Southern Farmers And Their Stories

Author : Melissa Walker
Publisher : University Press of Kentucky
ISBN 13 : 0813171504
Total Pages : 340 pages
Book Rating : 4.00/5 ( download)

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Download or read book Southern Farmers and Their Stories written by Melissa Walker and published by University Press of Kentucky. This book was released on 2006-09-01 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: The industrial expansion of the twentieth century brought with it a profound shift away from traditional agricultural modes and practices in the American South. The forces of economic modernity—specialization, mechanization, and improved efficiency—swept through southern farm communities, leaving significant upheaval in their wake. In an attempt to comprehend the complexities of the present and prepare for the uncertainties of the future, many southern farmers searched for order and meaning in their memories of the past. In Southern Farmers and Their Stories, Melissa Walker explores the ways in which a diverse array of farmers remember and recount the past. The book tells the story of the modernization of the South in the voices of those most affected by the decline of traditional ways of life and work. Walker analyzes the recurring patterns in their narratives of change and loss, filling in gaps left by more conventional political and economic histories of southern agriculture. Southern Farmers and Their Stories also highlights the tensions inherent in the relationship between history and memory. Walker employs the concept of “communities of memory” to describe the shared sense of the past among southern farmers. History and memory converge and shape one another in communities of memory through an ongoing process in which shared meanings emerge through an elaborate alchemy of recollection and interpretation. In her careful analysis of more than five hundred oral history narratives, Walker allows silenced voices to be heard and forgotten versions of the past to be reconsidered. Southern Farmers and Their Stories preserves the shared memories and meanings of southern agricultural communities not merely for their own sake but for the potential benefit of a region, a nation, and a world that has much to learn from the lessons of previous generations of agricultural providers.

Author : Monica M. White
Publisher : UNC Press Books
ISBN 13 : 1469643707
Total Pages : 209 pages
Book Rating : 4.00/5 ( download)

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Download or read book Freedom Farmers written by Monica M. White and published by UNC Press Books. This book was released on 2018-11-06 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: In May 1967, internationally renowned activist Fannie Lou Hamer purchased forty acres of land in the Mississippi Delta, launching the Freedom Farms Cooperative (FFC). A community-based rural and economic development project, FFC would grow to over 600 acres, offering a means for local sharecroppers, tenant farmers, and domestic workers to pursue community wellness, self-reliance, and political resistance. Life on the cooperative farm presented an alternative to the second wave of northern migration by African Americans--an opportunity to stay in the South, live off the land, and create a healthy community based upon building an alternative food system as a cooperative and collective effort. Freedom Farmers expands the historical narrative of the black freedom struggle to embrace the work, roles, and contributions of southern Black farmers and the organizations they formed. Whereas existing scholarship generally views agriculture as a site of oppression and exploitation of black people, this book reveals agriculture as a site of resistance and provides a historical foundation that adds meaning and context to current conversations around the resurgence of food justice/sovereignty movements in urban spaces like Detroit, Chicago, Milwaukee, New York City, and New Orleans.

Author : Pete Daniel
Publisher : UNC Press Books
ISBN 13 : 1469602024
Total Pages : 351 pages
Book Rating : 4.28/5 ( download)

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Download or read book Dispossession written by Pete Daniel and published by UNC Press Books. This book was released on 2013-03-29 with total page 351 pages. Available in PDF, EPUB and Kindle. Book excerpt: Between 1940 and 1974, the number of African American farmers fell from 681,790 to just 45,594--a drop of 93 percent. In his hard-hitting book, historian Pete Daniel analyzes this decline and chronicles black farmers' fierce struggles to remain on the land in the face of discrimination by bureaucrats in the U.S. Department of Agriculture. He exposes the shameful fact that at the very moment civil rights laws promised to end discrimination, hundreds of thousands of black farmers lost their hold on the land as they were denied loans, information, and access to the programs essential to survival in a capital-intensive farm structure. More than a matter of neglect of these farmers and their rights, this "passive nullification" consisted of a blizzard of bureaucratic obfuscation, blatant acts of discrimination and cronyism, violence, and intimidation. Dispossession recovers a lost chapter of the black experience in the American South, presenting a counternarrative to the conventional story of the progress achieved by the civil rights movement.

Author : John T. Edge
Publisher : Penguin
ISBN 13 : 0698195876
Total Pages : 384 pages
Book Rating : 4.75/5 ( download)

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Download or read book The Potlikker Papers written by John T. Edge and published by Penguin. This book was released on 2017-05-16 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: “The one food book you must read this year." —Southern Living One of Christopher Kimball’s Six Favorite Books About Food A people’s history that reveals how Southerners shaped American culinary identity and how race relations impacted Southern food culture over six revolutionary decades Like great provincial dishes around the world, potlikker is a salvage food. During the antebellum era, slave owners ate the greens from the pot and set aside the leftover potlikker broth for the enslaved, unaware that the broth, not the greens, was nutrient rich. After slavery, potlikker sustained the working poor, both black and white. In the South of today, potlikker has taken on new meanings as chefs have reclaimed it. Potlikker is a quintessential Southern dish, and The Potlikker Papers is a people’s history of the modern South, told through its food. Beginning with the pivotal role cooks and waiters played in the civil rights movement, noted authority John T. Edge narrates the South’s fitful journey from a hive of racism to a hotbed of American immigration. He shows why working-class Southern food has become a vital driver of contemporary American cuisine. Food access was a battleground issue during the 1950s and 1960s. Ownership of culinary traditions has remained a central contention on the long march toward equality. The Potlikker Papers tracks pivotal moments in Southern history, from the back-to-the-land movement of the 1970s to the rise of fast and convenience foods modeled on rural staples. Edge narrates the gentrification that gained traction in the restaurants of the 1980s and the artisanal renaissance that began to reconnect farmers and cooks in the 1990s. He reports as a newer South came into focus in the 2000s and 2010s, enriched by the arrival of immigrants from Mexico to Vietnam and many points in between. Along the way, Edge profiles extraordinary figures in Southern food, including Fannie Lou Hamer, Colonel Sanders, Mahalia Jackson, Edna Lewis, Paul Prudhomme, Craig Claiborne, and Sean Brock. Over the last three generations, wrenching changes have transformed the South. The Potlikker Papers tells the story of that dynamism—and reveals how Southern food has become a shared culinary language for the nation.

Author : Robert C. McMath Jr.
Publisher : UNC Press Books
ISBN 13 : 1469639947
Total Pages : 240 pages
Book Rating : 4.49/5 ( download)

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Download or read book Populist Vanguard written by Robert C. McMath Jr. and published by UNC Press Books. This book was released on 2017-10-10 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Significant as a political, economic, and social organization, the southern Farmers' Alliance was the largest and most influential farmers' organization in the history of the United States until the rise of the American Farm Bureau Federation. McMath suggests that the ideas advanced by the People's party in the 1890s had been incubated within the alliance and that the shared experience of 1.5 million rural Americans helped give those ideas power in the Populist crusade. Originally published 1976. A UNC Press Enduring Edition -- UNC Press Enduring Editions use the latest in digital technology to make available again books from our distinguished backlist that were previously out of print. These editions are published unaltered from the original, and are presented in affordable paperback formats, bringing readers both historical and cultural value.

Author : Lewis Cecil Gray
Publisher :
ISBN 13 :
Total Pages : 610 pages
Book Rating : 4.77/5 ( download)

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Download or read book History of Agriculture in the Southern United States to 1860 written by Lewis Cecil Gray and published by . This book was released on 1933 with total page 610 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : J. W. Fitz
Publisher :
ISBN 13 :
Total Pages : 624 pages
Book Rating : 4.27/5 ( download)

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Download or read book Profitable Farming in the Southern States written by J. W. Fitz and published by . This book was released on 1890 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : R. Douglas Hurt
Publisher : UNC Press Books
ISBN 13 : 1469620014
Total Pages : 364 pages
Book Rating : 4.15/5 ( download)

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Download or read book Agriculture and the Confederacy written by R. Douglas Hurt and published by UNC Press Books. This book was released on 2015-03-02 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this comprehensive history, R. Douglas Hurt traces the decline and fall of agriculture in the Confederate States of America. The backbone of the southern economy, agriculture was a source of power that southerners believed would ensure their independence. But, season by season and year by year, Hurt convincingly shows how the disintegration of southern agriculture led to the decline of the Confederacy's military, economic, and political power. He examines regional variations in the Eastern and Western Confederacy, linking the fates of individual crops and different modes of farming and planting to the wider story. After a dismal harvest in late 1864, southerners--faced with hunger and privation throughout the region--ransacked farms in the Shenandoah Valley and pillaged plantations in the Carolinas and the Mississippi Delta, they finally realized that their agricultural power, and their government itself, had failed. Hurt shows how this ultimate lost harvest had repercussions that lasted well beyond the end of the Civil War. Assessing agriculture in its economic, political, social, and environmental contexts, Hurt sheds new light on the fate of the Confederacy from the optimism of secession to the reality of collapse.

Author : Donna A. Barnes
Publisher : University of Texas Press
ISBN 13 : 0292739826
Total Pages : 237 pages
Book Rating : 4.26/5 ( download)

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Download or read book Farmers in Rebellion written by Donna A. Barnes and published by University of Texas Press. This book was released on 1984-10-01 with total page 237 pages. Available in PDF, EPUB and Kindle. Book excerpt: The years after the Civil War brought struggle to the Southern farmer as the economic mainstay of the South—cotton—steadily dropped in price. Prompted by hard times, farmers in Lampasas County, Texas, gathered in 1877 to discuss what could be done. From these modest origins emerged the National Farmers Alliance and Industrial Union, later known as the Southern Farmers Alliance, a powerful protest movement that played an important role in the formation in 1892 of a new political force, the People's party. In the "solid South," particularly in Texas, large numbers of voters abandoned the Democratic party for the new party. Yet despite this support, the decline of the People's party after 1894 was swift. Farmers in Rebellion recounts the compelling story of these two crucial and closely related movements. Donna A. Barnes examines their developmental histories, asking such important questions as: Under what conditions do protest movements remain weak? Under what conditions do they prosper, amassing large numbers of supporters? And under what conditions do successful protest movements lose their momentum and die? The author explores these complex questions with deft use of archival data that allows her to reflect on the adequacy of the past sociological answers to these questions. Farmers in Rebellion is a book rich in detail and scope in its look at a critical juncture in the growth of national populist movements. Of interest to sociologists, historians, and political scientists, it stands as an important contribution to our understanding of a pivotal time in Texas, and national, history.

Author : Leah Penniman
Publisher : Chelsea Green Publishing
ISBN 13 : 1603587616
Total Pages : 369 pages
Book Rating : 4.17/5 ( download)

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Download or read book Farming While Black written by Leah Penniman and published by Chelsea Green Publishing. This book was released on 2018 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement." --