahane

Download or read book The Classic Konkan Cookbook written by Jyotsna Shahane and published by Harper India. This book was released on 2019-07-25 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Classic Konkan Cookbook takes the reader on a fascinating journey through the recipes of Narayani V. Nayak, one of the first home cooks to write measurements and methods for dishes from the West Coast of India, using produce so unique to the region. Fruits and vegetables abound, from wood apple to amaranthus, drumsticks to banana flowers, most of which can be found in the Konkan kitchen gardens. Transforming the original, Jyotsna Shahane has added an all-new section on seafood, poultry and meat, with easy-to-follow instructions, realistic quantities and modern techniques to enable even the beginner to get a taste of this colourful and exotic region of India.

The Classic Konkan Cookbook

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Author :
Publisher : Harper Collins
ISBN 13 : 9353574412
Total Pages : 249 pages
Book Rating : 4.13/5 ( download)

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Book Synopsis The Classic Konkan Cookbook by : Jyotsna Shahane

Download or read book The Classic Konkan Cookbook written by Jyotsna Shahane and published by Harper Collins. This book was released on 2020-01-31 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1952 Narayani Nayak, an Udupi-based homemaker, published Cookery Craft as a 'convenient kitchen companion to every housewife'. Spanning the cuisine of the entire Konkani-speaking community of Maharashtra, Goa and Karnataka, Naik's cookbook quickly became a go-to for Konkani brides, and was reprinted four times before it disappeared. That is, until food blogger Jyotsna Shahane rediscovered this lost gem. Inspired by Nayak's recipes, The Classic Konkan Cookbook is more than a second act. Shahane draws from her own experiences cooking Konkani food for over 40 years, adding new recipes and updating older ones for modern appliances and measuring techniques. From Duddi Koshambari, a delectable pumpkin flower salad and to Kori Gassi, a robust chicken curry, The Classic Konkan Cookbook features over 100 delicious recipes celebrating the freshness and simplicity of coastal food. An inspiring collection for a new generation of home cooks looking to add traditional tastes to their table.

Konkan Cookbook

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Author :
Publisher : Popular Prakashan
ISBN 13 : 9788179912164
Total Pages : 156 pages
Book Rating : 4.67/5 ( download)

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Book Synopsis Konkan Cookbook by : Sanjeev Kapoor

Download or read book Konkan Cookbook written by Sanjeev Kapoor and published by Popular Prakashan. This book was released on 2005 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Essential Goa Cookbook

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Author :
Publisher : Penguin UK
ISBN 13 : 9351180018
Total Pages : 304 pages
Book Rating : 4.12/5 ( download)

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Book Synopsis Essential Goa Cookbook by : Maria Teresa Nenezes

Download or read book Essential Goa Cookbook written by Maria Teresa Nenezes and published by Penguin UK. This book was released on 2000-10-14 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over two hundred recipes from one of the best coastal cuisines of India The spicy, succulent seafood of Goa is as famous as the golden beaches and lush landscape of this premier tourist destination of India. Traditionally, the Goan staple was fish curry and rice but under Portuguese influence there developed a distinctive cuisine that combined the flavours of Indian and European cooking, with local ingredients being used to approximate the authentic Portuguese taste. So fish and meat pies were baked with slit green chillies, assado or roast was cooked with cinnamon and peppercorns, pao or bread was fermented with toddy, and the famous baked bol was made with coconut and semolina. This innovated, largely non-vegetarian cuisine was offset by the traditional and no less sumptuous vegetarian creations from the Konkan coastland, rich with coconut and spice. The Penguin Essential Cookbooks are a pioneering attempt to keep alive the art of traditional Indian cooking. Each of the books is written by an expert chef who brings together the special recipes of a region or community along with a detailed introduction that describes the rituals and customs related to the eating and serving of food. A delicious mix of Portuguese and Konkani flavours, rich with coconut and spice. This cookbook showcases an entire range of Goan food, with special attention to fish, prawn, pork and chicken. The recipes include: Bebinca Goa Fish Curry Mutton Xacuti Oyster Patties Prawn Balchao Sorpotel Stuffed Crab Tiger Prawns in Fen Vindaloo.

Prabha’s Kitchen

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Author :
Publisher : Notion Press
ISBN 13 : 1645875237
Total Pages : 252 pages
Book Rating : 4.39/5 ( download)

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Book Synopsis Prabha’s Kitchen by : PRABHA KAMATH

Download or read book Prabha’s Kitchen written by PRABHA KAMATH and published by Notion Press. This book was released on 2019-12-16 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prabha’s Kitchen is a compilation of traditional Konkani cuisine that has enthralled the Konkani folks for ages. The culinary habit is a unique component of their culture and has remained a mainstay in their daily lives. Moving away from a joint family across generations has created a vacuum for Konkani food and traditions. I have therefore tried to consolidate the details of the traditional Konkani spread. The intent of this book is to have Konkani cuisine in print. The recipes are pure vegetarian and are traditional for the Konkani community from Kerala. The book could help satiate the nostalgia and yearning for an authentic Konkani culinary fare. It would not only help the Konkani youngsters, but also others to explore Konkani recipes.

Rasachandrika

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Author :
Publisher : Popular Prakashan
ISBN 13 : 9788171542901
Total Pages : 282 pages
Book Rating : 4.05/5 ( download)

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Book Synopsis Rasachandrika by :

Download or read book Rasachandrika written by and published by Popular Prakashan. This book was released on 1991 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Rasachandrika is one of the classics among cookery books in Marathi. Generations of housewives have begun their culinary career by reading and following this book. Now the secrets of Saraswat cookery would be available to a much wide readership through this English edition." --Back cover.

The Essential Marathi Cookbook

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Publisher :
ISBN 13 : 9780143068020
Total Pages : 398 pages
Book Rating : 4.24/5 ( download)

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Book Synopsis The Essential Marathi Cookbook by : Kaumudi Marathé

Download or read book The Essential Marathi Cookbook written by Kaumudi Marathé and published by . This book was released on 2009-01-01 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Essential Marathi Cookbook, a modern, easy-to-use introduction to several Marathi sub-cuisines, travels across the regions and religions of Maharashtra to bring out the most authentic and appetizing recipes from the state.

Prabha's Kitchen: A Treasure Trove of Konkani Cuisine

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Author :
Publisher : Notion Press
ISBN 13 : 9781645875222
Total Pages : 256 pages
Book Rating : 4.29/5 ( download)

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Book Synopsis Prabha's Kitchen: A Treasure Trove of Konkani Cuisine by : Prabha Kamath

Download or read book Prabha's Kitchen: A Treasure Trove of Konkani Cuisine written by Prabha Kamath and published by Notion Press. This book was released on 2019-11-25 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prabha's Kitchen is a compilation of traditional Konkani cuisine that has enthralled the Konkani folks for ages. The culinary habit is a unique component of their culture and has remained a mainstay in their daily lives. Moving away from a joint family across generations has created a vacuum for Konkani food and traditions. I have therefore tried to consolidate the details of the traditional Konkani spread. The intent of this book is to have Konkani cuisine in print. The recipes are pure vegetarian and are traditional for the Konkani community from Kerala. The book could help satiate the nostalgia and yearning for an authentic Konkani culinary fare. It would not only help the Konkani youngsters, but also others to explore Konkani recipes.

Storizen Magazine February 2020 | Satyarth Nayak

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Author :
Publisher : Storizen Media
ISBN 13 :
Total Pages : 86 pages
Book Rating : 4./5 ( download)

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Book Synopsis Storizen Magazine February 2020 | Satyarth Nayak by : Pria Raiyani

Download or read book Storizen Magazine February 2020 | Satyarth Nayak written by Pria Raiyani and published by Storizen Media. This book was released on 2020-02-18 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt: Love takes many forms and it is up to individuals which form we express - the true happiness. As the season of love blooms with the month of February, we decided why not dance to the same rhythm? Let's celebrate the season of love with your favorite magazine this month! This month is so special. Romance is in the air and so is everybody. Who could not love the first female superstar of Bollywood, Sridevi? We decided to dedicate this month to the Eternal screen Goddess. It's our please to feature the BLOCKBUSTER BIOGRAPHER, Satyarth Nayak who has recently written the biography of Sridevi. Presenting the February edition of Storizen filled with Love! See Less

Balancing the Wisdom Tree

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Author :
Publisher : Publications Division Ministry of Information & Broadcasting
ISBN 13 : 9354094732
Total Pages : 593 pages
Book Rating : 4.36/5 ( download)

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Book Synopsis Balancing the Wisdom Tree by : Film and Television Institute of India

Download or read book Balancing the Wisdom Tree written by Film and Television Institute of India and published by Publications Division Ministry of Information & Broadcasting. This book was released on with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: A unique publication focussed on women alumni to mark the diamond jubilee year of the Film and Television Institute of India (FTII), Pune.