Slop Goes The Soup

Author : Pamela Duncan Edwards
Publisher : Hyperion
ISBN 13 :
Total Pages : 40 pages
Book Rating : 4.47/5 ( download)

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Download or read book Slop Goes the Soup written by Pamela Duncan Edwards and published by Hyperion. This book was released on 2001-09 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a warthog sneezes while carrying soup to the table, he begins an onomatopoeic chain reaction that involves the whole family.

Author : Pamela Duncan Edwards
Publisher :
ISBN 13 : 9780786819911
Total Pages : 32 pages
Book Rating : 4.1X/5 ( download)

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Download or read book Slop Goes the Soup written by Pamela Duncan Edwards and published by . This book was released on 2001-12-12 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a warthog sneezes while carrying soup to the table, he begins an onomatopoeic chain reaction that involves the whole family.

Author : Ross Burach
Publisher : HarperCollins
ISBN 13 : 9780062360144
Total Pages : 0 pages
Book Rating : 4.40/5 ( download)

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Download or read book There's a Giraffe in My Soup written by Ross Burach and published by HarperCollins. This book was released on 2016-02-23 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named one of the 10 Best Children’s Books of 2016 by Parents Magazine! What if you found a giraffe in your soup, an alligator in your entreé, an elephant on the table, or even an ostrich in your dish? In this debut picture book from author-illustrator Ross Burach, an assortment of hairy, scary animals pop out from under the lid at a restaurant! Jam-packed with adorable illustrations and an assortment of animal puns, this kid-friendly story is sure to delight fans of books by Jon Klassen and Oliver Jeffers!

Author : Mo Willems
Publisher :
ISBN 13 : 9781536422252
Total Pages : 64 pages
Book Rating : 4.58/5 ( download)

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Download or read book I Really Like Slop! written by Mo Willems and published by . This book was released on 2015-10-27 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Piggie invites Gerald to try her favorite food . . . slop. But Gerald is not so sure he's going to like it. At all.

Author : Cynthia Rylant
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547542437
Total Pages : 49 pages
Book Rating : 4.30/5 ( download)

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Download or read book Mr. Putter & Tabby Stir the Soup written by Cynthia Rylant and published by Houghton Mifflin Harcourt. This book was released on 2004-09-01 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mr. Putter and Tabby's plans to cook a pot of homemade soup goes to the dogs--thanks to Mrs. Teaberry's pet, Zeke.

Author : Pamela Duncan Edwards
Publisher : Hyperion
ISBN 13 : 9780786823512
Total Pages : 28 pages
Book Rating : 4.18/5 ( download)

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Download or read book Warthogs in the Kitchen written by Pamela Duncan Edwards and published by Hyperion. This book was released on 1998-05-16 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Three warthogs count to ten as they bake cupcakes.

Author : Heather Forest
Publisher : Triangle Interactive, Inc.
ISBN 13 : 1684440408
Total Pages : pages
Book Rating : 4.05/5 ( download)

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Download or read book Stone Soup written by Heather Forest and published by Triangle Interactive, Inc. . This book was released on 2017-12-13 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Read Along or Enhanced eBook: Two hungry travelers arrive at a village expecting to find a household that will share a bit of food, as has been the custom along their journey. To their surprise, villager after villager refuses to share, each one closing the door with a bang. As they sit to rest beside a well, one of the travelers observes that if the townspeople have no food to share, they must be "in greater need than we are." With that, the travelers demonstrate their special recipe for a magical soup, using a stone as a starter. All they need is a carrot, which a young girl volunteers. Not to be outdone, another villager contributes a potato, and the soup grows as others bring corn, celery, and other vegetables and seasonings. In this cumulative retelling of an ancient and widely circulated legend, author Heather Forest shows us that when each person makes a small contribution, “the collective impact can be huge.” Susan Gaber's paintings portray the optimism and timelessness of a story that celebrates teamwork and generosity

Author : Pamela Duncan Edwards
Publisher : Harper Collins
ISBN 13 : 006028997X
Total Pages : 42 pages
Book Rating : 4.73/5 ( download)

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Download or read book Rosie's Roses written by Pamela Duncan Edwards and published by Harper Collins. This book was released on 2003-03-25 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rosie has four roses for her aunt's birthday, but after four animals "borrow" one, her gift is reduced to a rainbow ribbon.

Author : Cece Bell
Publisher : Clarion Books
ISBN 13 : 1328526119
Total Pages : 37 pages
Book Rating : 4.13/5 ( download)

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Download or read book You Loves Ewe! written by Cece Bell and published by Clarion Books. This book was released on 2019 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: Homonyms cause great confusion as an increasingly cranky yam tries to make introductions and provide explanations to a newly-arrived and rather silly donkey.

Author : Nigel Slater
Publisher : Ten Speed Press
ISBN 13 : 1984858742
Total Pages : 312 pages
Book Rating : 4.40/5 ( download)

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Download or read book Greenfeast: Autumn, Winter written by Nigel Slater and published by Ten Speed Press. This book was released on 2020-09-08 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: 110 vegetarian autumn and winter recipes that provide quick, easy, and filling plant-based suppers while paying homage to the seasons—from the beloved author of Tender. Greenfeast: Autumn, Winter is a vibrant and joyous collection of recipes, perfect for people who want to eat less meat, but don’t want to compromise on flavor and ease of cooking. With Nigel Slater’s famous one-line recipe introductions, the recipes are blissfully simple and make full use of ingredients you have on hand. Straightforward recipes showcase the delicious ingredients used such as Beetroot, Apple, and Goat's Curd; Crumpets, Cream Cheese & Spinach; and Naan, Mozzarella & Tomatoes and provide a plant-based guide for those who wish to eat with the seasons.