Saving The Planet With Pesticides & Plastic (2 Ed.)

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Publisher :
ISBN 13 : 9788172332402
Total Pages : pages
Book Rating : 4.08/5 ( download)

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Book Synopsis Saving The Planet With Pesticides & Plastic (2 Ed.) by : Dennis T Avery

Download or read book Saving The Planet With Pesticides & Plastic (2 Ed.) written by Dennis T Avery and published by . This book was released on 2000-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Saving the Planet with Pesticides and Plastic

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Publisher :
ISBN 13 :
Total Pages : 504 pages
Book Rating : 4.87/5 ( download)

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Book Synopsis Saving the Planet with Pesticides and Plastic by : Dennis T. Avery

Download or read book Saving the Planet with Pesticides and Plastic written by Dennis T. Avery and published by . This book was released on 2000 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: The second edition of Dennis Averys 1995 seminal work, Saving the Planet Through Pesticides and Plastics provides the flip side to environmentalist cries of spiraling cancer rates, rising global temperatures and decreasing rainforest acreage. Thoroughly updated and re-written with new information and data, Averys controversial book shows how agricultural technology can save the planet for both people and wildlife.

Societal Deception

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Publisher : Springer Nature
ISBN 13 : 1349961078
Total Pages : 474 pages
Book Rating : 4.78/5 ( download)

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Book Synopsis Societal Deception by : Geoffrey Lawrence

Download or read book Societal Deception written by Geoffrey Lawrence and published by Springer Nature. This book was released on with total page 474 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Ecological Agrarian

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Publisher : Purdue University Press
ISBN 13 : 9781557532961
Total Pages : 224 pages
Book Rating : 4.66/5 ( download)

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Book Synopsis Ecological Agrarian by : Justin Bishop Grewell

Download or read book Ecological Agrarian written by Justin Bishop Grewell and published by Purdue University Press. This book was released on 2003 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: As population growth levels off and production yields continue to grow, demands on agriculture are changing and the focus of agriculture is changing too."--BOOK JACKET.

Bite Back

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Publisher : Univ of California Press
ISBN 13 : 0520964055
Total Pages : 324 pages
Book Rating : 4.51/5 ( download)

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Book Synopsis Bite Back by : Saru Jayaraman

Download or read book Bite Back written by Saru Jayaraman and published by Univ of California Press. This book was released on 2020-05-12 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: The food system is broken, but there is a revolution underway to fix it. Bite Back presents an urgent call to action and a vision for disrupting corporate power in the food system, a vision shared with countless organizers and advocates worldwide. In this provocative and inspiring new book, editors Saru Jayaraman and Kathryn De Master bring together leading experts and activists who are challenging corporate power by addressing injustices in our food system, from wage inequality to environmental destruction to corporate bullying. In paired chapters, authors present a problem arising from corporate control of the food system and then recount how an organizing campaign successfully tackled it. This unique solutions-oriented book allows readers to explore the core contemporary challenges embedded in our food system and learn how we can push back against corporate greed to benefit workers and consumers everywhere.

Food in America [3 volumes]

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Publisher : Bloomsbury Publishing USA
ISBN 13 : 1610698592
Total Pages : 1226 pages
Book Rating : 4.97/5 ( download)

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Book Synopsis Food in America [3 volumes] by : Andrew F. Smith

Download or read book Food in America [3 volumes] written by Andrew F. Smith and published by Bloomsbury Publishing USA. This book was released on 2017-02-16 with total page 1226 pages. Available in PDF, EPUB and Kindle. Book excerpt: This three-volume work examines all facets of the modern U.S. food system, including the nation's most important food and agriculture laws, the political forces that shape modern food policy, and the food production trends that are directly impacting the lives of every American family. Americans are constantly besieged by conflicting messages about food, the environment, and health and nutrition. Are foods with genetically modified ingredients safe? Should we choose locally grown food? Is organic food better than conventional food? Are concentrated animal feed operations destroying the environment? Should food corporations target young children with their advertising and promotional campaigns? This comprehensive three-volume set addresses all of these questions and many more, probing the problems created by the industrial food system, examining conflicting opinions on these complex food controversies, and highlighting the importance of food in our lives and the decisions we make each time we eat. The coverage of each of the many controversial food issues in the set offers perspectives from different sides to encourage readers to examine various viewpoints and make up their own minds. The first volume, Food and the Environment, addresses timely issues such as climate change, food waste, pesticides, and sustainable foods. Volume two, entitled Food and Health and Nutrition, addresses subjects like antibiotics, food labeling, and the effects of salt and sugar on our health. The third volume, Food and the Economy, tackles topics such as food advertising and marketing, food corporations, genetically modified foods, globalization, and megagrocery chains. Each volume contains several dozen primary documents that include firsthand accounts written by promoters and advertisers, journalists, politicians and government officials, and supporters and critics of various views related to food and beverages, representing speeches, advertisements, articles, books, portions of major laws, and government documents, to name a few. These documents provide readers additional resources from which to form informed opinions on food issues.

