The Australian Veg Food Guide 2011

Author : Lisa Dempster
Publisher : aduki independent press
ISBN 13 : 0980335191
Total Pages : 224 pages
Book Rating : 4.94/5 ( download)

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Download or read book The Australian Veg Food Guide 2011 written by Lisa Dempster and published by aduki independent press. This book was released on 2010 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: After a sell out Melbourne edition, this new rewritten and redesigned nationwide edition contains over 200 reviews and listings of as many vegan, vegetarian and veg friendly restaurants as can be crammed in from all around Australia.

Author : William Shurtleff
Publisher : Soyinfo Center
ISBN 13 : 192891439X
Total Pages : 989 pages
Book Rating : 4.96/5 ( download)

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Download or read book History of Tempeh and Tempeh Products (1815-2011) written by William Shurtleff and published by Soyinfo Center. This book was released on 2011-10 with total page 989 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : R. Holmer
Publisher : AVRDC-WorldVegetableCenter
ISBN 13 : 9290582006
Total Pages : 400 pages
Book Rating : 4.07/5 ( download)

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Download or read book SEAVEG 2012: High Value Vegetables in Southeast Asia: Production, Supply and Demand written by R. Holmer and published by AVRDC-WorldVegetableCenter. This book was released on 2013-01-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Susan Parham
Publisher : Bloomsbury Publishing
ISBN 13 : 1472520963
Total Pages : 376 pages
Book Rating : 4.68/5 ( download)

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Download or read book Food and Urbanism written by Susan Parham and published by Bloomsbury Publishing. This book was released on 2015-02-26 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cities are home to over fifty percent of the world's population, a figure which is expected to increase enormously by 2050. Despite the growing demand on urban resources and infrastructure, food is still often overlooked as a key factor in planning and designing cities. Without incorporating food into the design process – how it is grown, transported, and bought, cooked, eaten and disposed of – it is impossible to create truly resilient and convivial urbanism. Moving from the table and home garden to the town, city, and suburbs, Food and Urbanism explores the connections between food and place in past and present design practices. The book also looks to future methods for extending the 'gastronomic' possibilities of urban space. Supported by examples from places across the world, including the UK, Norway, Germany, France, Spain, Portugal, Greece, Romania, Australia and the USA, the book offers insights into how the interplay of physical design and socio-spatial practices centred around food can help to maintain socially rich, productive and sustainable urban space. Susan Parham brings together the latest research from a number of disciplines – urban planning, food studies, sociology, geography, and design – with her own fieldwork on a range of foodscapes to highlight the fundamental role food has to play in shaping the urban future.

Author : Gonzalo Villanueva
Publisher : Springer
ISBN 13 : 331962587X
Total Pages : 284 pages
Book Rating : 4.74/5 ( download)

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Download or read book A Transnational History of the Australian Animal Movement, 1970-2015 written by Gonzalo Villanueva and published by Springer. This book was released on 2017-10-20 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers the first transnational historical study of the creation, contention and consequences of the Australian animal movement. Largely inspired by Peter Singer and his 1975 book Animal Liberation, a new wave of animal activism emerged in Australia and across the world. In an effort to draw public and media attention to the plight of animals, such as the rearing of pigs and poultry in factory farms and the export of live animals to the Middle East and South East Asia, Australian activists were often innovative and provocative in how they made their claims. Through lobbying, disruptive methods, and vegan activism, the animal movement consistently contested the politics and culture of how animals were used and exploited. Australians not only observed and learnt from people and events overseas, but also played significant international roles. This book examines the complex and conflicting consequences of the animal movement for Australian politics, as well as its influence on broader social change.

Author : Jim Mann
Publisher : Oxford University Press
ISBN 13 : 0199566348
Total Pages : 716 pages
Book Rating : 4.41/5 ( download)

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Download or read book Essentials of Human Nutrition written by Jim Mann and published by Oxford University Press. This book was released on 2012-01-26 with total page 716 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essentials of Human Nutrition offers a broad, quality survey of the field, charting the involvement and impact of nutrition across different age groups, and from the genetic to the community level. It draws together the diverse disciplines necessary to promote the practical application of nutritional science.

Author : Kayla Itsines
Publisher : The Bikini Body Training Company
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4./5 ( download)

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Download or read book The HELP Vegetarian Nutrition Guide written by Kayla Itsines and published by The Bikini Body Training Company. This book was released on 2014-12-20 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: The HELP Vegetarian Guide contains Kayla Itsines' 107 page clean eating plan including a full 14 day meal plan with recipes. Suitable for Vegetarians, Vegans and Pescatarians. Learn what to eat, discover fat burning foods, eat tasty meals and speed up your metabolism.

Author : Quentin Farmar-Bowers
Publisher : Springer Science & Business Media
ISBN 13 : 1461444845
Total Pages : 483 pages
Book Rating : 4.48/5 ( download)

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Download or read book Food Security in Australia written by Quentin Farmar-Bowers and published by Springer Science & Business Media. This book was released on 2012-10-28 with total page 483 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book considers the ability and capacity of the food supply system in Australia to provide food security for the ever-increasing domestic and international population in the face of growing challenges in production, resource supply and failures within the food system itself. Although Australia is a net food exporting country, domestic food insecurity exists and will increase as food prices rise in the coming decades. An overview of the food supply system highlights the main challenges that are determining the future. Many of these challenges can be resolved by the Australian government, but others are in the hands of global governance to which Australia can only adapt. This book sheds light on the challenges and discusses the prospects for developing more sustainable and resilient future food systems in Australia. In addition, it covers food security and sovereignty issues under the heading of “food equity and access,” “food production, policy and trade,” and “impacts of land use planning on agriculture.” The unique features of the book include the following: • Most literature on food security pertains to developing countries. By way of contrast, this book explores food security in a developed nation (Australia) that seemingly should not have food security issues. The topics covered in the book are relevant to other developed nations with growing populations and resource management challenges. • The book chapters are written by specialists to paint a comprehensive picture of the political, social, economic and environmental issues that give rise to food insecurity, and the challenges these issues present to the security of the food system in coming decades. The overall organization of the book uses a theoretically informed and multi-disciplinary approach. This enables a critical and in-depth analysis of food security by outlining the key challenges as well as prospects for the development of more sustainable and resilient agri-food systems. • The three principal topics in the book are dealt with by a multi-disciplinary team of authors in a way that teases out diverse points of view illustrating the complexity of food security. Author disciplines include health and nutrition, agriculture, ethics, social science, law, and practitioners managing food aid programs. • The book shows how food security relates to many technical, social and moral issues in society and how it is possible to develop successful programs to improve food security.

Author : Joshua Zeunert
Publisher : Routledge
ISBN 13 : 1317298772
Total Pages : 799 pages
Book Rating : 4.79/5 ( download)

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Download or read book Routledge Handbook of Landscape and Food written by Joshua Zeunert and published by Routledge. This book was released on 2018-02-02 with total page 799 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the turn of the millennium, there has been a burgeoning interest in, and literature of, both landscape studies and food studies. Landscape describes places as relationships and processes. Landscapes create people’s identities and guide their actions and their preferences, while at the same time are shaped by the actions and forces of people. Food, as currency, medium, and sustenance, is a fundamental part of those landscape relationships. This volume brings together over fifty contributors from around the world in forty profoundly interdisciplinary chapters. Chapter authors represent an astonishing range of disciplines, from agronomy, anthropology, archaeology, conservation, countryside management, cultural studies, ecology, ethics, geography, heritage studies, landscape architecture, landscape management and planning, literature, urban design and architecture. Both food studies and landscape studies defy comprehension from the perspective of a single discipline, and thus such a range is both necessary and enriching. The Routledge Handbook of Landscape and Food is intended as a first port of call for scholars and researchers seeking to undertake new work at the many intersections of landscape and food. Each chapter provides an authoritative overview, a broad range of pertinent readings and references, and seeks to identify areas where new research is needed—though these may also be identified in the many fertile areas in which subjects and chapters overlap within the book.

Author : West Australian Newspapers
Publisher :
ISBN 13 : 9780646539980
Total Pages : 0 pages
Book Rating : 4.81/5 ( download)

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Download or read book The West Australian Good Food Guide 2011 written by West Australian Newspapers and published by . This book was released on 2010 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: