Safety At Sea For Small Scale Fishers In The Caribbean

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251317534
Total Pages : 108 pages
Book Rating : 4.32/5 ( download)

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Download or read book Safety at sea for small-scale fishers written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-09-04 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual on safety at sea for small-scale fishers aims to contribute to a culture of safety awareness among fisherfolk, reduce the number of accidents and increase the chances of survival if accidents occur. The manual provides guidance on safety matters related to the work on a small-scale fishing vessel (e.g. fire safety, deck safety, lifesaving equipment, lighting and ventilation), personal safety and navigation safety. Checks and procedures to be performed before a fishing trip, as well as guidance for survival at sea, are also included in this manual.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251324093
Total Pages : 128 pages
Book Rating : 4.97/5 ( download)

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Download or read book Safety at sea for small-scale fishers in the Caribbean written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-05-01 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual on safety at sea for small-scale fishers in the Caribbean aims to contribute to a culture of safety awareness among fisherfolk, reduce the number of accidents and increase the chances of survival if accidents occur. The manual provides guidance on safety matters related to the work on a small-scale fishing vessel (e.g. fire safety, deck safety, lifesaving equipment, lighting and ventilation), personal safety and navigation safety. Checks and procedures to be performed before a fishing trip, as well as guidance for survival at sea, are also included in this manual.

Author : Holliday, E., van Anrooy, R.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251344124
Total Pages : 49 pages
Book Rating : 4.25/5 ( download)

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Download or read book The fisheries accident management process written by Holliday, E., van Anrooy, R. and published by Food & Agriculture Org.. This book was released on 2021-05-15 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: This circular describes the fisheries accident management process. It contains guidelines for national agencies (competent authorities) involved in fisheries accident investigations. It provides competent authorities and their investigators with a structured approach to meeting their legislative requirements to record, investigate, analyse, and report on accidents in the fishing sector. These guidelines are based on international standards, models and lessons learned from various countries where similar accident management processes are in use. The draft guidelines were discussed and finalized at a Train - the - Trainer workshop on safety at sea for small-scale fishers in the Caribbean, which was attended by 30 professionals on safety at sea and fisheries from seven Caribbean countries and was held in Castries, Saint Lucia in January 2020. The fisheries accident management process outlined may also be useful for other regions, which have similar safety challenges and opportunities for safety improvements in fisheries. These guidelines are intended to apply to a wide range of undesired events, such as accidents involving minor and serious injuries, fatalities, vessel damage, incidents involving damaged equipment and near misses.

Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251305072
Total Pages : 134 pages
Book Rating : 4.72/5 ( download)

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Download or read book GLOBAL REVIEW OF SAFETY AT SEA IN THE FISHERIES SECTOR written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-29 with total page 134 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on previous surveys and country statistics, this report gives a regional overview of safety at sea, particularly for the small-scale fisheries sector. It notably focuses on vessel design, data recording, legislation and fisheries management.

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251388415
Total Pages : 110 pages
Book Rating : 4.19/5 ( download)

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Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Author : Holliday, E.
Publisher : Food & Agriculture Org.
ISBN 13 : 9251343187
Total Pages : 52 pages
Book Rating : 4.80/5 ( download)

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Download or read book Safety at sea – Baseline survey report written by Holliday, E. and published by Food & Agriculture Org.. This book was released on 2021-06-20 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes the findings of a fisheries safety at sea baseline survey carried out in Saint Lucia. The baseline survey investigated the safety practices, attitudes and legislative understanding among a selected group of 100 fishers in Saint Lucia. The survey methodology was developed and managed by the FISH Safety Foundation and FAO. The survey was implemented in 2020 by the Department of Fisheries of Saint Lucia, FSF and FAO and the findings were disseminated and used for fishers’ safety training in 2021.

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251059432
Total Pages : 48 pages
Book Rating : 4.38/5 ( download)

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Download or read book Report of the Regional Workshop on Safety at Sea in Artisanal and Small-scale Fisheries in Latin America and the Caribbean written by and published by Food & Agriculture Org.. This book was released on 2008 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Regional Workshop on Safety at Sea in Artisanal and Small-scale Fisheries in Latin America and the Caribbean took place in the city of Paita, Peru, from 2 to 4 July 2007. Thirty-seven Latin American experts, as well as experts from Sweden and representatives of FAO and the Latin American Organization for Fisheries Development (OLDEPESCA) participated. The workshop was developed through joint cooperation between the Fishing Technology Service (FIIT) of FAO and OLDEPESCA. During the workshop, the results of the "Study on safety at sea in artisanal and small-scale fisheries in Latin America and the Caribbean" were presented, as well as other presentations on different aspects of safety at sea by invited experts. In addition, experts from participating countries made presentations on the situation of safety at sea in small-scale fisheries in their respective countries. The information presented was debated in plenary and included such themes as safety at sea in fisheries management, safety measures and fishing operations, registration of information on accidents at sea and legislation, as well as technology, design and construction of vessels. Finally, the framework for a regional strategy on safety of human lives at sea and a work programme whose objective is to strengthen systems on safety at sea through regional and international cooperation was elaborated and approved by the participants. The unedited presentations can be found on the CD-ROM included in this publication.

Author : Lena Westlund
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251057650
Total Pages : 76 pages
Book Rating : 4.56/5 ( download)

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Download or read book Disaster Response and Risk Management in the Fisheries Sector written by Lena Westlund and published by Food & Agriculture Org.. This book was released on 2007 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers an overview of the FAO's work with regard to natural and human-induced disasters in the fisheries and aquaculture sectors, together with the lessons learned and experience gained on how to improve disaster response, preparedness and prevention in these sectors.

Author : Silvia Salas
Publisher : Springer
ISBN 13 : 3319760785
Total Pages : 574 pages
Book Rating : 4.80/5 ( download)

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Download or read book Viability and Sustainability of Small-Scale Fisheries in Latin America and The Caribbean written by Silvia Salas and published by Springer. This book was released on 2018-06-07 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the main goals in fisheries governance is to promote viability and sustainability in small-scale fishing communities. This is not an easy task given external and internal pressure, including environmental change and competition with other economic sectors searching for development in the coastal region. A comprehensive understanding of small-scale fisheries in their own context, and from a regional perspective, is an important step in supporting the implementation of the Voluntary Guidelines on Securing Sustainable Small-Scale Fisheries (SSF Guidelines). This book contributes to the global effort by offering knowledge, insights and lessons about small-scale fisheries in Latin America and the Caribbean. The 20 case studies included in the book make explicit the various dimensions that are intrinsic to small-scale fisheries in the region, and identify conditions and situations that affect the wellbeing of fishing communities. The book offers insights regarding the challenges faced by small-scale fisheries in the region, and, aligning with the objectives of the SSF Guidelines, provides lessons and experiences about how to make small-scale fishing communities viable while maintaining sustainable fisheries. This important book illustrates the complexity, diversity, and dynamics of small-scale fisheries in the Latin American and Caribbean region and presents experiences, tools, and approaches to lead towards sustainable and viable fisheries. The reader will gain a new understanding on the range of actions, approaches, and information needed for their successful management. John F. Caddy, International Fisheries Expert This book, prepared by the Too Big To Ignore partnership, constitutes a very valuable resource for policy makers, fisheries scientists, non-governmental organizations, civil society organizations, and fishing communities interested in putting in place sound management strategies, research, and actions to contribute to the sustainability of small-scale fisheries and food security in Latin America and the Caribbean region. Juan Carlos Seijo, Professor of Fisheries Bioeconomics at Marist University of Merida

Author : FAO
Publisher : Food and Agriculture Organization of the United Nations
ISBN 13 : 9251326924
Total Pages : 224 pages
Book Rating : 4.23/5 ( download)

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Download or read book The State of World Fisheries and Aquaculture 2020 written by FAO and published by Food and Agriculture Organization of the United Nations. This book was released on 2020-06-01 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2020 edition of The State of World Fisheries and Aquaculture has a particular focus on sustainability. This reflects a number of specific considerations. First, 2020 marks the twenty-fifth anniversary of the Code of Conduct for Responsible Fisheries (the Code). Second, several Sustainable Development Goal indicators mature in 2020. Third, FAO hosted the International Symposium on Fisheries Sustainability in late 2019, and fourth, 2020 sees the finalization of specific FAO guidelines on sustainable aquaculture growth, and on social sustainability along value chains. While Part 1 retains the format of previous editions, the structure of the rest of the publication has been revised. Part 2 opens with a special section marking the twenty fifth anniversary of the Code. It also focuses on issues coming to the fore, in particular, those related to Sustainable Development Goal 14 and its indicators for which FAO is the “custodian” agency. In addition, Part 2 covers various aspects of fisheries and aquaculture sustainability. The topics discussed range widely, from data and information systems to ocean pollution, product legality, user rights and climate change adaptation. Part 3 now forms the final part of the publication, covering projections and emerging issues such as new technologies and aquaculture biosecurity. It concludes by outlining steps towards a new vision for capture fisheries. The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date information to a wide audience – policymakers, managers, scientists, stakeholders and indeed everyone interested in the fisheries and aquaculture sector.