The Challenge of Politics

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Publisher : CQ Press
ISBN 13 : 1071835408
Total Pages : 682 pages
Book Rating : 4.01/5 ( download)

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Book Synopsis The Challenge of Politics by : Douglas W. Simon

Download or read book The Challenge of Politics written by Douglas W. Simon and published by CQ Press. This book was released on 2022-01-07 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt: "[This is] a textbook that offers students a good introduction to the science of politics while emphasizing the moral, empirical, and prudential dimensions of politics." —Prosper Bernard, Jr., College of Staten Island The Seventh Edition of The Challenge of Politics by Douglas W. Simon and Joseph Romance balances classic political theory with contemporary politics to help students understand the fundamental questions of political science. The authors relate insights of classic political thinkers both to their modern counterparts and to the political dynamics of American, comparative, and international affairs. With its theme of politics as a scientific study, this book allows students to explore the impact of philosophy and ideology, to recognize major forms of government, to evaluate empirical findings, and to understand how policy issues directly affect people’s lives.

History of Soybeans and Soyfoods in Germany (1712-2016), 2nd ed.

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Publisher : Soyinfo Center
ISBN 13 : 192891487X
Total Pages : 1794 pages
Book Rating : 4.77/5 ( download)

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Book Synopsis History of Soybeans and Soyfoods in Germany (1712-2016), 2nd ed. by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybeans and Soyfoods in Germany (1712-2016), 2nd ed. written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2016-07-12 with total page 1794 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 338 photographs and illustrations, many old and rare, many recent in color. Free of charge in digital PDF format on Google Books.

Food Security in a Global Economy

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Publisher : University of Pennsylvania Press
ISBN 13 : 9780812220445
Total Pages : 212 pages
Book Rating : 4.47/5 ( download)

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Book Synopsis Food Security in a Global Economy by : Gary Smith

Download or read book Food Security in a Global Economy written by Gary Smith and published by University of Pennsylvania Press. This book was released on 2008-10-23 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: At the end of the nineteenth century, the health and productivity of the livestock and poultry industries and the safety of foods of animal origin in the United States were severely compromised by infectious diseases. Bovine tuberculosis was a widespread and significant food safety hazard, with large numbers of human TB cases caused by contaminated milk. Texas fever, foot and mouth disease, brucellosis, glanders, trichinosis, and fowl plague challenged both animal and human health. Government intervention in veterinary public health made great strides during the first half of the twentieth century, however, and the U.S. food supply was proclaimed to be the safest in the world. In the countries of the developing world, infectious diseases of animals and humans remain prevalent and pose serious threats to a globalized society, in which the health status of animals in one nation is directly linked to the health status of animal and human populations throughout the world. The problems and their solutions are immensely complex and difficult and extend well beyond the challenges of controlling infectious diseases. As a result, those involved in the food industry, and especially veterinarians, face the question, "Is it possible to feed a burgeoning world population while respecting the welfare of livestock and poultry, containing the spread of disease, and managing the Earth's natural resources?" In Food Security in a Global Economy, contributors from across the globe and from a range of disciplines—veterinarians, public health officials, researchers, scholars, and industry experts—provide analysis and cutting-edge research. From the spread of avian influenza to the burgeoning problems associated with more affluent and urbanizing populations in the developing world, Food Security in a Global Economy provides a comprehensive overview of the issues that form the central challenge for veterinary medicine in the twenty-first century.

Ecology, Environment & Conservation

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Publisher :
ISBN 13 :
Total Pages : 1034 pages
Book Rating : 4.22/5 ( download)

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Book Synopsis Ecology, Environment & Conservation by :

Download or read book Ecology, Environment & Conservation written by and published by . This book was released on 2000 with total page 1034 pages. Available in PDF, EPUB and Kindle. Book excerpt: