The 401 Cookbook

Author : Ron Elmer
Publisher : Dog Ear Publishing
ISBN 13 : 1608448371
Total Pages : 94 pages
Book Rating : 4.71/5 ( download)

DOWNLOAD NOW!

Download or read book The 401 Cookbook written by Ron Elmer and published by Dog Ear Publishing. This book was released on 2010-11 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you can bake brownies, you can manage your own investments with "The 401k Cookbook" Do you like your investments spicy or mild? Begin by taking the short quiz at the beginning of the book to determine which recipe is right for you. Within 15 minutes you will have a simple one-page recipe that is easy to follow. Just pick up the phone and call your 401k plan provider and tell them how you want your money invested. It's that simple If you are the curious type and would like to know the full rationale behind the recipes, just go to the back of the book to find detailed explanations that form the basis for all the recipes in "The 401k Cookbook." Ron has nearly 20 years of financial experience and is one of the most credentialed financial professionals in the country. Ron's diversified investment experience includes the management of both stock and bond portfolios. He has been the Director of Equity Research of an investment firm focusing on large and mid cap stocks and has run the equity investment division of a regional bank focusing on both active and passive-indexing stock portfolios. He has taught finance courses at North Carolina State University and Strayer University, in addition to earning the following credentials: BBA - Finance, University of Oklahoma MBA - Finance & Accounting, New York University CFA - Chartered Financial Analyst, CFA Institute CPA - Certified Public Accountant, North Carolina and Maryland CFP - Certified Financial Planner, CFP Board of Standards

Author : Ronni Lundy
Publisher : Clarkson Potter
ISBN 13 : 0804186758
Total Pages : 320 pages
Book Rating : 4.59/5 ( download)

DOWNLOAD NOW!

Download or read book Victuals written by Ronni Lundy and published by Clarkson Potter. This book was released on 2016-08-30 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the James Beard Foundation Book of the Year Award and Best Book, American Cooking, Victuals is an exploration of the foodways, people, and places of Appalachia. Written by Ronni Lundy, regarded as the most engaging authority on the region, Victuals guides us through the surprisingly diverse history--and vibrant present--of food in the Mountain South. Victuals explores the diverse and complex food scene of the Mountain South through recipes, stories, traditions, and innovations. Each chapter explores a specific defining food or tradition of the region--such as salt, beans, corn (and corn liquor). The essays introduce readers to their rich histories and the farmers, curers, hunters, and chefs who define the region's contemporary landscape. Sitting at a diverse intersection of cuisines, Appalachia offers a wide range of ingredients and products that can be transformed using traditional methods and contemporary applications. Through 80 recipes and stories gathered on her travels in the region, Lundy shares dishes that distill the story and flavors of the Mountain South. – Epicurious: Best Cookbooks of 2016

Author : America's Test Kitchen Kids
Publisher : Sourcebooks, Inc.
ISBN 13 : 1492697664
Total Pages : 304 pages
Book Rating : 4.64/5 ( download)

DOWNLOAD NOW!

Download or read book The Complete Baby and Toddler Cookbook written by America's Test Kitchen Kids and published by Sourcebooks, Inc.. This book was released on 2019-04-02 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The newest baby and toddler cookbook from America's Test Kitchen Kids, creators of the #1 New York Times Bestseller, The Complete Cookbook for Young Chefs! Being a new parent usually means an overload of information on how to keep your baby healthy and happy. But what information should we trust as parents? America's Test Kitchen, with their years of expertise and their tried-and-true testing methods, has opened their test kitchens for the first time ever to include the youngest of foodies: babies and toddlers! This baby food book is the perfect choice for parents looking to dive into the world of baby food recipes and cooking toddler food! From purees to smoothies to family meals that everyone can enjoy, this cookbook includes the very best (kitchen-tested!) recipes to get you through the early years. Whether you're looking for ways to introduce your child to solid foods or engage kids in the kitchen, this is the essential cookbook young families need.

Author : Daniel Holzman
Publisher : Ballantine Books
ISBN 13 : 044042318X
Total Pages : 421 pages
Book Rating : 4.88/5 ( download)

DOWNLOAD NOW!

Download or read book The Meatball Shop Cookbook written by Daniel Holzman and published by Ballantine Books. This book was released on 2011-11-01 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt: “This cookbook, based on Michael and Daniel’s successful Meatball Shop restaurant, is comforting and full of life. Written in an easygoing voice that is fun and inspiring, it reflects America’s love affair with meatballs and now makes them accessible to everyone.”—Scott Conant, chef and owner of Scarpetta restaurants, TV personality The Meatball Shop has quickly grown into a New York City dining destination. Food lovers from around the city and beyond are heading down to Manhattan’s Lower East Side for a taste of this breakout comfort food phenomenon. In this fun and satisfying cookbook, chef Daniel Holzman and general manager Michael “Meatball Mike” Chernow open up their vault of secrets and share nearly 100 recipes—from such tried-and-true favorites as traditional Bolognese Meatballs and Mediterranean Lamb Balls to more adventurous creations like their spicy Mini-Buffalo Chicken Balls and Jambalaya Balls. Accompanying the more than twenty meatball variations are recipes for close to a dozen delectable sauces, offering endless options to mix and match: from Spicy Meat to Parmesan Cream to Mango Raisin Chutney. And what would a meatball meal be without succulent sides and simple salads to round out the menu: Creamy Polenta, Honey Roasted Carrots, and Marinated Grilled Eggplant, just to name a few. You’ll also find helpful tips on everything from choosing the best cuts of meat to creating the perfect breadcrumbs to building the ultimate hero sandwich. There may not be a Meatball Shop near you—yet—but there’s a meatball for everyone (and lots more) in this crowd-pleasing cookbook that will have them lining up outside your kitchen. “Daniel and Michael have built a business that is truly special, and this book is an accurate reflection of the kind of guys they are. Finally a book about balls written by two guys who have a big enough pair to impress even me.”—Andrew Zimmern, chef, author, and host of Travel Channel’s Bizarre Foods

Author : America's Test Kitchen
Publisher : America's Test Kitchen
ISBN 13 : 1948703343
Total Pages : 417 pages
Book Rating : 4.45/5 ( download)

DOWNLOAD NOW!

Download or read book The Complete One Pot written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2020-11-03 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The only one-pot cookbook you'll ever need! Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans. Today's one-pot recipes are more varied than ever. From sheet-pan suppers to no-boil pastas, these flavorful recipes represent the test kitchen's best strategies for successful single-pan cooking, including staggering cooking times so everything finishes at once and developing an arsenal of no-cook sauces to dress up Instant Pot and slow cooker meals. ATK flips the lid on several one-pot cooking assumptions; first, that it's always slow. More than 130 of the 400+ recipes can be made in 45 minutes or less. Next, that the recipes serve an army: We paid attention to smaller family sizes by adding scaled-down recipes serving two throughout the book. And we made some of the all-time best recipes more flexible with choose-your-own pan options such as Classic Chicken Soup that can be made in a Dutch oven, slow cooker, or pressure cooker. Finally, we realized that decluttering dinner didn't stop with using just one pot but also meant limiting the number of bowls. Skip takeout with Sheet Pan Veggie Pizza. Make date-night Classic Arroz Con Pollo for Two in a saucepan. Cook for a crowd using a roasting-pan for Herbed Lamb Shoulder with Fingerling Potatoes and Asparagus. Set and forget Slow Cooker Spiced Pork Tenderloin with Raisin-Almond Couscous, or get dinner on the table fast using an Instant Pot to make Cod with Warm Tabbouleh Salad.

Author : Claudia Roden
Publisher : Harper Collins
ISBN 13 : 0062091689
Total Pages : 629 pages
Book Rating : 4.80/5 ( download)

DOWNLOAD NOW!

Download or read book The Food of Spain written by Claudia Roden and published by Harper Collins. This book was released on 2011-07-12 with total page 629 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of our foremost authorities on Mediterranean, North African, and Italian cooking, Claudia Roden brings her incomparable authenticity, vision, and immense knowledge to bear in The Food of Spain. The James Beard Award–winning author of the classic cookbooks A Book of Middle Eastern Food and A Book of Jewish Food now graces food lovers with the definitive cookbook on the Spanish cuisine, illustrated with dozens of gorgeous full-color photographs that capture the color and essence of this wonderfully vibrant nation and its diverse people, traditions, and culture.

Author : Chris J Collison
Publisher : Facet Publishing
ISBN 13 : 1783304316
Total Pages : 288 pages
Book Rating : 4.18/5 ( download)

DOWNLOAD NOW!

Download or read book The KM Cookbook written by Chris J Collison and published by Facet Publishing. This book was released on 2019-08-09 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: The KM Cookbook serves up a menu of success stories and strategies for organizations wanting to know more about Knowledge Management Standard ISO30401 – whether they intend to pursue certification, or simply seek to use it as a framework to review their existing programme and strategy. The arrival of an internationally agreed standard and vocabulary, imbues fresh professional credibility to the field of Knowledge Management. Moving it on from a street food market of disparate approaches, it provides knowledge managers with a brand-new kitchen, and a moment during which they can pause and consider the service that they provide to their organisations. The KM Cookbook uses the metaphor of the restaurant, its cuisine, owner, chef, staff, ingredients, menu-planners, customers – and a restaurant critic, to serve up ISO 30401 on a plate for the readers. The second half of the book illustrates aspects of the standard by exploring sixteen different examples of KM in practice around the world, through the reflections of their own ‘KM chefs’. Case studies include: General Electric, World Bank, USAID, Schlumberger, PROCERGS, Médecins Sans Frontières, Transport for London, International Olympic Committee, TechnipFMC, Linklaters, Syngenta, Defence Science & Technology Laboratory, Financial Conduct Authority, Petroleum Development Oman, Saudi Aramco and MAPNA. This book will be invaluable for CKOs, CIOs, CEOs and knowledge and information managers seeking to gain professional recognition for their function and to review their approach within a new framework.

Author : Barbara Gibbons
Publisher : Galahad Books
ISBN 13 : 9780883658437
Total Pages : 414 pages
Book Rating : 4.37/5 ( download)

DOWNLOAD NOW!

Download or read book The Slim Gourmet Cookbook written by Barbara Gibbons and published by Galahad Books. This book was released on 1993-12 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: How would you like to feast on such meals as Cheese Omelet Florentine, Flank Steak Bordelaise, or Sole Stuffed with Crabmeat? And what about dessert? Can you see yourself digging into Spiced Chocolate Rice Pudding or Apple Cheddar Cheesecake.(2) With Barbara Gibbons help you can welcome back those comfort foods and taste bud treats that you thought you had bid farewell to forever. Well known for her syndicated Slim Gourmet column, Gibbons shows you how to take those favorite recipes -- the ones filled with dangerous things like chocolate, cheese, and steak, to name a few -- and edit out the unnecessary fats, starches, and sugars, while leaving the taste intact.

Author : James Beard
Publisher : Macmillan + ORM
ISBN 13 : 1250027888
Total Pages : 791 pages
Book Rating : 4.87/5 ( download)

DOWNLOAD NOW!

Download or read book The Essential James Beard Cookbook written by James Beard and published by Macmillan + ORM. This book was released on 2012-10-30 with total page 791 pages. Available in PDF, EPUB and Kindle. Book excerpt: The best recipes from one of America's most influential food personalities in a big, delicious cookbook that delights in every category Known as the Dean of American Cooking, James Beard set a standard of culinary excellence that's still a benchmark today. He was an early television presence who helped shape what America ate in restaurants and cooked at home, and was both an innovative recipe writer and a scholar of American foodways, preserving classic dishes from the past for his readers to cook in the present. Compiled from twelve of his classic books and freshened for a modern audience, The Essential James Beard will stand with definitive and lively cookbooks such as The New York Times Cookbook and The Joy of Cooking. It covers the best and most necessary recipes in every category: - appetizers and hors d'oeuvres - soups - pastas and noodles - fish and shellfish - meat and game - rice, potatoes and stuffings - breads - desserts - and more

Author : Nick Meyer
Publisher : John Wiley & Sons
ISBN 13 : 1394210299
Total Pages : 279 pages
Book Rating : 4.99/5 ( download)

DOWNLOAD NOW!

Download or read book The Personal Finance Cookbook written by Nick Meyer and published by John Wiley & Sons. This book was released on 2024-01-31 with total page 279 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fun and straightforward approach to learning personal finance and budgeting In The Personal Finance Cookbook, Certified Financial PlannerTM certificant and celebrated social media creator Nick Meyer delivers a fun and engaging toolkit for a variety of personal finance tasks, including budgeting, investing, and buying a house. In the book, you'll find a cookbook-style collection of “recipes” detailing the steps you need to take to complete various common and important money-related tasks. You'll learn how to avoid the “paralysis by analysis” that often traps people into doing very little about their personal finances before it's too late. You'll also discover how to take meaningful, concrete steps toward change and positive action. The book includes: Strategies for household budgeting and how to start investing your money The best ways to start saving for your first home and your first car The steps you should take before and while applying for your first credit card and strategies for building your credit rating An invaluable resource for young families, new professionals just beginning their career journeys, and people starting to get ready for retirement, The Personal Finance Cookbook is the perfect book for everyone hoping to get a strong grip of their money situation once and for all.